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Bakery assistant skills for your resume and career

Updated January 8, 2025
3 min read
Bakery assistant example skills
Below we've compiled a list of the most critical bakery assistant skills. We ranked the top skills for bakery assistants based on the percentage of resumes they appeared on. For example, 22.1% of bakery assistant resumes contained customer service as a skill. Continue reading to find out what skills a bakery assistant needs to be successful in the workplace.

15 bakery assistant skills for your resume and career

1. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how bakery assistants use customer service:
  • Operate cash register/computer, Work efficiently in a fast- paced environment, Provide optimum customer service to restaurant patrons
  • Provided administrative and supervisory support, and customer service, at 5,000 square-foot supermarket.

2. Bakery Products

Bakery Products are baked goods that are available for sale in bakeries and shops. They are also produced on large scale by companies. These products include cakes, biscuits, cookies, bread, donuts, and many others.

Here's how bakery assistants use bakery products:
  • Garnished bakery products to heighten customer appeal.
  • Assisted in the baking process, took orders for specialty cakes, answered questions from customers on bakery products, cashier.

3. Cake Orders

Here's how bakery assistants use cake orders:
  • Provided over-the-counter assistance to customers regarding cake orders and bakery goods.
  • Helped costumers with whatever they needed: find a product, take cake orders, and write on cakes.

4. Food Preparation

Here's how bakery assistants use food preparation:
  • Increased knowledge about different types of food preparation and developed knowledge on different baking utilities
  • Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish,

5. Bakery Equipment

Here's how bakery assistants use bakery equipment:
  • Cleaned and sanitized bakery equipment and machinery.
  • Operated bakery equipment through proper work procedures.

6. Dishes

Dishes refers to the act of cleaning dishes and utensils used in a restaurant. Collecting dirty dishes is often the job of a busser, who clears a table of any dishes once customers have paid and left the restaurant. Dishes are often cleaned by industrial dishwashers, which use high water temperatures and tougher cleaning solutions to clean dishes more quickly.

Here's how bakery assistants use dishes:
  • Maintained a clean kitchen by doing dishes, washing out mixers and mopping the floor every night.
  • Cleaned and straightened bakery including all dishes, floors, and work areas in the bakery.

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7. Safety Regulations

Here's how bakery assistants use safety regulations:
  • Managed inventory and stocking needs daily, as well as labeling and dating all food in accordance with health and safety regulations
  • Trained in proper usage of equipment to ensure that health and safety regulations are being met.

8. Customer Orders

Here's how bakery assistants use customer orders:
  • Engage with customers for assisting on items on floor and take customer orders in person and with phone orders.
  • Bake morning assortment of breads and pastries - Prepare next morning bake off - Record customer orders

9. Bakery Operations

Here's how bakery assistants use bakery operations:
  • Maintain bakery operations on Sunday's.

10. Sales Floor

The sales floor is the area in a company or a business that is specified for retail activities or is designated as the selling area of the shop. A car showroom can be considered a sales floor, as it has cars in its display which are to be sold. A sales floor is generally crowded with sales assistants who are there to help you out while you can search and check out the products. Generally a sales floor has free access to the public and they can observe, view and get information about the product that is being sold.

Here's how bakery assistants use sales floor:
  • Place daily product upon sales floor for guests.
  • Wrapped and packaged items for sales floor.

11. Groceries

Here's how bakery assistants use groceries:
  • Greeted guests, answered questions, carried groceries out to customers' cars.
  • Bagged, loaded and help take groceries to vehicles for customer.

12. POS

POS is an abbreviation of "Point of Sale" which is the time and place where a customer completes a transaction. It can either be a physical shop that consists of POS terminals or a virtual shop. A POS system helps simplify the retail functions and track important sales data.

Here's how bakery assistants use pos:
  • Prepared baked goods, complete POS transactions Inventory and Stocking Maintenance
  • Managed to-go system and processed orders Effectively answered calls to take reservations and to-go orders Operated POS terminal

13. Oven Temperatures

Here's how bakery assistants use oven temperatures:
  • Adjusted thermostatic controls to regulate oven temperature.
  • Covered filling with top crust, placed pies in oven and adjusted drafts and thermostatic controls to regulate oven temperatures.

14. Front End

Here's how bakery assistants use front end:
  • Worked the Deli and other departments such as front end and food court.
  • Cross trained as well for front end cashiering.

15. Filling Orders

Here's how bakery assistants use filling orders:
  • Worked cooperatively with customers while taking and filling orders and special requests.
  • Assist the kitchen manager with filling orders and inventory.
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List of bakery assistant skills to add to your resume

Bakery assistant skills

The most important skills for a bakery assistant resume and required skills for a bakery assistant to have include:

  • Customer Service
  • Bakery Products
  • Cake Orders
  • Food Preparation
  • Bakery Equipment
  • Dishes
  • Safety Regulations
  • Customer Orders
  • Bakery Operations
  • Sales Floor
  • Groceries
  • POS
  • Oven Temperatures
  • Front End
  • Filling Orders
  • Inventory Control
  • Food Safety
  • Bakers
  • Customer Assistance
  • Customer Inquiries
  • Display Cases
  • Food Products
  • Phone Orders
  • Bake Goods

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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