Post job

Explore jobs

Find specific jobs

Explore careers

Explore professions

Best companies

Explore companies

OverviewJobsResume

Skills

EducationDemographicsBest CompaniesJob OutlookComparePart Time jobsEntry Level jobsFull Time jobs
zippia ai icon

Automatically apply for jobs with Zippia

Upload your resume to get started.

Bakery clerk and cashier skills for your resume and career

Updated January 8, 2025
4 min read
Below we've compiled a list of the most critical bakery clerk and cashier skills. We ranked the top skills for bakery clerks and cashier based on the percentage of resumes they appeared on. For example, 19.3% of bakery clerk and cashier resumes contained bakery products as a skill. Continue reading to find out what skills a bakery clerk and cashier needs to be successful in the workplace.

15 bakery clerk and cashier skills for your resume and career

1. Bakery Products

Bakery Products are baked goods that are available for sale in bakeries and shops. They are also produced on large scale by companies. These products include cakes, biscuits, cookies, bread, donuts, and many others.

Here's how bakery clerks and cashier use bakery products:
  • Greet customers and provide required information regarding bakery products, accepting special orders and assure on-time delivery.
  • Maintained stock of ingredients required for preparing bakery products.

2. Cake Orders

Here's how bakery clerks and cashier use cake orders:
  • Take cake orders, box and label customer selections from cake display cases, clean bakery area.
  • Managed bakery at night, consulted customers to specify numerous custom cake orders, and closed bakery.

3. Food Preparation

Here's how bakery clerks and cashier use food preparation:
  • Coached and instructed new employees concerning customer relations, food preparation, and inventory checks.
  • Assisted in food preparation, quality control checking and plating and/or bagging customer orders.

4. Customer Orders

Here's how bakery clerks and cashier use customer orders:
  • Greeted restaurant guests, took customer orders, handled money and made change, maintained cleanliness of dining area and bakery.
  • Take down customer orders and made sure that they were filled by due date.

5. POS

POS is an abbreviation of "Point of Sale" which is the time and place where a customer completes a transaction. It can either be a physical shop that consists of POS terminals or a virtual shop. A POS system helps simplify the retail functions and track important sales data.

Here's how bakery clerks and cashier use pos:
  • Job Duties: Assisting customers with items in store, POS.
  • Demonstrate excellent communication skills while greeting customers and processing orders while handling all POS money transactions with accuracy and efficiency.

6. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how bakery clerks and cashier use customer service:
  • Processed customer complaints and provided customer service-Baked, handled, and distributed fresh food daily-Handled money daily and balanced a cash register
  • Provided exceptional customer service by exceeding customer's expectations and responding appropriately to customer's needs.

Choose from 10+ customizable bakery clerk and cashier resume templates

Build a professional bakery clerk and cashier resume in minutes. Our AI resume writing assistant will guide you through every step of the process, and you can choose from 10+ resume templates to create your bakery clerk and cashier resume.

7. Sales Floor

The sales floor is the area in a company or a business that is specified for retail activities or is designated as the selling area of the shop. A car showroom can be considered a sales floor, as it has cars in its display which are to be sold. A sales floor is generally crowded with sales assistants who are there to help you out while you can search and check out the products. Generally a sales floor has free access to the public and they can observe, view and get information about the product that is being sold.

Here's how bakery clerks and cashier use sales floor:
  • Maintain sales floor which includes stocking racks and tables, pulling stale product, cleaning up miscellaneous spills and loose debris.
  • Process grocery orders at cashier station, take customer cake/dessert orders, package food to place on sales floor.

8. Groceries

Here's how bakery clerks and cashier use groceries:
  • Bagged groceries and other items to help other employees and customers, helped customers load their cars as well.
  • Cashed and bagged customers groceries as well as helped out stocking in the dairy department.

9. Safety Guidelines

Safety guidelines are regulations or rules governing procedures, actions, or devices with the aim of reducing the occurrence or risk of loss, injury, and danger to properties, individuals, or the environment. To adhere to the safety guidelines and be able to make the best possible decisions to ensure everyone at the workplace is safe, you should possess a wide range of skills.

Here's how bakery clerks and cashier use safety guidelines:
  • Followed all sanitation and safety guidelines.
  • Cleaned meat aisles, storage areas and work areas, following all health and safety guidelines.

10. Front End

Here's how bakery clerks and cashier use front end:
  • Cleaned, and maintained front end cash registers.
  • Check customers out at the front end of the store.

11. Food Safety

Here's how bakery clerks and cashier use food safety:
  • Follow proper standards for product freshness, food safety, refrigeration, and sanitation.
  • Cooked all available food items utilizing commercial kitchen equipment in designated time and upholding food safety regulations.

12. Customer Complaints

Here's how bakery clerks and cashier use customer complaints:
  • Resolve customer complaints and monitor checkout stations to ensure that they have adequate cash available and that they are staffed appropriately.
  • Frequent other duties include frozen and packaging supply order, resolving customer complaints and queries, and sales demonstrations.

13. Product Knowledge

Product knowledge is the skill of having better information and knowledge about the product you are selling. Product knowledge is essential for the employees of the companies so they can communicate and inform the customers about the product. Having great product knowledge is essential for a better sales pitch and to give the customer a better and complete idea of the product that will influence him to buy the product eventually.

Here's how bakery clerks and cashier use product knowledge:
  • Greet Customers/Customer Service/Standard Checkout Procedures/ Drive Sales/Maintain Product knowledge
  • Demonstrated in-depth product knowledge and built quality customer relationships that result in ensured friendly and professional interactions with all guests.

14. Stock Shelves

To "stock shelves" is referred as the process of putting the supplies on the shelves in the store. It is important to stock the shelves timely as empty shelves can cost a business too much.

Here's how bakery clerks and cashier use stock shelves:
  • Provide custom service, handle money transactions, stock shelves, rotate and date items keeping fresh items on the shelf.
  • Put away truck, stock shelves/displays, help customers find products, keep everything neat and full.

15. Quality Customer Service

Here's how bakery clerks and cashier use quality customer service:
  • Managed cash register and assisted customers with purchases * Provided quality customer service and maintain positive relationships with coworkers * Stocked merchandise
  • Operated cash register and provided quality customer service - Merchandised and stocked shelves - Maintained overall cleanliness of store and zoned departments
top-skills

What skills help Bakery Clerks And Cashier find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

List of bakery clerk and cashier skills to add to your resume

Bakery clerk and cashier skills

The most important skills for a bakery clerk and cashier resume and required skills for a bakery clerk and cashier to have include:

  • Bakery Products
  • Cake Orders
  • Food Preparation
  • Customer Orders
  • POS
  • Customer Service
  • Sales Floor
  • Groceries
  • Safety Guidelines
  • Front End
  • Food Safety
  • Customer Complaints
  • Product Knowledge
  • Stock Shelves
  • Quality Customer Service
  • Cash Drawers
  • Safety Regulations
  • Cash Control
  • Food Orders
  • Oven Temperatures
  • Premier Customer Service
  • Grocery Store
  • Display Cases
  • Phone Orders
  • Smoothies
  • Customer Transactions
  • Clean Environment
  • WIC
  • Sales Transactions
  • Automatic Debits
  • Inventory Control
  • Credit Card Transactions
  • Food Products
  • Cash Registers
  • Optical Price Scanners
  • Bakery Goods

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

Browse sales jobs