Barista jobs in Garland, TX - 1,031 jobs

Join our kitchen team as a Line Cook and be part of a fast-paced culinary environment that values skill, speed, and precision. If you have a passion for cooking and thrive in a busy kitchen, this is the role for you! Benefits: Competitive hourly pay Opportunities to learn new skills Flexible scheduling Positive kitchen culture Responsibilities: Prepare and cook dishes according to recipes and quality standards Set up and stock stations with supplies Maintain cleanliness and sanitation of work areas Work with team to ensure smooth service Requirements Previous cooking experience preferred, Ability to follow recipes and safety protocols, Comfortable working in a fast-paced environment & Able to lift up to 50 lbs

ABM (NYSE: ABM) is one of the world's largest providers of integrated facility, engineering, and infrastructure solutions. Every day, our over 100,000 team members deliver essential services that make spaces cleaner, safer, and efficient, enhancing the overall occupant experience. ABM serves a wide range of market sectors including commercial real estate, aviation, education, mission critical, and manufacturing and distribution. With over $8 billion in annual revenue and a blue-chip client base, ABM delivers innovative technologies and sustainable solutions that enhance facilities and empower clients to achieve their goals. Committed to creating smarter, more connected spaces, ABM is investing in the future to meet evolving challenges and build a healthier, thriving world. ABM: Driving possibility, together. ABM is an Equal Employment Opportunity (EEO) employer that does not discriminate on the basis of any trait or characteristic protected by applicable federal, state, or local law, including disability and protected veteran status. ABM is committed to working with and providing reasonable accommodation to individuals with disabilities. If you have a disability and need assistance in completing the employment application, please call ************. We will provide you with assistance and make a determination on your request for reasonable accommodation on a case-by-case basis. ABM participates in the U.S. Department of Homeland Security E-Verify program. E-Verify is an internet-based system used to electronically confirm employment eligibility. ABM is a military-friendly company proudly employing thousands of men and women who have served in the U.S. military. With ABM, you'll have access to a world-class training program and ample opportunities to use the skills you developed while serving our country. Whether you're looking for a frontline or professional position, you can find post-military career opportunities across ABM. ABM directs all applicants to apply at ******************** ABM does not accept unsolicited resumes. For more information, visit *********** The Landscape Crew Member will maintain property grounds by mowing, cutting lawns; trimming and edging along walkways, flower beds and walls; trims bushes and trees; plants bushes and flowers; applies lawn care chemicals, as needed; and removes snow and spreads salt.

The Barista is responsible for assisting customers and providing great customer service. The Barista must be a quick learner who can remember ingredients, prepare quality beverages, and fill customer orders. The associate must be able to greet customers, build relationships, and work effectively in a team environment. This position also requires the ability to keep and maintain a clean and sanitary work environment. Respond to customer concerns and requests, and ensure all bookstore property and personnel are secure. Responsibilities Prepares quality beverages, whole beans, and food products consistently for all customers by adhering to all recipe and presentation standards. Also, follow health, safety, and sanitation guidelines for all products. Acts with integrity, honesty, and knowledge that promote the culture, values, and mission of Follett Starbucks Cafe. Maintains a calm demeanor during periods of high volume or unusual events to keep the store operating to standard and set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating the environment and customers for cues. Communicates information to the manager so that the team can respond as necessary to create a quality customer environment during each shift. Maintains regular and punctual attendance. Follows Starbucks operational policies and procedures, including safety and security, to ensure the safety of all partners during each shift. Delivers legendary customer service to all customers by acting with a customer-comes-first attitude by building relationships and connecting with the customer. Discovers and responds to customer needs promptly. Stocks products and maintains shelves organizes and arrange books and merchandise as appropriate. Lift and carry boxes, books, and other merchandise. Follett Higher Education is a drug-free workplace environment. Pay Range $12.00-$22.46/hour

Job DescriptionBenefits: Affordable Health Benefits Free Coffee Career Development Great Team Environment Competitive Pay Flexible schedule Famous for our Moon Milk and Oak Roasted Coffee. Come see why this Texas family-owned coffee establishment is a great place to belong! Part-time and full-time positions are available! Duties and Responsibilities: Prepares and serves specialty hot and cold beverages as well as pastries/food items to customers according to Summer Moon standards. Provides quality customer service by being informative about our products to help them have a good experience every time. Takes orders and processes payments by cash and card, using a POS system. Restocks condiment counters and maintains customer areas by sweeping floors and sanitizing tables. Consistently cleans and maintains working areas (restocking, wiping surfaces, dishes, etc.). Completes checklist every shift. Receives inventory from suppliers, re-stocks, and puts away orders. Sweep and mop floors routinely. Performs other related duties as assigned. Required Skills and Abilities: Excellent verbal and written communication skills. Ability to use a stepladder to reach in high areas, up to 6ft. Ability to follow safe food and beverage handling procedures to comply with the health department. Ability to memorize a large number of drink recipes and move at a fast pace in order to serve customers quickly. Education and Experience: Valid food handler's certificate required. Option to complete during training. Physical Requirements: Prolonged periods of standing and working on cash registers, brewing equipment, and performing various cleaning tasks. Ability to perform repetitive movements over long periods of time. Ability to operate espresso machines and brewing-related equipment safely and effectively. Must be able to lift up to 50 lbs. Must have open availability to work early mornings and evenings on weekends, weekdays, and holidays. Must have reliable transportation to and from work. Minimum Age: Must be 17 years of age or older.

Barista The Barista is responsible for preparing high-quality coffee and espresso-based drinks while delivering exceptional customer service. The ideal candidate is passionate about coffee, friendly, and committed to creating a welcoming environment for guests. Key Responsibilities: 1. Drink Preparation: o Prepare a wide range of coffee and espresso-based beverages according to established recipes. o Ensure consistency and quality in each drink, from brewing coffee to creating latte art. o Follow proper techniques for grinding, brewing, and steaming milk. 2. Customer Service: o Provide excellent customer service, greeting guests with a warm attitude and assisting with orders. o Educate customers on menu items, making recommendations based on preferences. o Handle customer complaints or concerns in a professional manner, ensuring customer satisfaction. 3. Cleaning and Maintenance: o Maintain a clean and organized workspace, including counters, machines, and utensils. o Regularly clean coffee equipment, ensuring it operates efficiently and safely. o Restock coffee beans, milk, syrups, and other supplies as needed. Qualifications: • Previous experience as a Barista is preferred but not required. • Strong communication skills and a friendly, outgoing demeanor. • Ability to work efficiently in a fast-paced environment. • Attention to detail and a passion for coffee preparation. • Availability to work early mornings, weekends, and holidays

Job Title: Hotel Barista Compensation: $15 - $17 We are looking for a friendly and skilled Barista to join our hotel team. The Barista will prepare and serve high-quality coffee and beverages, maintain a clean and welcoming café environment, and provide excellent customer service to hotel guests. Key Responsibilities: Prepare coffee and espresso-based drinks to order Greet guests and take beverage orders Maintain cleanliness and organization of the coffee bar Restock supplies and follow hotel food safety standards Provide a warm, professional, and efficient guest experience Requirements: Prior barista or café experience preferred Strong communication and customer service skills Ability to work flexible shifts, including weekends Team player with a positive attitude

Provide friendly, courteous, and efficient quality presentation of food and beverage service to all guests. Clean preparation areas and set tables in the outlet and perform other food service related duties, including set up and general cleaning. ESSENTIAL RESPONSIBILITIES Take customer orders; describe menu items and suggest products to customers. Provide information about products and looks for "up-sell" opportunities. Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages, along with pastries and cookies. Prepare all drinks and food items following the outlet and company standards. Educate and inform customers about the differences among coffee beans, coffee preparation and home brewing methods. Ensure equipment is clean and in working order. Report any maintenance or repair needs to the maintenance department. Maintain a safe and healthy work environment by following organization standards and sanitation regulations. Clean and sanitize work areas, utensils, and equipment. Clean tables, floors, and other service areas. Ensure that coffee supplies are always stocked (i.e., cup sleeves, straws, stirs, napkins, sugar, creamer, etc.) Operate a cash register/ POS system and receive payment from customers in cash or credit card, accurately count and provide change to customers as required, and follows all companys customer service and cash handling policies and procedures. Follow companys operational policies and procedures, including those for safety and security, to ensure the safety of all staff during each shift. Maintain a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Responsible for the proper handling of all food and equipment. All other duties assigned by managers and supervisors. SUPPORTIVE FUNCTIONS In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Assist with any guest inquiry. Follow all company and safety and security policies and procedures. Report maintenance problems, safety hazards, accidents, or injuries. Perform other reasonable job duties as requested by direct and indirect Supervisors. PHYSICAL DEMANDS Environmental conditions are inside, a job is considered inside if staff spends approximately 75 percent or more of the time inside. Temperature is moderate and controlled by hotel environmental systems. Must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possible for one (1) hour or more. Must be able to stand and exert well-paced mobility for up to four (4) hours in length. Must be able to exert well-paced ability to maneuver between functions occurring simultaneously. Must be able to exert well-paced ability in limited space and to reach other departments of the hotel on a timely basis. Must be able to lift up to 45 lbs. as needed. Must be able to push and pull carts and equipment weighing up to 250 lbs. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual acuity. Hearing, smelling, tasting, and visual ability to observe and distinguish product quality and detect signs of emergency situations. Talking and hearing occur continuously in the process of communicating with other staff, guests, and supervisors. Vision occurs continuously with the most common visual functions being those of near and color vision and depth perception. Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks occasionally. Ability to work primarily with fingers to pick, pinch, type and carry out substantial movements (motions) of the wrists and hands as well. SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write, and understand the primary language used in the workplace. Requires good communication skills, both verbal and written. Must have excellent customer relations skills. Must be detail oriented with outstanding organizational and communication skills. Must possess basic computer skills. Must possess basic computational ability. Ability to effectively deal with internal and external customers some of whom will require high levels of patience, tact and diplomacy and collect accurate information to resolve conflicts. Knowledgeable about basic function of Windows OS, MS Office, PMS, and POS. Self-driven and able to work independently. Exceptionally strong in issue resolution and proven analytical skills with a strong attention to detail. Must have a strong knowledge of drink preparation and applicable health standards. EDUCATION High school or equivalent education required. EXPERIENCE One to three years food service experience preferred. One year customer service experience required. LICENSES OR CERTIFICATIONS Safe Server Alcohol & Food Handlers certification required. GROOMING All Staff Members must maintain a neat, clean, and well-groomed appearance per Azul Hospitality standards. Refer to the property specific required grooming and uniform standards policy. ATTENDANCE Regular attendance in conformance with the standards, which may be established by Azul Hospitality, from time to time, is essential to the successful performance of this position. Staff with irregular attendance / tardiness will be subject to disciplinary action, up to and including termination of employment. Upon employment, all staff is required to fully comply with Azul Hospitality rules and regulations for the safe and effective operation of the hotels facilities. Staff members who violate hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment. Due to the cyclical nature of the hospitality industry, staff members may be required to work varying schedules to reflect the business needs of the hotel. In addition, attendance at all scheduled training sessions and meetings is required. This job description is not an exclusive or exhaustive list of all job functions that a staff member in this position may be asked to perform from time to time.

What You'll Do: To some, you're a person who makes drinks. To others, you're a friend, confidant, part-time therapist and the #1 reason they got up this morning. Our Baristas are responsible for preparing and serving drinks and food items in a warm and inviting manner-even at ridiculously early hours of the day. You must be a natural born people-person. You will be interacting with hotel guests and other patrons all day long so a friendly, outgoing personality is essential. We want you to develop a rapport with customers by learning their names, favorite drinks and food items. Here are a few things you can expect to do on a typical day: Relaying your understanding of coffee and tea regions and the various differences in flavor and blends to customers. Taking orders and conveying them to team members for preparation. Maintaining inventory by replenishing coffee bean & food supply and stocking brewing equipment. You will preferably have worked in a restaurant before but if not, its ok - we can train you; as long as you have the desire to learn and impact our guests in a positive way! Where You've Been: We're looking for someone with a High School diploma (or equivalent) as well as a Food Handler's Permit. Previous experience in the food & beverage industry is a definite plus. The ability to think on your feet and work calmly under pressure is essential. Multi-taskers, we want you! When You're Here: This probably goes without saying but you'll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 25 pounds, walking, bending/twisting and climbing stairs You'll be needed to work flexible schedules including weekends. But wait, there's a great upside: in exchange for your flexibility we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.

Job Description S Tax Bt Company in Dallas, TX is looking for one barista to join our team. Our ideal candidate is self-driven, punctual, and reliable. We are looking forward to receiving your application. Thank you.

About the Job We are looking for Baristas to join our team! We are looking for full-time and part-time employees to work weekdays & weekends. We are looking for fun, motivated, and hardworking people to join our team. Essential Functions: Greet customers as they enter with a friendly smile, take drink orders from customers while paying attention to details such as preferences of drinks, food, beverage preferences etc. Prepare beverages following recipes exactly as specified by the recipe list. Serve beverages, snacks, and pastries from a stock that has been properly stored throughout the shift. Receive and process payments (cash & credit cards). Cleaning duties as assigned. Other duties as assigned by manager or supervisor. Skills: Experience in food service or restaurant is preferred but not required. Basic math skills Ability to communicate clearly with manager about problems or questions that arise in the line of work. Ability to lift up to 50lbs (optional). Ability to stand for long periods of time (optional). Experience: Guest services: 1 year (Preferred). Barista experience: 1 year (Preferred). E.O.E.

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! Welcome to The Colony Hotel in the picturesque setting of Maine, proudly part of the Pyramid Global Hospitality portfolio. Offering 140 charming guest rooms and 10,000 sq ft of versatile meeting space, The Colony Hotel is more than just a place to stay-it's a coastal retreat that seamlessly integrates comfort with career opportunities. Nestled along the scenic coastline of Maine, The Colony Hotel embodies the work culture fostered by Pyramid Global Hospitality, where professional growth and seizing opportunities take center stage. As a member of the Pyramid Global team, you'll enjoy benefits such as a 401k with a company match and recognition programs tailored to celebrate your achievements. Join us at The Colony Hotel, where your pathway to a fulfilling career is guided by an excellent People First Culture. It's about being part of a professional team that understands the unique charm of Maine while supporting your individual career journey. Welcome to a professional environment within Pyramid Global Hospitality that encourages your personal and professional development amidst the coastal beauty of Maine! What you will have an opportunity to do: Full Time & Part Time Seasonal positions available The role of the barista is to handle transactions at the register, make all products and coffees in accordance with the recipe and standard process, maintain the barista area, assist in maintenance of the retail floor, practice good teamwork, and provide excellent customer service. Part of this position involves light lifting, and standing for long durations of time. As a resort position, baristas will also be encouraged to help, on occasion, with things like pool attendant shifts and banquet shifts. Responsibilities include, but not limited to: - Maintaining cleanliness of the barista area - Maintaining proper stock of supplies in the barista area - Handling cash and credit transactions - Restocking the retail floor - Assisting in merchandising the retail floor - Assisting in opening and closing the market - Assisting in cleanliness of the retail floor - Providing an excellent guest experience - Learning new products and processes - Cooperating with team in a friendly manner - Completion of tasks given by manager Expectations: - Come to work with a friendly attitude - Work as a team player - Have a willingness to learn - Gain a sense of independence, within reason, after proper training and time spent working. - Show up on time and communicate any time off requests in advance with the manager. - No call no shows are unacceptable, and reliability is an expectation. What are we looking for? Compensation: - Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

MFG is looking to hire talented individuals to join our team! As a valuable addition to our team, you must ensure that guests have a pleasant and memorable dining experience. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. These individuals will be the key points of contact for guests throughout their dining experience. They must have the ability to work well with the team and provide the utmost level of hospitality to our guests. Job Requirements: Professional, articulate, friendly, and punctual. Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Possesses and exhibits the drive to provide exceptional service. Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills including POS systems, Word and Excel. Experience in high-volume restaurants a plus. BENEFITS: We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. Equal Employment Opportunity Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits * *401(k) retirement plan with company match * *Company paid life insurance * *Tuition reimbursement * Employee assistance program * Training and exciting career growth opportunities * Referral program - refer a friend and earn a bonus * Benefits may vary by position so ask your recruiter for details. Airport Location: Dallas Airport F&B Advertised Compensation: $14.00 to $18.00 What you will do: * Greet all guests with a smile while taking food and drink orders, answering any questions, calling guests by name and thanking them for their order * Provide and prepare quality beverages and food products consistently to all guests by adhering to recipe and presentation standards while also providing legendary service * Stay calm during periods of high volume to keep the store operating properly and set a positive example for the team * Operate a cash register and receive payment from guests, while following all brand and HMSHost customer service and cash handling policies and procedures * Keep the store clean, stocked, organized and decorate customer display areas * Acts with integrity, honesty and knowledge to enhance the culture, values and mission of the brand and HMSHost while following operational policies and procedures, including those for safety and security What skills you will need * You have strong social skills and love to meet new people * You have the ability to stay calm and enjoy working in a fast and exciting environment * You love to learn new things and are able to pick up new skills quickly * You have the ability to understand and follow verbal & written instructions, policies & rules, and to request assistance when needed * You are able to perform basic math skills to accurately count money and make change * You are able to work well with others to help create a strong and cooperative team To learn more about HMSHost and additional career opportunities, visit ************************* Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW) Nearest Major Market: Dallas Nearest Secondary Market: Fort Worth

Salary Description $13.00

The successful candidate's responsibilities will include, but not be limited to: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance MINIMUM QUALIFICATIONS: Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Strong interpersonal skills Ability to work as part of a team Ability to build relationships

Barista Employment Type: Part-time/ Event-Based Reports To: Concessions Manager/ Supervisor The Barista is responsible for preparing and serving high-quality coffee and beverage items while delivering friendly, efficient, and professional guest service. This role supports a positive guest experience in fast-paced event environments. Key Responsibilities Prepare and serve coffee, espresso, and specialty beverages including beer Operate espresso machines, brewers, and POS systems accurately Maintain cleanliness and organization of coffee and service areas Restock coffee, syrups, milk, cups, and supplies as needed Follow food safety, sanitation, and beverage quality standards Provide friendly, professional guest service Work efficiently as part of a team during peak service periods Qualifications & Requirements Previous barista or food service experience preferred (not required) Ability to work flexible schedules, including early mornings, nights, weekends, and holidays Ability to stand for extended periods and lift up to 30 lbs Strong customer service and communication skills Dependable, punctual, and team-oriented Certifications Food Handler Certification TABC Work Environment Fast-paced café, concessions, and event settings Exposure to heat, equipment, and cleaning chemicals

Primary Purpose: Provide exceptional customer service while making hand-crafted, quality beverages. Baristas take orders and make coffee, tea and other drinks to customer specifications. Baristas will also operate cash registers, field customer complaints and answer questions, while working to maintain good customer relations and speedy delivery of beverages. Baristas are also expected to prepare and serve appropriate quantities of food to meet menu requirements. General requirements of the position include those listed below. Qualifications: Education/Certification: * Food Handler Certification Special Knowledge/Skills: * Ability to understand food preparation and safety instructions. * Working knowledge of kitchen equipment and food production procedures. * Ability to operate large and small kitchen equipment and tools. * Ability to perform basic arithmetic operations. * Use Point of Sale system. Experience: * None Major Responsibilities: Please note this is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Food Preparation and Serving: * Prepare quality food according to a planned menu of tested and uniform recipes. * Transport food to Café Connect. * Serve food according to meal schedules, departmental policies, and procedures. * Practice and promote portion control and proper use of leftovers. * Supervise storage of food items and supplies. Maintain a clean and organized storage area. Safety and Sanitation: * Operate tools and equipment according to prescribed safety standards. * Follow established procedures to meet high standards of cleanliness, health, and safety. * Keep garbage collection containers and areas neat and sanitary. * Correct unsafe conditions in work area and promptly report any conditions that are not correctable to supervisor immediately. * Follow established HACCP procedures. * Maintain personal appearance and hygiene. * Follow district safety protocols and emergency procedures. Other: * Handle and record cashier functions accurately. * Help record food requisitions and order necessary supplies. * Maintain daily food production records. * Promote teamwork and interaction with fellow staff members. * Conduct monthly inventories of food and supplies. * Must be present regularly in person. Supervisory Responsibilities: * None Equipment Used: Large and small kitchen equipment and tools including electric slicer, mixer, pressure. Steamer, deep-fat fryer, sharp cutting tools, stove, oven, dishwasher, and food and utility cart. Mental Demands/Physical Demands/Environmental Factors: Posture: Frequent stooping, bending, kneeling, and climbing (ladder). Motion: Continual standing, walking, pushing and pulling. Lifting: Moderate lifting and carrying. Environment: Moderate exposure to extreme hot and cold temperatures. Mental Demands: Maintain emotional control under stress. Be mature in judgment and behavior. Click here to view the job description. Click here to view the CISD Compensation Plan.

Urgent Opportunity at Feng Cha: Talented Barista Needed Immediately! Do you thrive in a dynamic, fun environment where you can connect with others? Are you looking for a job that allows you to express your personality while serving delicious drinks? If so, Feng Cha is the perfect place for you! At Feng Cha, our passion goes beyond just beverages; we create a cozy teahouse experience for everyone. As a Barista, you will be the heartbeat of our store, sharing good vibes and quality drinks with our wonderful community. Join us to enjoy free drinks on shift, flexible schedules, and the chance to grow within our team! Your Role: Connect: Greet guests warmly and help them explore our menu. Educate: Share your favorite drinks and assist guests in customizing their orders. Represent: Be the face of Feng Cha, showcasing our culture of care. Stay Consistent: Ensure quality, speed, and service for every guest. Spread Positivity: Uplift your teammates and guests alike. Show Up: Be reliable and ready to jump in wherever needed. Pitch In: Assist with various tasks to support the team. What We Offer: Pay: Starting around $12-15/hour including tips (may vary by location & shift). Benefits: Employee discount, flexible schedule, paid training, and referral program. Growth: We promote from within and provide training to help you thrive. Details: Schedule: 20-40 hours a week, with night and day shifts available. Physical Requirements: Must be able to lift up to ~40 lbs. Location: Prosper, TX 75078 (Required). If you want to work somewhere with big energy and meaningful connections, apply today and let's start shaking up something amazing together! Work schedule Weekend availability Monday to Friday 8 hour shift Night shift Day shift Holidays Supplemental pay Tips Bonus pay Benefits Flexible schedule Referral program Employee discount Paid training Other

We will be offering jobs on-the-spot at our Hiring Event January 20 & 21. About Our Company We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corner. From the moment of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team of innovators! We are currently hiring for Barista About Marriott, Westlake The perfect blend of modern style and convenience awaits you at Marriott Dallas Fort Worth Westlake. Located in Westlake, Texas our hotel places you near corporate offices, attractions, shopping and the Texas Motor Speedway, making us an ideal choice for every traveler. Our inviting hotel rooms offer thoughtful amenities including a mini-fridge and a plug-in panel for streaming media. Work out in our 24 hour gym or go for a swim. Savor Texas specialties at our restaurant, SGR Solana Great Room, or pick up a Lavazza coffee on your way out to explore Southlake. If a meeting or social event brings you to our hotel, our elegant indoor and outdoor venues, custom catering and superb service will make your gathering successful. No matter your reason for joining us, you will discover all you need for a remarkable stay at our hotel in Westlake. You should join our team if you believe… Hospitality starts with genuine connection and thoughtful service. A well-crafted coffee is part of an elevated dining experience. Quality, consistency, and presentation matter in every cup. Every guest interaction is an opportunity to create a lasting impression. Teamwork and communication are essential in a fast-paced restaurant environment. You want to be part of an opening team where standards and culture are being built together. You're a great fit for this role if you… Have a passion for coffee, espresso, and beverage craftsmanship. Can manage high-volume service while remaining calm, friendly, and precise. Understand that cleanliness, organization, and attention to detail are critical to success. Take pride in executing drinks consistently and beautifully. Enjoy engaging with guests and offering thoughtful recommendations. Work well alongside servers, bartenders, and kitchen teams to deliver seamless service. We're excited to have you join us because you… Have experience as a barista in a café, restaurant, or hotel food & beverage outlet. Are skilled in preparing espresso drinks, brewed coffee, teas, and specialty beverages. Understand the importance of timing, flow, and presentation during service. Bring professionalism, reliability, and a positive attitude to every shift. Are eager to learn, grow, and contribute to a brand-new restaurant opening. Bring energy, pride, and hospitality into everything you do. Here's the Core of Coury Hospitality: We have a place for you on our team if your passion is to curate UNMATCHED MOMENTS. What else do YOU need to know… This job posting is intended to describe the general nature and level of work being performed by people assigned to this job. It is not intended to include all duties and responsibilities. The order in which duties and responsibilities are listed is not significant. We are an equal opportunity employer.