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This question is about farmer certifications.
How to get the organic certification in farming
To get the organic certification in farming, you need to develop and implement an organic system plan, have a certifying agent evaluate it, and receive a decision.
The U.S. Departure of Agriculture (USDA) has a verified certification system that verifies farmers or handling facilities are working in compliance with USDA organic regulations.
The first step to becoming organic-certified is to develop an organic system plan. You need to make sure you are working in compliance with organic regulations. Once you have that plan, you need to implement that plan in your farming techniques and conditions.
You then need to get your site inspected by an inspector from the USDA. These inspections cover all aspects of complying with organic regulations. The inspector then presents the information to a certifying agent, who reviews the inspection and decides whether or not it meets the requirements.
Once a certifying agent decides, they can report it to the farm or facility that applied for certification. If they pass, they then receive organic certification. Yearly evaluations of the space are required to ensure it continually meets the requirements for holding the certification.
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