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Baker helper skills for your resume and career

Updated January 8, 2025

2 min read

Below we've compiled a list of the most critical baker helper skills. We ranked the top skills for baker helpers based on the percentage of resumes they appeared on. For example, 17.6% of baker helper resumes contained culinary as a skill. Continue reading to find out what skills a baker helper needs to be successful in the workplace.

15 baker helper skills for your resume and career

1. Culinary

Here's how baker helpers use culinary:

Calender Bakery) Went through Culinary Arts school as well.
Provided Administrative direction for department, coordinated menus with Executive Chefs and Culinary Manager.

2. Oven Temperatures

Here's how baker helpers use oven temperatures:

Observe color of products being baked, and adjust oven temperatures, humidity, and conveyor speeds accordingly.
Set oven temperatures Check equipment for meeting safety Apply glazing and toppings to baked goods Cake decorating Operate slicing and wrapping machines

3. Food Handling

Here's how baker helpers use food handling:

Participated in various seminars regarding customer service and food handling procedures.
Follow food handling procedures and recommendations to maintain a safe sanitary and organized kitchen.

4. Production Schedules

The project plan of a film or a documentary that highlights how a production budget will be spent over a given period until its completion is called a production schedule. The scheduling process starts with writing and analyzing the script, which is then broken down to determine and allocate the budget for each scene. The production schedule also includes several elements of the film including; cast actors, special effects, wardrobe, special equipment, stunts, extras, silent bits, production equipment, and many others.

Here's how baker helpers use production schedules:

Coordinated the entire holiday production schedule to meet customer demand and ensured product availability during the high stress holiday season.
Manage operational processes and production schedules, analyzing current and predicted demand to correctly determine stock quantities for creation.

5. Safety Regulations

Here's how baker helpers use safety regulations:

Ensured equipment met health and safety regulations and performed maintenance and cleaning as necessary.
Monitored bakery for health and safety regulations and performed basic maintenance and deep cleaning as necessary.

6. Bakery Products

Bakery Products are baked goods that are available for sale in bakeries and shops. They are also produced on large scale by companies. These products include cakes, biscuits, cookies, bread, donuts, and many others.

Here's how baker helpers use bakery products:

Produce bakery products verifying product dates.
Assisted bakery manager with counting inventory, ordering bakery products, and receiving merchandise.

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7. Mixers

Here's how baker helpers use mixers:

Operated mixers, slicer, and scales to produce items according to bakery recommendations.
Operated machinery (mixers, cutting) Followed recipes effectively Cleaned and sanitized work station

8. Kitchen Appliances

Here's how baker helpers use kitchen appliances:

Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
Cleaned and inspected galley equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.

9. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how baker helpers use customer service:

Ensured top customer service was being provided at all times through monitoring and by soliciting feedback from customers.
Worked as a team to help serve thousands of guests delivering excellent customer service and a gourmet experience.

10. Donuts

Here's how baker helpers use donuts:

Prepared donuts following instructions and safety guidelines.
Baked various bread varieties and fried and prepared various varieties of donuts.

11. Mixes

Here's how baker helpers use mixes:

Conduct training of Baker's assistance to be able to produces fillings and mixes from scratch.
bake and prepare food * Mixes, kneads, or shapes dough for bread, rolls, muffins, or cookies

12. Unload Machines

Here's how baker helpers use unload machines:

Lifted and dumped containers of materials to help load and unload machines, bins, hoppers, racks and ovens.

13. RAN

RAN stands for "revenue anticipation note," which refers to a practice where an organization (often the government) borrows money to support a specific project. When these funds are then repaid, the money given to the lenders comes from the profits generated by the business originally funded.

Here's how baker helpers use ran:

Assisted customers, ran register, stocked goods.
Help selling merchandise and ran the store.

14. Hot Ovens

Here's how baker helpers use hot ovens:

Placed items into hot ovens for baking.
Placed items into hot ovens for baking.

15. Assembly Line

Assembly line is a process used in industries to ensure the production of products in a cost effective manner by dividing up the responsibilities of each labor. Assembly lines enabled industries to hire more workers, therefore providing more employment opportunities to labors. This is possible because in this process the burden of all the tasks related to production are not laid on a single person, they are divided into small baby steps for each labor.

Here's how baker helpers use assembly line:

Worked assembly line removing pastries with speed and accuracy.
Pulled dough for buns off an assembly line.

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What skills help Baker Helpers find jobs?

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List of baker helper skills to add to your resume

The most important skills for a baker helper resume and required skills for a baker helper to have include:

Culinary
Oven Temperatures
Food Handling
Production Schedules
Safety Regulations
Bakery Products

Mixers
Kitchen Appliances
Customer Service
Donuts
Mixes
Unload Machines

RAN
Hot Ovens
Assembly Line
Bakery Goods

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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