How To Become An Assistant Catering Manager: What It Is and Career Path

What is an assistant catering manager and how to become one

Updated January 8, 2025

3 min read

There is more than meets the eye when it comes to being an assistant catering manager. For example, did you know that they make an average of $18.26 an hour? That's $37,983 a year! Between 2018 and 2028, the career is expected to grow 10% and produce 32,300 job opportunities across the U.S.

ScoreAssistant Catering ManagerUS Average

Salary

3.0

Avg. Salary $37,983

Avg. Salary $59,228

Stability level

9.1

Growth rate 10%

Growth rate 0.3%

Diversity

7.5

Race

American Indian and Alaska Native 0.56%

Asian 8.71%

Black or African American 11.60%

Hispanic or Latino 17.82%

Unknown 4.97%

White 56.34%

Gender

female 61.33%

male 38.67%

Age - 38

Race

American Indian and Alaska Native 3.00%

Asian 7.00%

Black or African American 14.00%

Hispanic or Latino 19.00%

White 57.00%

Gender

female 47.00%

male 53.00%

Age - 38

Stress level

9.1

Stress level is very high

7.1 - high

Complexity level

5.3

Complexity level is intermediate

7 - challenging

Work life balance

5.0

Work life balance is fair

6.4 - fair

Key steps to become an assistant catering manager

Explore assistant catering manager education requirements

Most common assistant catering manager degrees

Bachelor's

58.1 %

Associate

21.2 %

High School Diploma

14.0 %

Start to develop specific assistant catering manager skills

Skills	Percentages
Food Safety	9.96%
Quality Customer Service	8.47%
Food Service	7.86%
Payroll	7.62%
Kitchen Operations	6.00%

Complete relevant assistant catering manager training and internships

Accountants spend an average of 1-2 years on post-employment, on-the-job training. New assistant catering managers learn the skills and techniques required for their job and employer during this time. The chart below shows how long it takes to gain competency as an assistant catering manager based on U.S. Bureau of Labor Statistics data and data from real assistant catering manager resumes.

Gain additional assistant catering manager certifications

Assistant catering manager certifications can show employers you have a baseline of knowledge expected for the position. Certifications can also make you a more competitive candidate. Even if employers don't require a specific assistant catering manager certification, having one may help you stand out relative to other applicants.

The most common certifications for assistant catering managers include Medical Assistant and Certified Nurse Assistant (CNA).

More About Certifications

Research assistant catering manager duties and responsibilities

Manage all holiday reservations and seating including staffing of all cater events.
Process financial paperwork, practice safe cash handling procedures, work with BEO and POS systems to ensure accurate reporting.
Process orders through POS system s, schedule and arrange prompt schedule deliveries.
Collaborate with culinary staff in special event menu planning and actively involve in planning and development of new catering business.

Prepare your assistant catering manager resume

When your background is strong enough, you can start writing your assistant catering manager resume.

You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on an assistant catering manager resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.

Choose from 10+ customizable assistant catering manager resume templates

Build a professional assistant catering manager resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 10+ resume templates to create your assistant catering manager resume.