Barista jobs in Pompano Beach, FL - 1,052 jobs

Crew members are cross-trained in all positions, thus held responsible for all tasks within the restaurant, i.e. preparing for/making final product orders, pre/post-shift cleaning etc. Powered by JazzHR

Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night.

Reports to: General Manager Job Summary: Responsible for assisting servers or bartenders in providing exceptional service by delivering food orders from the kitchen to guests rapidly and accurately. Major areas of responsibility: • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. • Clean up spilled food or drink or broken dishes and remove empty bottles and trash. • Maintain adequate supplies of items needed throughout the shift such as ice, plates, glasses, and sauces. • Locate items requested by guests. • Perform serving, cleaning, or stocking duties. • Carry completed orders from kitchen to tables or bar for guests. • Clean counters, shelves, walls, or equipment in food service areas. • Garnish foods and position them on tables to make them visible and accessible. • Complete all running side-work throughout shift. • Keep floor clean- sweep, mop, or vacuum. • Some expo tasks may be required as necessary. These tasks include dessert making, adding to sides and sauces to entrees, and ticketing orders ready to run. • Restock plates, bowls, flatware, etc. from the dish pit to the line. • Pre-portion condiments in ramekin cups as needed. • Package to-go orders accurately and bring to the host stand as needed. • Maintain a positive and professional approach to coworkers and customers. Requirements: Qualification Standards • Dependability - Job requires being reliable, responsible, and dependable, and fulfilling obligations. • Initiative - Job requires a willingness to take on responsibilities and challenges. • Adaptability/Flexibility - Job requires being open to change (positive or negative) and to considerable variety in the workplace. • Stress Tolerance - Job requires accepting criticism and dealing calmly and effectively with high-stress situations. • Attention to Detail - Job requires being careful about detail and thorough in completing work tasks. • Self-Control - Job requires maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in very difficult situations. • Integrity - Job requires being honest and ethical. • Cooperation - Job requires being pleasant with others on the job and displaying a good-natured, cooperative attitude. • Concern for Others - Job requires being sensitive to others' needs and feelings and being understanding and helpful on the job. • Social Orientation - Job requires preferring to work well with others rather than alone. Additional Info: Essential Functions • Stand for long periods of time. • Use both hands and all fingers to handle, control, grasp, move, assemble or feel objects, tools, or controls. • Repeat the same movements. • Walk or stand for long periods of time. • See details of objects that are less than a few feet away. • See details of objects that are more than a few feet away. • See differences between colors, shades, and brightness. • Understand the speech of another person. • Speak clearly so listeners can understand. • Use stomach and lower back muscles to support the body for long periods without getting tired. • Keep your hand and arm steady while moving. • Move two or more limbs together (for example, two arms, two legs, or one leg and one arm). • Bend, stretch, twist, or reach out their body. • Be physically active for long periods without getting tired or out of breath. • Focus on one source of sound and ignore others. • Hear sounds and recognize the difference between them. • Use muscles to lift, push, pull, or carry heavy objects. • Use muscles for extended periods without getting tired. • Determine the distance between objects. • Coordinate movement of several parts of the body, such as arms and legs, while the body is moving. • React quickly using hands, fingers, or feet. • Add, subtract, multiply, or divide quickly and correctly. • Multitasking different work activities and shifting attention from one task to another. • Heavy lifting up to 40 lbs.

Job Description We are hiring immediately for full time and part time BARISTA positions. Note: online applications accepted only. Schedule: Full time and part time schedules. Monday through Friday, and Sunday. Hours may vary, further details upon interview. Requirement: No experience required. Willing to train! Pay Range: $14.00 per hour to $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1494336. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: Prepares espresso orders for customers and catering using standard measures and recipes. Enters orders accurately into POS device; accepts cash and charge payments. Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. Maintains sanitation and orderliness of all equipment, supplies and utensils. Ensures proper food preparation by using approved recipes and following prescribed production standards. Keeps display equipment clean and free of debris during meal service. Cleans equipment and workstation thoroughly before leaving the area for other assignments. Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. Serves customers quickly and efficiently, and prevents delays in serving lines. Demonstrates a complete understanding of daily menu items and accurately explains them to customers. Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard. Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: Opportunities for Training and Development Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. ********************************************************************************************** Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

The VIP Lounge Barista plays a critical role in delivering a refined and memorable experience for our most valued guests. Stationed in an exclusive lounge environment, this role combines expert beverage preparation with top-tier hospitality service. You'll be responsible for crafting premium coffee and tea beverages while maintaining an atmosphere of elegance, comfort, and discretion. You are not just making drinks-you are curating moments of relaxation, sophistication, and care for elite clientele. Key Responsibilities:Guest Service & ExperienceGreet and interact with VIP guests in a warm, welcoming, and professional manner. Anticipate guest needs and provide a personalized service experience. Engage guests with product knowledge and tailored recommendations. Maintain a calm, courteous, and composed presence at all times. Beverage CraftsmanshipPrepare and serve a full range of specialty coffee and tea beverages to high standards. Master various brewing methods (espresso, pour-over, cold brew, French press, etc. ). Create and present drinks with artistry and precision, including latte art. Monitor and maintain the quality, taste, and presentation of all drinks served. Environment & CleanlinessEnsure the lounge's beverage area is immaculate, organized, and visually appealing. Restock supplies, maintain cleanliness of machines, utensils, and service stations. Create a serene, luxurious, and uncluttered atmosphere aligned with the brand image. Inventory & EquipmentMonitor stock levels of beverages, ingredients, and supplies, and communicate replenishment needs. Operate and maintain all barista equipment to ensure consistent performance. Report any maintenance or technical issues promptly. Professionalism & DiscretionRespect and protect the privacy of VIP guests at all times. Handle high-pressure or sensitive situations with grace and professionalism. Work closely with lounge hosts, concierges, and security staff to ensure seamless service delivery. Qualifications:Minimum 1-2 years of barista experience, ideally in a luxury, hospitality, or airline lounge setting. Proficiency in espresso and specialty coffee preparation techniques. Excellent interpersonal and communication skills. Immaculate grooming and professional appearance. Strong attention to detail and ability to multitask under pressure. Flexible schedule, including availability for weekends, holidays, or early/late shifts. Barista or hospitality certification (preferred, but not required). Key Competencies:Elegance in service delivery Discretion and confidentiality High level of craftsmanship Emotional intelligence and empathy Team collaboration and adaptability Why Join Us?As a VIP Lounge Barista, you'll work in one of the most prestigious areas of our hospitality operation. You'll have the opportunity to serve influential guests, elevate your service skills, and be part of a passionate team committed to excellence. Your role will be essential in creating an atmosphere where every detail matters-and every guest feels like a true VIP.

Responsible for preparing coffee drinks efficiently and transactions properly for Bad Parrot Coffee Shop. Essential Duties and Responsibilities Prepare all coffee and other beverages for readiness and service. Responsible for preparing, maintaining, cleaning and operating espresso machine and all other equipment. Performs all responsibilities associated with cashiering. Prepares drinks quickly, efficiently and to specifications for customers of Bad Parrot Coffee. Keep all FOH & BOH stations clean and neat and organized. Responsible for all opening/closing procedures of shift. Greets customers as they arrive and inform them of any ongoing specials or promotions. Takes order from customers and provides genuine hospitality. Thanking customers as they leave and inviting them back. Ability and control of transactions related with cash and credit cards. Be advised of any ongoing food and drink specials as well as general knowledge of Gulfstream Park property and Guest Services Resources in order to respond to guest inquiries to the best of their ability. Be advised of week-to-week work schedule and any changes made according to business needs. Follow the directives of all department SOPs and policies regarding uniforms, communication, and work duties. Responsible for maintaining the highest standards of customer service. Responsible for carrying out all duties with safety as a priority. Qualifications A high school diploma is required. Strong coffee/barista knowledge. Must have excellent organizational, interpersonal and operations skills and excellent attention to detail. Must be able to perform transactions smoothly and effectively. Must be comfortable and trustworthy with cash. Ability to work independently or as part of a team. Must be able to quickly prepare and serve a variety of coffee recipes. Physical Demands and Work Environment The physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee must regularly carry or lift 15 pounds; and occasionally lift and/or move up to 50 pounds, with or without assistance. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. While performing the duties of this job, the employee is regularly exposed to risks associated with travel between buildings and back and forth to other areas as may be required due to business demands. The employee is occasionally exposed to fumes or airborne particles, including second-hand environmental smoke. The employee may be exposed to the risks associated in attempting to resolve issues with extremely irate or difficult guests or staff members. The noise level in the work environment varies from light to moderate. Licenses, Certifications, Registration Requirements: Food Handlers, Serve Safe (RVP)

Job Description Responsible for preparing coffee drinks efficiently and transactions properly for Bad Parrot Coffee Shop. Essential Duties and Responsibilities Prepare all coffee and other beverages for readiness and service. Responsible for preparing, maintaining, cleaning and operating espresso machine and all other equipment. Performs all responsibilities associated with cashiering. Prepares drinks quickly, efficiently and to specifications for customers of Bad Parrot Coffee. Keep all FOH & BOH stations clean and neat and organized. Responsible for all opening/closing procedures of shift. Greets customers as they arrive and inform them of any ongoing specials or promotions. Takes order from customers and provides genuine hospitality. Thanking customers as they leave and inviting them back. Ability and control of transactions related with cash and credit cards. Be advised of any ongoing food and drink specials as well as general knowledge of Gulfstream Park property and Guest Services Resources in order to respond to guest inquiries to the best of their ability. Be advised of week-to-week work schedule and any changes made according to business needs. Follow the directives of all department SOPs and policies regarding uniforms, communication, and work duties. Responsible for maintaining the highest standards of customer service. Responsible for carrying out all duties with safety as a priority. Qualifications A high school diploma is required. Strong coffee/barista knowledge. Must have excellent organizational, interpersonal and operations skills and excellent attention to detail. Must be able to perform transactions smoothly and effectively. Must be comfortable and trustworthy with cash. Ability to work independently or as part of a team. Must be able to quickly prepare and serve a variety of coffee recipes. Physical Demands and Work Environment The physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee must regularly carry or lift 15 pounds; and occasionally lift and/or move up to 50 pounds, with or without assistance. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. While performing the duties of this job, the employee is regularly exposed to risks associated with travel between buildings and back and forth to other areas as may be required due to business demands. The employee is occasionally exposed to fumes or airborne particles, including second-hand environmental smoke. The employee may be exposed to the risks associated in attempting to resolve issues with extremely irate or difficult guests or staff members. The noise level in the work environment varies from light to moderate. Licenses, Certifications, Registration Requirements: Food Handlers, Serve Safe (RVP)

Moises Bakery Hallandale in Hallandale Beach, FL is looking for one Barista to join our front-of-house team. We are located on 115 E Hallandale Beach Blvd Moises Bakery. Our ideal candidate is self-driven, motivated, and engaged, if you respect yourself and others, have a positive attitude and like to work in clean food areas we want to hear from you. Responsibilities Prepare drinks like coffee, tea, natural juice Welcomes customers by greeting them and offering them assistance. Directs customers by escorting them to our order area. Advises customers by providing information on products. Processes payments by totaling purchases; processing checks, cash, and credit cards. Use judgment to solve customer problems Maintains scheduling commitments, be on time Clean tables, displays, and customer common areas Restock Merchandise refrigerators, displays, shelves and report low stock to team leader Prepare catering, pick-up and delivery orders Advice customers on cake or special event requirements, follow up and take orders Prepare drinks like coffee, tea, natural juice Follow the group clean schedule and complete all weekly task(s) assigned Complete opening and closing procedures to start and end every shift. Qualifications Friendly and outgoing personality Excellent verbal skills Able to problem solve as issues arise. Must be 18 years of age. Experience as barista is a plus Food safety certification is a plus Ability to read, write and speak English and Spanish proficiently. Ability to understand and follow English and Spanish instructions. Knowledge of other languages is a plus Authorization to work in the United States or the ability to obtain the same. Successful completion of pre-employment drug testing and background check. Training hours: 40 hrs paid without tips Pay frequency: Semi-monthly We are looking forward to receiving your application. Thank you. The physical demands for this position are stands, bends, lifts, and moves intermittently during working hours, working with hot elements like baking sheets and oven racks. These physical requirements may be accomplished with or without reasonable accommodations. The duties of this position may change from time to time. Moises Bakery reserve the right to add or delete duties and responsibilities at the discretion of the company or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Moises Bakery is committed to providing equal employment opportunity and equal treatment in employment without regard to race, ethnicity, color, religion, gender/gender identity or expression, sexual orientation, age, national origin or ancestry, physical or mental disability, military status or any other basis in protected by applicable federal, state and local law. Moises Bakery makes employment decisions based solely on the basis of qualifications for the job. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Beach Market Barista Job Summary: The Beach Market Barista at Jupiter Beach Resort and Spa is a full time hospitality and restaurant position responsible for preparing and selling coffee drinks and providing world class service at our Beach Market Cafe. Compensation & Benefits for the Beach Market Barista: The Beach Market Barista is eligible to receive a competitive salary commensurate with experience in the field. Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) Short Term Disability Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts with OPL Friends and Family Discount Responsibilities for the Beach Market Cafe Barista: Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, cafe latte, and cappuccino. Receive and process payments once placing customer food and beverage orders through POS Order, receive, stock supplies and retail products. Preparing and serving beverages, ranging from simple to elaborate ones Preparing and serving food items such as soups, sandwiches and pastries Answering customers' questions about menu choices Promoting and recommending menu options to customers Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs Respond to orders, questions, concerns, and complaints in a polite and efficient manner Accurately handle cash and credit card payments, following appropriate cash-handling procedures Serve customers quickly and efficiently Demonstrate a thorough understanding of all the menu offerings Observe relevant health and safety standards Keeping the work environment sanitary and organized Evaluating and modifying processes to improve efficiency and quality of service Working to attract new customers and expanding the menu Performs other duties and tasks as assigned or determined by management or supervisors and moves with a sense of urgency. Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management. Adheres to all company policies and procedures as established in the Staff Member Handbook. At the Opal Collection, we are committed to providing equal employment opportunity and no individual is discriminated against on the basis of race, religion, color, gender, age, national origin, sexual orientation, veteran status, disability, genetic information, service in the uniformed services or any other classification protected by applicable federal, state or local law.

Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. We're looking for a passionate barista to join our growing team! Our ideal candidate is someone who appreciates the quality of a delicious, well-crafted beverage and is passionate about delivering that experience to each guest that comes through our doors. When you join our team, you'll be responsible for providing a welcoming environment, with customer service and quality at the center of everything you do. You'll be able to speak authentically about who we are, as well as every item on our food and beverage menu. You love a good cup of coffee, and are always ready to lend a helping hand to a colleague, and you don't take yourself too seriously. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you'll do: Create & serve our full beverage menu while upholding consistency of the maman beverage standards Work with top of the industry equipment and high quality, locally roasted coffee Manage your time effectively and multi-task with efficiency that does not compromise quality Efficiently work on the barista station while delivering beautiful & artistic espresso beverages Successfully communicate specials of the season & encourage guests to try our best selling items Ensure return visitors and foster relationships with regulars through warm hospitality and impeccable service - do you know their order? Dial up the coffee without even asking! Make decisions based on ensuring happiness for the guests, the team and the company while maximizing profitability Always keep your barista station sparkling, no one likes working in a messy place! Investigate and resolve any guest concerns Assist with re-stocking at the end of your shift - team work makes the dream work, so set your self & your colleagues up for success What we're looking for: You have third wave coffee experience You have minimum 2 years barista experience You are an experienced front of house professional with a sweet tooth for cookies Hospitality is your passion; you make a point of keeping up with the latest industry trends & love latte art Quality, aesthetics & top notch customer experience is a non-negotiable for you You make people feel good-your team and guests alike You work positively and collaboratively to achieve the highest standards of delivery You learn quickly and are able to adapt to maman's unique culture Smart, no ego, upbeat, friendly, & efficiency oriented Flexible schedule that will include weekends, holidays, and special events If we get stuck in an elevator together, you'll crack a joke and we'll laugh along the way What's in it for you: Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman and look forward to chatting with all of you cookie monsters! We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionJoin the Startouch1 Starbucks Team Inspire with Every Cup! Positions: Barista (Full-time & Part-time) Signing Bonus: Paid after 90 days of employment Startouch1 Corp is a proud Starbucks Licensee in South Florida, operating nine locations including Miami Beach, Aventura, Fort Lauderdale, Wellington, and Marathon. Since 2018, our mission has been simple: Delight every customer while being the best place to work. We believe in teamwork, growth, and creating meaningful moments one cup and one connection at a time. Why Youll Love Working With Us Competitive hourly pay + tips Flexible scheduling we work around your life Employee discounts on drinks & food Paid training & growth opportunities Fun, welcoming, team-based environment Be part of a company that truly cares about people and community What Youll Do As a Starbucks Barista, youll be the heart of the store crafting handcrafted beverages, building connections with customers, and helping create a warm, welcoming environment. Every shift is a chance to make someones day a little brighter. Youre a Great Fit If You: Love working with people and making connections Enjoy a fast-paced, team-oriented environment Take pride in quality, service, and doing your best Are dependable, energetic, and eager to learn new things Can handle responsibilities like cash handling and store cleanliness Have great communication skills and a positive attitude Schedule Options Morning, afternoon, and evening shifts available Weekdays and weekends Holiday shifts available with premium pay Requirements High school diploma or equivalent (required) 1+ year of guest service or retail experience (preferred) Join a Company Thats Growing Startouch1 operates nine Starbucks stores in: Miami Beach Aventura Fort Lauderdale Wellington Marathon West Palm Beach Delray If youre ready to grow your career, make friends, and serve smiles, wed love to have you join our team.

Job DescriptionDescription: Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued guests. Our commitment to excellence extends to every aspect of our operations, and we're currently seeking passionate individuals to join our team. Position Overview: As a Barista, you will be delivering an exceptional guest experience through friendly service, product knowledge, and attention to detail. You will be responsible for preparing and serving espresso drinks, teas, and other beverages while maintaining a clean and organized workspace that reflects our brand standards. The ideal candidate is passionate about coffee, thrives in a fast-paced environment, and takes pride in creating moments of genuine connection with every guest. You'll work closely with the front-of-house team to ensure smooth service flow, uphold health and safety standards, and contribute to a warm, welcoming environment for both guests and team members. This position requires multitasking skills, consistency, and a positive, hospitality-driven attitude. Responsibilities: Prepare/serve a variety of coffee and other beverages. Consistently maintain high standards of quality and presentation with beverages. Operate coffee equipment such as espresso machines, grinders, brewers, etc. Uphold cleanliness and proper sanitation standards. Answer guest's questions about the beverages, dishes, or pastries offered. Occasionally run food items, pastries, and beverages to the guests. Collaborate with team members to ensure efficient service and a positive customer experience. Accurately use POS (point of sale) system to complete transactions when necessary. Benefits: Wages paid weekly. Growth opportunities. Competitive pay. 401(K) savings plan. Health benefits (upon eligibility). Employee discounts. *Position is tip and service charge eligible. Requirements: Previous experience in a barista role; minimum 1 year. Preferably in a fast-paced cafe or bakery setting. Knowledge of coffee brewing techniques and machine operation. Strong customer service skills with a friendly demeanor. Ability to speak english proficiently. Bi-lingual is a huge plus. Ability to work efficiently in a fast-paced environment and multitask effectively. Strong attention to detail and commitment to maintaining high standards of cleanliness. Excellent communication skills and a team-oriented mindset. Flexibility to work evenings, weekends, and holidays as needed.

Job DescriptionJob Title: Barista / Ventanita SpecialistAbout Sergio's Since 1975, Sergio's has been the heart of the community, blending Cuban tradition with fresh, modern flavors. Whether it's a quick cafecito at the Ventanita or a sit-down family meal, we pride ourselves on "La Familia" service. We are looking for a Barista who can handle the heat of the morning rush with speed, precision, and a welcoming smile. The Role: What You'll Do Master the Machine: Pull perfect shots of espresso for Café con Leche , Coladas , Cortaditos , and our signature specialty coffee drinks. The Ventanita Experience: Serve as the face of Sergio's for our walk-up customers-speed and personality are key here! Quality Control: Ensure every cup meets Sergio's standards for sweetness, temperature, and foam. Pairing Experts: Suggest the perfect croqueta or pastelito to go with a customer's coffee order. Cleanliness: Maintain a spotless coffee station and ensure all sugar and stirring supplies are fully stocked. Who You Are Energetic: You thrive in a fast-paced environment where the line never seems to end. Bilingual: Proficiency in English and Spanish is highly preferred to serve our diverse community. Polite & Professional: You treat every regular like a member of the family. Efficient: You can juggle multiple drink orders while keeping a clean workspace. Requirements Experience in a high-volume café or restaurant preferred. Knowledge of Cuban coffee styles (you know exactly what a Colada is and how to share it!). Availability to work early morning shifts (our regulars need their caffeine early!). Ability to stand for the duration of a shift and work in a high-temperature environment (especially near the Ventanita). Why Join Sergio's? Great Income: Our high traffic means consistent and generous tips. Family Culture: We treat our employees with respect and provide a stable, long-term work environment. Growth: We love to promote from within-many of our managers started at the Ventanita! Discounts: Enjoy our world-famous Cuban cuisine at a discounted rate.

Job Description Job Title: Restaurant Host/Hostess Company: V&E Hospitality Group Job Type: Full-Time/Part-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to delivering exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars and restaurants, each offering a unique atmosphere and a commitment to outstanding customer service, we strive to create memorable moments for our valued guests. Position Overview: V&E Hospitality Group is seeking friendly and hospitable individuals to join our team as Restaurant Hosts/Hostesses. The Host/Hostess is the first point of contact for our guests, responsible for providing a warm welcome, managing reservations, and coordinating seating arrangements. If you have a passion for hospitality and excel in creating a positive first impression, we encourage you to apply. Key Responsibilities: Guest Welcome: Greet guests with a friendly and welcoming attitude upon their arrival, ensuring they feel valued and comfortable. Reservation Management: Maintain an organized reservation system, including taking reservations over the phone or through online platforms, and ensuring accurate record-keeping. Seating Coordination: Manage the seating process efficiently, balancing guest preferences, table availability, and server assignments. Ensure an even distribution of guests among sections. Waitlist Management: Effectively manage waitlists during peak dining hours, providing estimated wait times and offering guests the option to wait at the bar or in a designated waiting area. Guest Information: Provide guests with information about the restaurant's offerings, including menus, daily specials, and any promotions or events. Clear Communication: Communicate effectively with servers and kitchen staff regarding table availability, special requests, and any guest concerns or allergies. Sanitation and Cleanliness: Maintain a clean and organized host/hostess stand and waiting area. Ensure menus and promotional materials are clean and in good condition. Guest Farewell: Bid guests a warm farewell and express appreciation for their visit as they depart. Collect feedback and address any immediate concerns. Qualifications: Previous experience as a Host/Hostess or in a customer service role is preferred but not required. Excellent interpersonal and communication skills. Strong organizational abilities and attention to detail. Ability to multitask in a fast-paced environment. Positive attitude and a welcoming demeanor. Availability to work evenings, weekends, and holidays as needed. Physical qualifications: · Ability to move throughout the dining room effectively. · Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs. · Ability to perform reaching and stooping motions. Benefits: Competitive hourly wage. Opportunities for growth within V&E Hospitality Group. Employee discounts on food and beverages. A positive and dynamic work environment. Training and development opportunities. Health, vision, and dental benefits. V&E Hospitality Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. We use eVerify to confirm U.S. Employment eligibility.

Job Description Maman - Barista maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. We're looking for a passionate barista to join our growing team! Our ideal candidate is someone who appreciates the quality of a delicious, well-crafted beverage and is passionate about delivering that experience to each guest that comes through our doors. When you join our team, you'll be responsible for providing a welcoming environment, with customer service and quality at the center of everything you do. You'll be able to speak authentically about who we are, as well as every item on our food and beverage menu. You love a good cup of coffee, and are always ready to lend a helping hand to a colleague, and you don't take yourself too seriously. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you'll do: Create & serve our full beverage menu while upholding consistency of the maman beverage standards Work with top of the industry equipment and high quality, locally roasted coffee Manage your time effectively and multi-task with efficiency that does not compromise quality Efficiently work on the barista station while delivering beautiful & artistic espresso beverages Successfully communicate specials of the season & encourage guests to try our best selling items Ensure return visitors and foster relationships with regulars through warm hospitality and impeccable service - do you know their order? Dial up the coffee without even asking! Make decisions based on ensuring happiness for the guests, the team and the company while maximizing profitability Always keep your barista station sparkling, no one likes working in a messy place! Investigate and resolve any guest concerns Assist with re-stocking at the end of your shift - team work makes the dream work, so set your self & your colleagues up for success What we're looking for: You have third wave coffee experience You have minimum 2 years barista experience You are an experienced front of house professional with a sweet tooth for cookies Hospitality is your passion; you make a point of keeping up with the latest industry trends & love latte art Quality, aesthetics & top notch customer experience is a non-negotiable for you You make people feel good-your team and guests alike You work positively and collaboratively to achieve the highest standards of delivery You learn quickly and are able to adapt to maman's unique culture Smart, no ego, upbeat, friendly, & efficiency oriented Flexible schedule that will include weekends, holidays, and special events If we get stuck in an elevator together, you'll crack a joke and we'll laugh along the way What's in it for you: Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman and look forward to chatting with all of you cookie monsters! We use eVerify to confirm U.S. Employment eligibility.

Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. We're looking for a passionate barista to join our growing team! Our ideal candidate is someone who appreciates the quality of a delicious, well-crafted beverage and is passionate about delivering that experience to each guest that comes through our doors. When you join our team, you'll be responsible for providing a welcoming environment, with customer service and quality at the center of everything you do. You'll be able to speak authentically about who we are, as well as every item on our food and beverage menu. You love a good cup of coffee, and are always ready to lend a helping hand to a colleague, and you don't take yourself too seriously. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you'll do: Create & serve our full beverage menu while upholding consistency of the maman beverage standards Work with top of the industry equipment and high quality, locally roasted coffee Manage your time effectively and multi-task with efficiency that does not compromise quality Efficiently work on the barista station while delivering beautiful & artistic espresso beverages Successfully communicate specials of the season & encourage guests to try our best selling items Ensure return visitors and foster relationships with regulars through warm hospitality and impeccable service - do you know their order? Dial up the coffee without even asking! Make decisions based on ensuring happiness for the guests, the team and the company while maximizing profitability Always keep your barista station sparkling, no one likes working in a messy place! Investigate and resolve any guest concerns Assist with re-stocking at the end of your shift - team work makes the dream work, so set your self & your colleagues up for success What we're looking for: You have third wave coffee experience You have minimum 2 years barista experience You are an experienced front of house professional with a sweet tooth for cookies Hospitality is your passion; you make a point of keeping up with the latest industry trends & love latte art Quality, aesthetics & top notch customer experience is a non-negotiable for you You make people feel good-your team and guests alike You work positively and collaboratively to achieve the highest standards of delivery You learn quickly and are able to adapt to maman's unique culture Smart, no ego, upbeat, friendly, & efficiency oriented Flexible schedule that will include weekends, holidays, and special events If we get stuck in an elevator together, you'll crack a joke and we'll laugh along the way What's in it for you: Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman and look forward to chatting with all of you cookie monsters! We use eVerify to confirm U.S. Employment eligibility.

Job Description We are looking for Barista who is a coffee enthusiast with a flair for creating delightful experiences, passionate and energetic to join our team. L Responsibilities: Prepare/serve a variety of coffee and other beverages. Consistently maintain high standards of quality and presentation with beverages. Operate coffee equipment such as espresso machines, grinders, brewers, etc. Uphold cleanliness and proper sanitation standards. Answer guest's questions about the beverage offered. Collaborate with team members to ensure efficient service and a positive customer experience. Requirements: Previous experience in a barista role; minimum 1 year. Knowledge of coffee brewing techniques and machine operation. Strong customer service skills with a friendly demeanor. Ability to speak English proficiently. Ability to work efficiently in a fast-paced environment and multitask effectively. Strong attention to detail and commitment to maintaining high standards of cleanliness. Excellent communication skills and a team-oriented mindset.

Become a SunLife Associate! As a SunLife Associate, you'll be the face of our brand, serving up delicious, healthy drinks with a side of positive energy! Whether you're greeting guests, making smoothies, or keeping the store sparkling clean, you'll play a key role in creating the best customer experience possible. You'll work with an awesome team to maintain a fun, high-energy atmosphere while mastering SunLife's amazing products and delivering that SunLife vibe every day. Plus, you'll earn $14.50/hr + tips for your hard work! What You'll Do: Serve with Sunshine: Greet every guest with a smile, serve up amazing drinks, and create the best customer experience on the planet. Product Pro: Master all SunLife products and be the go-to person for recommendations, questions, and nutrition tips. Teamwork Makes the Dream Work: Work together with the team to produce and serve the highest-quality products quickly and efficiently. Keep It Clean: Keep the store, tools, and equipment sparkling clean-because a clean store is a happy store! Stay Energized: Maintain the store's positive vibe by keeping the energy high and the environment welcoming. What You Need: Passion for healthy, organic food and SunLife's mission. At least 14 years old (or the legal working age in your area). Ready to work at least 15 hours/week and 3+ days. Ability to lift up to 45 lbs, stand, bend, reach, and move around (including in coolers and freezers). Tech-savvy enough to use basic computer tools (no expert required!). Eagerness to learn and grow within the company. Why You'll Love It: Get tips and rewards for your hard work. Shift meal worth $15 in value every time you work. Employee Discount Team bonding events twice per year! Menu and New Product tasting regularly to keep your product knowledge sharp! Work in a cool, positive environment where the mission is always about good vibes and great products. Enjoy a healthy, vibrant work culture with opportunities for personal and professional growth! This job description is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operations of the department. SunLife Organics is an equal opportunity employer. All your information will be kept confidential according to EEO guidelines. Must have a legal right to work in the United States. View all jobs at this company

MFG is looking to hire talented individuals to join our team! As a valuable addition to our team, you must ensure that guests have a pleasant and memorable dining experience. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. These individuals will be the key points of contact for guests throughout their dining experience. They must have the ability to work well with the team and provide the utmost level of hospitality to our guests. Job Requirements: Professional, articulate, friendly, and punctual. Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Possesses and exhibits the drive to provide exceptional service. Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills including POS systems, Word and Excel. Experience in high-volume restaurants a plus. BENEFITS: We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. Equal Employment Opportunity Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.