A Thyme To Cook Overview

A Thyme to Cook loves food - fresh, local, flavorful and sustainable. We are an award winning, full caterer serving Connecticut and Southern New England.
Founded in 1984, A Thyme To Cook is an established company that loves to hire graduates from University of Connecticut, with 20.5% of its employees having attended University of Connecticut. A Thyme To Cook has established itself as a great place to work in Connecticut, and it is number 2 on Zippia's list of Best Companies to Work for in North Stonington, CT.
A Thyme To Cook is a small hospitality company based in Connecticut with only 45 employees and an annual revenue of $5.5M.

Industry

Caterer

Revenue

$5.5M

Employees

45

Founded in

1984

Headquarters

North Stonington, CT

Website

www.athymetocook.com

Organization Type

Private

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The Team At A Thyme To Cook

Key People

    Linda Sample (President)

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A Thyme To Cook Rankings

A Thyme To Cook is ranked #54 on the Best Hospitality Companies to Work For in Connecticut list. Zippia's Best Places to Work lists provide unbiased, data-based evaluations of companies. Rankings are based on government and proprietary data on salaries, company financial health, and employee diversity.

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A Thyme To Cook Careers

On average, employees at A Thyme To Cook stay with the company for 2.6 years.

Average Length of Employment
BR Guest2.6 years

A Thyme To Cook

2.6 years
Fire Grill2.0 years

A Thyme To Cook Employee Demographics

7.0
Diversity Score
We calculated the diversity score of companies by measuring multiple factors, including the ethnic background, gender identity, and language skills of their workforce.

A Thyme To Cook Employees Education

Of the 45 employees at A Thyme To Cook, 21.7% attended University of Connecticut. Employees at A Thyme To Cook most frequently majored in Finance, and most employees’ highest level of education is a Bachelors.

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A Thyme To Cook Financial Performance

4.3
Performance Score
We calculated the performance score of companies by measuring multiple factors, including revenue, longevity, and stock market performance.

Revenue

$5M - $10M

Founded in

1984

Organization type

Private

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A Thyme To Cook Competitors

Frequently Asked Questions about A Thyme To Cook

How many Employees does A Thyme To Cook have?

A Thyme To Cook has 45 employees.

How much money does A Thyme To Cook make?

A Thyme To Cook generates $5.5M in revenue.

What industry is A Thyme To Cook in?

A Thyme To Cook is in the caterer industry.

What type of company is A Thyme To Cook?

A Thyme To Cook is a private company.

Who are A Thyme To Cook's competitors?

A Thyme To Cook competitors include BR Guest, Abigail Kirsch, Fire Grill, Chin Chin Restaurant, The Inn Cafe, Turf Catering Keeneland, Blackstone Caterers, BEERWORKS, Honey Dew Donuts, In-N-Out Burger, Golden Corral, Roosters, Cracker Barrel, Subway, Chuy's, Carrabba's Italian Grill, Texas Land & Cattle, Stoney River Steakhouse and Grill, Polynesian Cultural Center, Mayflower Seafood Restaurant.

Who works at A Thyme To Cook?

Linda Sample (President)

Where is A Thyme To Cook's headquarters?

A Thyme To Cook's headquarters is in North Stonington, CT.

What is A Thyme To Cook's website?

You can find the A Thyme To Cook website at www.athymetocook.com.

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Updated May 18, 2020

Zippia gives an in-depth look into the details of A Thyme To Cook, including salaries, political affiliations, employee data, and more, in order to inform job seekers about A Thyme To Cook. The employee data is based on information from people who have self-reported their past or current employments at A Thyme To Cook. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions, or for the results obtained from the use of this information. The data presented on this page does not represent the view of A Thyme To Cook and its employees or that of Zippia.

A Thyme To Cook may also be known as or be related to A Thyme To Cook Inc and A Thyme to Cook.