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Banquet Server Jobs in Athens, OH

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  • Server

    American Cruise Lines 4.4company rating

    Banquet Server Job 35 miles from Athens

    American Cruise Lines is the largest domestic cruise line with a growing fleet of riverboats and cruise ships that travel to the most amazing destinations across the United States. Through our modern ships and our dedicated crew, we are able to provide our guests with an exceptional cruise experience. We are currently looking for Servers to join us for our 2025 season, with an anticipated training date starting in Spring 2025. Servers are the waitstaff in our shipboard restaurant, lounge, and outdoor café. You are the front line of the American Cruise Lines brand responsible for delivering exceptional guest service. As a server you will work onboard for a temporary 28-week period. Successful candidates possess the following traits: hardworking, natural leader, ambitious, goal-oriented, and a team player. Responsibilities: * Responsible for providing guests an elegant and memorable dining experience. * Efficiently set-up and break-down breakfast, lunch, dinner, and cocktail hour including setting tables, arranging linen, silverware, china and glassware. * Cater to all culinary requests in an efficient manner. * Acknowledge guests by name, escort them to their tables, present food, and beverage menus, suggest particular courses and wines and kindly answer any questions they may have regarding menu items. * Efficiently relay orders to the galley, and serve various courses and beverages with care, ensuring that all items look presentable and are properly garnished and decorated before serving. * In addition to the routine restaurant duties, Servers may be required to perform other functions, such as greeting guests upon embarkation, serving afternoon teas and snacks, and cater evening entertainment. Highlights: * Pay - Wages range from $1,000 to $1,400 per week with additional bonuses. With all major living expenses covered during your time onboard, you have an extraordinary chance to save your earnings. * Hospitality Experience - This is a strong foundation for a career in the hospitality industry and a fantastic way to build your resume. * Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid hospitality training from industry experts. * Travel the Country - We have over 35 itineraries, spanning over 28 states in America. * Crew Connections - Create lifelong memories and relationships with fellow crew members and guests from all over the country. Qualifications: For shipboard employment, you must be at least eighteen (18) years of age and an American citizen or Green Card holder. You must be willing and able to work a minimum of 12 hours per day, for 7 days a week, for up to 28 weeks. Employees must be able to meet moderate physical demands including lifting, bending, climbing, and extended periods of standing or walking. Under Federal Law and the Department of Transportation, we are required to pre-employment drug test all shipboard employees which includes testing for Marijuana and other controlled substances. To provide safe and conscientious service to our guests, the consumption of alcohol is strictly prohibited. All shipboard employees also have emergency and safety functions essential to the safe operation of the ship that are included in your training. American Cruise Lines has grooming standards that include limitations on visible tattoos and piercings. This a temporary employment position not to extend beyond 28 weeks of shipboard work. We encourage you to utilize the skills you develop to apply for management positions within American Cruise Lines, but such positions cannot be expected and are not guaranteed. American Cruise Lines is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, age, disability, or genetic information. Successful individuals work well under pressure, keep composure and a positive attitude. The talent and dedication of the American Cruise Lines employees have made us America's Leading Small Ship Cruise Line. * Job sites across the nation.
    $21k-31k yearly est. 60d+ ago
  • Server

    Wal-Bon

    Banquet Server Job 27 miles from Athens

    This position is primarily responsible for the customer's dining experience. The incumbent is responsible for the restaurant, event, catering or other assigned guest meal events. The position ensures an exceptional dining experience for customers with primary responsibility for serving meals and legal beverages (for those locations which sell alcoholic beverages). This position works closely with co-workers to ensures a clean, safe and inviting environment. The incumbent is responsible for maintaining a high quality of service and atmosphere for the customers.
    $19k-29k yearly est. 60d+ ago
  • Server

    Kona Ice 3.8company rating

    Banquet Server Job In Athens, OH

    Kona Ice of Athens Ohio We are looking for motivated and charismatic servers to join our local Krew. Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as school events, sports, games, tournaments, large festivals, concerts, corporate events, neighborhood get-togethers, weddings, birthdays, and other unique events. Kona Ice Server Responsibilities: Arrive safely to scheduled events and greet customers courteously Provide superior service to clients and customers with speed and accuracy Comply with the hygiene, health, and sanitation guidelines Perform basic cleaning of trucks/warehouse Complete beginning- and end-of-shift prepping and stocking Must be able to read, count, and accurately complete documentation Communicate maintenance & inventory needs to appropriate staff Benefits: Tips Flexible schedule FUN environment Advancement opportunities
    $19k-26k yearly est. 60d+ ago
  • Server

    Napolis

    Banquet Server Job 30 miles from Athens

    This position is primarily responsible for the customer's dining experience. The incumbent is responsible for the restaurant, event, catering or other assigned guest meal events. The position ensures an exceptional dining experience for customers with primary responsibility for serving meals and legal beverages (for those locations which sell alcoholic beverages). This position works closely with co-workers to ensures a clean, safe and inviting environment. The incumbent is responsible for maintaining a high quality of service and atmosphere for the customers Responsibilities, Duties & Accountabilities: The core, critical and essential work duties, functions and responsibilities of the position are as follows: Primary responsibility for greeting and serving customers, providing a superior experience, ensures the highest standards of quality and service for dining in the Restaurants/Banquets and Events, to include catering as assigned Ensures guests are treated with the utmost timely respect and professional courtesy, from the start to the end of the service (Payment of bill and thanking them for choosing us as their dining experience) Greets and takes customers' meal and beverage orders, treating them with exceptional customer service (Example: Immediate offering of beverages, offering the highlights of the menu, serving the meal timely, checking back to ensure satisfaction in meal and beverages quality as needed; ensuring table is cleared, take-away left-overs are boxed in the kitchen, and desserts are marketed and offered) Serves banquets/corporate and private events/parties/meetings, etc.… Performs cross-functional duties of co-workers for exceptional service and coverage during absences Works closely with the kitchen to ensure only the highest quality food is delivered and presented to customers To courteously address with tact and professionalism all customer complaints, concerns and issues, and bringing to them to the attention of the management Maintains knowledge and the appropriate food handling and health/safety training and permits and continuously maintains current on proper, hygienic and safe food handling practices Follows strict protocols, legal requirements and policies on all legal beverages (liquor, beer, wine, spirits), addressing and maintaining strict control of Age 21 protocols for customers; supports prevention of problems and liability related to customers' excessive drinking by bringing concerns to the immediate attention of the management Maintains an exceptionally clean environment through general cleaning and is responsible to ensure a clean Dining Room/Restaurant /Banquet and Event experience for all guests Ensures proper payment policies, processes and controls are followed Maintains and practices safe, healthy and professional practices for customer service, food handling and preparation and the current required food handling permits Uses appropriate handling of food, dishes (plates, pans, etc.), drinking glasses, cups and utensil handling Maintains brief yet courteous and professional, not personal nor long conversations with customers Provides all customers with a professional and positive experience Takes a proactive, positive and sincere interest in our customers, ensuring continuity of the company's long-standing relationship with the community Complies with all company policies, standards and protocols, Standard Operating Procedures (SOP's), Departmental Checklists and other required rules and practices Follows safety and security practices and protocols; and ensures these processes are timely, sufficiently and consistently followed; successfully completes and complies with all daily and other routine Departmental Checklists (Ex: Opening Checklist, Closing Checklist, Cleaning Checklist, etc.) and Standard Operating Procedures (SOP's), adhering to these with the utmost attention to details related to cleanliness and safety Complies with all training (in-person, video, classes, etc.) and successfully participates in and completes/passes all required trainings; follows all Departmental Checklists and Standard Operating Procedures (SOP's) Other projects and duties as assigned Position Requirements and Qualifications: Must be Twenty-One (21) Years of Age High School Diploma or Equivalence 1-2 years' work experience working as a Restaurant Server Customer Service or other related public service is preferred Previous demonstrated experience and knowledge of Legal Beverages (liquor, beer, wine, spirits), with regards to brands (for customer suggestions/pairings with food) Demonstrated knowledge of Food and Beverage services handling practices and food handling safety training, and possession and maintenance of current food handling permit, obtaining ServSafe Certification as directed Demonstrated customer service experience working with the general public and the ability to tactfully and professionally address public concerns and complaints Demonstrated ability to establish and maintain effective work relationships with other employees, exercising tact and professionalism in all matters Ability to maintain confidentiality and use discretion in dealing with sensitive information, exercising considerable discretion and good judgment, demonstrated conscientious and dependable The following physical demands are requirements and must be met in order for the successful performance of the job position: This position requires the incumbent to speak, hear, see, stand for long periods of time, walk frequently and use full reach and range of motion in arms, hands and fingers, with continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills, to bend, stoop, kneel, carry, push, pull and lift up to 50 lbs. Ability to adhere to regular and routine attendance and to work evenings and/or week-ends and holidays Ability to maintain a satisfactory and required attendance, punctuality and ability to work flexible schedules This is not designed to provide a comprehensive listing of duties and activities, which may change within the timeframe of the job description.
    $24k-35k yearly est. 60d+ ago
  • Server - Zanesville, OH

    Tumbleweed 3.5company rating

    Banquet Server Job 43 miles from Athens

    Tumbleweed Restaurants is looking to hire a Server with exceptional customer service skills. This food service position at our restaurant earns $500-$800 a week! We also offer a full benefits package with health care, a 401(k) plan, a ROTH plan, Thanksgiving and Christmas day off, a formal training program, an anniversary & achievement recognition program, and a dining discount. Please note that you have to meet eligibility requirements for some benefits listed above. If we have your attention, please read on! RESPONSIBILITIES Promote positive brand awareness to every guest by providing outstanding service Greet guests and inform them of current promotions Accurately take food/beverage orders and enter into the POS system Serve all orders quickly and correctly Be alert to ongoing guests' needs and responding to them efficiently Have complete knowledge of Tumbleweed's alcohol policies Handle payment transactions in a manner that protects the interest of both the guest and the restaurant Adhere to Tumbleweed's sanitation standards Work closely with other restaurant personnel to ensure a well maintained, clean and organized operation Perform all side work as required Maintain Tumbleweed uniform standards Performs other duties as assigned QUALIFICATIONS Friendly and outgoing disposition Excellent communication skills Ability to analyze and solve simple, reoccurring problems Alert and caring attitude toward job responsibilities High value on helpfulness and teamwork Ability to handle multiple tasks in highly distracting circumstances Personal pride in appearance and work performed High degree of comfort working with a POS system Ability to obtain the correct liquor licenses, as required by law Reliable transportation required PHYSICAL REQUIREMENTS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. · While performing the duties of this job, the employee is regularly required to: talk and hear. · The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. · Ability to stand up to 10 hours a day. · The employee must occasionally lift and/or move up to 60 pounds. · Specific vision requirements include the ability to see at close range. Tumbleweed Tex Mex Grill & Margarita Bar is proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin or any other legally protected status. We encourage and welcome all applicants to apply. View all jobs at this company
    $500-800 weekly 60d+ ago
  • Evening Host

    The Inn & Spa at Cedar Falls

    Banquet Server Job 22 miles from Athens

    Restaurant Host/Hostess The Inn & Spa at Cedar Falls restaurant, Kindred Spirits, is looking for the right person to be a host! Our host comes in around 4:00 and works till 8 or 9 pm. This schedule is perfect for someone in school or looking for a second job. Very flexible schedule. This person will be responsible for greeting guests with a smile as they enter the restaurant, confirming guest reservations in the reservation system, seating them at their assigned tables, and making sure the servers know their tables have arrived. They will also clean and sanitize menu books as well as help bus tables, do dishes, and run food if needed. Food discounts and free beverages during shift. Work shirts provided. Fun atmosphere in a tourist area. Greet guests in a friendly manner when they arrive at the restaurant Confirm guest reservations and seat them at the proper table Give guests food and drink menus Check guests in and out on the reservations system on the computer Help bus tables, run food, and occasionally do dishes as needed Assist servers when asked Reset tables Have an outgoing, friendly personality Willing to be a team player Must be able to talk to guests Have general knowledge of the area, hiking trails, etc. Be willing to learn Have transportation
    $19k-29k yearly est. 60d+ ago
  • Server

    Annette's Corral Dba Golden Corral

    Banquet Server Job 47 miles from Athens

    Our franchise organization, Vitall Partners, is currently seeking energetic, friendly individuals to join our team! The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral's mission statement requires a positive attitude and on going professionalism. Hospitality is the most important part of the Server's responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.Hospitality: Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service. Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests. Aware of the guests' needs and works to make the guests' experience pleasurable. Shows enthusiasm and knowledge about new products and special promotions. Promotes teamwork by assisting other Servers to ensure outstanding guest service. Operational Excellence: Thoroughly understands product specifications and ensures guests' receipts match the number of guests dining in their party. Performs opening and closing procedures and side work duties. Brings equipment and facility problems to the attention of the Manager. Familiar with the correct table bussing procedures. Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests. Cleanliness: Follows local health department laws. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
    $19k-29k yearly est. 60d+ ago
  • Host

    Cherry Street Pub

    Banquet Server Job 38 miles from Athens

    We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. Responsibilities Greet guests and seat them at tables or in waiting areas Provide guests with menus Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate Operate cash registers to accept payments for food and beverages Answer the phone. Take to-go orders when necessary. Keep the host stand neat, tidy, and presentable for guests. Qualifications Previous restaurant hosting or serving experience preferred Friendly and customer-focused personality Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc. Ability to effectively communicate on the telephone Must be able to carry trays or supplies (10-30 lbs.) Benefits PTO - Accrue up to 3 weeks of paid time off after 5 years of service. All employees begin with 2 weeks of PTO and accrue an additional day for each year of service. Employee Discounts - Enjoy employee discounts at retail locations. Perks Relaxed Culture - Enjoy a relaxed culture where your work is respected. Beer - Don't forget, we're working with beer. Shorties from the line are a routine perk along with access to limited release beers and QAQC work. Flexible Schedule - While all of our positions are 40 hours per week, you have access to a large amount of approved unpaid time off. Compensation: $5.50 - $12.00 per hour An English style pub in the heart of Lancaster Ohio, known for an eclectic menu, great drinks, and great service. This restaurant is high volume and fast paced.
    $19k-29k yearly est. 60d+ ago
  • Server

    Homestead Beer Company

    Banquet Server Job 38 miles from Athens

    We are looking for an experienced and skilled Restaurant Server to join our team! You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and the guest's experience. Responsibilities Take orders from bar customers for food and beverages. Deliver all beverages in a timely fashion Maintain cleanliness, organization, and appearance of your section Running food whenever needed to both your tables and your teammates Collect customer payments and provide change in a timely and courteous manner Qualifications Previous experience as a server Ability to memorize all the ingredients in both the menu as well as daily/weekly specials General knowledge of wine, cocktails, and beer Ability to stand, walk, and carry food trays for prolonged periods of time Ability to effectively listen to and respond to customer needs Must have a courteous, friendly and professional demeanor Ability to multitask efficiently Benefits PTO - Accrue up to 3 weeks of paid time off after 5 years of service. All employees begin with 2 weeks of PTO and accrue an additional day for each year of service. Employee Discounts - Enjoy employee discounts at retail locations. Perks Relaxed Culture - Enjoy a relaxed culture where your work is respected. Beer - Don't forget, we're working with beer. Shorties from the line are a routine perk along with access to limited release beers and QAQC work. Flexible Schedule - While all of our positions are 40 hours per week, you have access to a large amount of approved unpaid time off. Compensation: $20.00 - $30.00 per hour Our Mission: Building community through remarkable locally-crafted beer, exceptional customer service and unique experiences. Our Vision: It wasn't ingenuity, or perseverance, or tenacity that helped the homesteaders succeed. It was community. They built their communities log by log, plank by plank and beer by beer. It's our mission to bring those connections back into your life. Your oldest friends, your co-workers, your new neighbors, and your family, rediscover the joy of community. One beer at a time, across the entire state, we want to restore your bonds to place and time. Be here now, with the ones you love and the ones you've just met. Join us at a Homestead Public House near you for unique experiences, remarkable locally-crafted beer, exceptional service and quality time with friends and family. Our Values: Quality ingredients make the best craft beer. Quality time makes the best experiences. Quality customer service creates the best community. Caring for our employees ensures that quality. Homestead Taproom & Kitchen Cherry Valley Facebook | Homestead Taproom Heath Facebook | Homestead Marysville Facebook
    $19k-29k yearly est. 60d+ ago
  • Server

    Barrel & Boar

    Banquet Server Job 38 miles from Athens

    We are looking for an experienced and skilled Restaurant Server to join our team! You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and the guest's experience. Responsibilities Take orders from bar customers for food and beverages. Deliver all beverages in a timely fashion Maintain cleanliness, organization, and appearance of your section Running food whenever needed to both your tables and your teammates Collect customer payments and provide change in a timely and courteous manner Qualifications Previous experience as a server Ability to memorize all the ingredients in both the menu as well as daily/weekly specials General knowledge of wine, cocktails, and beer Ability to stand, walk, and carry food trays for prolonged periods of time Ability to effectively listen to and respond to customer needs Must have a courteous, friendly and professional demeanor Ability to multitask efficiently Benefits PTO - Accrue up to 3 weeks of paid time off after 5 years of service. All employees begin with 2 weeks of PTO and accrue an additional day for each year of service. Employee Discounts - Enjoy employee discounts at retail locations. Perks Relaxed Culture - Enjoy a relaxed culture where your work is respected. Beer - Don't forget, we're working with beer. Shorties from the line are a routine perk along with access to limited release beers and QAQC work. Flexible Schedule - While all of our positions are 40 hours per week, you have access to a large amount of approved unpaid time off. Compensation: $5.25 per hour Barrel & Boar BBQ Gastropub is a casual place for family and friends to enjoy finely crafted smoked meats, and southern Cuisine in a warm rustic setting. Barrel & Boar features a collection of low country flavors designed with local craft beers and finely crafted cocktails.
    $19k-29k yearly est. 20d ago
  • SERVER

    Cristy s Pizza Inc.

    Banquet Server Job 38 miles from Athens

    Reports to: General Manager Compensation: Competitive hourly wage plus tips Core Values: Humble Hustle Hospitality Constant Improvement Teamwork Desired Attributes: Solution Seeker Dedicated Self Starter with Strong Work Ethic Growth Oriented, Results Focused and Quality Driven Adaptable Smile, friendly, helpful, hospitable with genuine desire to help others Team player Education: High School diploma or equivalent required Responsible Service of Alcohol Certification required (will train) Job Description: As a server you will be responsible for greeting and seating guests, taking accurate food and beverage orders, and delivering orders promptly. Ensuring a pleasant dining experience by addressing any issues or special requests and maintaining a clean dining area. Servers also handle billing and payments efficiently while collaborating with kitchen and bar staff to ensure timely service. Excellent communication, customer service, and multitasking skills are essential for this role. Responsibilities: Take food and drink orders accurately with a positive attitude Enter orders into the POS system for transmittal to the kitchen Engage guests in a friendly manner - follow steps of service provided in training Ensure guests are enjoying their meals and take action and correct any problems immediately Prepare checks Collect Payment Follow responsible alcohol serving Help food preparation if necessary Competencies: Personal and team accountability High level understanding of product quality, food safety and responsible service of alcohol Strong and confident oral, written, and interpersonal communication skills Genuine enthusiasm and aptitude for serving people Promote a fun and positive work environment while being responsible; lead by example Thrive in building meaningful relationships based on trust; foster teamwork and collaboration Thrive in building meaningful relationships based on trust; foster teamwork and collaboration Demonstrate autonomy, follow up, and follow through moving quickly in an ever-changing environment often without close supervision Organized and have the ability to multi-task Skills: Hospitality or restaurant experience with keen interest and knowledge of food and beverage service, required Strong communication and listening skills, excellent speaking, reading, and writing Experience in restaurant with a liquor license, a plus Experience in the pizza industry, a plus FoodTec POS experience, a plus Friendly, energetic and organized Physical Requirements: Ability to move throughout the property (standing, walking, kneeling, bending) for extended periods of time Ability to make repeating movements of the arms, hands, and wrists Ability to express or exchange ideas verbally and perceive sound by ear Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 40 pounds Ability to turn or twist body parts in a circular motion Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment
    $19k-29k yearly est. 7d ago
  • Restaurant Server - Hocking Hills Lodge & Conference Center

    Regency Hotel Management 4.1company rating

    Banquet Server Job 22 miles from Athens

    Hocking Hills Lodge and Conference Center located inside Hocking Hills State Park is seeking candidates with outgoing, friendly & welcoming personalities for Restaurant Server positions! Have one of the best views in Ohio while you provide welcoming & memorable dining experiences for our guests! Hocking Hills Lodge and Conference Center is a brand new 81-room lodge with 40 cabins, a busy full-service restaurant/lounge and banquet facilities to accommodate up to 200 guests. More property information is available at ************************ Hocking Hills State Park is one of the most visited State Parks in the country requiring a level of attention to detail and service to meet the guest's expectations and experience. Join an exciting, team-building, and career-oriented work environment. For full-time candidates - full medical, dental, vision plan available after 60 days Pay Rates depending on experience PTO after 1 year Holiday Pay (including your birthday!) 401(k) Retirement Savings Plan Room, food & retail discounts Ongoing Training and Career Development Job Summary: As a Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other's success in a fast-paced environment. Benefits Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Serve tables as determined by management by retrieving and delivering food and beverages in a timely manner Complete knowledge of hotel's food and beverage preparation, menu, and pricing Interact with guests in a friendly/fast manner Clear, clean, and prepare tables When serving alcoholic beverages, observe guest's behavior, count number of drinks served, and follow proper procedure if guest is impaired to drive by suggesting transportation by taxi service Escalate guest service issues to management if you are unable to resolve Ensure guests are satisfied during their meal service Other duties as assigned Qualifications High school diploma or GED preferred Minimum of 6 months server experience Experience in hospitality preferred Possess basic math skills and cash-handling Ability and flexibility to work various shifts including nights, weekends, and holidays About Us: At Regency Hotel Management, hospitality is who we are-and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
    $16k-25k yearly est. 29d ago
  • Restaurant Server - Hocking Hills Lodge & Conference Center

    Hocking Hills State Park Lodge

    Banquet Server Job 22 miles from Athens

    Hocking Hills Lodge and Conference Center located inside Hocking Hills State Park is seeking candidates with outgoing, friendly & welcoming personalities for Restaurant Server positions! Have one of the best views in Ohio while you provide welcoming & memorable dining experiences for our guests! Hocking Hills Lodge and Conference Center is a brand new 81-room lodge with 40 cabins, a busy full-service restaurant/lounge and banquet facilities to accommodate up to 200 guests. More property information is available at ************************ Hocking Hills State Park is one of the most visited State Parks in the country requiring a level of attention to detail and service to meet the guest's expectations and experience. Join an exciting, team-building, and career-oriented work environment. For full-time candidates - full medical, dental, vision plan available after 60 days Pay Rates depending on experience PTO after 1 year Holiday Pay (including your birthday!) 401(k) Retirement Savings Plan Room, food & retail discounts Ongoing Training and Career Development Job Summary: As a Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment. Benefits Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Serve tables as determined by management by retrieving and delivering food and beverages in a timely manner Complete knowledge of hotel’s food and beverage preparation, menu, and pricing Interact with guests in a friendly/fast manner Clear, clean, and prepare tables When serving alcoholic beverages, observe guest’s behavior, count number of drinks served, and follow proper procedure if guest is impaired to drive by suggesting transportation by taxi service Escalate guest service issues to management if you are unable to resolve Ensure guests are satisfied during their meal service Other duties as assigned Qualifications High school diploma or GED preferred Minimum of 6 months server experience Experience in hospitality preferred Possess basic math skills and cash-handling Ability and flexibility to work various shifts including nights, weekends, and holidays About Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
    $16k-27k yearly est. 7d ago
  • Server

    BL Restaurant Operations

    Banquet Server Job 49 miles from Athens

    Bar Louie is: A LOCAL BAR with stunning, handcrafted drinks a dynamic beer selection and American food that stands out in a unique, comfortable urban atmosphere; where above all people have a great time with old friends while making new ones. What's so great about working with Louie? As a member of the Bar Louie family you have bragging rights that you work for a concept that is innovative, growing AND encourages you to be YOU. Job Description Bar Louie in Cincinnati, OH (Anderson Towne Center) is now hiring SERVERS, BARTENDERS, LINE COOKS, PREP COOKS AND DISHWASHERS! Job fair being held 10/18-11/5, Monday thru Saturday from 10AM-6PM 7466 Beechmont Ave. Suite 408 CIncinnati, OH 45255 Apply online prior to interviewing @ WWW.LOUIEWANTSYOU.COM! Additional Information Apply online at WWW.LOUIEWANTSYOU.COM
    $19k-29k yearly est. 60d+ ago
  • Server

    Roosters Wings

    Banquet Server Job 43 miles from Athens

    Love Roosters? So Do We! Roosters' prides itself on promoting from within. The majority of our managers started out as hourly employees! Roosters has immediate openings for Full and Part-Time positions: What You'll Do: Roosters Servers sell and serve food and drinks in a professional manner within a casual, full-service restaurant. The key role is to provide a positive, memorable dining experience through the service of great food and beverage. Effectively serve multiple tables at a time, to ensure the efficiency of the restaurant. Have complete knowledge of Roosters Restaurant's food and beverage preparation. Perform daily opening, ongoing, and closing side duties such to ensure all items are prepped, clean, and ready for the next meal period. Understand and execute the proper sequence of service for the entire dining experience. Ability to apply basic selling techniques, which include offering food and alcohol suggestions. Roosters' provides a great training program for all individuals at every level through our Passport Program. There is no experience required. We will train you on the job by one of our very own Certified Wingman Trainers, and you will be paid for training. Through your training in the Passport Program, you will receive pay raises after 30 days and 90 days of employment. As an added bonus you will receive a meal card to have your first 3 meals on us, so you can try some of our award-winning food! Come on what are you waiting for?! Come join our flock at Roosters. A fun, causal joint! Requirements: • No experience necessary (we train the best!) • Positive, friendly attitude • Wants to have fun at work, while still adding to the mission As a Team Member at Roosters: Benefits: 5 Holidays Off (Thanksgiving, Christmas, Easter, Memorial Day, & Labor Day) Flexible scheduling Paid Training Paid vacations for all full-time hourly employees after 1 year of employment Meal Discounts Growth opportunities (over 50% of our GMs, AMs, & KMs were promoted from within their location) Insurance offered to all full-time employees Star Card Program - Employee recognition program where you can get prizes and perks for being great! Roosters is an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. We encourage and welcome applicants of all ages to apply!
    $19k-29k yearly est. 60d+ ago
  • Server-Glenwood

    UCHI United Church Homes

    Banquet Server Job 35 miles from Athens

    Community Name: Glenwood Community Our Dining Services Assistants are an important link in our care team. A link that makes all the difference in our resident's world. Come make a difference in their lives; you are needed, and you are valued. At United Church Homes our careers go beyond a calling! UCH has a history of strong servant leadership, an inclusive and progressive culture with a focus on a positive and fun staff experience that is meaningful for everyone. We are dedicated to our Mission, and it is in full motion at United Church Homes every day. Our compensation and benefits lead the profession with Medical, Dental, Vision, Paid time off, (bank with roll over), Tuition/loan reimbursement, Employee discount program, (including Verizon), Scholarship program for staff and dependents, Retirement savings account with company match, Flexible spending account, Dependent care spending account, Supplemental Insurance: STD, LTC, Accident, Life Insurance (Employer paid & Supplemental) Pet Insurance and DAILYPAY! We are United Church Homes. Are You? We are always looking for the next member of our team.Join UCH. United Church Homes' inclusive culture welcomes and values a diverse workforce because it makes us stronger. We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
    $19k-29k yearly est. 60d+ ago
  • Host - Chillicothe, OH

    Tumbleweed 3.5company rating

    Banquet Server Job 47 miles from Athens

    Tumbleweed Restaurants is currently hiring for a friendly and charismatic Host to take charge of customer service duties. Each host is vital to the overall success of this location because you're the first to come into contact with our highly valued guests. We are food service industry leaders and believe that hard work can also be fun. In addition to competitive wages, a flexible schedule, and our exceptional culture, we offer the following benefits and perks: Health care a 401(k) plan a ROTH plan Paid Time Off Discounted meals Thanksgiving and Christmas day off Formal training program An anniversary & achievement recognition program Please note that you have to meet eligibility requirements for some benefits listed above. If we have your attention, please read on! RESPONSIBILITIES · Greet incoming and departing guests · Escort guests to assigned dining area and present menus · Seat guests in either the bar or dining area depending on their preference · Inform guests of current promotions and who will be serving them to ensure a smooth handoff · Screen incoming calls to the restaurant · Manage the flow of guests into the dining and bar areas · Provide accurate wait times to incoming guests · Tend to guests' needs and requests · Observe needs throughout dining experience to ensure guests receive high quality service · Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies · Assist in the dining room by setting/clearing tables and serving beverages · Maintain Tumbleweed uniform standards · Performs other duties as assigned QUALIFICATIONS Friendly and outgoing disposition Excellent communication skills Ability to analyze and solve simple, reoccurring problems Alert and caring attitude toward job responsibilities A high value on helpfulness and teamwork Ability to handle multiple tasks in highly distracting circumstances Personal pride in appearance and work performed Reliable transportation required PHYSICAL REQUIREMENTS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. · While performing the duties of this job, the employee is regularly required to: talk and hear. · The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. · Ability to stand up to 10 hours a day. · The employee must occasionally lift and/or move up to 60 pounds. · Specific vision requirements include the ability to see at close range. Tumbleweed Tex Mex Grill & Margarita Bar is proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin or any other legally protected status. We encourage and welcome all applicants to apply. View all jobs at this company
    $21k-28k yearly est. 60d+ ago
  • SERVER

    Cristys Pizza Inc.

    Banquet Server Job 38 miles from Athens

    Reports to: General Manager Compensation: Competitive hourly wage plus tips Core Values: Humble Hustle Hospitality Constant Improvement Teamwork Desired Attributes: Solution Seeker Dedicated Self Starter with Strong Work Ethic Growth Oriented, Results Focused and Quality Driven Adaptable Smile, friendly, helpful, hospitable with genuine desire to help others Team player Education: High School diploma or equivalent required Responsible Service of Alcohol Certification required (will train) Job Description: As a server you will be responsible for greeting and seating guests, taking accurate food and beverage orders, and delivering orders promptly. Ensuring a pleasant dining experience by addressing any issues or special requests and maintaining a clean dining area. Servers also handle billing and payments efficiently while collaborating with kitchen and bar staff to ensure timely service. Excellent communication, customer service, and multitasking skills are essential for this role. Responsibilities: Take food and drink orders accurately with a positive attitude Enter orders into the POS system for transmittal to the kitchen Engage guests in a friendly manner - follow steps of service provided in training Ensure guests are enjoying their meals and take action and correct any problems immediately Prepare checks Collect Payment Follow responsible alcohol serving Help food preparation if necessary Competencies: Personal and team accountability High level understanding of product quality, food safety and responsible service of alcohol Strong and confident oral, written, and interpersonal communication skills Genuine enthusiasm and aptitude for serving people Promote a fun and positive work environment while being responsible; lead by example Thrive in building meaningful relationships based on trust; foster teamwork and collaboration Thrive in building meaningful relationships based on trust; foster teamwork and collaboration Demonstrate autonomy, follow up, and follow through moving quickly in an ever-changing environment often without close supervision Organized and have the ability to multi-task Skills: Hospitality or restaurant experience with keen interest and knowledge of food and beverage service, required Strong communication and listening skills, excellent speaking, reading, and writing Experience in restaurant with a liquor license, a plus Experience in the pizza industry, a plus FoodTec POS experience, a plus Friendly, energetic and organized Physical Requirements: Ability to move throughout the property (standing, walking, kneeling, bending) for extended periods of time Ability to make repeating movements of the arms, hands, and wrists Ability to express or exchange ideas verbally and perceive sound by ear Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 40 pounds Ability to turn or twist body parts in a circular motion Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment
    $19k-29k yearly est. 1d ago
  • Restaurant Server - Hocking Hills Lodge & Conference Center

    Regency Hotel Management 4.1company rating

    Banquet Server Job 22 miles from Athens

    Hocking Hills Lodge and Conference Center located inside Hocking Hills State Park is seeking candidates with outgoing, friendly & welcoming personalities for Restaurant Server positions! Have one of the best views in Ohio while you provide welcoming & memorable dining experiences for our guests! Hocking Hills Lodge and Conference Center is a brand new 81-room lodge with 40 cabins, a busy full-service restaurant/lounge and banquet facilities to accommodate up to 200 guests. More property information is available at ************************ Hocking Hills State Park is one of the most visited State Parks in the country requiring a level of attention to detail and service to meet the guest's expectations and experience. Join an exciting, team-building, and career-oriented work environment. For full-time candidates - full medical, dental, vision plan available after 60 days Pay Rates depending on experience PTO after 1 year Holiday Pay (including your birthday!) 401(k) Retirement Savings Plan Room, food & retail discounts Ongoing Training and Career Development Job Summary: As a Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment. Benefits Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Serve tables as determined by management by retrieving and delivering food and beverages in a timely manner Complete knowledge of hotel’s food and beverage preparation, menu, and pricing Interact with guests in a friendly/fast manner Clear, clean, and prepare tables When serving alcoholic beverages, observe guest’s behavior, count number of drinks served, and follow proper procedure if guest is impaired to drive by suggesting transportation by taxi service Escalate guest service issues to management if you are unable to resolve Ensure guests are satisfied during their meal service Other duties as assigned Qualifications High school diploma or GED preferred Minimum of 6 months server experience Experience in hospitality preferred Possess basic math skills and cash-handling Ability and flexibility to work various shifts including nights, weekends, and holidays About Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
    $16k-25k yearly est. 7d ago
  • Server

    Napolis

    Banquet Server Job 35 miles from Athens

    This position is primarily responsible for the customer's dining experience. The incumbent is responsible for the restaurant, event, catering or other assigned guest meal events. The position ensures an exceptional dining experience for customers with primary responsibility for serving meals and legal beverages (for those locations which sell alcoholic beverages). This position works closely with co-workers to ensures a clean, safe and inviting environment. The incumbent is responsible for maintaining a high quality of service and atmosphere for the customers Responsibilities, Duties & Accountabilities: The core, critical and essential work duties, functions and responsibilities of the position are as follows: Primary responsibility for greeting and serving customers, providing a superior experience, ensures the highest standards of quality and service for dining in the Restaurants/Banquets and Events, to include catering as assigned Ensures guests are treated with the utmost timely respect and professional courtesy, from the start to the end of the service (Payment of bill and thanking them for choosing us as their dining experience) Greets and takes customers' meal and beverage orders, treating them with exceptional customer service (Example: Immediate offering of beverages, offering the highlights of the menu, serving the meal timely, checking back to ensure satisfaction in meal and beverages quality as needed; ensuring table is cleared, take-away left-overs are boxed in the kitchen, and desserts are marketed and offered) Serves banquets/corporate and private events/parties/meetings, etc.… Performs cross-functional duties of co-workers for exceptional service and coverage during absences Works closely with the kitchen to ensure only the highest quality food is delivered and presented to customers To courteously address with tact and professionalism all customer complaints, concerns and issues, and bringing to them to the attention of the management Maintains knowledge and the appropriate food handling and health/safety training and permits and continuously maintains current on proper, hygienic and safe food handling practices Follows strict protocols, legal requirements and policies on all legal beverages (liquor, beer, wine, spirits), addressing and maintaining strict control of Age 21 protocols for customers; supports prevention of problems and liability related to customers' excessive drinking by bringing concerns to the immediate attention of the management Maintains an exceptionally clean environment through general cleaning and is responsible to ensure a clean Dining Room/Restaurant /Banquet and Event experience for all guests Ensures proper payment policies, processes and controls are followed Maintains and practices safe, healthy and professional practices for customer service, food handling and preparation and the current required food handling permits Uses appropriate handling of food, dishes (plates, pans, etc.), drinking glasses, cups and utensil handling Maintains brief yet courteous and professional, not personal nor long conversations with customers Provides all customers with a professional and positive experience Takes a proactive, positive and sincere interest in our customers, ensuring continuity of the company's long-standing relationship with the community Complies with all company policies, standards and protocols, Standard Operating Procedures (SOP's), Departmental Checklists and other required rules and practices Follows safety and security practices and protocols; and ensures these processes are timely, sufficiently and consistently followed; successfully completes and complies with all daily and other routine Departmental Checklists (Ex: Opening Checklist, Closing Checklist, Cleaning Checklist, etc.) and Standard Operating Procedures (SOP's), adhering to these with the utmost attention to details related to cleanliness and safety Complies with all training (in-person, video, classes, etc.) and successfully participates in and completes/passes all required trainings; follows all Departmental Checklists and Standard Operating Procedures (SOP's) Other projects and duties as assigned Position Requirements and Qualifications: Must be Twenty-One (21) Years of Age High School Diploma or Equivalence 1-2 years' work experience working as a Restaurant Server Customer Service or other related public service is preferred Previous demonstrated experience and knowledge of Legal Beverages (liquor, beer, wine, spirits), with regards to brands (for customer suggestions/pairings with food) Demonstrated knowledge of Food and Beverage services handling practices and food handling safety training, and possession and maintenance of current food handling permit, obtaining ServSafe Certification as directed Demonstrated customer service experience working with the general public and the ability to tactfully and professionally address public concerns and complaints Demonstrated ability to establish and maintain effective work relationships with other employees, exercising tact and professionalism in all matters Ability to maintain confidentiality and use discretion in dealing with sensitive information, exercising considerable discretion and good judgment, demonstrated conscientious and dependable The following physical demands are requirements and must be met in order for the successful performance of the job position: This position requires the incumbent to speak, hear, see, stand for long periods of time, walk frequently and use full reach and range of motion in arms, hands and fingers, with continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills, to bend, stoop, kneel, carry, push, pull and lift up to 50 lbs. Ability to adhere to regular and routine attendance and to work evenings and/or week-ends and holidays Ability to maintain a satisfactory and required attendance, punctuality and ability to work flexible schedules This is not designed to provide a comprehensive listing of duties and activities, which may change within the timeframe of the job description.
    $19k-29k yearly est. 60d+ ago

Learn More About Banquet Server Jobs

How much does a Banquet Server earn in Athens, OH?

The average banquet server in Athens, OH earns between $16,000 and $35,000 annually. This compares to the national average banquet server range of $20,000 to $40,000.

Average Banquet Server Salary In Athens, OH

$24,000
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