Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
Foodservice directors oversee the operations of outlets where they serve food, like grocery stores or restaurants. Even though the word ‘food' is in their name, these directors are more concerned with administrative duty. In some instances, they may also relate with customers and train staff. Assistant food directors assist in some or all of these tasks.
A day in the life of an assistant food service manager may include creating reports, taking inventory, ordering ingredients, supervising cleaning and maintenance of the equipment, and interacting with staff. An assistant food service director may also resolve customer complaints, respond to correspondence, and train new employees.
Many assistant food service directors have at least a GED or its equivalent. But employers often favor on-the-job or prior experience when hiring.
Avg. Salary $41,871
Avg. Salary $59,228
Growth rate 10%
Growth rate 0.3%
American Indian and Alaska Native 0.67%
Asian 7.21%
Black or African American 11.63%
Hispanic or Latino 15.48%
Unknown 5.28%
White 59.73%
Genderfemale 49.32%
male 50.68%
Age - 38American Indian and Alaska Native 3.00%
Asian 7.00%
Black or African American 14.00%
Hispanic or Latino 19.00%
White 57.00%
Genderfemale 47.00%
male 53.00%
Age - 38Stress level is very high
7.1 - high
Complexity level is intermediate
7 - challenging
Work life balance is fair
6.4 - fair
| Skills | Percentages |
|---|---|
| Food Preparation | 21.68% |
| Cleanliness | 16.30% |
| ServSafe | 13.57% |
| Culinary | 7.29% |
| Fine Dining | 6.62% |
Assistant food service director certifications can show employers you have a baseline of knowledge expected for the position. Certifications can also make you a more competitive candidate. Even if employers don't require a specific assistant food service director certification, having one may help you stand out relative to other applicants.
The most common certifications for assistant food service directors include ServSafe Alcohol and Certified Dietary Manager (CDM).
When your background is strong enough, you can start writing your assistant food service director resume.
You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on an assistant food service director resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.
Now it's time to start searching for an assistant food service director job. Consider the tips below for a successful job search:

Are you an assistant food service director?
Share your story for a free salary report.
The average assistant food service director salary in the United States is $41,871 per year or $20 per hour. Assistant food service director salaries range between $29,000 and $59,000 per year.
What am I worth?
some long hours, also working mostly Holidays