Associate food scientist demographics and statistics in the US
Associate food scientist demographics research summary. Zippia estimates associate food scientist demographics and statistics in the United States by using a database of 30 million profiles. Our associate food scientist estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about associate food scientists after extensive research and analysis:
- There are over 70,957 associate food scientists currently employed in the United States.
- 51.3% of all associate food scientists are women, while 48.7% are men.
- The average associate food scientist age is 23 years old.
- The most common ethnicity of associate food scientists is White (57.5%), followed by Hispanic or Latino (18.6%), Black or African American (9.6%) and Unknown (6.9%).
- Associate food scientists are most in-demand in Thompson, ND.
- The health care industry is the highest-paying for associate food scientists.
- 8% of all associate food scientists are LGBT.
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Associate food scientist demographics by:
Associate food scientist gender statistics
51.3% of associate food scientists are women and 48.7% of associate food scientists are men.
- Female, 51.3%
- Male, 48.7%
Associate food scientist gender ratio
| Gender | Percentages |
|---|---|
| Female | 51.3% |
| Male | 48.7% |
Associate food scientist gender pay gap
Women earn $1.01 for every $1 earned by men
Male income
$44,694
Female income
$45,007
Associate food scientist gender ratio over time
This data breaks down the percentage of men and women in associate food scientist positions over time. Currently, 51.3% of associate food scientists are female.
Associate food scientist gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 43.12% | 56.88% |
| 2011 | 43.12% | 56.88% |
| 2012 | 47.29% | 52.71% |
| 2013 | 46.43% | 53.57% |
| 2014 | 49.06% | 50.94% |
| 2015 | 46.30% | 53.70% |
| 2016 | 48.66% | 51.34% |
| 2017 | 49.58% | 50.42% |
| 2018 | 49.76% | 50.24% |
| 2019 | 50.94% | 49.06% |
| 2020 | 50.10% | 49.90% |
| 2021 | 48.67% | 51.33% |
Associate food scientist related jobs gender ratio
We compared associate food scientists with similar job titles to see how gender ratios vary. As you can see, busboy/waiter and host/waiter have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Barmaid | 5% | 95% |
| Head Waitress | 5% | 95% |
| Bartender, Cook, And Waitress | 5% | 95% |
| Associate Food Scientist | 49% | 51% |
| Bar Back & Bartender | 86% | 14% |
| Host/Waiter | 90% | 10% |
| Busboy/Waiter | 97% | 3% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Associate food scientist demographics by race
The most common ethnicity among associate food scientists is White, which makes up 57.5% of all associate food scientists. Comparatively, 18.6% of associate food scientists are Hispanic or Latino and 9.6% of associate food scientists are Black or African American.
- White, 57.5%
- Hispanic or Latino, 18.6%
- Black or African American, 9.6%
- Unknown, 6.9%
- Asian, 6.5%
- American Indian and Alaska Native, 0.9%
Associate food scientist race
| Associate food scientist race | Percentages |
|---|---|
| White | 57.5% |
| Hispanic or Latino | 18.6% |
| Black or African American | 9.6% |
| Unknown | 6.9% |
| Asian | 6.5% |
| American Indian and Alaska Native | 0.9% |
Associate food scientist race and ethnicity over time
See how associate food scientist racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Associate food scientist race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 65.31% | 13.07% | 3.29% | 14.66% |
| 2011 | 66.24% | 14.53% | 3.52% | 12.64% |
| 2012 | 65.06% | 14.43% | 3.94% | 13.05% |
| 2013 | 64.18% | 13.75% | 3.69% | 14.97% |
| 2014 | 64.11% | 14.58% | 3.91% | 13.79% |
| 2015 | 64.38% | 13.39% | 4.87% | 13.68% |
| 2016 | 63.01% | 13.46% | 4.15% | 14.93% |
| 2017 | 61.71% | 13.46% | 4.79% | 15.03% |
| 2018 | 64.11% | 11.49% | 5.21% | 15.12% |
| 2019 | 62.41% | 10.01% | 6.21% | 17.04% |
| 2020 | 59.95% | 9.82% | 6.36% | 16.74% |
| 2021 | 57.47% | 9.64% | 6.49% | 18.63% |
Associate food scientist wage gap by race
According to our data, hispanic or latino associate food scientists have the highest average salary compared to other ethnicities. Black or african american associate food scientists have the lowest average salary at $44,096.
| Ethnicity | Salary |
|---|---|
| Unknown | $44,512 |
| White | $44,659 |
| Black or African American | $44,096 |
| Asian | $45,077 |
| Hispanic or Latino | $45,136 |
Average associate food scientist age
See how the average age of associate food scientists varies based on ethnicity and gender.
Male
Female
Associate food scientist age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 22.5 | 21 |
| Unknown | 21 | 20.5 |
| Asian | 21 | 22 |
| Hispanic or Latino | 21 | 22 |
| White | 21 | 21 |
| American Indian and Alaska Native | 21 |
Associate food scientist age breakdown
The average age of associate food scientists is 20-30 years years old, representing 51% of the associate food scientist population.
Associate food scientist age breakdown
| Associate Food Scientist Years | Percentages |
|---|---|
| 40+ years | 3% |
| 30-40 years | 12% |
| 20-30 years | 51% |
Associate food scientist educational attainment
The most common degree for associate food scientists is bachelor's degree, with 38% of associate food scientists earning that degree. The second and third most common degree levels are high school diploma degree at 32% and high school diploma degree at 17%.
- Bachelor's, 38%
- High School Diploma, 32%
- Associate, 17%
- Diploma, 8%
- Other Degrees, 5%
Associate food scientists by degree level
| Associate food scientist degree | Percentages |
|---|---|
| Bachelor's | 38% |
| High School Diploma | 32% |
| Associate | 17% |
| Diploma | 8% |
| Other Degrees | 5% |
Associate food scientist jobs you might like
Associate food scientist wage gap by degree level
According to the data, associate food scientists with a Bachelor's degree earn more than those without, at $46,064 annually. With a Associate degree, associate food scientists earn a median annual income of $45,517 compared to $43,750 for associate food scientists with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $43,750 |
| Bachelor's Degree | $46,064 |
| Some College/ Associate Degree | $45,517 |
Associate food scientist employment statistics
Most associate food scientists work for a private in the health care industry.
Company size where associate food scientists work
Below, you can see the size of companies where associate food scientists work.
Associate food scientist jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 5% |
| 50 - 100 employees | 9% |
| 100 - 500 employees | 19% |
| 500 - 1,000 employees | 9% |
| 1,000 - 10,000 employees | 31% |
| > 10,000 employees | 28% |
Associate food scientist jobs by company type
Employees with the associate food scientist job title have their preferences when it comes to working for a company. For instance, most associate food scientists prefer to work at private companies over public companies.
Associate food scientist jobs by sector
| Company type | Percentages |
|---|---|
| Education | 7% |
| Public | 22% |
| Private | 71% |
| Government | 1% |
Associate food scientist jobs by industry
The most common industries for associate food scientists are health care, hospitality and retail.
Associate food scientist industry statistics
| Industry | Percentages |
|---|---|
| Health Care | 21% |
| Hospitality | 20% |
| Retail | 16% |
| Fortune 500 | 8% |
| Manufacturing | 7% |
| Education | 6% |
| Media | 3% |
| Non Profits | 3% |
| Professional | 3% |
| Technology | 3% |
| Agriculture | 2% |
| Transportation | 1% |
| Government | 1% |
| Start-up | 1% |
| Real Estate | 1% |
| Construction | 1% |
| Finance | 1% |
Associate food scientist turnover and employment statistics
Associate food scientist unemployment rate over time
The unemployment rate for associate food scientists between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Associate food scientist unemployment rate by year
| Year | Associate food scientist unemployment rate |
|---|---|
| 2010 | 14.75% |
| 2011 | 16.23% |
| 2012 | 13.34% |
| 2013 | 12.58% |
| 2014 | 10.04% |
| 2015 | 8.71% |
| 2016 | 10.19% |
| 2017 | 9.58% |
| 2018 | 9.31% |
| 2019 | 8.07% |
| 2020 | 9.90% |
| 2021 | 9.86% |
Average associate food scientist tenure
The average associate food scientist stays at their job for 1-2 years, based on the 2,864 associate food scientists resumes in Zippia's database.
Associate food scientist tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 41% |
| 1-2 years | 31% |
| 3-4 years | 10% |
| 5-7 years | 11% |
| 8-10 years | 4% |
| 11+ years | 3% |
Associate food scientist LGBT ratio compared to similar jobs
Review the percent of associate food scientists that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Wine Steward | 6.48% | 2,835 |
| Outside Food Server | 6.98% | 135,123 |
| Bartender | 7.82% | 57,518 |
| Associate Food Scientist | 7.82% | - |
Similar associate food scientist jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Wine Steward | 6.48% | 2,835 |
| Outside Food Server | 6.98% | 135,123 |
| Bartender | 7.82% | 57,518 |
Foreign languages spoken by associate food scientists
The most common foreign language among associate food scientists is Spanish at 50.6%. The second-most popular foreign language spoken is French at 15.3% and Portuguese is the third-most popular at 4.7%.
- Spanish, 50.6%
- French, 15.3%
- Portuguese, 4.7%
- German, 3.5%
- Japanese, 3.5%
- Other, 22.4%
Associate food scientist languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 50.6% |
| French | 15.3% |
| Portuguese | 4.7% |
| German | 3.5% |
| Japanese | 3.5% |
| Other | 22.4% |
