Baked goods are always a welcoming addition to the table any day. That is why, once the cooking is done, bakery associates are known for presenting excited customers with yummy food to indulge in. It may seem a simple job, but it pays an average of $15.25 an hour.
Whenever you need a delicious treat, you opt for the bakery, and the associate in charge is responsible for assisting you. As one yourself, you will have to organize the workspace and sell the products.That means taking orders from impatient customers, answering any incoming questions or complaints. Moreover, the position also requires good communication skills, as you will be the link between the baker and customers.
With an expected growth of 8% in the next ten years, you can become a bakery associate with just a high school degree. But around 11% of the associates also carry a bachelor's degree. As a bakery associate, your time will revolve around cakes, pastries, and assorted breads.
There is more than meets the eye when it comes to being a bakery associate. For example, did you know that they make an average of $13.59 an hour? That's $28,268 a year!
Between 2018 and 2028, the career is expected to grow 8% and produce 69,100 job opportunities across the U.S.
There are certain skills that many bakery associates have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed listening skills, dexterity and physical strength.
When it comes to the most important skills required to be a bakery associate, we found that a lot of resumes listed 47.7% of bakery associates included company policies, while 19.9% of resumes included ensure freshness, and 10.8% of resumes included customer service. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.
When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the bakery associate job title. But what industry to start with? Most bakery associates actually find jobs in the retail and hospitality industries.
If you're interested in becoming a bakery associate, one of the first things to consider is how much education you need. We've determined that 19.0% of bakery associates have a bachelor's degree. In terms of higher education levels, we found that 1.0% of bakery associates have master's degrees. Even though some bakery associates have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a bakery associate. When we researched the most common majors for a bakery associate, we found that they most commonly earn high school diploma degrees or associate degree degrees. Other degrees that we often see on bakery associate resumes include bachelor's degree degrees or diploma degrees.
You may find that experience in other jobs will help you become a bakery associate. In fact, many bakery associate jobs require experience in a role such as cashier. Meanwhile, many bakery associates also have previous career experience in roles such as sales associate or customer service representative.