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Bakery manager skills for your resume and career

Updated January 8, 2025
3 min read
Quoted experts
Dr. Timothy Edwards,
Jaunelle Celaire
Below we've compiled a list of the most critical bakery manager skills. We ranked the top skills for bakery managers based on the percentage of resumes they appeared on. For example, 13.4% of bakery manager resumes contained food safety as a skill. Continue reading to find out what skills a bakery manager needs to be successful in the workplace.

15 bakery manager skills for your resume and career

1. Food Safety

Here's how bakery managers use food safety:
  • Received food safety training and certification through the National Registry of Food Safety Professionals.
  • Simulated a food safety audit weekly and compiled a summary of observations.

2. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how bakery managers use customer service:
  • Completed weekly schedules Trained staff to deliver outstanding customer service Maintained friendly and professional customer interactions Control of ordering and inventory.
  • Worked as a professional manage, providing outstanding customer service, ensuring a respectable and professional grocery store environment.

3. Food Handling

Here's how bakery managers use food handling:
  • Enforced standards regarding food handling practices, safety and sanitation of display cases, bakery coolers and work areas.
  • Supervised 50+ low-income, culturally diverse youth on bakery preparation, employee education, ingredients and safe food handling.

4. Customer Satisfaction

Here's how bakery managers use customer satisfaction:
  • Monitor customer satisfaction to identify areas needing improvement, and assist in developing processes and/or procedures to address those issues.
  • Identified opportunities to increase revenue, decrease bakery expenses and maximize departmental productivity without compromising customer satisfaction.

5. Cleanliness

Here's how bakery managers use cleanliness:
  • Operated and sanitized food related equipment, maintained and ensured cleanliness of Bakery Department.
  • Monitored bakery department for quality assurance and cleanliness.

6. Bakery Products

Bakery Products are baked goods that are available for sale in bakeries and shops. They are also produced on large scale by companies. These products include cakes, biscuits, cookies, bread, donuts, and many others.

Here's how bakery managers use bakery products:
  • Handled inventory planning, purchasing and distribution of manufacturing and packaging supplies for bakery products.
  • Maintain proper temperature and humidity levels for bakery products.

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7. Good Communication

Here's how bakery managers use good communication:
  • Provide exceptional customer service and ensured the employees provided the same through good communication and motivational skills.
  • Maintain good communication with all levels of management.

8. Basic Math

Here's how bakery managers use basic math:
  • Demonstrate excellent communication and leadership skills Possess basic math skills for ordering and inventory.
  • Used basic math skills to correctly half or double recipies.

9. Math

Here's how bakery managers use math:
  • Utilize math skills in baking products and providing requested food items to customers.
  • Waited on customers, utilized math, organizational, and interpersonal skills.

10. Brainstorming

Here's how bakery managers use brainstorming:
  • Excelled in brainstorming new ways to improve sales and marketing

11. Quality Standards

Quality standards are a specific level of standards of products that are set by the companies for the customers that have to be met and maintained throughout the process until the time of delivery. Quality standards are information that includes the customer's requirements, guidelines, and characteristics for the needed final product or service.

Here's how bakery managers use quality standards:
  • Maintained company quality standards through proper food sanitation and quality control.
  • Provided information and support to store on new items, holiday merchandising and quality standards.

12. Safety Standards

Here's how bakery managers use safety standards:
  • Coach and evaluate team members to ensure that food and safety standards are being kept and immediately address any concerns.
  • Make sure the bakery was maintained in a clean and neat manner while maintaining all safety standards.

13. Inventory Control

Here's how bakery managers use inventory control:
  • Delivered key contributions toward enhancing product sales; developed successful merchandising plans and aggressively managed inventory control processes.
  • Managed inventory control through vendor ordering, product pricing and analysis of customer product demands.

14. Gross Profit

Here's how bakery managers use gross profit:
  • Inventory department stock to ensure accuracy of ordering and determine department gross profit.
  • Developed annual sales/profit budgets to ensure that department sales budget and gross profit goals were achieved and expenses were within budget.

15. Store Management

Here's how bakery managers use store management:
  • Coordinated with other store management for product movement, rotation, and availability.
  • Led Bakery Department Management portion for corporate Store Management Development Program (SMDP) which trained all upcoming store managers.
top-skills

What skills help Bakery Managers find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

What skills stand out on bakery manager resumes?

Dr. Timothy EdwardsDr. Timothy Edwards LinkedIn profile

Professor, Interim Director, University of Arkansas at Little Rock

Writing and research skills. Analytical and critical thinking skills. Technical skills such as web design, graphic design, audio and video production skills. Employers are interested in potential employees knowledge, intelligence and skills.

What bakery manager skills would you recommend for someone trying to advance their career?

Jaunelle Celaire

Chair, Professor of Voice, University of Alaska Fairbanks

Never stop learning! This may consist of going back to school, earning new certifications in your field of study, attending conferences and seminars, and making sure that your time management is always at its finest level of excellence.
Do you want to know more?
Read more about what experts have to say about bakery manager

List of bakery manager skills to add to your resume

Bakery manager skills

The most important skills for a bakery manager resume and required skills for a bakery manager to have include:

  • Food Safety
  • Customer Service
  • Food Handling
  • Customer Satisfaction
  • Cleanliness
  • Bakery Products
  • Good Communication
  • Basic Math
  • Math
  • Brainstorming
  • Quality Standards
  • Safety Standards
  • Inventory Control
  • Gross Profit
  • Store Management
  • Excellent Guest
  • Customer Relations
  • Safety Regulations
  • Customer Complaints
  • Operational Processes
  • Product Rotation
  • Sales Floor
  • Mixers
  • Display Cases
  • Quality Customer Service
  • Food Products
  • Production Sheets
  • Quality Products
  • Bakery Operations
  • Wedding Cakes
  • Product Knowledge
  • Bakery Associates
  • Food Preparation
  • In-Stock Position
  • Bakery
  • Exceptional Guest
  • Customer Orders
  • Inventory Management
  • Perishables
  • Bakery Equipment
  • Fryers
  • Slicers
  • Oven Temperatures
  • Bakery Goods
  • Groceries
  • Cost Control
  • Customer Inquiries

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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