Banquet Server | Part-Time | Events by RHC Philadelphia
Oak View Group 3.9
Banquet server job in Philadelphia, PA
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay an hourly rate of $20.00 to $22.00 and is tip eligible
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until April 10, 2026.
Responsibilities
Ability to read and understand Banquet Event Orders.
Ability to carry at least 8 entrees per tray.
Provide fine dining level food and beverage service to guests for all events consistent with DLTCC standards of service.
Initiate and maintain friendly and professional contact with guests ensuring that all needs are anticipated and met.
Setup and maintain both food and beverage stations in various locations throughout the building consistent with DLTCC standards of service.
Maintain and inventory for both food and beverage stations.
Maintain all event areas and front of house staging areas in a tidy and organized manner.
Participate in both setup and cleanup of food and beverage service items.
Ability to work independently during slower times
Perform safe work by helping to provide a safe and clean work environment.
Have a high level of social contact. Ability to work closely with staff and deal often with patrons.
Ability to work a flexible schedule, including nights, weekends and select holidays.
Must be detail oriented to ensure that work is accurate and complete.
Ability to mutli-task.
Ability to handle and move objects.
Must have a customer-focused, positive and professional attitude.
Ability to read with oral and written communications skills in the English language.
Knowledge of basic arithmetic (addition, subtraction, multiplication and division).
Must be able to stand for extend periods of time.
Ability to bend, stretch, twist or reach out with the body, arms and/or legs.
Must be able to lift, push, pull or carry heavy objects up to 30 lbs. and 15 lbs. often.
Must be punctual with consistent attendance.
Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.
Qualifications
High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted.
Minimum of one (1) year of work experience in events, banquets or restaurants preferred.
Must be at least eighteen years of age.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
$20-22 hourly Auto-Apply 13d ago
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On Call Banquet Server | Doubletree by Hilton | Wilmington, DE
PM New 2.8
Banquet server job in Wilmington, DE
What You'll Do:
Flawless service is the centerpiece of hospitality-and hospitality is something we take pretty darned seriously. Our Banquetservers are responsible for providing prompt and courteous service to our guests, attending to their needs and making sure every dining experience is nothing short of spectacular. We will be looking to you to make every event dining experience flawless to encourage repeat business.
Here are a few things you can expect to do during a typical shift:
Provide guests with excellent customer service.
Accommodate any needs for reasonable special requests.
Knowledge of food and wine including the ability to answer questions related to the menu or buffet.
Serve guests food & drinks during event.
Prepare room for event (set table cloths, dishes and silverware as needed)
Where You've Been:
We're looking for someone with a High School diploma (or equivalent) and previous banquet experience, preferably in a hotel environment. The ability to think on your feet and work calmly under pressure is essential. You must be able to contribute to a collaborative and diverse team dynamic and have a passion for customer service. Food Handler's and Liquor Permits are also required.
When You're Here:
This probably goes without saying but you'll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting and climbing stairs. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there's a great upside: in exchange for your flexibility we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.
$25k-35k yearly est. 46d ago
Banquet Server
The Sapphire Grand
Banquet server job in Deptford, NJ
Our Winning Team Starts With You! About Us: The Sapphire Grand is a leading provider of exceptional event services in South Jersey and Philadelphia region. We specialize in creating memorable experiences for our guests through top-notch service and exquisite cuisine. We are looking for enthusiastic and dedicated BanquetServers to join our team.
Job Summary: As a BanquetServer, you will be responsible for providing high-quality service during events and ensuring a memorable experience for our guests. You will work closely with the banquet team to set up, serve, and clean up after events, including weddings, corporate events, and other special occasions.
Benefits:
Competitive hourly wage plus tips.
Flexible scheduling.
Opportunities for advancement within the company.
Training and development opportunities.
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Key Responsibilities:
Set up banquet rooms according to event specifications, including arranging tables, chairs, linens, silverware, and glassware.
Greet guests with a warm and friendly demeanor and assist with seating.
Serve food and beverages promptly and professionally, ensuring guests have everything they need.
Monitor and maintain cleanliness and organization of banquet areas throughout the event.
Communicate effectively with kitchen staff and other team members to ensure seamless service.
Respond to guest inquiries and requests promptly and courteously.
Follow all safety and sanitation policies when handling food and beverages.
Assist in the breakdown and cleanup of event spaces post-event.
Qualifications:
Previous experience as a banquetserver or in a similar role is preferred.
Excellent communication and interpersonal skills.
Strong attention to detail and ability to multitask in a fast-paced environment.
Ability to stand and walk for extended periods and lift up to 25 pounds.
Flexible schedule, including availability to work evenings, weekends, and holidays.
A team player with a positive attitude and a commitment to providing outstanding customer service.
Compensation: $17.00 - $23.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
The Sapphire Grand is a special venue designed to host all the major celebrations of life and make them memorable. No event is out of our scope; we host a variety of personal, social and corporate gatherings. Our event planners and kitchen staff (led by an expert chef) strive to understand your vision to give our guests the kind of celebration they seek. We take each event as a challenge, tapping into our years of event planning experience and creative mindset to make your day a success. With our detail-oriented approach, our guests can enjoy the occasion stress-free. The focus of the entire team is always on serving fresh & intriguing food along with great service so that our customers look forward to their next event at The Sapphire Grand.
$17-23 hourly Auto-Apply 60d+ ago
Barback
Sweetwater Marina and Riverdeck
Banquet server job in Hammonton, NJ
As a Barback, you will be responsible for supporting bartenders by ensuring all bars are stocked with the necessary supplies, ice, and clean equipment. You will also manage kegs, assist with drink orders during busy periods, and maintain cleanliness and organization behind the bar. Your efficiency and attention to detail will be critical in keeping the bar running smoothly and ensuring the best service for our guests.
Responsibilities:
Greet and welcome guests as they arrive in a friendly and professional manner.
Manage reservations and maintain an organized waiting list during busy periods.
Escort guests to their assigned tables and provide menus.
Ensure tables are set and clean prior to seating guests.
Assist guests with special requests or accommodations, when necessary.
Answer the phone, take reservations, and assist with inquiries about menu items, restaurant policies, or directions.
Communicate effectively with the kitchen and waitstaff to ensure timely seating and service.
Monitor the dining area to ensure guests are comfortable and attended to.
Assist with light cleaning duties such as wiping down menus, sweeping the entrance, and tidying up the lobby area.
Maintain a calm and professional demeanor during busy periods.
Adhere to health and safety regulations, including COVID -19 guidelines, when applicable.
Requirements
Previous experience in a customer service role, preferably in a restaurant or hospitality setting.
Excellent communication and interpersonal skills.
Strong organizational skills and ability to multitask effectively.
Friendly, approachable, and attentive to guest needs.
Ability to work well under pressure in a fast -paced environment.
Flexibility to work evenings, weekends, and holidays as needed.
A positive attitude and a team -oriented mindset.
Benefits
We are excited to invite applications for our open position. Please note that details regarding salary and benefits will be discussed during the interview process. We look forward to meeting you and exploring how you can contribute to our team!
$23k-44k yearly est. 60d+ ago
Banquet Server (On-Call)
Delaware Park Casino & Racing 4.3
Banquet server job in Wilmington, DE
JOB RESPONSIBILITIES:
Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.
Displays a courteous and helpful attitude at all times when dealing with the public and Builds Rewarding Relationships.
Greeting guest in a fast, efficient and friendly manner, upon arrival to Outlet.
Restocks all items and products in area as needed.
Monitors alcohol consumption by guests, adhering strictly to Delaware Park Policy and Delaware State Law.
Ensures that work area is clean and sanitary in accordance with Local, State, and Federal Health Department Codes.
Relays all guest compliments and complaints to Food and Beverage Supervisor, Outlet Manager, and Shift Managers.
Knowledgeable and actively promotes company marketing and promotional events and are proficient in answering guest questions.
Communicate (both written and verbal) with and promote positive team member and guest relations.
Maintain professionalism at all times when working with other team members and/or guests.
Performs all other duties as assigned.
JOB REQUIREMENTS:
Must be able to successfully complete the background check and licensing process, required by the Delaware Lottery.
Must possess an ABC Servers card and/or Tips equivalent.
Act with discretion and maintain confidentiality in handling sensitive information.
Must be able to wear and appear comfortable in the assigned uniform provided by Delaware Park.
Must be able to walk and stand for at least a full eight (8)-hour shift.
Must be able to lift, up to 25 lbs in weight and ability to bend, reach, pull, push, kneel, squat and grasp as needed.
Must be able to work a flexible schedule according to business needs, including evenings, weekends and holidays.
Zone assignments covering large areas with long walking distances, Work areas could have high volumes, diverse clientele, noise, music, minimal and/or bright lighting and variation of climate control.
Ability to work in a fast paced environment and effectively communicate with guests, co-workers and management is mandatory.
Must be able to handle all types of guest related situations; relay all guest compliments and complaints to department management.
For a full list of our career opportunities, please visit ****************************
$22k-35k yearly est. Auto-Apply 60d+ ago
Barback T
Jackmont Hospitality Inc. 4.1
Banquet server job in Philadelphia, PA
TGI FRIDAYS // Store 1756 4000 City Line Ave
Philadelphia, PA 19131
************
Busser/ Bar Back
A Busser/ bar back is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly and trash stays empty are set and cleared in a timely manner
.A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting wait staff with their duties. A Busser's duties and responsibilities include:
Removing used plates, glasses, cutlery and napkins from tables after diners are done eating. Wiping up water spills, food stains and dirt from tables. Straightening out the tablecloth or replacing stained ones. Replacing cutlery and glassware in anticipation of new diners. Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table. Refilling drinking glasses with water. Bringing out meal orders if wait staff are busy. Handling cleaning of the dining area at the close of day.
$17k-31k yearly est. Auto-Apply 60d+ ago
Barback
Sodexo S A
Banquet server job in Philadelphia, PA
BarbackLocation: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30211001Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19. 50 per hour - $19. 50 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Barback at Sodexo, you are taste expert and customer connoisseur.
You will support in the creation of tasty beverages and food.
Most importantly, you help people smile and make an impact with your everyday actions.
Responsibilities include:Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Set up, stock and maintain work areas Stock ice, glassware and paper supplies Remove soiled wares from bar top and tables.
Maintain cleanliness and condition of work areas, bar, bar unit, tables and other tools following all set-up guidelines.
Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
0 - 1 year of related experience.
Additional Requirements: Not Applicable (N/A) Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for.
However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location.
We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.
We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself.
You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work.
This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
Should you need assistance with the online application process, please complete this form.
$19.5 hourly 2d ago
Barback
Philadelphia International Airport
Banquet server job in Philadelphia, PA
Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19.50 per hour - $19.50 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do:
As a Barback at Sodexo, you are taste expert and customer connoisseur. You will support in the creation of tasty beverages and food. Most importantly, you help people smile and make an impact with your everyday actions.
Responsibilities include:
* Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock and maintain work areas
* Stock ice, glassware and paper supplies
* Remove soiled wares from bar top and tables.
* Maintain cleanliness and condition of work areas, bar, bar unit, tables and other tools following all set-up guidelines.
* Attends work and shows for scheduled shift on time with satisfactory regularity
* Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:
* Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
* 0 - 1 year of related experience.
* Additional Requirements: Not Applicable (N/A)
Link to full Job description
What We Offer:
* Flexible and supportive work environment, so you can be home for life's important moments.
* Access to ongoing training/development and advancement opportunities to turn your job into a career
* Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
* In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.
$19.5 hourly 36d ago
SERVER - BANQUET B LIST
Seminole Hard Rock Hotel & Casino 4.0
Banquet server job in Atlantic City, NJ
Under the direction of the Banquet Manager, the incumbent serves the guests in accordance with the Hard Rock Hotel & Casino standards. BENEFITS INCLUDE * Medical, Time Off and Retirement benefits offered through Local Union Representation * Free Meals, Free Uniforms, Free Parking
* Discounts at Hard Rock properties around the globe
* All team members are eligible to participate in the discretionary annual bonus program
* Training and Leadership development programs
* Wellness programs including onsite information and fitness seminars
* Team Member Resource Groups
* Recognition programs
* Pay Rate $12.00 an hour
Responsibilities
* Sets up banquet meal functions as prescribed by the Banquet Function sheet.
* Provides prompt and professional service during banquet meal functions.
* Performs tableside or buffet food preparation and service as required.
* Ensures that banquet workstation is clean and stocked with all items needed for the banquet function. Maintains a clean and orderly workstation at all times.
* Informs supervisor of any problems and/or guest complaints.
* Assists other banquet associates when needed.
* Cleans off all glasses, silver, china, etc. from all dinner tables, reception tables, and buffet tables during and after the function and other related duties required for proper table service traditionally handled by banquet service staff.
* Completes all banquetserver-side work.
* Greets guests as needed and continually monitors guests to ensure that their needs are met.
* Must wear appropriate uniform and maintain personal cleanliness.
* If appropriate, serves all alcoholic beverages knowledgeably and in strict compliance with all applicable alcoholic beverage laws.
* Performs other duties as assigned by management.
Qualifications
* High school diploma or equivalent with a minimum of two (2) years of experience preferred.
* Must hold or be able to obtain a Casino Employee Registration through NJ DGE/CCC
$12 hourly Auto-Apply 5d ago
Banquet Houseperson
Loewshotels
Banquet server job in Philadelphia, PA
Located in the nation's first skyscraper, Loews Philadelphia Hotel combines living history with warm sophistication. The city's expanding skyline, vibrant arts scene and diverse atmosphere have transformed our neighborhood into a cultural destination. Welcome to Where History Meets Modern Day.
To provide a consistent, well design meeting product which focuses on proper meeting table set-ups and proper set-up of various configuration; Per clients instruction however they may evolve.
Essential Functions and Responsibilities
Reviews Event Order and assignment sheet to determine function requirements
Assure that all cleaning duties are completed (doors, door frames, walls, air walls and all assigned)
Complete cleaning inspection for each meeting room and assigned area/
Maintain cleanliness standards and excellent condition of equipment and surrounding work areas
Communicate promptly to all guest request
Assure that inventory are kept and report any lost to Supervisors / Managers
Report any and all guest request changes to Banquet Manager/ Conference Coordinators
Assure that all equipment is kept in clean working condition
Other duties as assigned
Supportive Functions and Responsibilities
Promotes and applies teamwork skill at all times
Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
Is polite, friendly, and helpful to all guests, management and fellow employees
Attends appropriate hotel meetings and training sessions
Maintains cleanliness and excellent condition of equipment and work area
Executes emergency procedures in accordance with hotel standards
Complies with required safety regulations and procedures
Complies with hotel standards, policies and rules
Recycles whenever possible
Remains current with hotel information and changes
Complies with hotel uniform and grooming standards
Qualifications
Exceptional guest service skills
Ability to stand, stoop, bend and lift items weighing up to 100 pounds repetitively during entire shift
Ability to push, pull or other wise move portable table /chair cart units from storage area to function rooms
Ability to work flexible schedule to include weekends and holidays
Ability to stand Long periods at a time
Education:
High School diploma or equivalent
Experience:
One + years experience as Set Houseperson in a high volume, upscale Hotel.
$21k-28k yearly est. Auto-Apply 29d ago
Banquets Houseperson
Sitio de Experiencia de Candidatos
Banquet server job in Philadelphia, PA
Our jobs aren't just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an atmosphere that is memorable and unique. Our Event Support Experts take the initiative and deliver a wide range of services that allow our events to go off without a hitch. Whether setting up and breaking down materials, transporting supplies, stocking bars and action stations, or anything in between, the Event Support Expert plays a key role in making our events run flawlessly.
No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Event Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time) and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance). Doing all these things well (and other reasonable job duties as requested) is critical - to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
$21k-28k yearly est. Auto-Apply 29d ago
Banquet Houseperson
Loews Philadelphia Hotel
Banquet server job in Philadelphia, PA
Job Description
Located in the nation's first skyscraper, Loews Philadelphia Hotel combines living history with warm sophistication. The city's expanding skyline, vibrant arts scene and diverse atmosphere have transformed our neighborhood into a cultural destination. Welcome to Where History Meets Modern Day.
To provide a consistent, well design meeting product which focuses on proper meeting table set-ups and proper set-up of various configuration; Per clients instruction however they may evolve.
Essential Functions and Responsibilities
Reviews Event Order and assignment sheet to determine function requirements
Assure that all cleaning duties are completed (doors, door frames, walls, air walls and all assigned)
Complete cleaning inspection for each meeting room and assigned area/
Maintain cleanliness standards and excellent condition of equipment and surrounding work areas
Communicate promptly to all guest request
Assure that inventory are kept and report any lost to Supervisors / Managers
Report any and all guest request changes to Banquet Manager/ Conference Coordinators
Assure that all equipment is kept in clean working condition
Other duties as assigned
Supportive Functions and Responsibilities
Promotes and applies teamwork skill at all times
Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
Is polite, friendly, and helpful to all guests, management and fellow employees
Attends appropriate hotel meetings and training sessions
Maintains cleanliness and excellent condition of equipment and work area
Executes emergency procedures in accordance with hotel standards
Complies with required safety regulations and procedures
Complies with hotel standards, policies and rules
Recycles whenever possible
Remains current with hotel information and changes
Complies with hotel uniform and grooming standards
Qualifications
Exceptional guest service skills
Ability to stand, stoop, bend and lift items weighing up to 100 pounds repetitively during entire shift
Ability to push, pull or other wise move portable table /chair cart units from storage area to function rooms
Ability to work flexible schedule to include weekends and holidays
Ability to stand Long periods at a time
Education:
High School diploma or equivalent
Experience:
One + years experience as Set Houseperson in a high volume, upscale Hotel.
Loews Hotels & Co is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances.
$21k-28k yearly est. 29d ago
BarBack - Philadelphia
F1 Arcade
Banquet server job in Philadelphia, PA
Job Title: Barback Reporting to: Bar Manager Operational Excellence As a Barback, you'll help set the bar team up for success by maintaining inventory, replenishing stock, and supporting service with energy and precision. You will keep workspaces organized and clean while anticipating the needs of your teammates and our guests.
Raising the Bar
Your behind-the-scenes work makes a big difference. From prepping garnishes and glassware to clearing and resetting the bar, your readiness and responsiveness will keep service running smoothly. You'll take pride in upholding F1 Arcade's standards and creating a memorable experience for every guest.
Key Areas of Responsibility
Bar Operations Support:
* Assist in setting up and breaking down the bar before and after service.
* Restock products, glassware, garnishes, and tools as needed throughout service.
* Maintain cleanliness and organization of the bar area, including surfaces, storage areas, and equipment.
Team Collaboration:
* Communicate effectively with bartenders and other team members to support smooth service.
* Step in proactively to support high-volume or high-energy shifts.
Stock Awareness & Care:
* Monitor inventory levels and alert the Bar Manager when supplies are low.
* Handle products with care to reduce waste and maintain quality.
Health & Safety Compliance:
* Follow all hygiene, safety, and sanitation standards.
* Ensure safe handling of alcohol and all bar equipment.
Guest Experience Support:
* Help maintain a clean, welcoming bar environment for our guests.
* Support bartenders in delivering prompt, high-quality service.
Skills Required
* Experience: Minimum 2 years' experience in a fast-paced, high-volume hospitality or bar environment preferred.
* Detail-Oriented: Strong focus on cleanliness, organization, and efficiency.
* Collaborative: Thrives in a team-focused environment with a proactive and helpful attitude.
* Adaptable: Able to remain calm and efficient under pressure, especially during busy shifts.
* Communication: Clear, professional communication with teammates and managers.
* Guest-Focused: A passion for hospitality and a commitment to creating excellent guest experiences.
* Physically Capable: Comfortable with lifting (up to 50 lbs), bending, twisting, reaching, and being on your feet for long periods.
* Ability to consistently demonstrate F1 Arcade Core Values.
Pursuit of Excellence
Positive Energy
Integrity
Team Spirit
Basic Physical Requirements
When working at an F1 Arcade venue, Team Members must be able to perform the duties of that venue. The team member will frequently sit for short periods of time, talk via Cloud Based video conferencing and the phone often, and hear and manipulate objects constantly.
Additional requirements will include lifting up to 10 (ten) pounds constantly and up to 50 (fifty) pounds as required. Lifting from floor to shoulder constantly and overhead infrequently. Twisting and reaching frequently. Grasping objects to move or manipulate constantly. Working in hot then cold environments for extended periods of time. May inadvertently bump into team members in a relatively small work area. Will stand and walk for extended periods of time. Frequent hand washing and sanitation is required. Ability to use knives, slicing equipment, and other food preparation equipment. Team Member must be able to communicate with Guests and other Team Members and manipulate handheld and desktop devices.
F1 Arcade is an equal opportunity employer. All applicants will be considered for employment without attention to race color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability.
$16k-31k yearly est. 17d ago
Barback
Legends Global
Banquet server job in West Conshohocken, PA
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
Ensure bars and bar service areas are maintained, always replenished and clean. Have knowledge of bar supplies and inventory. Ensure client and guest satisfaction. All duties are to be performed in accordance with Massachusetts State laws and regulations as well as Company policies, practices and procedures. The requirements listed below are representative of the knowledge, skill and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Essential Duties and Responsibilities
Provide total guest satisfaction through skilled and capable service in accordance with DCU Center/Legends Global standards
Complete tasks related to stocking, replenishing, cleaning, maintenance and preparation of beverages
Move and assemble portable bars
Set up and break down Appetize systems, cash drawers and printers
Maintain and stock adequate supplies of bar items such as glasses, cups, napkins, drink supplies, ice, condiments, etc. Prepare food items needed in the preparation of drinks
Clean and polish bar, counters, shelves and equipment
Comply with inventory control measures
Return all product and equipment to proper storage location or dish room
Remove all trash and recyclables from bar areas and dispose of properly
Always maintain a professional appearance
Maintain a safe, clean, organized and stocked work area following sanitation standards
Maintain professional relationship with all coworkers
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education and Experience
1-2 years' experience in food and/or bar service desired
High School Diploma or equivalent
Skills and Abilities
Good oral communication skills and the ability to read write and communicate effectively in English
Excellent hospitality and customer service skills, service standards, guest relations and etiquette
Demonstrate mature judgment and professionalism in handling all matters
Able to understand directives and utilize basic mathematical skills
Certificates, Licenses, Registrations
ServSafe certification a plus
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Lift and carry up to 75 pounds at a time, perform various activities such as constant standing, walking, frequent bending, reaching, kneeling and squatting
Ability to work in a noisy environment
Hours of Work
Flexible part-time schedule including some long shifts, nights, weekends and holidays
Hourly Rate: $16.40 - $16.40
NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee
TO APPLY:
This position offers a competitive salary and benefit package. Please send a copy of your most recent resume and cover letter including salary requirements by clicking and following the link below:
************************************************
To be considered for any open position, you must complete the application process completely through the link provided. Applicants that need reasonable accommodation to complete the application process may call ************.
HR Manager
DCU Center
50 Foster Street
Worcester, MA 01608
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities and protected Veterans to apply. VEVRAA Federal Contractor
$16.4-16.4 hourly 57d ago
Bartender
Lucky Strike Entertainment 4.3
Banquet server job in Cherry Hill, NJ
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR BARTENDERS DO
Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you!
A BARTENDER'S DAY-TO-DAY
Serve food, alcohol, and other beverages
Maintain a clean, organized, and well-stocked work station
Promote responsible alcohol sales and service and comply with all local regulations
Take food and beverage orders from guests and lane servers
WHAT IT TAKES
High School diploma or equivalent (Optional)
Well-developed interpersonal skills and a commitment to great guest service
Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law
PERKS (MORE REASONS YOU'LL LOVE YOUR JOB)
Free Bowling!
$1 Arcade Play
20% off Events
50% off Food & Beverages.
WORK ENVIRONMENT/ PHYSICAL DEMANDS:
Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Job Type: Part-time
Shift:
Evening shift
Night shift
Weekly day range:
Weekend availability
Work Location: One location
Who We Are
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $6.05 to $6.18 / hour + Tips
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************
$6.1-6.2 hourly Auto-Apply 43d ago
Banquet Server |HOTEL DU PONT | Wilmington, DE
PM New 2.8
Banquet server job in Wilmington, DE
BanquetServer - HOTEL DU PONT
Wilmington, Delaware
About HOTEL DU PONT HOTEL DU PONT has been a beacon of timeless hospitality since 1913. Located in the heart of downtown Wilmington, Delaware, the hotel is known for its rich history, breathtaking architecture, and world-class service. With over 25,000 square feet of beautifully restored event space, HOTEL DU PONT hosts some of the region's most prestigious galas, weddings, and corporate events-each delivered with care, elegance, and precision.
What You'll Do
Set up banquet rooms according to event plans and service standards
Serve plated meals, buffet offerings, or passed hors d'oeuvres with speed and accuracy
Anticipate guest needs and respond promptly and politely throughout the event
Clear tables and maintain cleanliness and organization in service areas
Collaborate with fellow team members and supervisors to ensure flawless event execution
Assist with event breakdown and resetting for the next function
Who You Are
Genuinely passionate about hospitality and guest service
Polished, professional, and comfortable in formal service settings
Able to lift trays, stand for extended periods, and move quickly in a busy environment
Team-oriented and dependable, with a positive attitude
Previous banquet or restaurant service experience preferred, but not required
Why You're Here
You enjoy being part of meaningful moments-celebrations, milestones, and gatherings that matter. You understand that great service is as much about presence and timing as it is about technique. At HOTEL DU PONT, you're not just serving food and drink-you're helping to create unforgettable experiences.
Celebrate moments. Deliver excellence. Be part of a legendary tradition.
$25k-35k yearly est. 60d+ ago
Banquet Server (On-Call)
Delaware Park Casino & Racing 4.3
Banquet server job in Wilmington, DE
Job DescriptionJOB RESPONSIBILITIES:
Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence is paramount.
Displays a courteous and helpful attitude at all times when dealing with the public and Builds Rewarding Relationships.
Greeting guest in a fast, efficient and friendly manner, upon arrival to Outlet.
Restocks all items and products in area as needed.
Monitors alcohol consumption by guests, adhering strictly to Delaware Park Policy and Delaware State Law.
Ensures that work area is clean and sanitary in accordance with Local, State, and Federal Health Department Codes.
Relays all guest compliments and complaints to Food and Beverage Supervisor, Outlet Manager, and Shift Managers.
Knowledgeable and actively promotes company marketing and promotional events and are proficient in answering guest questions.
Communicate (both written and verbal) with and promote positive team member and guest relations.
Maintain professionalism at all times when working with other team members and/or guests.
Performs all other duties as assigned.
JOB REQUIREMENTS:
Must be able to successfully complete the background check and licensing process, required by the Delaware Lottery.
Must possess an ABC Servers card and/or Tips equivalent.
Act with discretion and maintain confidentiality in handling sensitive information.
Must be able to wear and appear comfortable in the assigned uniform provided by Delaware Park.
Must be able to walk and stand for at least a full eight (8)-hour shift.
Must be able to lift, up to 25 lbs in weight and ability to bend, reach, pull, push, kneel, squat and grasp as needed.
Must be able to work a flexible schedule according to business needs, including evenings, weekends and holidays.
Zone assignments covering large areas with long walking distances, Work areas could have high volumes, diverse clientele, noise, music, minimal and/or bright lighting and variation of climate control.
Ability to work in a fast paced environment and effectively communicate with guests, co-workers and management is mandatory.
Must be able to handle all types of guest related situations; relay all guest compliments and complaints to department management.
For a full list of our career opportunities, please visit ****************************
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$22k-35k yearly est. 22d ago
Barback T
Jackmont Hospitality Inc. 4.1
Banquet server job in Philadelphia, PA
Job Description
TGI FRIDAYS // Store 1756 4000 City Line Ave
Philadelphia, PA 19131
************
Busser/ Bar Back
A Busser/ bar back is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly and trash stays empty are set and cleared in a timely manner
.A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting wait staff with their duties. A Busser's duties and responsibilities include:
Removing used plates, glasses, cutlery and napkins from tables after diners are done eating. Wiping up water spills, food stains and dirt from tables. Straightening out the tablecloth or replacing stained ones. Replacing cutlery and glassware in anticipation of new diners. Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table. Refilling drinking glasses with water. Bringing out meal orders if wait staff are busy. Handling cleaning of the dining area at the close of day.
$17k-31k yearly est. 1d ago
Banquet Server | Part-Time | Atlantic City Convention Center
Oak View Group 3.9
Banquet server job in Atlantic City, NJ
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview
The BanquetServer is responsible serving guests in the venue dining areas and catering functions. The BanquetServer must be customer-service oriented and personable. Must be able to work in an ever- changing fast-paced environment.
This role will pay an hourly rate of $11.00 and is tip eligible (per CBA).
Benefits as per the union agreement.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
Responsibilities
Must demonstrate ability to read and comprehend Banquet Event Orders when setting up guest events and serving.
Responsible for serving meals to guests or replenishing food to the buffet line.
Responsible for serving beverages to guests including alcoholic beverages. Must check guest's ID to verify minimum age requirement for the consumption of alcoholic beverages.
Must be able to carry Ten (10) meals on a tray.
Responsible for recording a client's order and relaying the order to the kitchen. Example: Re-orders and special meal requests.
Responsible for observing guests to respond to any additional requests and determine when the meal has been completed.
Responsible for performing side work including but not limited to: refilling salt, pepper, sugar, cream, condiments and napkins.
Responsible for replacing tableware and linens as necessary.
Responsible setting up banquet functions including table décor, linens, dishware, glassware and silverware.
Maintains sanitation, health and safety standards in work areas.
Must show demonstrated ability to meet the company standard for excellent attendance.
Additional duties as assigned by your immediate supervisor and/or Ovations management staff for the successful outcome of an event or customer service situation.
Qualifications
Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Ability to speak read and write in English.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.
High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted.
Minimum of one (1) year of work experience in events, banquets or restaurants preferred.
Must be at least eighteen years of age to serve alcoholic drinks.
Experience working in fine or large scale dining is preferred.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
$11 hourly Auto-Apply 14d ago
BarBack - Philadelphia
F1 Arcade
Banquet server job in Philadelphia, PA
Job Title:
Barback
Reporting to:
Bar Manager
Operational Excellence
As a Barback, you'll help set the bar team up for success by maintaining inventory, replenishing stock, and supporting service with energy and precision. You will keep workspaces organized and clean while anticipating the needs of your teammates and our guests.
Raising the Bar
Your behind-the-scenes work makes a big difference. From prepping garnishes and glassware to clearing and resetting the bar, your readiness and responsiveness will keep service running smoothly. You'll take pride in upholding F1 Arcade's standards and creating a memorable experience for every guest.
Key Areas of Responsibility
Bar Operations Support:
Assist in setting up and breaking down the bar before and after service.
Restock products, glassware, garnishes, and tools as needed throughout service.
Maintain cleanliness and organization of the bar area, including surfaces, storage areas, and equipment.
Team Collaboration:
Communicate effectively with bartenders and other team members to support smooth service.
Step in proactively to support high-volume or high-energy shifts.
Stock Awareness & Care:
Monitor inventory levels and alert the Bar Manager when supplies are low.
Handle products with care to reduce waste and maintain quality.
Health & Safety Compliance:
Follow all hygiene, safety, and sanitation standards.
Ensure safe handling of alcohol and all bar equipment.
Guest Experience Support:
Help maintain a clean, welcoming bar environment for our guests.
Support bartenders in delivering prompt, high-quality service.
Skills Required
Experience: Minimum 2 years' experience in a fast-paced, high-volume hospitality or bar environment preferred.
Detail-Oriented: Strong focus on cleanliness, organization, and efficiency.
Collaborative: Thrives in a team-focused environment with a proactive and helpful attitude.
Adaptable: Able to remain calm and efficient under pressure, especially during busy shifts.
Communication: Clear, professional communication with teammates and managers.
Guest-Focused: A passion for hospitality and a commitment to creating excellent guest experiences.
Physically Capable: Comfortable with lifting (up to 50 lbs), bending, twisting, reaching, and being on your feet for long periods.
Ability to consistently demonstrate F1 Arcade Core Values.
Pursuit of Excellence
Positive Energy
Integrity
Team Spirit
Basic Physical Requirements
When working at an F1 Arcade venue, Team Members must be able to perform the duties of that venue. The team member will frequently sit for short periods of time, talk via Cloud Based video conferencing and the phone often, and hear and manipulate objects constantly.
Additional requirements will include lifting up to 10 (ten) pounds constantly and up to 50 (fifty) pounds as required. Lifting from floor to shoulder constantly and overhead infrequently. Twisting and reaching frequently. Grasping objects to move or manipulate constantly. Working in hot then cold environments for extended periods of time. May inadvertently bump into team members in a relatively small work area. Will stand and walk for extended periods of time. Frequent hand washing and sanitation is required. Ability to use knives, slicing equipment, and other food preparation equipment. Team Member must be able to communicate with Guests and other Team Members and manipulate handheld and desktop devices.
F1 Arcade is an equal opportunity employer. All applicants will be considered for employment without attention to race color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability.
How much does a banquet server earn in Winslow, NJ?
The average banquet server in Winslow, NJ earns between $21,000 and $45,000 annually. This compares to the national average banquet server range of $20,000 to $40,000.