Barista jobs in Deltona, FL - 566 jobs

Job Description Barista II NOW! DPS is now hiring a Barista II for a collegiate Facility in Daytona, FL. Dean's Professional Services has partnered with healthcare facilities, government organizations, and corporations to provide job opportunities. Barista I Job Details: Schedule: 12:00 PM - 5:00 PM (Days vary) Location: Bethune-Cookman University, Daytona, FL Temporary to hire Starting Pay Rate: $21.09 / hour + (based on experience) Benefits: ACA Healthcare Compliant Healthcare Benefits, dental and vision coverage, life insurance, 401(k), referral bonus and other incentives Barista I Responsibilities: Set up and breakdown coffee bar, stations or store including cleaning and sanitizing Stock beverage coolers, grab and go items, service ware and condiments Follow health, safety, and sanitation guidelines for all products Maintain a sanitary, organized, and hazard-free work area. Complete additional tasks assigned by the supervisor. Education Requirements: High school diploma or equivalent, required. Ability to obtain and maintain Food Safety Certification. Job Requirements: Previous customer service, barista and cash handling experience preferred Basic math & counting skills required Must be able to work independently with limited supervision Must follow required dress code as assigned Able to read and communicate in English and able to follow recipes Compliance Requirements: TB Screening, Flu, MMR, Hep B, VAR, and TDAP. Must be able to pass nicotine Test. May have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). Know someone who may be interested? Dean's Professional Services offers up to $50 to anyone who refers a friend! Dean's Professional Services is a national, award-winning staffing solutions firm. Since 1993, DPS has placed over 50,000 candidates across the nation. We want to be your career home-base. For more information visit our website at .

More details will be provided during the interview process. Employment Type: Part-time Pay Range: $15 per hour - $16 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (*************** paradox. ai/7nq0G05) Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Barista at Sodexo, you are an artist and fair-trade champion. You will create hand-crafted, quality beverages and food. Most importantly, you help people smile and make an impact with your everyday actions. You also will operate cash registers and ensure all work areas are kept clean and glistening. Responsibilities include:Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. Record all sales, collect cash/credit card/electronic payments and operate a cash register Clean coffee machines, restaurant areas, restrooms and preparation areas Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. No previous work experience required but preferred. Starbucks Barista certification my be required at some locations. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Job DescriptionBubble Tea Barista Mge Tee is one of the best Bubble Tea shops based in New York that is committed to delivering the finest Bubble Tea in America, using natural and fresh ingredients. Mge Tee Vista is our 2nd location located in 8558 Palm Parkway Orlando, FL 32836 The location is looking for individuals who are able to keep up with a fast paced environment and provide super customer service that caters to our clienteles inquiries. We like to hire employees that are: Motivated, Hardworking, Friendly, Flexible, Passionate About boba tea Responsibilities: - Make drinks (bubble tea / fruit tea/ brewed tea ...) - Take orders and process orders. Proficiently operate POS system and catering services. - Provide informative solutions to customer questions about our products. - Preparation (cutting fruits purees, cooking bubble, brewing tea, and making toppings) - Clean the working station thoroughly before, during and after order - Follow the stores protocols for management, scheduling, opening and closing. - Work well as a team player in order to create a cohesive workflow. - Attention to details. -Strong Customer service skills. - Maintain a clean work-space by washing utensils, scrubbing counters & other areas, throwing the trash, and mopping the floor. Skills: - Previous bubble tea or coffee shop experience a plus Qualifications: - Long-term employment - Food licensed preferred, but not required; - Reliable and team-worker; -Spanish speaker a plus; Job Type: Full-time, part time Experience: relevant: 1 year (Preferred) Language: English Spanish Work Location: 8558 Palm Parkway Orlando, FL 32836 Job Types: Full-time, Part-time Pay: $10.00 - $15.00 per hour (including tips) Restaurant type: Boba tea shop Shift: 10 hour shift 8 hour shift Day shift Evening shift Night shift Weekly day range: Every weekend Monday to Friday Weekends as needed Holidays Must be 18 years of older to apply Interview Location Mogetee Downtown 636 Mills ave, unit#A Orlando, fl 32803

The Barista crafts consistent, high-quality beverages and provides warm, efficient service. You'll dial-in espresso, steam milk to standard, prepare teas/cold beverages, handle POS, and keep the bar spotless-delighting guests while maintaining speed, accuracy, and food-safety standards. Key Responsibilities * Beverage Quality * Dial-in espresso/grinders; calibrate shots, yield, and timing throughout the day. * Steam milk with proper texture/temperature; pour clean latte art and follow recipe specs. * Prepare teas, cold brew, refreshers, blended drinks, and seasonal specials to standard. * Guest Service & Sales * Greet guests, make recommendations, and answer questions on beans, origins, roasts, and flavor notes. * Manage the queue and mobile/to-go orders; upsell pastries/retail and suggest pairings. * Resolve concerns with professionalism and service recovery. * Bar Readiness & Cleanliness * Set up and break down bar stations; keep counters and equipment clean, organized, and stocked. * Follow cleaning schedules (wands, pitchers, grinders, hoppers, ice wells, drains, mats). * Food Safety & Compliance * Practice ServSafe/HACCP: handwashing, labeling/rotation (FIFO), allergen and cross-contact prevention, temperature logs. * Adhere to responsible dairy/alternative-milk handling and sanitation standards. * Cash Handling & POS * Operate POS/handhelds; process cash/credit, tips, discounts, and gift cards accurately; balance bank at close. * Inventory & Prep * Batch house syrups/sauces per recipes; brew coffee/tea to spec; restock milk, alt-milks, pastry, and retail. * Receive deliveries, rotate stock, and report low pars/waste. * Equipment Care * Backflush and clean espresso machines daily; wipe burrs and purge grinders; report issues via work order and logbook. * Monitor water filtration, temps, and pressure; escalate variances promptly. * Teamwork & Communication * Support runners/FOH; coordinate with kitchen/pastry on 86s and lead times; share shift notes and pass-downs. Benefits We Offer: * Competitive Salary: A comprehensive and competitive compensation package. * Performance Bonuses: Based on company and individual performance. * Health Benefits: Full medical, dental, and vision coverage. * Retirement Savings: 401(k) plan with company match to help secure your financial future. * Paid Time Off (PTO): Generous vacation, sick leave, and paid holidays to promote work-life balance. * Professional Development: Opportunities for career advancement, mentorship, and ongoing learning. * Employee Discounts: Discounts on hotel stays and services across PHM properties. * Wellness Programs: Access to health and wellness initiatives to support a balanced lifestyle. * Flexible Work Environment: Options for flexible scheduling and work arrangements to promote work-life balance. Performance Hospitality Management (PHM) is an Equal Opportunity Employer (EEO): PHM is committed to diversity, equity, and inclusion in the workplace. We provide equal employment opportunities to all qualified individuals regardless of race, color, religion, gender, gender identity, sexual orientation, national origin, disability, or age. We embrace diversity and are committed to creating an inclusive environment for all employees.

Job Description The Barista is responsible for ensuring guest satisfaction by mixing and serving beverages for guests and filling orders. He/she will provide guests with efficient, accurate and courteous service according to Caribe Royale Orlando Hotel standards. Position Requirements Professional demeanor appropriate for a resort environment. Able to handle a multitude of tasks in an intense, ever-changing environment. Demonstrated ability to implement standards/procedures and sequence of service consistently. Previous café experience preferred. A food handling certification must be completed within the first 90 days of employment. Must be able to work flexible schedules including nights, weekends, and holidays. Responsibilities Prepare beverages to customer specifications. Make appropriate suggestions of food and beverages (utilize suggestive selling and up-selling technique). Offer customer demonstrations and samples using brewing equipment. Maintain clean and organized workspace. Follow health, safety and sanitation guidelines for all products. Follow store policy and procedures for operational flow at each station. Follow standards for merchandising, stocking, rotating and storing products. Follow cash handling procedures and cash register policies. Contribute to store goals for increasing sales and improving profits. Any other reasonable duties as required by management. Education High school diploma or GED Skills and Abilities Ability to communicate in the English language. Second language is a plus. Ability to work flexible schedules including holidays and weekends. Knowledge of proper chemical handling, cleaning techniques and use of equipment, machinery. Physical Requirements Able to work in a fast-paced environment. Must be able to work in a fast-paced environment, be physically fit in order to lift, pull and push items up to 50 pounds. Requires standing/walking/reaching and bending throughout shift. Job Posted by ApplicantPro

An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating hotels feature curated art, original music, unique architecture and stories around every corner, all located in destinations people want to be. Our mission of inspiring places, intuitive service, and exuberant guests means we are committed to our Grand Performers learning, development, and well-being. We believe people want to be inspired! Grand Performers in qualifying roles may enjoy a range of benefits, including: Marriott Employee Discounts Worldwide Medical, Dental, Vision Insurance Company-Sponsored Life Insurance Short & Long-Term Disability Insurance Tuition Reimbursement Program 401(K) with Discretionary Company Matching Contributions Employee Assistance Program JOB SUMMARY The Starbucks Barista is responsible for providing guests with courteous, friendly, sincere, efficient, and graceful service that meets or exceeds guest expectations as well as the AAA Four Diamond and Starbucks standards. The position is responsible for fulfilling orders and completing sales transactions within the Starbucks Café inside of the Hotel. CORE RESPONSIBILITIES Guest Service - 70% Ensure high levels of guest satisfaction utilizing the G.U.E.S.T. standards. Promptly and warmly greeting guests upon arrival. Provide guests with courteous, friendly, and efficient service. Answer phones using appropriate verbiage. Takes food and beverage orders. Prepares all drink orders to Starbucks standards. Prepares and serves food items. Relays order to the kitchen through POS. Totals bill and accepts payment. Execute all financial transactions according to departmental and company policy Side work - 30% Maintains service and sanitation standards according to health code regulations. Inventory and restock supplies as needed. Maintain the daily operations of the café through the execution of daily side work. Keeps café clean and organized at all times. Attend all required training and department meetings KNOWLEDGE, SKILLS, AND ABILITIES Excellent guest service and interpersonal skills with the ability to relate to diverse guest types. Ability to remain calm and well organized under pressure while working quickly. Ability to prioritize and maintain multiple tables at a time. Keeps emotions under control. Ability to properly operate the telephone and all software used for the POS system. Basic math skills; ability to make a change. Ability to respond promptly to customer needs. Ability to communicate effectively with guests and Grand Performers Must speak clearly and persuasively in positive or negative situations. Proficient in Micros POS system Adaptable to a changing work environment. Local knowledge of the community (attractions activities, etc.) English language and professional communications skills are required. MINIMUM QUALIFICATIONS High School diploma - required Hospitality or customer service experience - recommended SUPERVISORY RESPONSIBILITIES No Direct Reports WORK ENVIRONMENT / PHYSICAL DEMANDS The physical demands described herein are representative of those that must be met by an incumbent to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Standing during majority of shift- 100% Regularly required to lift, reach with hands and arms, use fingers (keyboard, etc.) to handle or feel. 100% Lifting requirements of up to 20 pounds 20% Use of the telephone (hearing & speaking) 10% Working in café/kitchen on tiled flooring; kitchen conditions may be hot; floor may be slippery (appropriate footwear required) 15% Direct contact with guests, managers, and employees. 100% Occasional environmental exposures to cold, heat, and water. 25% The Kessler Collection is proud to be an Equal Employment Opportunity employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort. Named one of Central Florida's Top Workplaces and one of America's Best-in-State Employers by Forbes, we are committed to our “power of we” culture. Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight? We offer excellent benefits and perks including one free meal per shift and free theme park access. We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun. We embrace diversity at our core and offer the opportunity for all team members to reach their potential. We invest in training and development opportunities for all team members. We promote social responsibility by being a good neighbor in the community. We care for you, just as we care for others. Qualifications: Minimum 1 year of Starbucks Barista or comparable Coffee House experience preferred. Proven experience working in high-volume Food and Beverage operations preferred. Previous cash handling experience preferred. Basic computer skills required. Strong organizational skills. Excellent customer service skills. Ability to stand, stoop, bend and lift items weighting up to 50 pounds repetitively. Ability to communicate effectively in English with team members, leaders and guests. Ability to work flexible schedule to include AM/PM, weekends and holidays required. High school diploma or equivalent. Responsibilities: Responsible for providing prompt, efficient and professional food and beverage service with a working knowledge of cash handling, inventory and food preparation procedures. Maintains current knowledge of all menu offerings, to include ingredients, preparation method, presentation, appearance and time required. Monitors guests at all times, anticipates needs, responds to requests, ensures satisfaction. Other duties as assigned.

PRINCIPAL RESPONSIBILITIES: The successful candidate's responsibilities will include, but not be limited to: Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety, and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance MINIMUM QUALIFICATIONS: Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Strong interpersonal skills Ability to work as part of a team Ability to build relationships

Our team members are the true soul of our company. We think differently. About travel, but also about how we deliver on our promise to engage, delight, awaken and challenge our team members as well as our guests. We are deeply committed to the foundation of core values that mold our interactions with everyone we encounter - our guests, our clients, our team, and our communities. We create engaging, impactful environments that connect people and places, awaken the spirit, and allow team members with talent, integrity, and heart to thrive. We believe our team members are the true soul of our company. We invite you to join us on this journey. Responsibilities Prepare and serve high-quality coffee, espresso drinks, teas, and specialty beverages according to Lava Love's standards. Provide friendly and efficient customer service, engaging with guests to ensure a welcoming experience. Operate coffee-making equipment, grinders, and espresso machines with precision and care. Maintain a clean and organized workspace, including counters, equipment, and dining areas. Assist with stocking, inventory management, and ordering supplies as needed. Follow health and safety regulations, ensuring food and beverage handling meets all sanitation guidelines. Accurately process transactions using the point-of-sale (POS) system and handle cash and credit card payments. Promote and upsell Lava Love's menu items, including seasonal beverages, pastries, and merchandise. Assist in training new team members and contribute to a positive team culture. Support resort-wide events and initiatives, providing coffee and beverage service as needed. Other duties as assigned Qualifications Previous barista experience preferred, but not required-training will be provided. Passion for coffee and customer service with a friendly and outgoing personality. Ability to multitask and work efficiently in a fast-paced environment. Strong communication and teamwork skills. Knowledge of coffee brewing techniques, milk steaming, and latte art is a plus. Flexibility to work mornings, weekends, and holidays based on resort operations. Note: This is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job. This job description is subject to change at any time. The team member will be required to follow other instructions and perform other work-related duties requested by his or her supervisor.

An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating hotels feature curated art, original music, unique architecture and stories around every corner, all located in destinations people want to be. Our mission of inspiring places, intuitive service, and exuberant guests means we are committed to our Grand Performers learning, development, and well-being. We believe people want to be inspired! Grand Performers in qualifying roles may enjoy a range of benefits, including: * Marriott Employee Discounts Worldwide * Medical, Dental, Vision Insurance * Company-Sponsored Life Insurance * Short & Long-Term Disability Insurance * Tuition Reimbursement Program * 401(K) with Discretionary Company Matching Contributions * Employee Assistance Program Responsibilities JOB SUMMARY The Starbucks Barista is responsible for providing guests with courteous, friendly, sincere, efficient, and graceful service that meets or exceeds guest expectations as well as the AAA Four Diamond and Starbucks standards. The position is responsible for fulfilling orders and completing sales transactions within the Starbucks Café inside of the Hotel. CORE RESPONSIBILITIES * Guest Service - 70% * Ensure high levels of guest satisfaction utilizing the G.U.E.S.T. standards. * Promptly and warmly greeting guests upon arrival. * Provide guests with courteous, friendly, and efficient service. * Answer phones using appropriate verbiage. * Takes food and beverage orders. * Prepares all drink orders to Starbucks standards. * Prepares and serves food items. * Relays order to the kitchen through POS. * Totals bill and accepts payment. * Execute all financial transactions according to departmental and company policy * Side work - 30% * Maintains service and sanitation standards according to health code regulations. * Inventory and restock supplies as needed. * Maintain the daily operations of the café through the execution of daily side work. * Keeps café clean and organized at all times. * Attend all required training and department meetings Qualifications KNOWLEDGE, SKILLS, AND ABILITIES * Excellent guest service and interpersonal skills with the ability to relate to diverse guest types. * Ability to remain calm and well organized under pressure while working quickly. * Ability to prioritize and maintain multiple tables at a time. * Keeps emotions under control. * Ability to properly operate the telephone and all software used for the POS system. * Basic math skills; ability to make a change. * Ability to respond promptly to customer needs. * Ability to communicate effectively with guests and Grand Performers * Must speak clearly and persuasively in positive or negative situations. * Proficient in Micros POS system * Adaptable to a changing work environment. * Local knowledge of the community (attractions activities, etc.) * English language and professional communications skills are required. MINIMUM QUALIFICATIONS * High School diploma - required * Hospitality or customer service experience - recommended SUPERVISORY RESPONSIBILITIES * No Direct Reports WORK ENVIRONMENT / PHYSICAL DEMANDS * The physical demands described herein are representative of those that must be met by an incumbent to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * Standing during majority of shift- 100% * Regularly required to lift, reach with hands and arms, use fingers (keyboard, etc.) to handle or feel. 100% * Lifting requirements of up to 20 pounds 20% * Use of the telephone (hearing & speaking) 10% * Working in café/kitchen on tiled flooring; kitchen conditions may be hot; floor may be slippery (appropriate footwear required) 15% * Direct contact with guests, managers, and employees. 100% * Occasional environmental exposures to cold, heat, and water. 25% The Kessler Collection is proud to be an Equal Employment Opportunity employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. Posted Min Pay Rate Posted Max Pay Rate

I Love Orlando Cafe in Orlando, FL is looking for one barista to join our 11 person strong team. We are located on 151 East Washington Street C 101. Our ideal candidate is a self-starter, punctual, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Prepare hot and cold drinks in accordance with customer needs Maintain a clean and tidy work area Follow health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively We are looking forward to hearing from you.

The Barista is responsible for ensuring guest satisfaction by mixing and serving beverages for guests and filling orders. He/she will provide guests with efficient, accurate and courteous service according to Caribe Royale Orlando Hotel standards. Position Requirements * Professional demeanor appropriate for a luxury environment. * Able to handle a multitude of tasks in an intense, ever-changing environment. * Demonstrated ability to implement standards/procedures and sequence of service consistently. * Previous café experience preferred. Responsibilities * Prepare beverages to customer specifications. * Make appropriate suggestion of food and beverages (employ suggestive selling and up selling technique). * Offer customer demonstrations and samples using brewing equipment. * Maintain clean and organized workspace. * Follow health, safety and sanitation guidelines for all products. * Follow store policy and procedures for operational flow at each station. * Follow standards for merchandising, stocking, rotating and storing products. * Follow cash handling procedures and cash register policies. * Contribute to store goals for increasing sales and improving profits. * Any other reasonable duties as required by management. Education * High school diploma or GED Skills and Abilities * Ability to communicate in the English language. Second language is a plus. * Ability to work flexible schedules including holidays and weekends. * Knowledge of proper chemical handling, cleaning techniques and use of equipment, machinery. Physical Requirements * Able to work in a fast-paced environment. * Must be able to work in a fast-paced environment, be physically fit in order to lift, pull and push items up to 50 pounds. * Requires standing/walking/reaching and bending throughout shift.

Job Description Are you ready for an amazing, thrilling, fast paced career in hospitality? Are you looking to enhance your talents and grow in the industry? We have open opportunities to provide you with an amazing future as a part of our team. Our benefits: Health, Dental, Vision, Free Life Insurance, Employee Assistance Program, 401k Plan Available, Discounted Hotel rooms Discount in F&B outlets, Development opportunities, Employee appreciation events, Recognition and Rewards Program, And Many more! Encore Resort at Reunion is the first of its kind in curated resort residences. A private resort community near Disney in Orlando, Encore elevates the vacation rental experience by bridging the gap between hotel and peer-to-peer lodging. As a Barista, you will play a crucial role in creating a positive and enjoyable experience for our customers. Your primary responsibility will be to prepare and serve a variety of high-quality coffee beverages and other specialty drinks in a fast-paced and customer-focused environment. Responsibilities: 1. Prepare and serve a wide range of coffee beverages, including espresso, cappuccinos, lattes, and other specialty drinks, following established recipes and quality standards. 2. Ensure the proper grinding, tamping, and extraction of coffee to consistently deliver excellent taste and quality. 3. Provide exceptional customer service by greeting customers, taking orders, and accurately processing payments. 4. Engage with customers in a friendly and professional manner, answering questions about our menu offerings and making recommendations based on their preferences. 5. Maintain a clean and organized work area, including the coffee preparation station, equipment, and dining area. 6. Monitor and restock inventory of coffee beans, syrups, milk, and other supplies to ensure uninterrupted service. 7. Follow health and safety guidelines, including proper food handling and sanitation practices, to maintain a safe and hygienic environment. 8. Collaborate with team members to ensure smooth operations and efficient service during peak hours. 9. Stay updated on industry trends, new coffee blends, and brewing techniques to enhance your knowledge and provide an exceptional coffee experience to customers. 10. Handle customer inquiries, concerns, and complaints in a professional and timely manner, striving to resolve issues to the customer's satisfaction. Requirements: 1. Previous experience as a barista or in a similar customer service role is preferred. 2. Knowledge of different coffee brewing methods and techniques. 3. Familiarity with espresso machines, grinders, and other coffee equipment. 4. Excellent customer service and communication skills. 5. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. 6. Strong attention to detail and ability to maintain consistency in drink preparation. 7. Flexibility to work various shifts, including weekends and holidays. 8. Basic math skills for cash handling and order processing. 9. Ability to stand for extended periods and lift heavy objects (e.g., bags of coffee beans). Join our team as a Barista/Food Runner and be part of a dynamic and passionate group dedicated to delivering exceptional coffee and customer service. Apply now to showcase your skills and contribute to creating memorable experiences for our valued customers. NDM Hospitality is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Great Perks and Benefits - Work with a "Win from within company" Job Posted by ApplicantPro

As a Barista, you'll create a welcoming experience by preparing high-quality coffee and specialty beverages with speed and precision. You'll engage with guests, maintain a clean and organized workspace, and ensure every order meets brand and quality standards. This role is ideal for someone who thrives in a fast-paced environment and takes pride in delivering great service with a smile. Key Responsibilities You will be the bright start to our guests' mornings, serving up delicious coffee and espresso drinks with a smile. Your daily tasks will include operating coffee and espresso machines, maintaining a clean and organized workspace, and providing exceptional customer service. You will report to the Beverage Manager or Bistro Supervisor. A career as a barista can lead to opportunities in various roles within the hospitality industry, such as bartender, beverage manager, or even food and beverage management positions. Education & Experience Hotel experience is always a plus! Applicants should have No educational minimum is required Previous experience in a similar or related position What You'll Need to Succeed Eligible to work in the United States Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. Ability to sit, stand, bend, kneel, and lift as required-with or without reasonable accommodations Availability to work a flexible schedule, including evenings, weekends, and holidays if needed A warm, professional demeanor that reflects HVMG's Culture of Excellence This position may require a varied schedule, including evenings, nights, weekends, and holidays. Please share your scheduling needs. Why Our Associates Love HVMG Career growth opportunities across our nationwide portfolio Flexible scheduling Access up to 40% of your earned wages before payday with PayActive Paid Time Off (PTO) and Paid Holidays Full healthcare benefits: medical, dental, and vision 401(k) with guaranteed 4% match and no vesting period Exclusive hotel and food & beverage discounts About HVMG Our Be Excellent culture is more than just words on a website -- we live and breathe it. As one associate said in an anonymous survey, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field." We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President. The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee beverages. Ensure that appliances (e.g., coffee makers) are turned on/off at the appropriate times. Bus coffee cart areas and tables. Clean dishes, utensils, work areas, tables and equipment throughout the day. Obtain change required for expected business level. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Property Description Elevate your career by joining the vibrant team at Renaissance Orlando Resort and Spa! Located in the heart of the magic, our resort offers an exhilarating work environment just steps away from Disney's world-renowned attractions. We are seeking energetic and passionate individuals to be part of our dynamic team. With modern luxury, exceptional amenities, and a commitment to extraordinary guest experiences, Renaissance Orlando is the perfect place to showcase and develop your hospitality skills. As a team member, you'll be part of a culture that values innovation, excellence, and growth, with ample opportunities for career advancement. Join us in creating unforgettable moments for our guests in a high-energy, fun-filled setting. Apply now to become part of the Renaissance Orlando Resort and Spa family and take your career to new heights! Overview Are you a coffee enthusiast with a passion for crafting the perfect cup of joe? Join our team as a Barista and showcase your skills in our vibrant and fast-paced coffee shop. We are seeking a talented and customer-focused individual who can provide exceptional service and create delicious coffee beverages that will leave our guests craving for more. Summary: Prepare and serve a variety of coffee beverages, including espressos, lattes, cappuccinos, and more Engage with customers, taking their orders, and providing recommendations based on their preferences Create latte art and ensure each drink is beautifully presented Maintain a clean and organized work area, including the coffee machines and equipment Follow health and safety guidelines to ensure the quality and freshness of our coffee products Upsell additional items such as pastries, snacks, or merchandise Handle cash transactions and operate the cash register accurately Provide friendly and efficient customer service, ensuring each guest feels welcomed and valued If you have a passion for coffee and enjoy creating memorable experiences for guests, we invite you to join our team as a Barista! Apply now to be part of our energetic and talented team and showcase your skills in crafting exceptional coffee beverages. Qualifications Previous experience as a Barista or in a similar role is preferred Knowledge of coffee brewing techniques and equipment Familiarity with various coffee beans and blends helpful Excellent customer service skills and ability to work in a fast-paced environment Attention to detail and ability to maintain a clean and organized work area Ability to work a flexible schedule, including weekends and holidays Willingness to learn and adapt to new recipes and techniques Prior cash handling experience Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort. Named one of Central Florida's Top Workplaces and one of America's Best-in-State Employers by Forbes, we are committed to our "power of we" culture. Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight? * We offer excellent benefits and perks including one free meal per shift and free theme park access. * We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun. * We embrace diversity at our core and offer the opportunity for all team members to reach their potential. * We invest in training and development opportunities for all team members. * We promote social responsibility by being a good neighbor in the community. * We care for you, just as we care for others. Qualifications: * Minimum 1 year of Starbucks Barista or comparable Coffee House experience preferred. * Proven experience working in high-volume Food and Beverage operations preferred. * Previous cash handling experience preferred. * Basic computer skills required. * Strong organizational skills. * Excellent customer service skills. * Ability to stand, stoop, bend and lift items weighting up to 50 pounds repetitively. * Ability to communicate effectively in English with team members, leaders and guests. * Ability to work flexible schedule to include AM/PM, weekends and holidays required. * High school diploma or equivalent. Responsibilities: * Responsible for providing prompt, efficient and professional food and beverage service with a working knowledge of cash handling, inventory and food preparation procedures. * Maintains current knowledge of all menu offerings, to include ingredients, preparation method, presentation, appearance and time required. * Monitors guests at all times, anticipates needs, responds to requests, ensures satisfaction. * Other duties as assigned.

The Barista is responsible for ensuring guest satisfaction by mixing and serving beverages for guests and filling orders. He/she will provide guests with efficient, accurate and courteous service according to Caribe Royale Orlando Hotel standards. Position Requirements Professional demeanor appropriate for a resort environment. Able to handle a multitude of tasks in an intense, ever-changing environment. Demonstrated ability to implement standards/procedures and sequence of service consistently. Previous café experience preferred. A food handling certification must be completed within the first 90 days of employment. Must be able to work flexible schedules including nights, weekends, and holidays. Responsibilities Prepare beverages to customer specifications. Make appropriate suggestions of food and beverages (utilize suggestive selling and up-selling technique). Offer customer demonstrations and samples using brewing equipment. Maintain clean and organized workspace. Follow health, safety and sanitation guidelines for all products. Follow store policy and procedures for operational flow at each station. Follow standards for merchandising, stocking, rotating and storing products. Follow cash handling procedures and cash register policies. Contribute to store goals for increasing sales and improving profits. Any other reasonable duties as required by management. Education High school diploma or GED Skills and Abilities Ability to communicate in the English language. Second language is a plus. Ability to work flexible schedules including holidays and weekends. Knowledge of proper chemical handling, cleaning techniques and use of equipment, machinery. Physical Requirements Able to work in a fast-paced environment. Must be able to work in a fast-paced environment, be physically fit in order to lift, pull and push items up to 50 pounds. Requires standing/walking/reaching and bending throughout shift.

Are you ready for an amazing, thrilling, fast paced career in hospitality? Are you looking to enhance your talents and grow in the industry? We have open opportunities to provide you with an amazing future as a part of our team. Our benefits: Health, Dental, Vision, Free Life Insurance, Employee Assistance Program, 401k Plan Available, Discounted Hotel rooms Discount in F&B outlets, Development opportunities, Employee appreciation events, Recognition and Rewards Program, And Many more! Encore Resort at Reunion is the first of its kind in curated resort residences. A private resort community near Disney in Orlando, Encore elevates the vacation rental experience by bridging the gap between hotel and peer-to-peer lodging. As a Barista, you will play a crucial role in creating a positive and enjoyable experience for our customers. Your primary responsibility will be to prepare and serve a variety of high-quality coffee beverages and other specialty drinks in a fast-paced and customer-focused environment. Responsibilities: 1. Prepare and serve a wide range of coffee beverages, including espresso, cappuccinos, lattes, and other specialty drinks, following established recipes and quality standards. 2. Ensure the proper grinding, tamping, and extraction of coffee to consistently deliver excellent taste and quality. 3. Provide exceptional customer service by greeting customers, taking orders, and accurately processing payments. 4. Engage with customers in a friendly and professional manner, answering questions about our menu offerings and making recommendations based on their preferences. 5. Maintain a clean and organized work area, including the coffee preparation station, equipment, and dining area. 6. Monitor and restock inventory of coffee beans, syrups, milk, and other supplies to ensure uninterrupted service. 7. Follow health and safety guidelines, including proper food handling and sanitation practices, to maintain a safe and hygienic environment. 8. Collaborate with team members to ensure smooth operations and efficient service during peak hours. 9. Stay updated on industry trends, new coffee blends, and brewing techniques to enhance your knowledge and provide an exceptional coffee experience to customers. 10. Handle customer inquiries, concerns, and complaints in a professional and timely manner, striving to resolve issues to the customer's satisfaction. Requirements: 1. Previous experience as a barista or in a similar customer service role is preferred. 2. Knowledge of different coffee brewing methods and techniques. 3. Familiarity with espresso machines, grinders, and other coffee equipment. 4. Excellent customer service and communication skills. 5. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. 6. Strong attention to detail and ability to maintain consistency in drink preparation. 7. Flexibility to work various shifts, including weekends and holidays. 8. Basic math skills for cash handling and order processing. 9. Ability to stand for extended periods and lift heavy objects (e.g., bags of coffee beans). Join our team as a Barista/Food Runner and be part of a dynamic and passionate group dedicated to delivering exceptional coffee and customer service. Apply now to showcase your skills and contribute to creating memorable experiences for our valued customers. NDM Hospitality is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Great Perks and Benefits - Work with a "Win from within company"