How long does it take to become a Crew Member?

1. Communication -- Provided excellent customer service with a positive attitude Worked efficiently as a team member Exhibited problem solving and communication skills

2. Safety Standards -- Complete food and beverage preparation processes accurately and efficiently while maintaining proper food handling, sanitation and safety standards.

3. Food Products -- Produced food products quickly, accurately and to satisfaction in a fast-paced environment.

4. Quality Products -- Time management and organization, customer service, ensuring quality product, closing restaurant procedures and maintenance, line preparation management.

5. Food Safety -- Provided excellent customer service -Executed retail sales -Ensured the store complied with all food safety regulations

Common Certifications For A Crew Member

The Certified Professional - Food Safety (CP-FS) certification is most common among Crew Members. This certification is awarded by the National Environmental Health Association. This certification is great to have as it shows an improvement in your competency to perform your role. You can earn this certification at the beginning of your career, as it often doesn't require a minimum education level and work experience. To become a certified Crew Member with Certified Professional - Food Safety (CP-FS), You need to pass the exam. Lucky you - certification doesn't require more than two years of work experience. Renew certification every 2 year.