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Ab Mauri North America company history timeline

1928

Ninety years earlier, on July 6, 1928, The Chillicothe Baking Company was the first commercial bakery in the United States to offer machine-sliced bread for sale, marking a milestone in the baking industry.

1929

By the early 20th century, the company combined with several other food corporations, including a merger forming Standard Brands by J.P. Morgan in 1929.

2004

AB Mauri was formed in 2004 as an operating division of Associated British Foods (ABF).

2005

In 2005, AB Mauri purchased baking enzyme technology leader Innovative Cereal Systems, LLC, located in Wilsonville, Oregon.

2018

Fleischmann’s Yeast is now part of AB Mauri’s portfolio of products, and 2018 mark’s the brand’s 150th anniversary.

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Founded
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Headquarters
Saint Louis, MO
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Ab Mauri North America may also be known as or be related to AB Mauri Food Inc and Ab Mauri North America.