Bartender jobs at Acts Retirement-Life Communities

Today is a new day. At Asbury we're filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let's do all the good we can in this world - together. Asbury Methodist Village, a part of Asbury Communities, Inc., the 14 th -largest, not-for-profit continuing care retirement community system in the United States as ranked by LeadingAge Ziegler. It's a welcoming environment unmatched in other continuing care retirement communities (CCRCs) in Maryland. In addition, Asbury Methodist Village is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries. Come join our team that continues the legacy of serving the seniors of Montgomery County, MD and surrounding communities. Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better. Schedule & Pay Part Time, 40 hours bi-weekly Varied shifts, 11am-7:30pm or 4 hour shift Extended hours Friday's and Sunday's until 9pm Enjoy every other weekend & every other holiday off Pay: $20.00/hour Job Description Prepares alcoholic and non-alcoholic beverages with appropriate garnishes. Arranges bar supplies and glasses to make attractive dispalys and keeps area in a neat and sanitary manner. Provides the highest quality of service to residents and customers at all time. Utilizes POS system to enter orders and collect payments. Completes daily sanitation assignments. Qualifications Must have current Maryland Food Handler's permit. Must have a current Maryland Alcohol Beverage Employee license. Additional Information Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Today is a new day. At Asbury we're filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let's do all the good we can in this world - together. Asbury Methodist Village, a part of Asbury Communities, Inc., the 15 th -largest, not-for-profit continuing care retirement community system in the Unites States as ranked by LeadingAge Ziegler. It's a welcoming environment unmatched in other continuing care retirement communities (CCRCs) in Maryland. In addition, Asbury Methodist Village is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries. Come join our team that continues the legacy of serving the seniors of Montgomery County, MD and surrounding communities. Schedule & Pay Full Time, 40 hours weekly Shift: 11am to 7:30pm, Friday's and Sunday's extended hours until 9pm. Weekend & holiday rotation Pay: $20/hour Job Description Prepares alcoholic and non-alcoholic beverages with appropriate garnishes. Arranges bar supplies and glasses to make attractive dispalys and keeps area in a neat and sanitary manner. Provides the highest quality of service to residents and customers at all time. Utilizes POS system to enter orders and collect payments. Completes daily sanitation assignments. Qualifications Must have current Maryland Food Handler's permit. Must have a current Maryland Alcohol Beverage Employee license. Additional Information We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Job Description Job Title: Bartender We seek a skilled and personable Bartender to join our team at the Fennec. As a Bartender, you will be responsible for preparing and serving our customers a wide variety of drinks while providing excellent customer service. The ideal candidate will have a passion for the hospitality industry, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Experience closing is preferred. Responsibilities: - Greet customers in a friendly and welcoming manner - Take drink orders and serve beverages to customers - Prepare a variety of alcoholic and non-alcoholic drinks according to recipes and customer preferences - Maintain cleanliness and organization of the bar area - Monitor and manage inventory levels of liquor, mixers, and other bar supplies - Collect payment from customers and process transactions accurately - Adhere to all relevant alcohol service laws and regulations - Engage with customers to ensure a positive and enjoyable experience - Provide recommendations for drinks and food items to customers - Work collaboratively with other team members to ensure smooth bar operations Qualifications: - Previous bartending experience preferred - Strong knowledge of different types of alcoholic beverages and drink recipes - Excellent customer service and communication skills - Ability to work efficiently in a fast-paced environment - Strong attention to detail and organizational skills - Must be at least 21 years old - TIPS or equivalent certification preferred If you are a motivated and enthusiastic individual with a passion for hospitality and customer service, we encourage you to apply for the Bartender position at the Fennec. Join our team and help us create memorable experiences for our customers.

Job Title: Bartender We seek a skilled and personable Bartender to join our team at the Fennec. As a Bartender, you will be responsible for preparing and serving our customers a wide variety of drinks while providing excellent customer service. The ideal candidate will have a passion for the hospitality industry, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Experience closing is preferred. Responsibilities: - Greet customers in a friendly and welcoming manner - Take drink orders and serve beverages to customers - Prepare a variety of alcoholic and non-alcoholic drinks according to recipes and customer preferences - Maintain cleanliness and organization of the bar area - Monitor and manage inventory levels of liquor, mixers, and other bar supplies - Collect payment from customers and process transactions accurately - Adhere to all relevant alcohol service laws and regulations - Engage with customers to ensure a positive and enjoyable experience - Provide recommendations for drinks and food items to customers - Work collaboratively with other team members to ensure smooth bar operations Qualifications: - Previous bartending experience preferred - Strong knowledge of different types of alcoholic beverages and drink recipes - Excellent customer service and communication skills - Ability to work efficiently in a fast-paced environment - Strong attention to detail and organizational skills - Must be at least 21 years old - TIPS or equivalent certification preferred If you are a motivated and enthusiastic individual with a passion for hospitality and customer service, we encourage you to apply for the Bartender position at the Fennec. Join our team and help us create memorable experiences for our customers. JOB CODE: Bev

Liberty Cares With Compassion Liberty Senior Living is currently seeking an experienced: BARTENDER Job Summary: Provides exceptional customer service. Uses good communication for performing sequence of service. Demonstrates a neat and presentable appearance, observing Liberty dress code. Maintains good relationships with the tenants and guests. Responsible for setting /clearing bar glassware and appetizer food items including flatware, napkins, and placements. Ensures cleanliness and condition of all china and flatware. Responsible for proper cleaning of the bar area by following proper sanitation schedules. Responsible for preparation/plating of hot and cold beverages. Keep all supplies stocked in serving area. Responsible for rotating menus, guest charge tickets, resident declining dollar, credit card reconciliation using point of sale system. Assists in cleaning tables and chairs, vacuuming, sweeping and mopping bar/lounge areas. Perform all daily tasks in accordance with the established sanitary, safety, and infection control policies and procedures. May assist with special events/ activities held at Liberty Senior Living. Review and promptly report to Dining supervisors all guests# complaints and grievances. Food Safety: Utilizes safe food preparation methods when serving foods. Monitors temperature records and checklists for holding and storing equipment to maintain safe food at all stages in the flow of food. Maintains a clean and sanitary bar/lounge area at all times. Ensures and assists with cleaning and sanitizing equipment and work areas according to established checklist. Reports and takes immediate and appropriate corrective action if standards not met. Customer Dining: Creates a positive experience for customers that promotes their independence, choice and overall well-being. Encourages participation in the dining program, and meal activities. Solicits feedback by interacting with customers in the bar/lounge. Conveys feedback and makes recommendations, regarding customer satisfaction to the Dining Room Manager, Executive Chef and Food and Beverage Director. Promotes positive interactions with tenants, staff and visitors. Participates in and promotes teamwork. Seeks, recommends and/or implements new methods and means of providing quality service and continuous improvement. Ensure certification requirements kept up to date. Job Requirements: 21 years of age or older High school diploma and 6 months or more of working experience in a restaurant, hotel, or country club. Must have or be willing to obtain a TIPS safe service and food safety certification Work experience in a full-service bar and/or lounge. Embodies and champions high levels of patience, tact, and enthusiasm towards customers is essential. Full comprehension of classic mixed drinks, cocktails, mixers, blended beverages, beer, and wine. Ability to follow oral and written instructions accurately. Attends trainings and department meetings when necessary. Performs other duties as outlined by supervisor. Is effective at delivering written and spoken instruction on a regular basis. Visit#******************************* more information. Background checks/drug-free workplace. EOE. Liberty Cares With Compassion Liberty Senior Living is currently seeking an experienced: BARTENDER Job Summary: * Provides exceptional customer service. * Uses good communication for performing sequence of service. * Demonstrates a neat and presentable appearance, observing Liberty dress code. * Maintains good relationships with the tenants and guests. * Responsible for setting /clearing bar glassware and appetizer food items including flatware, napkins, and placements. * Ensures cleanliness and condition of all china and flatware. * Responsible for proper cleaning of the bar area by following proper sanitation schedules. * Responsible for preparation/plating of hot and cold beverages. * Keep all supplies stocked in serving area. * Responsible for rotating menus, guest charge tickets, resident declining dollar, credit card reconciliation using point of sale system. * Assists in cleaning tables and chairs, vacuuming, sweeping and mopping bar/lounge areas. * Perform all daily tasks in accordance with the established sanitary, safety, and infection control policies and procedures. * May assist with special events/ activities held at Liberty Senior Living. * Review and promptly report to Dining supervisors all guests' complaints and grievances. * Food Safety: Utilizes safe food preparation methods when serving foods. Monitors temperature records and checklists for holding and storing equipment to maintain safe food at all stages in the flow of food. Maintains a clean and sanitary bar/lounge area at all times. Ensures and assists with cleaning and sanitizing equipment and work areas according to established checklist. Reports and takes immediate and appropriate corrective action if standards not met. * Customer Dining: Creates a positive experience for customers that promotes their independence, choice and overall well-being. Encourages participation in the dining program, and meal activities. Solicits feedback by interacting with customers in the bar/lounge. Conveys feedback and makes recommendations, regarding customer satisfaction to the Dining Room Manager, Executive Chef and Food and Beverage Director. * Promotes positive interactions with tenants, staff and visitors. * Participates in and promotes teamwork. * Seeks, recommends and/or implements new methods and means of providing quality service and continuous improvement. * Ensure certification requirements kept up to date. Job Requirements: * 21 years of age or older * High school diploma and 6 months or more of working experience in a restaurant, hotel, or country club. * Must have or be willing to obtain a TIPS safe service and food safety certification * Work experience in a full-service bar and/or lounge. * Embodies and champions high levels of patience, tact, and enthusiasm towards customers is essential. * Full comprehension of classic mixed drinks, cocktails, mixers, blended beverages, beer, and wine. * Ability to follow oral and written instructions accurately. * Attends trainings and department meetings when necessary. * Performs other duties as outlined by supervisor. * Is effective at delivering written and spoken instruction on a regular basis. Visit *************************** for more information. Background checks/drug-free workplace. EOE.

Roland Park Place (RPP) is the only full-service, accredited nonprofit continuing care retirement community in Charm City and a leader in aging services for older adults and their families. RPP offers premier access to Baltimore City life coupled with the comfort and convenience of suburban living - all in a beautiful, landscaped, park-like setting with breathtaking city skyline views. Come see why Roland Park Place is the #1 CCRC in Maryland and #5 in the nation. Roland Park Place, Baltimore's premier upscale senior living community, is seeking an experienced Bartender with a minimum of 3 years of experience, and any in a CCRC or related hospitality operation is favorable. ServSafe or Restaurant Association of Maryland (RAM) Alcohol certification is required. We are not a nursing home or typical retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best hospitality the Baltimore Area has to offer, so our residents don't have to leave home for an incredible restaurant experience. Come join us in pushing the envelope! The successful candidate will find great satisfaction in making people happy through hospitality, relationship building, and helping others develop their potential through strong, effective leadership. What you will be doing: As a bartender, you will be assisting our residents and visitors in our community Pub. Duties include: Answering questions about the menu Preparation of drinks Clearing tables Assisting with room service orders Helping with special functions Performing daily inventory other duties as assigned What we are looking fo r : Ability to uphold our core values, and follow policies and procedures. Must be able to take initiative to always find a way to say yes to both our residents and staff. Good grooming and hygiene are a must. Is knowledgeable about state liquor laws and license restrictions. Able to work a flexible schedule, have reliable transportation, and be on time for scheduled shifts. Most importantly have a positive attitude and be able to smile at all times (even under a mask). 2-year college degree preferred. High school diploma/GED required. Previous food experience helpful. Must be 21 years old for this position What we offer: Our full-time associates are offered competitive wages and a best-in-class benefits package which includes: medical/dental/vision insurance, company-paid life insurance/short-term disability/long-term disability, legal plan, identity theft protection, pet insurance, group critical illness insurance, hospital indemnity insurance paid sick/vacation/holidays, 403(b) retirement with 4% company match, free meals, free area attraction tickets, tuition reimbursement, employee hardship fund, employee assistance program, free on-site parking, discounted MTA passes, free education/training classes, Now offering PayActiv (daily pay option) Worksite Wellness Program We have a culture of development and offer further career opportunities and advancement for our associates. Come join us at Roland Park Place and see why we continue to be the #1 CCRC in Maryland, #5 in the Nation, and Certified as a Great Place to Work.

Job Description Opening soon in Salem, Crave Kitchen is a modern-American, ingredient-driven, and seasonally inspired restaurant. Attached to il Mercato at the lake, our creative menu sources the freshest ingredients that highlight the peak of each season. Now Hiring Bartenders You will deliver exceptional cocktails, beer, wine and drinks to our Guests by being efficient, confident, personable, and an expert on all things beverage. This Front of House service team member role needs great customer service and communication skills. Prior experience in bartending, or server roles is preferred. Must be 21 years or older. What we can offer you: Great Team Oriented Work Environment Advancement Opportunities Flexible schedules to fit your life If you are ready to take this challenge, apply now. We are an equal opportunity employer. Crave Kitchen is a well established restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Crave Kitchen, you can grow your career with us. This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members.

Opening soon in Salem, Crave Kitchen is a modern-American, ingredient-driven, and seasonally inspired restaurant. Attached to il Mercato at the lake, our creative menu sources the freshest ingredients that highlight the peak of each season. Now Hiring Bartenders You will deliver exceptional cocktails, beer, wine and drinks to our Guests by being efficient, confident, personable, and an expert on all things beverage. This Front of House service team member role needs great customer service and communication skills. Prior experience in bartending, or server roles is preferred. Must be 21 years or older. What we can offer you: Great Team Oriented Work Environment Advancement Opportunities Flexible schedules to fit your life If you are ready to take this challenge, apply now. We are an equal opportunity employer. Crave Kitchen is a well established restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Crave Kitchen, you can grow your career with us. This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members. Opening soon in Salem, Crave Kitchen is a modern-American, ingredient-driven, and seasonally inspired restaurant. Attached to il Mercato at the lake, our creative menu sources the freshest ingredients that highlight the peak of each season. Now Hiring Bartenders You will deliver exceptional cocktails, beer, wine and drinks to our Guests by being efficient, confident, personable, and an expert on all things beverage. This Front of House service team member role needs great customer service and communication skills. Prior experience in bartending, or server roles is preferred. Must be 21 years or older. What we can offer you: Great Team Oriented Work Environment Advancement Opportunities Flexible schedules to fit your life If you are ready to take this challenge, apply now. We are an equal opportunity employer. Crave Kitchen is a well established restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At Crave Kitchen, you can grow your career with us. This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation. Bar tender roles also must interact with co-workers in a friendly and thoughtful manner in addition to other front of house team members.

We are currently seeking passionate and customer-focused individuals to join us as a Bartender at our Element by Marriott North Charleston hotel. As a Bartender, you will play a key role in providing excellent service and creating a welcoming atmosphere for our customers. About Us At Hospitality America, winner of Top Workplaces USA, we provide hospitality management services across all aspects of hotel management and operations through a principled approach that is guided by our values. What we call P.E.A.C.H. PASSIONATE - Passionate with the spirit to serve. EXCELLENCE - Committed to excellence that inspires results. ADAPTABLE - Adjust, adapt, and overcome. COMMUNITY - Creators of a collaborative community invested in growth. HUMBLE - Humble, trustworthy, and transparent. They guide how we work, who we work with, and how we achieve success for our partners and our internal community. Our people are the core to our success; therefore, we invest in employee training and development to ensure our communities and team members can thrive. WHAT YOU'LL DO • Prepare and serve high-quality beverages and dishes according to company recipes and standards. Monitors bar inventory and takes appropriate action. • Provide exceptional customer service by engaging with customers and creating a friendly, welcoming environment. • Operate and maintain various food and beverage equipment. • Handle cash transactions and maintain accurate cash handling procedures. • Maintain cleanliness and organization of the dining area, including the beverage preparation area, customer seating, and restroom facilities. WHY Element by Marriott North Charleston hotel: • Competitive Salary: We believe in recognizing and rewarding our team members for their hard work. • Exciting and Fun Work Environment: Nobody wants to work in a dull and boring environment, join a team that believes you should enjoy coming to work every day! • Top Notch Training and Growth Opportunities: We will make sure you have what you need to excel in your career! • Medical, Dental, and Vision coverage. • Paid time off. • 401k Retirement Plan. SKILLS EDUCATION AND EXPERIENCE • Experience in a food service role in a restaurant, hotel or similar environment preferred. • Must have attention to detail with the ability to be thorough in your work. • Must be able to work independently while maintaining timelines. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Must be able to stand for prolonged periods of time. • Must be able to lift up to 50 pounds. • Must be able to navigate various departments of the organization's physical premises. AFFIRMATIVE ACTION/EEO STATEMENT: Hospitality America, LLC provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. ADDITIONAL INFORMATION: This in no way states or implies that these are the only duties to be performed by the employee filling this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by management. Management has the right to add to, revise, or delete information in this job description. Reasonable accommodation will be made to enable qualified individuals with disabilities to perform this position's essential functions. This document does not create an employment contract, implied or otherwise, other than an “at will” employment relationship.

Job Details THE LUTHERAN VILLAGE AT MILLERS GRANT INC - ELLICOTT CITY, MD $17.00 - $19.00 HourlyDescription Join our vibrant and mission-driven community at Lutheran Village at Miller's Grant, a Continuing Care Retirement Community (CCRC) where hospitality meets heart. We're seeking passionate and reliable Part-Time Bartenders to help bring exceptional service and memorable experiences to our residents and guests. These positions are Wednesday- Sunday, every weekend with available shifts of 11am-4pm and 4pm-9pm. Exciting News! We've recently added a new fine dining venue to our community- Artful Dodger, a unique gastropub designed to elevate the dining experience for our resident and guests. This is your change to be a part of something fresh, creative and community focused. All Miller's Grant, we're more than just a workplace, we're a not-for-profit organization that puts people first. we value every resident we serve and every team member who supports them. Your work here is more than a job- it's a meaning part of something bigger. Come see the difference! What You'll do as an LVMG Bartender: Mix and serve alcoholic/ non-alcoholic beverages and engaging with guests in our new gastropub, the Artful Dodger Maintain a clean and welcoming bar environment Stock and arrange bar cart/cart supplies take and place menu orders from residents and guest What You'll Get as a LVMG Bartender: Competitive Wages Use of our On-Site Fitness Center and Indoor Pool at No Cost to team members! Scholarship Opportunities Opportunity for Growth The opportunity to work in an organizational culture of caring, collaboration and support. Join us! E.O.E. Qualifications As a Bartender at LVMG, You'll Use Your: Must be 21 years of age or older Must possess at least 2 years of prior bartending experience or 1 year of experience with a bartender certification Ability to comply with Maryland legal guidelines for sale and service of alcohol

Job Details THE LUTHERAN VILLAGE AT MILLERS GRANT INC - ELLICOTT CITY, MD $18.25 - $18.25 HourlyDescription Join Our Team at Lutheran Village at Miller's Grant! We're currently seeking a dedicated Bartender to become part of our caring and mission-driven community. This position will be 3pm-8pm and the days vary based on the needs of the organization. At Miller's Grant, we're more than just a workplace, we're a not-for-profit organization that puts people first. That means valuing every resident we serve and every team member who supports them. Here, your work is more than a job, it's a meaningful part of something bigger. What You'll Do as a LVMG Bartender: Mix and serve alcoholic and non-alcoholic beverages Stock and arrange bar/cart supplies Take and place menu orders from customers What You'll Get as a LVMG Bartender: • Competitive Wages • Use of our On-Site Fitness Center and Indoor Pool at No Cost to Employees! • Scholarship Opportunities • Opportunity for Growth • The opportunity to work in an organizational culture of caring, collaboration and support. Join us! E.O.E. Qualifications As a Bartender at LVMG, You'll Use Your: Bartending experience is a plus Ability to comply with Maryland legal guidelines for sale and service of alcohol Equal Opportunity Employer Statement At Lutheran Social Ministries of Maryland (LSMMD), we are committed to fostering a diverse and inclusive workplace where every individual is respected, supported, and valued. We believe our organization's strength comes from the unique perspectives each team member brings. LSMMD provides equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, gender identity or expression, sexual orientation, national origin, age, disability, genetic information, marital status, military or veteran status, citizenship status, or any other characteristic protected by applicable law. Our hiring practices reflect our core values of respect, compassionate service, trust, integrity, community, and innovation. We are proud to be an Equal Opportunity Employer and actively promote a culture of inclusion and equity in all aspects of our organization.

Job Details OC - Ocala, FL Full-Time/Part-Time None None Any Restaurant - Food ServiceDescription The Bartender is responsible for crafting classic and creative alcohol and non-alcohol beverages, engaging with customers, and ensuring that every guest has a memorable experience. Creativity, knowledge of mixology, and excellent customer service skills helps establish the operation's reputation as a go-to destination for exceptional drinks. Create a diverse range of handcrafted cocktails, mocktails, and other specialty beverages with precision and flair, using high-quality ingredients, techniques, and garnishes. Continually innovate and introduce new and exciting drink creations. Provide exceptional customer service by warmly welcoming guests, engaging in friendly and professional conversation, and understanding their preferences. Offer recommendations and suggestions based on their tastes, ensuring a personalized and enjoyable experience. Efficiently and accurately take drink orders, prepare them promptly, and serve beverages with attention to detail and presentation. Ensure all orders are prepared in compliance with company standards and specific customer requests. Demonstrate an extensive understanding of classic and contemporary mixology, including various spirits, liqueurs, bitters, and other ingredients. Stay updated on emerging trends and new techniques within the industry. Maintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are sanitized and readily available. Adhere to safety and hygiene protocols, including proper handling and storage of ingredients. Certification in safe alcohol service training. Work closely with other team members, including servers, kitchen staff, and management, to ensure smooth operations and a seamless customer experience. Provide support during busy periods and assist in other areas of the establishment when needed. Process customer payments accurately, handle cash responsibly, and maintain a secure cash register. Keep records of sales, tips, and inventory to support effective management and financial transparency. Preform other duties as require Qualifications Qualifications (Education, Experience, Technical Skills) Education and Experience: High Diploma or GED or an equivalent combination of education and experience. Proven experience as a Bartender in a reputable establishment, demonstrating proficiency in crafting a wide variety of cocktails and beverages. Extensive knowledge of mixology, including a comprehensive understanding of various spirits, ingredients, and techniques. Strong customer service skills with the ability to engage and connect with customers. Technical Requirements: Effective verbal and written communication skills Effectively present information to management, customers, and staff. Ability to add, subtract, multiply, and divide. Skills and Knowledge: Ability to work flexible shifts, including days, evenings, nights, weekends and holidays, as required. Strong multitasking and time management abilities Ability to work under pressure while complying with all relevant legislation. Knowledge of food and beverage menus, including dietary restrictions and allergies Excellent customer service and communication skills Critical thinking skills Basic math skills for handling payments and calculating tips Physical stamina to stand, walk, and carry trays for extended periods. Colen Built Development provides equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Colen Built Development will provide reasonable accommodations for qualified individuals with disabilities. * Drug free work place *

Barbacks are the folks that setup the bar and keep it stocked and running. The barback position serves as a stepping stone to bartender for some people and is an excellent way to learn the ropes without the constant demands and pressure of having to directly serve guests, although the barback will certainly interact with and provide exceptional service to guests as a part of the job. Job Description Set up and organize bar Cut and prepare fruit/garnishes Restock bar as needed Keep bar clean and wiped down Maintain/restock/ and clean liquor storage area and beer fridge Learn liquor, wine, beer brands Periodically deep clean the bars Break down bar and clean at the end of every night Take out trash from bar Change empty kegs

Barbacks are the folks that setup the bar and keep it stocked and running. The barback position serves as a stepping stone to bartender for some people and is an excellent way to learn the ropes without the constant demands and pressure of having to directly serve guests, although the barback will certainly interact with and provide exceptional service to guests as a part of the job. Job Description Set up and organize bar Cut and prepare fruit/garnishes Restock bar as needed Keep bar clean and wiped down Maintain/restock/ and clean liquor storage area and beer fridge Learn liquor, wine, beer brands Periodically deep clean the bars Break down bar and clean at the end of every night Take out trash from bar Change empty kegs

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Here at Palm Beach Island's only Five-Star, Five-Diamond resort, the feel is timeless, charming, and intimately connected to our private beachfront just steps beyond our front door. Every detail and memorable experience tells the story of the warmth and spirit of our iconic island. Dining at Four Seasons Resort Palm Beach is an experience in and of itself, with inspiration drawing from a Michelin star collaboration and the local elements. The crowning jewel of the Resort is Florie's, the only restaurant and bar in the United States in partnership with Mauro Colagreco, recently recognized as Best of the Best in The World's 50 Best Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise. Four Seasons Resort Palm Beach is looking for a Seasonal Full time Mixologist to join our exciting Team. Don't miss this unique opportunity to be part of our award winning team, while beginning your career with the world's leading luxury hotel company! What you will do Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. Work harmoniously and professionally with co-workers and supervisors. Candidate must have strong communication skills and the ability to create elegant, balanced and refined cocktails utilizing local & seasonal ingredients. Candidate is expected to prepare all signature and classic cocktails on the menu to the established standard from memory. Candidate is expected to provide guests with exceptional service with a naturally positive, outgoing and natural style. Candidate must engage guests about offerings behind the bar and offer interesting and vivid descriptions of each item's origin, taste and preparation method. Must maintain working knowledge of all products served behind the bar and throughout the restaurant, inclusive of full food menu. Knowledge and ability to create house-made shrubs, bitters & shrubs required. What you bring Skills and Abilities: Reading, writing, and oral proficiency in the English language. Ability to carry and balance a tray. Education: High school education or equivalent experience Experience: At least 2-3 years within the high end hotel/resort restaurant industry and be able to work in a fast-paced environment. Hotel or restaurant experience preferred Must already be legally permitted to work in the United States. Schedule Flexible schedule with the ability to work morning/afternoon shifts, weekends, and holidays Able to work in outside conditions year-round What we offer: Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunities Complimentary Accommodation at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals 401(k) Retirement Plan Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - ************************************************************************************************

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Poolside paradise meets city sleek under the Miami sun. Above the trendy Brickell Avenue - find the best of both big city adventure and a tropical getaway - arrive at our lifestyle-inspired lobby, savour the fun and flavourful dining experiences, and spend the day with a swim or sway in a hammock within our two-acre sun-kissed sanctuary. It's all set against the Miami skyline overlooking the city's fashionable art, dining, and entertainment scenes just minutes from our doorstep. About Four Seasons At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. Four Seasons Hotel Miami is an urban oasis nestled in the residential side of Brickell surrounded by Miami's favorite neighborhoods. The Hotel offers a relaxing two-acre pool terrace, Equinox Fitness Center & Spa, multi-million dollar art collection, an award winning steakhouse - EDGE Steak & Bar, and connects guests to Miami's most alluring and vibrant destinations recommended by in-house experts. Four Seasons Hotel Miami is looking for Barback who shares a passion for excellence and who infuses enthusiasm into everything they do. Our employees have the opportunity to shape our guests experience by providing exceptional knowledge and service in support of our world-renowned organization. What you will do Clear, clean and set-up tables, chairs, linens, china, glass and silver for service in an unobtrusive manner and greet guests according to Four Seasons Standards to ensure superior service. Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. Stock side stations with linens, china, glass, silver, and paper goods for service; fill requisitions of beer, liquor, soda, fruit juices, garnishes, and ice for bartenders. Breakdown, clean and set-up side stations and back of house areas. Comply with Four Seasons' Work Rules and Standards of Conduct. Work harmoniously and professionally with co-workers and supervisors. What you bring Must be able to work all shifts including, AM's, PM's, weekends, and holidays. Requires oral proficiency in the English language. Ability to carry and balance a tray. Able to sit, stand and walk up to 8 hours. Able to lift and carry up to 20 pounds. What we offer: • Competitive Salary, wages, and a comprehensive benefits package • Excellent Training and Development opportunities • Complimentary Accommodation at other Four Seasons Hotels and Resort • Complimentary Dry Cleaning for Employee Uniforms • Complimentary Employee Meals About Us We Are Four Seasons **************************************** ********************************* *********************************** Careers at Four Seasons **************************** **************************************************************** **************************************** Visa Requirements US work authorization is required. Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - ************************************************************************************************

Requirements QUALIFICATIONS: Must be 18 years of age or older to serve alcohol (based on state regulations) Alcohol certification and Serve Safe a plus! Banquet/Restaurant Experience: 1 year (Preferred) Must be eligible to work in the United States. Must have open availability and the ability to work a variety of shifts, including holidays, nights, and weekends EDUCATION: High School diploma, general education degree or international equivalent preferred, but not required. LANGUAGE SKILLS: Good knowledge of the English language is mandatory as well as the ability to speak, read and write clearly. Must be able to read and listen to instructions, memos, short correspondences, and messages. PHYSICAL ABILITY: Ability to be on your feet and alert for extended periods of time. Ability to lift up to 35 lbs. as needed. Continuous use of hands and arms Continuous bending, reaching, and twisting. Maintains strong personal image and uniform standards. Salary Description $15-$20/hr

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Oceanfront elegance within an iconic social club setting. From the moment it first opened its doors on New Year's Eve 1930, The Surf Club has hosted history. It is here that you will find Four Seasons Hotel at The Surf Club. An icon in the Miami Beaches, located near Sunny Isles, this beachside hotel brings a new era of luxury, with celebrated dining and a world-class spa, to its Surfside shores. About the role Four Seasons at The Surf Club bartender provides hotel guests and servers with quick and efficient beverage service with a complete working knowledge of all products served by the bar. About the location: Oceanfront elegance within an iconic social club setting. From the moment it first opened its doors on New Year's Eve 1930, The Surf Club has hosted history. It is here that you will find Four Seasons Hotel at The Surf Club. An icon in the Miami Beaches, located near Sunny Isles, this beachside hotel brings a new era of luxury, with celebrated dining and a world-class spa, to its Surfside shores. What you will do Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards. Confirm guest orders including any special needs or requests from the lounge server using the hotel's point-of-sales system; check completed orders with the guest's original order. Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item's, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, cognacs and specialty drinks. Serve food items in the bar area with same level of knowledge as beverage items. Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests. Properly and accurately close guest checks making sure that no items are prepared without a check; process cash and credit card payments; properly settle voided checks or complimentary items. What you bring Minimum two years bartending or related work. Ability to pour, mix, and blend a wide variety, of wines, spirits, and missed drinks. Ability to accurately process cash and credit card transactions. What we offer: • Competitive Salary, wages, and a comprehensive benefits package • Excellent Training and Development opportunities • Complimentary Accommodation at other Four Seasons Hotels and Resort • Complimentary Dry Cleaning for Employee Uniforms • Complimentary Employee Meals Complimentary Parking Schedule & Hours: • Full Time (Days, evenings, weekends, holidays) Candidates must have valid work authorization for the U.S. Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - ************************************************************************************************ Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - ************************************************************************************************

Join our team and grow with us both professionally and personally! Next day pay: Work today, get paid tomorrow with our PayActiv benefit! We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more! Acts is currently seeking qualified candidates for our Shift Supervisor position. In this role, you will be responsible for following established meal service standards, promoting an enjoyable dining experience for residents and guests through proper supervision and training of service steps. Enforces all policies including employee appearance, attendance and punctuality, service standards, and completion of job duties. Attends department meetings and drives employee engagement and retention. This position requires the supervisor to be on the floor during meal service. Requirements The ideal candidate will meet the following requirements: High school diploma or equivalent Minimum of two years' progressive responsibility in a full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment Team members are eligible for a generous benefit package including health benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status. For more information or to apply, visit us at ***************** and join our Talent Network to receive e-mail alerts with new job opportunities that match your interests! Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members. Acts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, gender identity or expression, sexual orientation, marital status, national origin, non-disqualifying disability, veteran status, or any other characteristic protected by law. Acts is committed to providing reasonable accommodations for candidates with disabilities in our hiring process. Pay Range $19.06 - $21.69 / hour. Starting rate will vary based on skills and experience.