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Become A Bar Manager/Bartender

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Working As A Bar Manager/Bartender

  • Getting Information
  • Judging the Qualities of Things, Services, or People
  • Guiding, Directing, and Motivating Subordinates
  • Making Decisions and Solving Problems
  • Identifying Objects, Actions, and Events
  • Unpleasant/Angry People

  • $42,000

    Average Salary

What Does A Bar Manager/Bartender Do At MGM Resorts International

* checking quality and amount of all bar stock and supplies through checklist; setting up bottles in display cabinet and speed rail; checking condition and cleanliness of blender, shaker and other tools; checking temperature of refrigeration units and glass wash machine.
* Re-fill ice coolers, garnish trays, straws and napkins.
* Perform all opening and closing duties, based upon shift assignment.
* Bid farewell to guests, using guest s name when known, and encourage them to return.
* Anticipate the guests needs and responding appropriately with a sense of urgency.
* Work as a team, assisting all guests and employees needs and inquiries.
* Follow all procedures and policies set forth by the company, division and department.
* Follow all health and safety regulations.
* Performs all other job related duties as requested

What Does A Bar Manager/Bartender Do At Penn National Gaming

* Provide friendly, fast, and helpful customer service, through the consistent practice and delivery ofMarquee Customer Service to all guests and team members.
* Monitor guest consumption of alcohol and intervene as needed according to guidelines.
* Appear in publicity photos.
* Prepare and pour drink orders with proper portions and ingredients according to recipe, communicates with beverage servers, and presents drinks to guests or servers as required.
* Ensure that garnish items are adequately prepared and stocked Operate and maintains all equipment and utensils as required in accordance with established guidelines and safety procedures.
* Operate a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change; accounts for all cash and charge sales according to established procedure.
* Maintain a clean and stocked workstation in accordance with established health and safety guidelines.
* Check out with leadership before leaving shift.
* Perform tasks to ensure an attractive and safe physical appearance of working areas.
* Ensure supplies are stocked as needed.
* Respond to “to go” orders including packaging orders, collection of payment and delivery to guest.
* Attendance at pre-shift meetings.
* Responsible for maintaining a regular and consistent attendance record.
* Participate as a team member with all servers, venue hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation.
* Declare tips through time and attendance system at the end of each shift.
* Attend all departmental and company training programs or meetings as directed.
* Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris, and litter.
* Meet department uniform, appearance, and grooming requirements.
* Must adhere to regulatory, department and company policies.
* Perform other job related and compatible duties as assigned.
* Must be able to acquire and maintain appropriate gaming license

What Does A Bar Manager/Bartender Do At Omni Hotels

* Serve properly mixed and proportioned drinks, in a timely manner, to guests and servers.
* Have excellent working knowledge of liquors, beers and wines.
* Upsell and suggestive sell of both food and beverage to guests.
* Requisition and restock bar with all essential products and equipment.
* Monitor environment in room (temperature, lighting, music, televisions).
* Observe and adhere to all liquor liability laws.
* Check identification of guests ensuring alcohol is serve only to those patrons of legal drinking age.
* Monitor the intake of alcohol of guests, prohibiting sale of alcohol to those who are intoxicated.
* Communicate with guests and respond to feedback in a positive manner, resolving any service issues

What Does A Bar Manager/Bartender Do At Fairmont

* Reporting to the Toro Managing Director, responsibilities and essential job functions include but are not limited to the following:
* Consistently offer professional, friendly and engaging service
* Assist guests regarding all beverage menu items in an informative and helpful way
* Mix drinks and control the beverage stock as per guidelines
* Have full knowledge of beverage lists and promotions specifically sugar cane spirits
* Have full knowledge of all menu items, garnishes, contents and preparation methods
* Follow outlet policies, procedures and service standards
* Follow all safety and sanitation policies when handling food and beverage
* Other duties as assigned
* Employee Status

What Does A Bar Manager/Bartender Do At Great Wolf Lodge

* Willingness to accept the most effective role.
* Responsible for the promotion of a safe and professional workplace through adhering to policies and procedures as outlined in the Great Wolf Resorts handbook.
* Prepares mixed drinks by selecting and mixing ingredients according to recipes.
* Garnishes drinks by slicing and pitting fruits; preparing olives, and onions; placing on picks or in drinks.
* Prepares beer barrels by connecting hose couplings and connecting barrels to tap.
* Serves beer by filling glasses with beer drawn from tap; retrieving and opening requested brand bottles and cans.
* Services wine by opening bottles; decanting; and/or pouring by the glass offerings.
* Maintains attractive bar by arranging bottles and glasses for display; removing soiled glassware and empty bottles and cans; ensuring cleanliness.
* Maintains supplies by ordering, requisitioning, or re-stocking smacks, liquors, wines, beer, and non-alcoholic ingredients; replacing beer barrels.
* Prepares trash for disposal by separating garbage and recyclable items.
* Maintains safe, secure, and healthy bar and patrons by following and enforcing standards and procedures; judging when customers have consumed too much alcohol; call for alternate transportation; complying with legal regulations.
* Updates job knowledge by participating in educational opportunities; keeping abreast of drink trends; exploring new recipes.
* Enhances bar's reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments; safeguarding customers.
* Participates fully in Project Green Wolf, our company-wide environmental sustainability initiative, which includes, but is not limited to, recycling, waste reduction, and energy and water conservation.
* Associated topics: barista, bartender, beverage, beverage service, cocktail service, license, liquor, martini, pub bartender

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Bar Manager/Bartender Career Paths

Bar Manager/Bartender
Waitress Teacher Consultant
General Manager
6 Yearsyrs
Waitress Specialist Account Executive
District Manager
7 Yearsyrs
Waitress Licensed Practical Nurse Registered Nurse Supervisor
Unit Manager
6 Yearsyrs
Office Assistant Executive Assistant Office Manager
Business Manager
6 Yearsyrs
Office Assistant Executive Assistant Assistant Manager
Assistant General Manager
5 Yearsyrs
Office Assistant Consultant General Manager
Director Of Food And Beverage
9 Yearsyrs
Certified Nursing Assistant Team Leader General Manager
Managing Partner
9 Yearsyrs
Certified Nursing Assistant Team Leader Assistant Manager
Center Manager
6 Yearsyrs
Certified Nursing Assistant Team Leader Manager
Food And Beverage Manager
5 Yearsyrs
Home Health Aid Executive Assistant Assistant Manager
Restaurant General Manager
5 Yearsyrs
Home Health Aid Consultant General Manager
Food Service Director
9 Yearsyrs
Home Health Aid Administrator Store Manager
Multi-Unit Manager
6 Yearsyrs
Specialist Account Executive Operations Manager
General Manager Of Operations
8 Yearsyrs
Specialist Account Executive Service Manager
Culinary Manager
5 Yearsyrs
Medical Assistant Patient Care Coordinator Front Office Manager
Catering Sales Manager
5 Yearsyrs
Medical Assistant Patient Care Coordinator Owner/Operator
Food Service Manager
5 Yearsyrs
Sales Consultant Marketing Consultant Event Manager
Sales And Event Manager
5 Yearsyrs
Event Coordinator Executive Executive Chef
Dietary Manager
6 Yearsyrs
Event Coordinator Lead Server Restaurant Manager
Hospitality Manager
5 Yearsyrs
Event Coordinator Lead Server Food And Beverage Manager
Club Manager
5 Yearsyrs
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Top Skills for A Bar Manager/Bartender

  1. Customer Service
  2. Craft Beer
  3. Bartend
You can check out examples of real life uses of top skills on resumes here:
  • Provide outstanding customer service *Maintain constant cleanliness of bar * Confirm complete satisfaction of all customers * Monetary responsibilities
  • Utilize expansive knowledge of mixed beverages, specialty liquors and craft beers to serve customers and support wait staff.
  • Educated, developed and mentored potential bartenders with formal training and daily supervision.
  • Maintained an extensive knowledge of all menu items, specials, liquor brands, beers and non- alcoholic selections.
  • Assisted liquor representatives with weekly beverage orders and inventory.

Bar Manager/Bartender Resume Examples And Tips

The average resume reviewer spends between 5 to 7 seconds looking at a single resume, which leaves the average job applier with roughly six seconds to make a killer first impression. Thanks to this, a single typo or error on your resume can disqualify you right out of the gate. At Zippia, we went through over 9,639 Bar Manager/Bartender resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

Learn How To Create A Top Notch Bar Manager/Bartender Resume

View Resume Examples

Bar Manager/Bartender Demographics

Gender

Female

47.6%

Male

43.7%

Unknown

8.7%
Ethnicity

White

65.5%

Hispanic or Latino

14.3%

Black or African American

11.4%

Asian

5.3%

Unknown

3.5%
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Foreign Languages Spoken

Spanish

62.7%

French

9.0%

German

5.6%

Portuguese

4.7%

Russian

2.6%

Italian

2.6%

Japanese

2.6%

Arabic

2.1%

Swedish

0.9%

Romanian

0.9%

Hungarian

0.9%

Cantonese

0.9%

Carrier

0.9%

Greek

0.9%

Hebrew

0.9%

Vietnamese

0.4%

Hindi

0.4%

Korean

0.4%

Danish

0.4%

Ukrainian

0.4%
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Bar Manager/Bartender Education

Schools

University of Phoenix

16.7%

Arizona State University

6.6%

The Academy

6.4%

University of Central Florida

6.1%

Florida State University

5.7%

Pennsylvania State University

5.0%

University of Nevada - Las Vegas

4.9%

Johnson & Wales University

4.5%

University of North Texas

4.5%

Kent State University

3.8%

Valencia College

3.8%

Ohio State University

3.8%

Florida Atlantic University

3.6%

University of Iowa

3.6%

Florida International University

3.6%

University of South Florida

3.6%

Texas State University

3.6%

Kaplan University

3.5%

Houston Community College

3.3%

University of Alabama

3.1%
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Majors

Business

26.8%

Psychology

7.8%

Criminal Justice

6.4%

Communication

5.7%

General Studies

4.5%

Nursing

4.4%

Health Care Administration

4.3%

Hospitality Management

3.9%

Marketing

3.9%

Management

3.8%

Accounting

3.7%

Liberal Arts

3.6%

Biology

3.0%

English

2.8%

Culinary Arts

2.7%

Finance

2.7%

Kinesiology

2.6%

Fine Arts

2.6%

Political Science

2.5%

Medical Assisting Services

2.5%
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Degrees

Bachelors

36.8%

Other

35.5%

Associate

16.3%

Masters

4.3%

Certificate

4.1%

Diploma

1.2%

License

1.1%

Doctorate

0.7%
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