Post job
zippia ai icon

Automatically apply for jobs with Zippia

Upload your resume to get started.

Bakery helper skills for your resume and career

Updated January 8, 2025
2 min read
Below we've compiled a list of the most critical bakery helper skills. We ranked the top skills for bakery helpers based on the percentage of resumes they appeared on. For example, 62.3% of bakery helper resumes contained food safety as a skill. Continue reading to find out what skills a bakery helper needs to be successful in the workplace.

9 bakery helper skills for your resume and career

1. Food Safety

Here's how bakery helpers use food safety:
  • Followed detailed Food Safety rules specific to this position and work area assimilated through continuous training.
  • Provided Superior Customer Service, participated in food safety, ordering and merchandising best practices

2. Basic Math

Here's how bakery helpers use basic math:
  • Perform purchase & return transactions; perform basic math skills while operating cash registers.
  • Use basic math skills to calculate the prices of orders.

3. Bakery Products

Bakery Products are baked goods that are available for sale in bakeries and shops. They are also produced on large scale by companies. These products include cakes, biscuits, cookies, bread, donuts, and many others.

Here's how bakery helpers use bakery products:
  • Maintained cleanliness of department Prepared bakery products for Baker Unloaded products into and retrieve products from the freezer and cooler.
  • Ensured top quality customer service by greeting customers and responding to inquiries regarding bakery products.

4. Meter Readings

Here's how bakery helpers use meter readings:
  • Record information such as the number of products tested, meter readings, and dates and times of product production.

5. PCC

Here's how bakery helpers use pcc:
  • Labeled, packaged and stocked retail bakery items as well as mixing scones according to PCC recipes.
  • Prepared delivery orders for other PCC stores .

6. Quality Standards

Quality standards are a specific level of standards of products that are set by the companies for the customers that have to be met and maintained throughout the process until the time of delivery. Quality standards are information that includes the customer's requirements, guidelines, and characteristics for the needed final product or service.

Here's how bakery helpers use quality standards:
  • Examine products to verify conformance to quality standards.

Choose from 10+ customizable bakery helper resume templates

Build a professional bakery helper resume in minutes. Our AI resume writing assistant will guide you through every step of the process, and you can choose from 10+ resume templates to create your bakery helper resume.

7. Production Process

The production process is a series of events and industrial activities that come into play when raw material are delivered onto the production facility for manufacturing. The process involves different steps of production from start to finish such as; research, design formation, design testing, product manufacturing, and assembly according to the design, product experimentations, and supply.

Here's how bakery helpers use production process:
  • Operate machinery used in the production process, or assist machine operators.
  • Start machines or equipment in order to begin production processes.

8. Assembly Line

Assembly line is a process used in industries to ensure the production of products in a cost effective manner by dividing up the responsibilities of each labor. Assembly lines enabled industries to hire more workers, therefore providing more employment opportunities to labors. This is possible because in this process the burden of all the tasks related to production are not laid on a single person, they are divided into small baby steps for each labor.

Here's how bakery helpers use assembly line:
  • Operate a computerized dough dividing machine..Work on the assembly line in the production of various bread types.
  • Worked on an assembly line for baked goods.Needed to work fast, and ensure there were no mistakes.

9. Oven Temperatures

Here's how bakery helpers use oven temperatures:
  • Loaded baking trays into ovens, keeping an eye on the oven temperatures and the appearance of the product being baked.
  • Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
top-skills

What skills help Bakery Helpers find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

List of bakery helper skills to add to your resume

The most important skills for a bakery helper resume and required skills for a bakery helper to have include:

  • Food Safety
  • Basic Math
  • Bakery Products
  • Meter Readings
  • PCC
  • Quality Standards
  • Production Process
  • Assembly Line
  • Oven Temperatures

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Browse food preparation and restaurant jobs