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Become A Bar Attendant

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Working As A Bar Attendant

  • Performing for or Working Directly with the Public
  • Getting Information
  • Identifying Objects, Actions, and Events
  • Handling and Moving Objects
  • Training and Teaching Others
  • Unpleasant/Angry People

  • Outdoors/walking/standing

  • $19,280

    Average Salary

What Does A Bar Attendant Do At Kimpton Hotels

* include the following.
* Other duties may be assigned.
* Fill up refrigerator and snack basket in every room.
* Report all findings in refrigerator and snack basket.
* Deliver receipts tickets to Front Desk three times daily.
* Clean up honor bar supply room every day.
* Place order for honor bar supplies as often as needed.
* Do bar inventory once a month.
* Must have flexible schedule, to include weekends and holidays

What Does A Bar Attendant Do At Marriott

* Clean public and employee restrooms and showers.
* Clean glass in public and employee areas.
* Clean floor surfaces in public or employee space using designated chemicals, supplies, and equipment.
* Dust surfaces in assigned area.
* Empty trash containers, ashtrays, and ash urns in public areas into proper containers.
* Inspect condition of furniture for tears, rips, and stains and report damages.
* Clean and maintain lights.
* Post caution signs to limit traffic when necessary.
* Contact other departments directly for urgent repairs.
* Respond promptly to requests from guests and other departments.
* Identify and report preventative or other maintenance issues in public areas or guest rooms.
* Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications.
* Ensure uniform and personal appearance are clean and professional.
* Maintain confidentiality of proprietary information; protect company assets.
* Support all co-workers and treat them with dignity and respect.
* Support team to reach common goals.
* Comply with quality assurance expectations and standards.
* Move at a speed that is required to respond to work situations (e. g., run, walk, jog).
* Visually inspect tools, equipment, or machines (e. g., to identify defects).
* Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
* Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
* Move through narrow, confined, or elevated spaces.
* Move over sloping, uneven, or slippery surfaces and steps.
* Move up and down a ladder.
* Move up and down stairs and/or service ramps.
* Move, lift, carry, and place objects weighing less than or equal to 55 pounds without assistance and in excess of 55 pounds with assistance.
* Ability to push and pull a loaded housekeeping cart and other work-related machinery over sloping and uneven surfaces.
* Stand, sit, kneel, or walk for an extended period or high frequency across an entire work shift.
* Perform other reasonable job duties as requested by Supervisors.
* To apply now, go to: https://marriott.taleo.Net/careersection/2/jobdetail.ftl?job=17002QBD Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others.
* Visit www.marriott.com/careers to learn more about our workplace culture and career opportunities.
* Chat, engage and follow us on social media. https://www.facebook.com/marriottjobsandcareers http://www.twitter.com/marriottcareers http://www.linkedin

What Does A Bar Attendant Do At Sodexo Inc.

* Set up and maintain cleanliness and condition of bar, bar unit, tables and other tools.
* Checks and assists bartender in maintaining adequate amounts of supplies, i.e., stir sticks, napkins, glass ware, etc.
* May replace and perform routine maintenance requirements on heavy beer kegs.
* Prepares fresh garnishes for drinks.
* Stocks ice, glassware and paper supplies.
* Restocks bar/designated station with supplies and transports supplies to bar set-up area.
* Washes soiled glassware.
* Removes soiled wares from bar top and tables and places in designated area.
* Anticipates and communicates replenishment needs.
* Secures liquors, beers, wines, coolers, cabinets and storage areas.
* Maintains cleanliness of bar area, beer lockers and refrigeration and storage areas to comply with health code standards.
* Scoops ice from ice bins, transports to service areas and replenishes ice containers for usage.
* Ensures tableware is in good and working condition and reports any defects for repair.
* Retrieves and transports dirty tableware to dishwashing area.
* Maintain stocks and display food according to established standards.
* Receives inventory and provide beverage supplies.
* Cleans and sanitizes work station and equipment.
* Complies with all Sodexo HACCP policies and procedures.
* Reports all accidents and injuries in a timely manner.
* Complies with all company safety and risk management policies and procedures.
* Participates in regular safety meetings, safety training and hazard assessments.
* Attends training programs (classroom and virtual) as designated.
* May perform other duties and responsibilities as assigned

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How To Become A Bar Attendant

Most food and beverage service jobs are entry-level jobs and do not require a high school diploma. The majority of workers receive short-term on-the-job training.

Most states require workers, such as nonrestaurant servers, who serve alcoholic beverages to be 18 years of age or older.

Education

There are no formal education requirements for becoming a food and beverage serving worker.

Training

Most workers learn their skills through short-term on-the-job training, usually lasting several weeks. Training includes basic customer service, kitchen safety, safe food-handling procedures, and good sanitation habits.

Some employers, particularly those in fast-food restaurants, teach new workers with the use of self-study programs, online programs, audiovisual presentations, or instructional booklets that explain food preparation and service procedures. However, most food and beverage serving and related workers learn their skills by watching and working with more experienced workers.

Some full-service restaurants provide new dining room employees with classroom training sessions that alternate with periods of on-the-job work experience. The training communicates the operating philosophy of the restaurant, helps new employees establish a personal rapport with other staff, teaches employees formal serving techniques, and instills a desire in the staff to work as a team.

Some nonrestaurant servers and bartender helpers who work in establishments where alcohol is served may need training on state and local laws concerning the sale of alcoholic beverages. Some states, counties, and cities mandate such training, which typically lasts a few hours and can be taken online or in-house.

Advancement

Advancement opportunities are limited to those who remain on the job for a long time. However, some dining room and cafeteria attendants and bartender helpers may advance to waiter, waitress, or bartender positions as they learn the basics of serving food or preparing drinks.

Important Qualities

Communication skills. Food and beverage serving and related workers must listen carefully to their customers’ orders and relay them correctly to the kitchen staff so that the orders are prepared to the customers’ request.

Customer-service skills. Food service establishments rely on good food and customer service to keep customers and succeed in a competitive industry. As a result, workers should be courteous and be able to attend to customers’ requests.

Physical stamina. Food and beverage serving and related workers spend most of their worktime standing, carrying heavy trays, cleaning work areas, and attending to customers’ needs.

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Bar Attendant jobs

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Bar Attendant Typical Career Paths

Bar Attendant Demographics

Gender

  • Female

    65.9%
  • Male

    32.7%
  • Unknown

    1.4%

Ethnicity

  • White

    78.4%
  • Hispanic or Latino

    13.2%
  • Asian

    6.5%
  • Unknown

    1.2%
  • Black or African American

    0.5%
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Languages Spoken

  • Spanish

    54.5%
  • German

    9.1%
  • Chinese

    6.1%
  • Mandarin

    6.1%
  • Korean

    6.1%
  • Italian

    6.1%
  • Ukrainian

    3.0%
  • Japanese

    3.0%
  • French

    3.0%
  • Russian

    3.0%
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Bar Attendant

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Bar Attendant Education

Bar Attendant

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Real Bar Attendant Salaries

Job Title Company Location Start Date Salary
Bar Attendant Majistry Investments, LLC DBA The Cottage IL Jan 01, 2011 $31,326
Bar Attendant V Investment, Inc. DBA GAAM CA Sep 01, 2011 $17,969
Bar Attendant Marine Resorts Inc. DBA The Sandbar at Rolph's WHAR MD May 01, 2011 $15,131
Espresso Bar Attendant Bean Cuisine Mechanicsburg, PA Oct 30, 2009 $15,131

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Top Skills for A Bar Attendant

CustomerServiceSkillsCleanKitchenPrepFoodSureSaladFreshJuicesFoodItemsCustomerSatisfactionHotelGuestsBreakfastAreaPOSRefillStorageAreasGuestRoomsFoodOrdersHotFoodColdFoodHighVolumeDrinkOrdersFrontDeskBreakfastItems

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Top Bar Attendant Skills

  1. Customer Service Skills
  2. Clean Kitchen
  3. Prep Food
You can check out examples of real life uses of top skills on resumes here:
  • Interacted with customers to provide information in response to inquiries about products Excellent communication & customer service skills
  • stocked, cook hot food, wash dishes, clean kitchen and breakfast area
  • Make fresh juices make smoothies clean up juice bar make coffee make pastries stock tables
  • Transport food items from and to the kitchen, and fallowed by clean as you go procedures.
  • Ensured inventory levels were up to customer satisfaction

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