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3.6

Assistant Bakery Manager

Nothing Bundt Cakes
Bakery Manager Job in Herndon, VA
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The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. * Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. * Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. * Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.
Junior Level
Management
Offers Benefits
High School Diploma Preferred
43d ago
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3.6

Assistant Bakery Manager

Nothing Bundt Cakes-Dulles
Bakery Manager Job in Sterling, VA
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The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Owner, Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.
Management
Offers Benefits
41d ago
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4.6

Assistant Bakery Manager

The Fresh Market
Bakery Manager Job in Vienna, VA
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Our Assistant Bakery Manager will assist the Bakery Manager with department inventory, pricing integrity, and other operational processes that require significant attention to detail.
Junior Level
Management
Offers Benefits
High School Diploma Preferred
11d ago
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3.9

Bakery Manager

Sprinkles
Bakery Manager Job in Washington, DC
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As a Bakery Manager, you will contribute to the success of Sprinkles by managing bakery operations and personnel to create and maintain the Sprinkles Experience for our guests and associates.
Full Time
Junior Level
Management
Offers Benefits
60d+ ago
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3.9

Bakery Manager

Sprinkles Cupcakes
Bakery Manager Job in Washington, DC
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As a Bakery Manager, you will contribute to the success of Sprinkles by managing bakery operations and personnel to create and maintain the
Full Time
Junior Level
Management
Offers Benefits
60d+ ago
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3.6

Assistant Bakery Manager

Nothing Bundt Cakes
Bakery Manager Job in Dulles Town Center, VA
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The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Owner, Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. * Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. * Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. * Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.
Junior Level
Management
Offers Benefits
High School Diploma Preferred
New
9h ago
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3.6

Assistant Bakery Manager

Nothing Bundt Cakes-Dulles
Bakery Manager Job in Herndon, VA
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The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.
Management
Offers Benefits
39d ago
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4.3

Kitchen Leader

Chick-Fil-A
Kitchen Lead Job in Ashburn, VA
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More importantly, an outstanding Kitchen Leader candidate should be reliable, accommodating, courteous, hard-working and friendly to ensure that the guests are fully satisfied. Daily responsibilities of a Kitchen Leader include:
Senior Level
48d ago
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4.2

Assistant Kitchen Manager

Life Time Fitness
Kitchen Assistant Manager Job in Gaithersburg, MD
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The LifeCafe Assistant Kitchen Manager supervises and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food.
Entry Level
Management
Offers Benefits
High School Diploma Required
50d ago
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3.7

Assistant Kitchen Manager

Brixx Wood Fired Pizza
Kitchen Assistant Manager Job in Woodbridge, VA
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Brixx Wood Fired Pizza in Woodbridge is looking for an assistant kitchen manager to join our team!
Mid Level
Management
48d ago
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4.4

Assistant Food Kitchen Manager

National Children's Center
Kitchen Assistant Manager Job in Washington, DC
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Maintain compliance with the National School Lunch Program (NSLP) rules and regulations.
Junior Level
Management
60d+ ago
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3.9

Assistant Kitchen Manager

Cuba Libre Restaurant & Rum Bar
Kitchen Assistant Manager Job in Washington, DC
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Be part of the Cuba Libre team as we expand: our restaurants are in Fort Lauderdale, Philadelphia, Atlantic City, Orlando and Washington, D.C.
Junior Level
Management
29d ago
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4.2

Kitchen Lead

ZoËS Kitchen
Kitchen Lead Job in Germantown, MD
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Lead and develop the grill and prep teams and all other trainers Develop new leadership skills to lead the team Kitchen Leader | Shift Leader | BOH Manager | Hourly Manager | Kitchen Manager | Customer Service | Restaurant | Sous Chef | Part Time | Full Time | Supervisor | Team Member | Lead Line Cook | Shift Manager | Assistant Kitchen Manager
Full Time
Part Time
Senior Level
Offers Benefits
57d ago
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Kitchen Supervisor

Union Kitchen
Kitchen Supervisor Job in Washington, DC
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Union Kitchen is a Food Business Accelerator. If you are ready to build Union Kitchen and the next great food manufacturing brands, you ve come to the right place!
Senior Level
Offers Benefits
47d ago
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Kitchen Supervisor

NBHD Kitchens Job Board
Kitchen Supervisor Job in Washington, DC
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St NE, Washington, DC 20002Who You'll Work ForREEF's mission is to connect the world to your block.
Full Time
Senior Level
38d ago
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4.3

Kitchen Leader

Chick-Fil-A-Ridgeside Dr.
Kitchen Lead Job in Mount Airy, MD
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The responsibility of our kitchen leader is to oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Kitchen Leader is generally offered as a full time or part time restaurant job Kitchen Leader is generally offered as a full time or part time restaurant job.
Full Time
Part Time
Senior Level
36d ago
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3.9

Kitchen Leader - BOH

Sprinkles Cupcakes
Kitchen Lead Job in Washington, DC
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As a Kitchen Leader at Sprinkles, you will be the conductor of the cupcakes!
Senior Level
Offers Benefits
51d ago
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3.9

Kitchen Leader - BOH

Sprinkles
Kitchen Lead Job in Washington, DC
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* Lead and motivate your staff to work with detail and keep a consistent pace through their shifts.
Senior Level
Offers Benefits
51d ago
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4.5

Bakery Shift Manager

Wegmans Food Markets
Shift Manager Job in Reston, VA
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Location: Reston, VA
Full Time
Junior Level
Management
Offers Benefits
New
6d ago
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4.5

Bakery Shift Manager

Wegmans
Shift Manager Job in Reston, VA
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Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love-and love what you do.
Full Time
Junior Level
Management
Offers Benefits
New
5d ago
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Overnight Production Manager - Bakery

District Doughnut
Production Manager Job in Washington, DC
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Assist the Plant Manager in the creating of the District Doughnut Strategic Plan. Maximizing purchasing efficiencies and optimizing supply chain costs as District Doughnut scales.
Management
56d ago
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4.8

Senior Proposal Manager (Mgr Proposals 3)

Huntington Ingalls Industries
Senior Proposal Manager Job in Fairfax, VA
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Huntington Ingalls - Mission Technologies is seeking a Proposal Manager.
Full Time
Senior Level
Management
New
9h ago
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4.1

Assistant Produce Manager

Restaurant Depot
Assistant Produce Manager Job in Chantilly, VA
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Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier.
Full Time
Management
Offers Benefits
New
3d ago
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4.9

Part Time Deli Bakery Clerk

Harris Teeter, LLC
Deli/Bakery Clerk Job in Ashburn, VA
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This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associates must be at least 18 years of age.

PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.

EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other
associates of the organization who only speak English. MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement. REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations. CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge. PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 30 pounds [occasionally lift up to 50 pounds] and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.
Part Time
Junior Level
High School Diploma Required
57d ago
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Assistant Manager

Stretch Zone-1036
Assistant Manager Job in Ashburn, VA
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Stretch Zone Head Practitioner/Assistant Manager Job summary This is a full time role to act as a lead stretch practitioner and assistant manager. The Assistant Manager will be responsible for performing stretches on new clients to explain Stretch Zone services and benefits will also selling this new client the proper membership package to sign up for.
Full Time
Management
45d ago
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Assistant Manager

BCAK Belmont Chase LLC
Assistant Manager Job in Ashburn, VA
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Please see more information at www.bakerscrust.com.Manager Overview and qualifications: As an Assistant Manager, you would report directly to the General Manager.
Full Time
Mid Level
Management
Bachelors Preferred
18d ago
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Assistant Manager

Dunkin'-Franchisee of Dunkin Donuts
Assistant Manager Job in Ashburn, VA
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The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store. As the day-to-day operator of the store, the Assistant Manager is expected to:
Management
47d ago
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Virtual Care Night Shift Lead

Lifemd
Shift Leader Job, Remote or Greenville, SC
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LifeMD is an emerging leader in technology driven healthcare.
Full Time
Senior Level
Offers Benefits
New
1d ago
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3.9

Shift Leader

Tropical Smoothie Cafe
Shift Leader Job in Ashburn, VA
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Our employees are the most important ingredient in Tropical Smoothie Cafe's success and are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit and Living Better. Tropical Smoothie Cafe is a Fast Casual restaurant with a tropical twist. Tropical Smoothie Cafe s menu boasts bold, flavorful smoothies with a healthy appeal, all made-to-order with quality ingredients. Combine that with a fun, relaxing atmosphere - and unparalleled hospitality - and you can see why people return again and again for the Tropical Smoothie Cafe experience.
Senior Level
48d ago
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Average Salary For a Bakery Manager

Based on recent jobs postings on Zippia, the average salary in the U.S. for a Bakery Manager is $42,184 per year or $20 per hour. The highest paying Bakery Manager jobs have a salary over $52,000 per year while the lowest paying Bakery Manager jobs pay $33,000 per year

Average Bakery Manager Salary
$42,000 yearly
$20 hourly
Updated June 29, 2022
$33,000
10 %
$42,000
Median
$52,000
90 %

5 Common Career Paths For a Bakery Manager

Store Manager

A store manager is responsible for monitoring the daily operations, making sure of its smooth and efficient performance with the best services provided to the customers. Store managers' duty also includes tracking the budget of the store to ensure that all expenses are meeting the sales goals. A store manager must also be able to plan and share strategies to boost sales performance and provide the needed support for the employees by communicating with them regularly, listening on suggestions, and taking necessary actions for complaints as required.

General Manager

A general manager is responsible for handling the overall operations in the business. General managers manage the staff tasks efficiently, monitor the productivity and efficiency of the work environment, implement new strategies to improve the business performance, recognize the team's best efforts, and effective allocation of budget resources. A general manager must have excellent communication, decision-making, and critical-thinking skills to identify areas of improvement in handling customer complaints, connecting with vendors and other lines of businesses that will direct the company towards its successful objectives.

Office Manager

Office managers oversee the entire workplace. They maintain office processes and services to ensure that everything is running well. They manage office supplies by managing inventory and procurement procedures. They also device filing systems, create needed and relevant office policies, and ensure that all the policies are being followed. As a way to make sure that the office is in top shape, office managers supervise most of the logistical aspects inside the office. They also provide support to both management teams and the rest of the employees. They often act as the bridge between the two and would sometimes even assist in the training of new employees.

Kitchen Manager

A kitchen manager is responsible for supervising overall kitchen operations duties, checking food storage, and distributing appropriate kitchen staff tasks. Kitchen managers' jobs also include monitoring food preparation, ensuring that all orders and serving portions are correct, organizing menu prices, researching current market trends of the food industry, and maintaining the highest sanitation procedures. Kitchen managers should also assist guests with their inquiries, manage concerns, and handle complaints. They should have excellent communication and leadership skills to lead the kitchen staff in providing the best customer experience.

Supervisor

Supervisors are responsible for overseeing the daily functions of employees in a specific team, department, or even a work shift. They create work schedules, organize work processes and workflows, train new hires, provide necessary reports related to the team function and the employees, monitor and evaluate employee performance, and ensure that goals of the specific team or department are met. When needed, supervisors also provide guidance to employees in terms of their career or even personal challenges. They also help in fostering harmonious work relationships by resolving interpersonal conflicts at work. To be successful in their role, they must have leadership skills, time management skills, decision-making capabilities, analytical skills, and problem-solving skills.

Illustrated Career Paths For a Bakery Manager