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Banquet server skills for your resume and career

15 banquet server skills for your resume and career
1. Wine
- Recommended and presented numerous champagne and wine selections while providing excellent bottle service.
- Recommended various wine selections for visitors, answered inquiries regarding resort amenities.
2. Cleanliness
- Received deliveries, ensured order and invoice accuracy, maintained cleanliness and organization of all areas for safety purposes.
- Collaborated with maintenance and housekeeping to ensure all equipment worked as well as maintaining cleanliness of restaurant.
3. Food Service
The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.
- Maintained quality assurance procedures to ensure superior standards of food service.
- Provided food service during special events
4. Customer Service
Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.
- Delivered legendary customer service to all customers by acting with a customer comes-first attitude and connecting with the customer.
- Provide exceptional customer service Create innovative presentations for events Collaborate with team members to excel expectations of clients
5. Professional Appearance
Professional appearance refers to the dress code of a company. While a professional appearance is often requested during an interview, it may not be required in the actual position. In addition to the dress of a job candidate, professional appearance also refers to the overall mood and presentation of the person, including body language, the tone of voice, and the verbal language used during the interview process.
- Maintained a professional appearance and demeanor while upholding a profitable environment for the company.
- Promoted positive customer and associate relations through courtesy, service and professional appearance.
6. Beverage Service
- Provided accurate beverage service for corporate and social events in a timely and professional manner.
- Managed cabana service independently including high level of beverage service, inventory and events.
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- Replenished buffets items to ensure consistency and freshened in presentation.
- Prepare and arrange tables and buffets utilizing creativity and originality.
8. Alcoholic Beverages
- Verified patrons identification to make sure that they meet minimum age requirements for consumption of alcoholic beverages.
- Demonstrate awareness of liability issues and the law by confirming legal identification before purchase of alcoholic beverages.
9. Banquet Functions
Banquet functions at events like anniversaries, weddings, and conferences require quality customer service. Banquet functions are needed in various locations, venues, and events and servers are responsible for carrying out banquet duties.
- Coordinated customer requests with kitchen staff during banquet functions to insure customer satisfaction.
- Monitored and maintained all Convention facilities and assigned Banquet functions.
10. BEO
- Maintained up-to-date information on BEO daily and communicate discrepancies to appropriate departments.
- Perform setup service from Banquet Event Orders (BEO) for service requests from internal department for food and beverage consumption.
11. Fine Dining
- Provided a fine dining experience in addition to maintaining Preferred Hotel customer service standards.
- Provided exceptional service in various banquet events; experienced fine dining waitress
12. Event Order
- Utilize creative problem-solving skills and teamwork-efficiency to complete tailored event orders.
- Created Banquet Event Orders and disseminated information to all management.
13. Banquet Events
- Developed teamwork skills with a diverse group of individuals to execute on expectations by delivering successful banquet events.
- Coordinated logistics for weddings and banquet events to ensure successful execution and satisfaction by wedding party.
14. Exceptional Guest
- Provide exceptional guest service while working unsupervised and under pressure in a fast paced environment
- Provided exceptional guest service by creating a warm, friendly environment and ensuring prompt attention to guests' needs.
15. Guest Satisfaction
- Executed synchronized service during breakfast, lunch, dinner and reception events ensuring maximum efficiency and guest satisfaction.
- Maintained area serving and preparing drinks for party involved-Guest satisfaction while creating a fun and exciting environment
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List of banquet server skills to add to your resume

The most important skills for a banquet server resume and required skills for a banquet server to have include:
- Wine
- Cleanliness
- Food Service
- Customer Service
- Professional Appearance
- Beverage Service
- Buffets
- Alcoholic Beverages
- Banquet Functions
- BEO
- Fine Dining
- Event Order
- Banquet Events
- Exceptional Guest
- Guest Satisfaction
- Food Preparation
- Banquet Service
- Bartending
- Beverage Orders
- Excellent Guest
- Banquet Guests
- Food Orders
- Meeting Rooms
- Appearance Standards
- Quality Service
- Guest Expectations
- Bus Tables
- POS
- Drink Orders
- Table Placement
- Allergies
- La Carte
- Banquet Tables
- Charm
- Marriott
- Table Linens
- Bartend
- Exceptional Dining
- Room Service
- Private Parties
- Food Trays
- Corporate Events
- Hotel Guests
- Food Stations
- Private Events
- Guests Food
- Table Cloths
- Social Events
- VIP
Updated January 8, 2025