Assistant General Manager Jobs Near Me

Hand & Stone Massage and Facial Spa Reston - South Lakes is growing our leadership team!

! At PCRK Group, we pride ourselves in being a greater part of an industry leading culture.

Assistant General Manager is the right hand to the Patrao and provides full support in running the restaurant, managing costs, and developing a team. Assistant General Manager will be trained and show proficiency in all three Pillars of Excellence: People, Product, and Place.

Responsibilities:

Qualifications:

Description: The Assistant General Manager (AGM) ensures that all Sales, Fitness and Operations functions within the club provide the best member experience, team member environment, and contribute to the club's financial success.

The Assistant General Manager is responsible for with executing the store operations during their scheduled shifts. The Assistant General Manager delegates tasks with team members to ensure that they are maintaining Paul BRM Customer Service Standards as well as, carry out all operating policies and standards. The Assistant General manager is responsible for all aspects of the store operations, customer service, and financial reporting.Position TaskDelivers optimal customer service to all customers by connecting with the customer.

Here at Tupelo Honey, we believe "

The Assistant General Manager supports the General Manager or Operating Partner in managing the overall operations of the bakery-cafe to ensure company standards are maintained and continually improved.

Each Goldfish Swim School is an independently owned and operated franchise. The respective Franchisee is the employer at each Goldfish Swim School location. Each franchisee can set their own wages, benefit programs and terms and conditions of employment, which may vary at each Goldfish Swim School location.

General Manager & Assistant General Manager positions available - North Bethesda, part time manager hours available.

The Lead Practitioner or Assistant General Manager will receive commissions monthly.

Inside Summer House, guests will find a laid-back, friendly vibe with an environment reminiscent of a beach house. Complete with California-inspired decor, the chef-driven menu highlights simple, handcrafted dishes prepared with local and seasonal ingredients, many of which are prepared on a wood-fire grill. The eclectic menu is a crowd pleaser with options such as Ahi Tuna Tostadas, Hand-Rolled Sushi, Tacos and Wood-Grilled Fish. Summer House offers a carefully curated selection of California wine to complement each menu item as well as chef-crafted cocktails, zero-proof cocktails and draft and bottled beers. A bakery counter shared with Stella Barra Pizzeria serves a selection of freshly baked breakfast pastries, muffins and Chef Jeff Mahin’s famous cookie selection. No matter the season or the weather, you will be transported to summer.

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

Assistant General Managers lead and direct the daily operations of a restaurant and consistently deliver an exceptional guest and employee experience; lead and develop the front of house (FOH) and back of house (BOH) teams while fostering our Culture of Caring; and assist the General Manager (GM) in driving sales, managing costs, growing the business.

Essential Functions

• Organize, run and supervise smooth and efficient daily shifts (including opening and closing shifts), ensuring an exceptional guest and employee experience
• Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
• Respond immediately and effectively to guest and employee needs and feedback
• Maintain proficiency in job functions of all FOH and BOH positions and provide active back-up support when business needs require
• Assist GM in managing costs, driving sales and growing the business in support of financial goals
• Partner with GM and management team to interview, hire, onboard, train, schedule, supervise and develop all FOH and BOH hourly employees (including proficient use of online applicant tracking, training and other HR systems and tools)
• Assist the General Manager with interviewing, hiring, onboarding, training, scheduling, supervising and/or developing the management team
• Monitor, address and document individual hourly employee performance through on-going feedback, positive recognition, formal performance reviews, coaching and, when necessary, disciplinary action up to and including employment termination
• Perform opening sanitation checklist, pre-shift line check and shift walk-throughs
• Balance, pare and maintain security of all cash banks
• Prepare for and conduct pre-shift and other employee meetings
• Ensure repair and maintenance needs are addressed
• Understand and follow the food allergy procedure and special orders/restrictions
• Ensure proper food storage, quality and presentation standards, including temperature controls
• Monitor and ensure the restaurant and the team’s compliance with all Company and restaurant policies and procedures as well as all legal and regulatory requirements (including but not limited to safety and sanitation regulations and alcohol management) and represent the restaurant and Company in interactions with legal and regulatory authorities
• Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
• Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites as needed
• Travel overnight occasionally as needed
• Safely and effectively use and operate all necessary tools, utensils, equipment and software (for example, restaurant management software, etc.)
• Effectively communicate in order to perform and follow job requirements in written and spoken direction
• Multitask calmly and effectively in a busy, stressful environment
• Work in a confined, crowded space of variable light, noise and temperature levels
• Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
• Stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces.

Key Responsibilities and Duties

• Model and promote teamwork across all teams
• Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
• Organize and conduct periodic informational seminars for employees
• Successfully complete alcohol awareness training
• Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
• Other duties assigned as needed
  

Relevant keywords: Assistant General Manager, AGM, ***’t General Manager, Assistant GM, ***’t GM, Assistant General Mgr, Assistant General Managers, Restaurant Manager, Food & Beverage Manager, Restaurant Management, Restaurant Managers, Hospitality, Hospitality Restaurant Managers, Restaurants, Restaurant Mgr, Restaurant Leadership, Restaurant Manager Jobs, Hiring Restaurant Managers, Experienced Restaurant Managers

The purpose of the Assistant General Manager is to assist the General Manager/Owner with new membership sales by bringing new members to the studio and booking them into Demo Classes.

Our Taco Bell Restaurant Assistant General Manager benefits include:

Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of

At the heart of each of our restaurants is a management team committed to operating a profitable restaurant, driving sales and building the culture of hospitality that True intends on preserving for meals to come.

Works as part of the Twin Lakes Golf Course in Clifton, Virginia.

The Assistant General Manager will help ensure the smooth and efficient operational procedures within all departments enabling the Equinox club to provide the highest level of customer service.

#ZR Assistant General Manager - Bourbon Steak The Assistant General Manager Position provides administrative, technical and analytical support to the Kitchen and Dining Room Management teams, under the supervision of the General Manager and Assistant General Manager. The Assistant General Manager contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance. Assist the General Manager and Assistant General Manager in overseeing the day to day operation of restaurant

Crew Position: Assistant General Manager Hook Hall is looking to hire a meticulous, detail-oriented and grounded Assistant General Manager to help guide our ship.

The Assistant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees.

We are now hiring a full-time Assistant General Manager. The Assistant General Manager is part of the management team and is responsible for communicating any potential problems, growth opportunities, and daily reporting to the Director of Operations. The Assistant General Manager is also responsible for always providing the highest level of service to customers and partners. Responsibilities of the Assistant General Manager include:

Hand & Stone Massage and Facial Spa Alexandria - Kingstowne is growing our leadership team!

The Assistant General Manager is responsible for supporting the General Manager with responsibilities for all aspects of the operation including guest & associate satisfaction, financial performance, sales & revenue generation.

We are looking for talented Assistant General Managers to join our growing teams!

Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of

Our Taco Bell Restaurant Assistant General Manager benefits include:

Assistant General Manager, you will cultivate a collaborative working environment with all team members to provide a personalized eyecare experience for patients.

We re looking for an experienced Assistant General Manager who will have responsibility and oversight of the Front Office and Housekeeping departments.