Avi Foodsystems is a hospitality company focusing on food and hospitality services. It caters to clients in the business, education, healthcare, and leisure sectors. Founded by Anthony Payiavlas, who currently serves as the CEO, this family-owned and operated business has grown to become America's largest provider of its kind. Avi Foodsystems takes pride in serving prestigious clients across various industries.
With 3,000 employees and an annual revenue of $800 million, Avi Foodsystems is headquartered in Ohio. The company boasts a diverse staff demographic, with 54% female employees and 26.5% ethnic minorities. The average employee earns a salary of $33,204 per year, and the company enjoys strong employee retention, with staff members typically staying for four years. As a leading player in the hospitality industry, Avi Foodsystems sets itself apart through its commitment to exceptional service and family values.