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What does a baker/cake decorator do?

Updated January 8, 2025
6 min read
What does a baker/cake decorator do
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Baker/cake decorator responsibilities

Here are examples of responsibilities from real baker/cake decorator resumes:

  • Manage inventory of ingredients and culinary supplies.
  • Place the orders for groceries and supplies.
  • Utilize food safety procedures (FIFO).
  • Used FiFo system to restock shelves with new products.
  • Maintain inventory control, cleanliness and sanitation.
  • Prepare and bake bagels in a high-volume bakery and maintain proficiency at every station.
  • Create cakes and pastries according to clients and Walmart standards to ensure acceptable expectations.
  • Compete in Walmart cake decorating competition.
  • Execute daily operations of cheesecake.

Baker/cake decorator skills and personality traits

We calculated that 21% of Baker/Cake Decorators are proficient in Wedding Cakes, Cleanliness, and Cupcakes. They’re also known for soft skills such as Detail oriented, Math skills, and Communication skills.

We break down the percentage of Baker/Cake Decorators that have these skills listed on their resume here:

  • Wedding Cakes, 21%

    Decorated wedding cakes, (95% of our business)* Decorated sculpted cakes, birthday, all occasion cakes.

  • Cleanliness, 15%

    Maintained inventory control, cleanliness and sanitation.

  • Cupcakes, 15%

    Followed recipes and expressed creativity with decorating cakes and cupcakes.

  • Customer Service, 9%

    Decorated cakes per special orders placed *Customer service/order taking/handling of customer concerns/phone calls *Responsible for keeping stock baked/prepared/replenished without interruption

  • Bakery Products, 8%

    Tasked for the timely and proper preparation of over 15,000 bakery products.

  • Food Preparation, 5%

    Prepared bakery merchandise in accordance with bakery guidelines on food preparation and adhered to quality control issues through product rotation.

Common skills that a baker/cake decorator uses to do their job include "wedding cakes," "cleanliness," and "cupcakes." You can find details on the most important baker/cake decorator responsibilities below.

Detail oriented. To carry out their duties, the most important skill for a baker/cake decorator to have is detail oriented. Their role and responsibilities require that "bakers must follow recipes and instructions precisely." Baker/cake decorators often use detail oriented in their day-to-day job, as shown by this real resume: "detailed fondant and air brushing work. "

Math skills. Many baker/cake decorator duties rely on math skills. "bakers need basic math skills, especially knowledge of fractions, in order to mix recipes, weigh ingredients, or adjust mixes.," so a baker/cake decorator will need this skill often in their role. This resume example is just one of many ways baker/cake decorator responsibilities rely on math skills: "cleaned up bakery, temporary skills used art, math, organizations skills. "

Communication skills. baker/cake decorators are also known for communication skills, which are critical to their duties. You can see how this skill relates to baker/cake decorator responsibilities, because "bakers must be able to convey information effectively to other workers or to customers." A baker/cake decorator resume example shows how communication skills is used in the workplace: "provided excellent customer service and communication with laura, store managers, customers and retail bakery associates. "

Physical strength. A big part of what baker/cake decorators do relies on "physical strength." You can see how essential it is to baker/cake decorator responsibilities because "bakers should be able to move heavy items, such as bulk-sized bags of flour, from storage to a work area." Here's an example of how this skill is used from a resume that represents typical baker/cake decorator tasks: "core strengths safety oriented results oriented multi-tasker customer service focused"

All baker/cake decorator skills

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Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume
Baker/Cake Decorator Resume

Compare different baker/cake decorators

Baker/cake decorator vs. Pastry finisher

If we compare the average baker/cake decorator annual salary with that of a pastry finisher, we find that pastry finishers typically earn a $5,708 higher salary than baker/cake decorators make annually.While the two careers have a salary gap, they share some of the same responsibilities. Employees in both baker/cake decorator and pastry finisher positions are skilled in wedding cakes, safety regulations, and customer complaints.

There are some key differences in the responsibilities of each position. For example, baker/cake decorator responsibilities require skills like "cleanliness," "cupcakes," "customer service," and "bakery products." Meanwhile a typical pastry finisher has skills in areas such as "pos," "computer programs," "measure ingredients," and "customer support position." This difference in skills reveals the differences in what each career does.

On average, pastry finishers reach similar levels of education than baker/cake decorators. Pastry finishers are 4.4% more likely to earn a Master's Degree and 0.1% less likely to graduate with a Doctoral Degree.

Baker/cake decorator vs. Dough maker

On average, dough makers earn a $7,038 higher salary than baker/cake decorators a year.While the salary may differ for these jobs, they share a few skills needed to perform their duties. Based on resume data, both baker/cake decorators and dough makers have skills such as "customer service," "food preparation," and "food products. "

In addition to the difference in salary, there are some other key differences worth noting. For example, baker/cake decorator responsibilities are more likely to require skills like "wedding cakes," "cleanliness," "cupcakes," and "bakery products." Meanwhile, a dough maker has duties that require skills in areas such as "food safety," "kitchen prep," "safety standards," and "customer orders." These differences highlight just how different the day-to-day in each role looks.

Dough makers earn similar levels of education than baker/cake decorators in general. They're 0.9% less likely to graduate with a Master's Degree and 0.1% more likely to earn a Doctoral Degree.

Baker/cake decorator vs. Pie maker

An average pie maker eans a higher salary compared to the average salary of baker/cake decorators. The difference in salaries amounts to pie makers earning a $10,619 higher average salary than baker/cake decorators.Using the responsibilities included on baker/cake decorators and pie makers resumes, we found that both professions have similar skill requirements, such as "food preparation," "kitchen equipment," and "display cases.rdquo;

Some important key differences between the two careers include a few of the skills necessary to fulfill the responsibilities of each. Some examples from baker/cake decorator resumes include skills like "wedding cakes," "cleanliness," "cupcakes," and "customer service," whereas a pie maker is more likely to list skills in "pos," "credit card," "safety standards," and "delivery truck. "

Pie makers typically earn similar educational levels compared to baker/cake decorators. Specifically, they're 0.3% less likely to graduate with a Master's Degree, and 0.1% less likely to earn a Doctoral Degree.

Baker/cake decorator vs. Pastry baker

Pastry bakers average a higher salary than the annual salary of baker/cake decorators. The difference is about $5,060 per year.While their salaries may vary, baker/cake decorators and pastry bakers both use similar skills to perform their duties. Resumes from both professions include skills like "wedding cakes," "customer service," and "bakery products. "While some skills are required in each professionacirc;euro;trade;s responsibilities, there are some differences to note. "cleanliness," "cupcakes," "food preparation," and "groceries" are skills that commonly show up on baker/cake decorator resumes. On the other hand, pastry bakers use skills like food safety, culinary, bars, and mixers on their resumes.pastry bakers enjoy the best pay in the retail industry, with an average salary of $34,323. For comparison, baker/cake decorators earn the highest salary in the retail industry.pastry bakers reach similar levels of education compared to baker/cake decorators, in general. The difference is that they're 1.5% more likely to earn a Master's Degree, and 0.1% less likely to graduate with a Doctoral Degree.

Types of baker/cake decorator

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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