Bartender jobs in Chesapeake, VA

Bartenders at Calypso Bar & Grill are responsible for delivering exceptional guest experiences through outstanding beverage service, product knowledge, and upbeat hospitality. This position requires strong multitasking skills, accuracy under pressure, and the ability to maintain Calypso's fun, coastal-energetic atmosphere while upholding all company service and safety standards. Key Responsibilities Guest Service & Hospitality Greet guests promptly with a friendly, positive attitude that reflects Calypso's oceanfront hospitality. Provide knowledgeable recommendations on cocktails, beer, wine, food items, and daily specials. Engage with guests to create a welcoming, social bar environment. Monitor guest satisfaction and proactively resolve concerns. Bartending & Beverage Execution Prepare and serve cocktails, beer, wine, and non-alcoholic beverages according to Calypso recipes and portion standards. Maintain a high level of accuracy and consistency with pours; follow all comp and discount procedures. Operate the POS system quickly and correctly; manage tabs and collect payment. Maintain clean, organized bar stations-including garnishes, ice, tools, and stock. Restock beer, liquor, mixers, glassware, and supplies throughout the shift. Cleanliness, Safety & Compliance Follow all ABC laws and company policies regarding responsible alcohol service. Check IDs and refuse service when necessary to protect guest safety. Maintain sanitation standards: wipe surfaces, clean spills, polish glassware, and ensure bar areas meet Health Department requirements. Support opening, closing, and side-work duties as assigned. Teamwork & Communication Work closely with servers, barbacks, food runners, and management to ensure smooth service flow. Communicate 86'd items, special requests, and guest issues promptly. Assist in training new staff when needed. Contribute to a positive, solution-oriented team culture. Qualifications Previous bartending experience preferred; high-volume or beach-front experience a plus. Strong knowledge of cocktails, spirits, beer, and wine. Ability to multitask in a fast-paced environment. Excellent communication and guest-service skills. Must be at least 21 years old and able to obtain/maintain VA ABC certifications. Ability to lift up to 30 lbs and stand for extended periods. Shift Expectations Nights, weekends, and holidays required-especially during peak season. Must arrive in proper uniform and follow Calypso grooming standards. Reliability and punctuality are essential. Compensation: $12.41 - $30.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Calypso Bar and Grill (Virginia Beach Oceanfront) You're relaxing over a cold draft beer or a margarita within a stone's throw of the sand, enjoying the summer breeze on the largest covered outdoor patio overlooking the Atlantic Ocean. Well, you're in luck because you can get all of that and more at Calypso Bar & Grill! We are locally owned and operated and pride ourselves in offering fresh and locally sourced seafood, meats and produce. We don't stop there! We're known for the best Happy Hour at the beach, a warm and inviting atmosphere, and have some of the best team members a restaurant could ask for. Whether you're a local or here on vacation, visit us for good times, good vibes, good views, and of course, delicious food.

YOUR NEXT DESTINATION AWAITS Careers at Commonwealth Lodging Who we are: Top Notch Talent + World Class Hospitality We take a proactive, hands-on approach to hotel management. Our team boasts extensive experience in all areas of hospitality management. We are a company with a culture that understands relationships and Team First! We value professionalism, integrity, and honesty as we work towards providing world class hospitality. We understand that our associates deliver our guest experience, and we are looking for the highest quality talent to achieve our mission! You'll love working for us because: The People. You will be surrounded by some of the most talented and supportive leaders and team-people you can be proud to work with! Core Values: Team First, Own It, Relationship Oriented, Professionalism, Integrity/Honesty What you can expect from us: Access to your money before payday! Medical/Dental/Vision, 401K, Company paid short- and long-term disability insurance, Company paid life insurance, Travel discounts, Merit increases, Years of Service Awards, Employee Assistance Program, Advancement Opportunities, Paid holidays, Tuition reimbursement, Referral Bonus-work with your friends! Multiple incentive bonuses! And much more! How you will make an impact/Key responsibilities: POSITION OVERVIEW: Provide courteous service following hotel standards while preparing alcoholic drinks for guests. Thorough knowledge of standard drink recipes and be able to mix them quickly and accurately. Bartender is responsible for checking the identification of all customers seated at bars to ensure that they meet the minimum drinking age. Take drink orders, serve drinks, and collect payment for drinks. Up-sell food and beverage by making well Informed and eloquent suggestions. Maintain a high standard of sanitation and cleanliness. Work to resolve guest challenges, ensuring guest satisfaction. This industry functions seven (7) days a week, twenty-four (24) hours a day. Regular attendance in accordance with company standards is essential for success in this position. What you need to succeed/Core competencies: QUALIFICATIONS, EDUCATION & EXPERIENCE: High School Graduate or General Education Degree (GED): or Work Equivalent Computer skills required. Familiarity with Microsoft Office preferred. Experience with food & beverage (POS) Point of Sale System is preferred. Minimum of 1-2 years of experience in food and beverage is preferred. Previous cash handling experience is preferred. Previous training in liquor, wine and food service. Certification in an alcohol awareness program. Prefer previous guest/customer relations training. Minimum of 21 years of age to serve alcoholic beverages. Prefer 2 year's experience as a Bartender or Barback. Knowledge of various drink recipes and beverage service standards. Good understanding of the English language. Good communication skills both written and verbal. Exert physical effort in lifting/transporting at least 50 pounds. Push/pull carts and other equipment up to 150 pounds. Endure various physical movements throughout the work areas. Satisfactorily communicate with guests, management and co-workers to their understanding. Must be able to stand and exert well-paced mobility for up to 8-hours in length. Must be willing and have the ability to work a varied schedule that includes nights, weekends and holidays. Responsibilities: Be in proper uniform, with nametag. Employees must wear flat, closed-toe non-slip shoes. Maintain positive guest relations at all times. Work to resolve guest complaints, ensuring guest satisfaction. Communicate effectively with guests as well as team members Maintain knowledge of all hotel features/services, hours of operation, special packages and promotions, daily house count and expected arrivals/departures and scheduled daily group activities. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving. Prepare consumption report promptly according to specified procedures. Legibly complete bottle transfer slips and distribute accurately. Legibly document designated items on the spill sheet. Use all chemicals in accordance with OSHA regulations and hotel requirements. Maintain complete knowledge of all menu items, liquor brands, beers and non‐alcoholic selections available in the assigned outlet. Maintain knowledge of the particular characteristics and description of every wine/champagne by the glass and major wines on the wine list. Maintain complete knowledge of designated glassware, ingredients, preparation method and garnishes for each drink. Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, menus, price range and dress code of assigned outlet. Greet guests and take their orders (food and beverage), utilizing suggestive/up‐selling techniques. Prepare all drink orders for guests according to outlet recipes. Answer outlet telephone within 3 rings, using correct greeting and telephone etiquette. Assist Barbacks and Cocktail Servers in their job functions to ensure smooth and efficient service to guests. Assist with weekly/monthly/quarterly inventories. Complete opening, closing and side duties as assigned Maintain and secure a cash bank to perform job functions. Obtain method of payment from guests (credit or cash) Process all payments according to established hotel requirements, and Commonwealth Lodging Management cash handling S.O.P.'s Maintain guest confidentiality at all times. Assists in handling emergencies in order to protect our guest and associates, and preserve the building and its systems during the emergency. Must act as quickly and responsibly as possible to return the building to its normal operating status. Responsible for knowing and abiding by all department, Commonwealth Lodging Management and hotel policies and procedures. As well as the brand standards, policies and procedures. This job description is not intended to provide a complete and comprehensive list of all job duties, requirements and responsibilities. Instead, it is provided as a general overview of the expectations for the position. Work environment: Work environment - - Restaurant, and all areas of the hotel. Job involves working under variable temperature conditions and noise levels, in indoor and outdoor settings

YOUR NEXT DESTINATION AWAITS Careers at Commonwealth Lodging Who we are: Top Notch Talent + World Class Hospitality We take a proactive, hands-on approach to hotel management. Our team boasts extensive experience in all areas of hospitality management. We are a company with a culture that understands relationships and Team First! We value professionalism, integrity, and honesty as we work towards providing world class hospitality. We understand that our associates deliver our guest experience, and we are looking for the highest quality talent to achieve our mission! You'll love working for us because: The People. You will be surrounded by some of the most talented and supportive leaders and team-people you can be proud to work with! Core Values: Team First, Own It, Relationship Oriented, Professionalism, Integrity/Honesty What you can expect from us: Access to your money before payday! Medical/Dental/Vision, 401K, Company paid short- and long-term disability insurance, Company paid life insurance, Travel discounts, Merit increases, Years of Service Awards, Employee Assistance Program, Advancement Opportunities, Paid holidays, Tuition reimbursement, Referral Bonus-work with your friends! Multiple incentive bonuses! And much more! How you will make an impact/Key responsibilities: POSITION OVERVIEW: Provide courteous service following hotel standards while preparing alcoholic drinks for guests. Thorough knowledge of standard drink recipes and be able to mix them quickly and accurately. Bartender is responsible for checking the identification of all customers seated at bars to ensure that they meet the minimum drinking age. Take drink orders, serve drinks, and collect payment for drinks. Up-sell food and beverage by making well Informed and eloquent suggestions. Maintain a high standard of sanitation and cleanliness. Work to resolve guest challenges, ensuring guest satisfaction. This industry functions seven (7) days a week, twenty-four (24) hours a day. Regular attendance in accordance with company standards is essential for success in this position. What you need to succeed/Core competencies: QUALIFICATIONS, EDUCATION & EXPERIENCE: High School Graduate or General Education Degree (GED): or Work Equivalent Computer skills required. Familiarity with Microsoft Office preferred. Experience with food & beverage (POS) Point of Sale System is preferred. Minimum of 1-2 years of experience in food and beverage is preferred. Previous cash handling experience is preferred. Previous training in liquor, wine and food service. Certification in an alcohol awareness program. Prefer previous guest/customer relations training. Minimum of 21 years of age to serve alcoholic beverages. Prefer 2 year's experience as a Bartender or Barback. Knowledge of various drink recipes and beverage service standards. Good understanding of the English language. Good communication skills both written and verbal. Exert physical effort in lifting/transporting at least 50 pounds. Push/pull carts and other equipment up to 150 pounds. Endure various physical movements throughout the work areas. Satisfactorily communicate with guests, management and co-workers to their understanding. Must be able to stand and exert well-paced mobility for up to 8-hours in length. Must be willing and have the ability to work a varied schedule that includes nights, weekends and holidays. Responsibilities: Be in proper uniform, with nametag. Employees must wear flat, closed-toe non-slip shoes. Maintain positive guest relations at all times. Work to resolve guest complaints, ensuring guest satisfaction. Communicate effectively with guests as well as team members Maintain knowledge of all hotel features/services, hours of operation, special packages and promotions, daily house count and expected arrivals/departures and scheduled daily group activities. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving. Prepare consumption report promptly according to specified procedures. Legibly complete bottle transfer slips and distribute accurately. Legibly document designated items on the spill sheet. Use all chemicals in accordance with OSHA regulations and hotel requirements. Maintain complete knowledge of all menu items, liquor brands, beers and non‐alcoholic selections available in the assigned outlet. Maintain knowledge of the particular characteristics and description of every wine/champagne by the glass and major wines on the wine list. Maintain complete knowledge of designated glassware, ingredients, preparation method and garnishes for each drink. Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, menus, price range and dress code of assigned outlet. Greet guests and take their orders (food and beverage), utilizing suggestive/up‐selling techniques. Prepare all drink orders for guests according to outlet recipes. Answer outlet telephone within 3 rings, using correct greeting and telephone etiquette. Assist Barbacks and Cocktail Servers in their job functions to ensure smooth and efficient service to guests. Assist with weekly/monthly/quarterly inventories. Complete opening, closing and side duties as assigned Maintain and secure a cash bank to perform job functions. Obtain method of payment from guests (credit or cash) Process all payments according to established hotel requirements, and Commonwealth Lodging Management cash handling S.O.P.'s Maintain guest confidentiality at all times. Assists in handling emergencies in order to protect our guest and associates, and preserve the building and its systems during the emergency. Must act as quickly and responsibly as possible to return the building to its normal operating status. Responsible for knowing and abiding by all department, Commonwealth Lodging Management and hotel policies and procedures. As well as the brand standards, policies and procedures. This job description is not intended to provide a complete and comprehensive list of all job duties, requirements and responsibilities. Instead, it is provided as a general overview of the expectations for the position. Work environment: Work environment - - Restaurant, and all areas of the hotel. Job involves working under variable temperature conditions and noise levels, in indoor and outdoor settings

Now Hiring: Fun & Flavorful Bartenders Are you ready to shake things up and bring your energy behind the bar? Apex Entertainment is looking for talented, outgoing Bartenders to join our team! If you're passionate about mixology, thrive in a high-energy environment, and love making people smile, this is your perfect pour. What You'll Do: Craft the Perfect Pour Mix a variety of cocktails, beers, and beverages with speed, skill, and accuracy Follow established recipes while adding your own flair when appropriate Provide knowledgeable recommendations on drinks, spirits, and pairings Ensure responsible alcohol service by checking IDs and monitoring guest consumption Deliver an Exceptional Guest Experience Create a fun, welcoming environment where every guest feels like a regular Share your knowledge of our menu and drink offerings Handle guest inquiries with professionalism and enthusiasm Engage with patrons to make their visit memorable - every time Keep the Bar Running Smoothly Maintain a clean, organized, and fully stocked bar area Perform opening and closing duties, including restocking and inventory checks Ensure all health and safety standards are met Help out wherever needed - from answering phones to assisting servers Stay Flexible & Aware Be tuned in to what's happening around the facility to anticipate guest needs Step into special events, private parties, or corporate gatherings as needed Be ready to take on any tasks assigned by management to support the team Be a True Team Player Communicate clearly with fellow staff and leadership Maintain a positive, can-do attitude in a fast-paced setting Support your teammates to ensure smooth service throughout every shift What We're Looking For: High School Diploma or GED Must be 18 years or older 2+ years of bartending experience in a high-volume bar or restaurant TIPS certification (or willingness to obtain) Solid cash handling experience Comfortable lifting up to 40 lbs and standing for long periods Availability to work flexible hours - nights & weekends Event bartending experience is a plus Ability to multitask and remain cool under pressure Perks & Benefits: Join a dynamic, high-energy team that values fun and service Competitive pay and room to grow Free access to attractions 50% off select food items Flexible scheduling to support your work-life balance Ready to mix great drinks and unforgettable experiences? Apply today and bring your energy, creativity, and passion for hospitality to Apex Entertainment. Let's raise the bar - together!

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Dome, a premier 5,000-capacity indoor-outdoor music hall in Virginia Beach's Atlantic Park, is seeking energetic and experienced Bartenders to provide top-tier service in a fast-paced, high-energy environment. This role is essential in delivering exceptional beverage service, creating a welcoming atmosphere, and enhancing the overall guest experience. This role will pay an hourly wage of $2.13. plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities * Beverage Service: Prepare and serve a variety of cocktails, beer, wine, and non-alcoholic beverages quickly and accurately while maintaining high presentation standards. * Guest Experience: Engage with guests in a friendly and professional manner, ensuring excellent service and fostering a lively atmosphere. * Sales & Upselling: Recommend premium drink selections and specialty cocktails to enhance guest experience and increase sales. * Cash Handling & POS System: Process transactions efficiently using the venue's point-of-sale system while following cash-handling procedures. * Bar Setup & Maintenance: Stock, clean, and maintain the bar area before, during, and after shifts to ensure a smooth operation. * Responsible Alcohol Service: Follow all responsible beverage service laws and venue policies, including checking IDs and monitoring guest consumption. * Team Collaboration: Work closely with barbacks, servers, and management to maintain seamless service throughout events. * Compliance & Safety: Adhere to all health, safety, and sanitation regulations to ensure a safe and clean working environment. Qualifications * Experience: Previous bartending experience in a high-volume bar, restaurant, or event venue preferred. * Skills: Strong knowledge of classic and contemporary cocktails, beer, wine, and spirits. Exceptional multitasking, communication, and customer service skills. * Attributes: Outgoing, energetic, and passionate about creating an unforgettable guest experience. * Certifications: Must meet state and local alcohol service requirements (e.g., TIPS or similar responsible beverage service certification). * Availability: Flexible schedule, including nights, weekends, and holidays, in alignment with The Dome's event schedule. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Keagan's in Virginia Beach Town Center, VA, is a "one of a kind" experience for both guests and staff! Encompassing a large community oriented pub and restaurant as well as the "Vice Bar" brand next door; Keagan's emphasizes an experience that centers around having a good time! We want people who support our Mission (to "Create Experiences That People Love") and want to have fun in achieving it! Who You Are - You enjoy interacting and connecting with guests - You take pride in your position and in your ability to positively impact the guest experience through executing your role in a highly efficient manner - You are a “Team Player”, considerate to the experience of all guests, as well as the experience of your fellow employees - You have strong communication skills, as well as the ability to multi-task - You understand “Genuine” hospitality - You ideally have experience in a high-volume, full-service bar setting - You ideally have TIPs alcohol procedures certification, alongside any State or County required license requirements for the service of food and alcohol - You ideally have a basic knowledge of drink recipes and standard bar equipment uses What You Will be Doing - Restocking product behind the bar (bottle beer & liquor) and changes kegs as needed - Maintaining the Keg Room and liquor storage areas - Bussing the bar and associated tables (clearing plates, cups, glassware and condiments etc.) - Resetting the bar / tables to standard - Assisting Bartenders with bar Service Steps (such as providing bread and water refills to guests) - Following up with guest requests, either directly or via the assigned Bartender / Server - Assisting Bartenders in maintenance and cleaning of service utensils and service equipment - Interacting with guests - Adhering to all local and state laws regarding the service of alcohol and food; including Steps of Service and alcohol service standards - Ensuring that bar stations / areas are kept stocked and are maintained in an organized, clean and sanitary manner - Completing general tasks to ensure the efficient flow of service at the bar, for example, restocking ice bins, replenishing stations with clean glassware and emptying trashcans - Ensuring that all set-up and break-down tasks are completed to standard - Having fun! What You Will Get - An hourly base package + tips - Schedule flexibility - Opportunities for career growth Buzz Hospitality is a small but growing multi-concept hospitality company with brands in both the USA and Ireland. Our brands include Rí Rá Irish Pub, Keagan's Irish Pub and Wilson County Barbecue. We are locally driven, whilst staying true to our roots. We want people who support our Mission, which is to “Create Experiences That People Love”. We want the people in our Team to grow with us and have the career path of their dreams, so drive & ambition is a must for us!

Job Description KNEAD Hospitality + Design is growing and seeking barbacks for our upcoming opening of The Grill in VA Beach this September! We are actively looking for hospitality professionals now! What makes our team worth joining? How about: Opportunities for promotion and development Generous PTO Medical / Dental / Vision If you want to lead a team, exude hospitality with a passion to please, and desire to be a part of a best-in-class organization with huge opportunity for growth and development, we want to hear from you. Thank you for your consideration and we can't wait to meet you! Please check out our website for our existing concepts and restaurants. kneadhd.com Job Type: Full-time Benefits: Dental insurance Health insurance Vision Insurance Paid time off Paid training I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.

Job Description KNEAD Hospitality + Design is growing and seeking barbacks for our upcoming opening of Mi Vida in VA Beach this year! We are actively looking for hospitality professionals now! What makes our team worth joining? How about: Opportunities for promotion and development Generous PTO Medical / Dental / Vision If you want to lead a team, exude hospitality with a passion to please, and desire to be a part of a best-in-class organization with huge opportunity for growth and development, we want to hear from you. Thank you for your consideration and we can't wait to meet you! Please check out our website for our existing concepts and restaurants. kneadhd.com Job Type: Full-time Benefits: Dental insurance Health insurance Vision Insurance Paid time off Paid training I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.

Job DescriptionBenefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities We are seeking a Server/Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. We'll be looking for server/bartenders with Mon-Sun 11am-11pm availability. Weekend and evening availability is a must. Responsibilities Take drink and food orders Serve customers both at the bar and in the main restaurant Know and be able to talk about craft beer. Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages Collect payment and operate cash register Familiarity with BarTrack (not necessary, but it's a plus) Order, maintain, and restock inventory of bar supplies and ingredients Perform duties associated with opening and closing the bar, including cleaning and mopping Qualifications High school diploma/GED Previous experience in food service, hospitality, or bartending is preferred Mixology or hospitality certification is preferred but not required Knowledge of alcoholic beverages and bar menu items Level 1 Cicerone certification (Certified Beer Server) encouraged Legal age to serve alcoholic beverages Ability to work well in a fast-paced environment Excellent customer service and time management skills Ability to work well in a team environment

Join us at the Delta Hotel by Marriott Virginia Beach Waterfront, just steps away from Chesapeake Bay. From our casually elegant dining room to our bayside deck, come work at the perfect place to start your career in hospitality! At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer', we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright. We are looking for our next great team member to join us on our Tides Coastal Kitchen Restaurant team. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family members (for FT and PT Associates) 401K matching program for eligible associates Flexible scheduling to allow you to focus on what is important to you! Discounts with our Crescent managed properties in North America for you & your family members Marriott Employee Room Rate Discount Program Here is what you will be doing each day: To serve beverages and/or food to the guests in a friendly, courteous and timely and manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the lounge. Craft Cocktail Knowledge is a must. Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet. Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality. Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control. Craft Cocktail Knowledge. Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages. Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served. Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all moneys. Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank. Take and serve guest orders promptly and according to service manual. Do all necessary set upside work as assigned. Answer any guest questions about the menu. Quickly clear dirty patio table settings and prepare table for resetting. Transport all dirty tableware from outside dining tables to dishwashing area for proper cleaning. Promptly and consistently reset all serviceware as prescribed. Serve guests with beverages to begin their patio dining experience and replenish as necessary. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments. Operate the electronic cash register/P.O.S. system (where applicable). Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. Comply with attendance rules and be available to work on a regular basis. Perform any other job-related duties as assigned. Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co-workers with their job duties and be a team player. Must be able to withstand prolonged periods of standing and/or walking. Ability to lift at least 30 lbs. Our customers are what we are about. One of the keys to a positive guest experience is positive interaction with Crescent staff. It is essential that you remain professional at all times, and that you treat all guests and associates with courtesy and respect, under all circumstances. Every Crescent associate is a guest relations ambassador, every working minute of every day. In order to maintain a positive guest and associate experience, your work habits should always meet and strive to exceed hotel standards for work procedures, dress, grooming, punctuality and attendance. You should be adaptable to change in your work area and in hotel procedures with a willingness to learn new skills and/or improve existing ones, have the ability to solve routine problems that occur on the job and ask for help whenever you are not sure how to do something. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That's why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are seeking a friendly and skilled Bartender/Server to join our team in Norfolk, VA. As a Bartender/Server, you will play a crucial role in providing exceptional customer service and creating a positive dining experience for our guests. Your main responsibilities will include preparing and serving beverages, taking orders, and delivering food and drinks to our guests. You will have the opportunity to showcase your mixology skills, knowledge of our menu offerings, and provide recommendations to guests. Additionally, you will contribute to maintaining a clean and orderly bar area and enforcing responsible alcohol service practices. Responsibilities Greet guests and take drink and food orders Prepare and serve a variety of beverages, including cocktails, beer, and wine Deliver food and drinks to guests in a timely and efficient manner Interact with guests, answer questions, and provide recommendations on food and drink options Maintain cleanliness and organization of the bar area Enforce responsible service of alcohol and adhere to all applicable liquor laws and regulations Handle guest payments and process transactions accurately Collaborate with the kitchen and management team to ensure smooth operations and guest satisfaction Requirements Prior experience as a Bartender or Server in a restaurant or bar setting Strong knowledge of mixing cocktails and familiarity with a wide range of beverages Excellent customer service and communication skills Ability to multitask and work in a fast-paced environment Attention to detail and ability to handle cash transactions accurately Basic math skills for measuring and portioning ingredients Ability to stand and walk for extended periods of time Flexible availability, including evenings, weekends, and holidays

Responsible for bar set-up, mixing & serving drinks as well as clean up of bar area. Able to not only take guest orders but also able to process their checks. Must have enough beverage knowledge that you are able to recommend drinks & know the ingredients. Exceed guest expectations at all times. Comply with all state, city, & company liquor laws. Responsibilities Accomplish daily assignments of maintaing a clean productive and safe bar environment. Assist other bartenders whenever necessary for total unity and teamwork necessary to run a bar. Maintain front of the house cleanliness standards to ensure that the highest quality products are consistently being delivered to the guest at all times. Interact with fellow associates in a courteous and professional manner. Provide guest services in a highly professional manner exceeding guest expectations at all times when directed by management. Report unsafe work conditions/practices and safety/security violations in accordance with company policy. Greet and interact with the guest in a friendly and professional manner creating the “WOW” experience. Perform routine maintenance and cleaning on all bar equipment to include but not limited to fixtures in assigned areas in accordance with Department SOP's and work practices. Inspect and evaluate physical condition of equipment daily for cleanliness. Report any necessary repairs to the bar manager. Manage time and bar section productivity according to the volume of business in all areas. Other duties as assigned. Make & serve drinks to guests & cocktail servers following established guidelines, procedures & policies regarding beverage & safety controls as prescribed by HR standards. Perform all guest contact activities in a timely, efficient & professional manner exceeding guest expectations. Ring guest checks; collect cash, & process credits & room charges in the exact manner outlined by company policies & procedures. Complete liquor requisitions & supply lists. Know and comply with state liquor laws. Know and comply with city liquor laws. Recognize when a guest has had too much to drink & stop serving them more alcohol. Greet & interact with the guest in a friendly and professional manner creating the “WOW” experience. Successfully complete all other duties as assigned. Qualifications Type Qualification Skill Able to read, write and speak basics English. Able to understand and apply basic multi-tasking skills in order to maintain a cohesive working enviromnet. Able to apply common sense understanding to carry out simple one- or two- step instructions. Able to deal with standardized situations with only occasional or no variation. Able to push, stand, stoop, bend, and lift items weighing up to 150 pounds repetitively during entire shift. Good attitude and work ethic practices in order to attain maximum operating efficiency while ensuring adherence to established guest satisfaction criteria. Able to work a flexible schedule including weekends and holidays as required for extremely long hours. Able to add multiply and count money. GENERAL DUTIES: Acknowledge, understand and comply with all Company/franchise policy, procedures and work practices. Attend and participate in all appropriate and/or mandatory meetings and on-going training sessions. Stay aware of Company/hotel/franchise information and changes Education High school diploma preferred Experience At least three years experience working as a bartender in high volume/fast paced enviroment Skill Must be able to make drinks per standard recipe Must have a high level of wine knowledge We can recommend jobs specifically for you! Click here to get started.

We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you're passionate, driven, and ready to thrive, we'd love to have you on our team. Apply today and build a career that inspires you! The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer. Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you're not just getting a job - you're joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here's how we show our commitment: Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way. Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve. Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance. Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered! Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property specific locations! We're more than just a business-we're a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today! Job Duties and Responsibilities: Stock bottles, beverages, ice and supplies needed during service Wash and restock barware/glasses Remove dirty dishes, glasses and silverware, place in respective trays Prepare bar for service - wipe clean, refill all condiments and supplies at the end of each shift Fill condiment containers, ice, other bar/table supplies Perform opening and closing work as requested Safely use appropriate cleaning compounds and chemicals Skills Required: Provide high level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure Experience / Education: Previous experience and TIPS certification preferred Physical Demands This is a very physically demanding job that requires extended periods of walking, standing, bending, lifting, twisting and kneeling. Reasonable accommodations may be made to enable eligible individuals to perform essential functions. (See Physical Requirements section for detailed information.) The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

This job requires that you are 21 or older. Craft 31 - Urgent Hiring for a Dynamic Bartender Server! Are you looking for a fun and energetic environment where you can showcase your bartending skills? Do you thrive in a fast-paced setting that values creativity and connection? At Craft 31, we're seeking a highly skilled and personable Bartender Server to join our dedicated team! At Craft 31, we pride ourselves on being a locally owned and operated restaurant known for our gourmet burgers, delicious pizzas, and 31 taps of craft beer. Join us to create memorable experiences for our guests while working alongside a talented team in a vibrant atmosphere! Why You'll Love Working Here Locally Loved, Guest-Focused: Be part of a neighborhood favorite that's known for its lively bar atmosphere and exceptional menu. Service-Driven Culture: We value bartenders who prioritize people as much as precision. Room to Grow: Enjoy opportunities for advancement within a respected hospitality group. Flexible Scheduling & Employee Discounts: Benefit from work-life balance and delicious food perks. What You'll Do Start as a server and move up to bartender. Create exceptional cocktails with consistency and creativity. Provide engaging, personalized service that keeps guests coming back. Build relationships and a loyal guest base through genuine hospitality. Manage drink orders efficiently while keeping the bar clean and organized. Collaborate seamlessly with servers, barbacks, and kitchen staff. Uphold all alcohol service and safety regulations with professionalism. What We're Looking For Experienced Bartender: Previous bartending experience in a high-volume or upscale casual setting preferred. Guest-Focused Professional: Charismatic, attentive, and service-minded. Reliable and Organized: Strong multitasking skills and composure under pressure. Team-Oriented Personality: Works well with others while owning your space behind the bar. If you're a motivated hospitality professional who loves creating connections and takes pride in every pour, join the Craft 31 team - where great drinks, great food, and great people come together every night. Apply today and start building your following at Craft 31 in Williamsburg, VA. Location: Strawberry Plains Road, Williamsburg, VA Work schedule 8 hour shift Weekend availability Monday to Friday Holidays Supplemental pay Tips Benefits Flexible schedule Employee discount

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR BARTENDERS DO Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! A BARTENDER'S DAY-TO-DAY Serve food, alcohol, and other beverages Maintain a clean, organized, and well-stocked work station Promote responsible alcohol sales and service and comply with all local regulations Take food and beverage orders from guests and lane servers WHAT IT TAKES High School diploma or equivalent (Optional) Well-developed interpersonal skills and a commitment to great guest service Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) Free Bowling! $1 Arcade Play 20% off Events 50% off Food & Beverages. WORK ENVIRONMENT/ PHYSICAL DEMANDS: Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: Evening shift Night shift Weekly day range: Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Dome, a premier 5,000-capacity indoor-outdoor music hall in Virginia Beach's Atlantic Park, is seeking energetic and experienced Bartenders to provide top-tier service in a fast-paced, high-energy environment. This role is essential in delivering exceptional beverage service, creating a welcoming atmosphere, and enhancing the overall guest experience. This role will pay an hourly wage of $2.13. plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Beverage Service: Prepare and serve a variety of cocktails, beer, wine, and non-alcoholic beverages quickly and accurately while maintaining high presentation standards. Guest Experience: Engage with guests in a friendly and professional manner, ensuring excellent service and fostering a lively atmosphere. Sales & Upselling: Recommend premium drink selections and specialty cocktails to enhance guest experience and increase sales. Cash Handling & POS System: Process transactions efficiently using the venue's point-of-sale system while following cash-handling procedures. Bar Setup & Maintenance: Stock, clean, and maintain the bar area before, during, and after shifts to ensure a smooth operation. Responsible Alcohol Service: Follow all responsible beverage service laws and venue policies, including checking IDs and monitoring guest consumption. Team Collaboration: Work closely with barbacks, servers, and management to maintain seamless service throughout events. Compliance & Safety: Adhere to all health, safety, and sanitation regulations to ensure a safe and clean working environment. Qualifications Experience: Previous bartending experience in a high-volume bar, restaurant, or event venue preferred. Skills: Strong knowledge of classic and contemporary cocktails, beer, wine, and spirits. Exceptional multitasking, communication, and customer service skills. Attributes: Outgoing, energetic, and passionate about creating an unforgettable guest experience. Certifications: Must meet state and local alcohol service requirements (e.g., TIPS or similar responsible beverage service certification). Availability: Flexible schedule, including nights, weekends, and holidays, in alignment with The Dome's event schedule. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Description Keagan's in Virginia Beach Town Center, VA, is a "one of a kind" experience for both guests and staff! Encompassing a large community oriented pub and restaurant as well as the "Vice Bar" brand next door; Keagan's emphasizes an experience that centers around having a good time! We want people who support our Mission (to "Create Experiences That People Love") and want to have fun in achieving it! Who You Are - You enjoy interacting and connecting with guests - You take pride in your position and in your ability to positively impact the guest experience through executing your role in a highly efficient manner - You are a “Team Player”, considerate to the experience of all guests, as well as the experience of your fellow employees - You have strong communication skills, as well as the ability to multi-task - You understand “Genuine” hospitality - You ideally have experience in a high-volume, full-service bar setting - You ideally have TIPs alcohol procedures certification, alongside any State or County required license requirements for the service of food and alcohol - You ideally have a basic knowledge of drink recipes and standard bar equipment uses What You Will be Doing - Restocking product behind the bar (bottle beer & liquor) and changes kegs as needed - Maintaining the Keg Room and liquor storage areas - Bussing the bar and associated tables (clearing plates, cups, glassware and condiments etc.) - Resetting the bar / tables to standard - Assisting Bartenders with bar Service Steps (such as providing bread and water refills to guests) - Following up with guest requests, either directly or via the assigned Bartender / Server - Assisting Bartenders in maintenance and cleaning of service utensils and service equipment - Interacting with guests - Adhering to all local and state laws regarding the service of alcohol and food; including Steps of Service and alcohol service standards - Ensuring that bar stations / areas are kept stocked and are maintained in an organized, clean and sanitary manner - Completing general tasks to ensure the efficient flow of service at the bar, for example, restocking ice bins, replenishing stations with clean glassware and emptying trashcans - Ensuring that all set-up and break-down tasks are completed to standard - Having fun! What You Will Get - An hourly base package + tips - Schedule flexibility - Opportunities for career growth Buzz Hospitality is a small but growing multi-concept hospitality company with brands in both the USA and Ireland. Our brands include Rí Rá Irish Pub, Keagan's Irish Pub and Wilson County Barbecue. We are locally driven, whilst staying true to our roots. We want people who support our Mission, which is to “Create Experiences That People Love”. We want the people in our Team to grow with us and have the career path of their dreams, so drive & ambition is a must for us!

Job Description We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you're passionate, driven, and ready to thrive, we'd love to have you on our team. Apply today and build a career that inspires you! The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer. Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you're not just getting a job - you're joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here's how we show our commitment: Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way. Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve. Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance. Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered! Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property specific locations! We're more than just a business-we're a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today! Job Duties and Responsibilities: Stock bottles, beverages, ice and supplies needed during service Wash and restock barware/glasses Remove dirty dishes, glasses and silverware, place in respective trays Prepare bar for service - wipe clean, refill all condiments and supplies at the end of each shift Fill condiment containers, ice, other bar/table supplies Perform opening and closing work as requested Safely use appropriate cleaning compounds and chemicals Skills Required: Provide high level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure Experience / Education: Previous experience and TIPS certification preferred Physical Demands This is a very physically demanding job that requires extended periods of walking, standing, bending, lifting, twisting and kneeling. Reasonable accommodations may be made to enable eligible individuals to perform essential functions. (See Physical Requirements section for detailed information.) The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $12.00 plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities * Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. * Follow the bar pre-shift notes and bar menus and provide service as described. * Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. * Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. * Must pour drinks responsibly in accordance with company standards for serving size. * Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. * Must communicate a cut-off to a guest as required. * Listening and responding to any customer requests or concerns. * Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. * Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. * Request additional product or restock product as required * Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. * Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. * Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the coolers Qualifications * Six months or more experience bartending preferred. * Accurate cash handling skills. * Ability to prioritize tasks in a fast-paced environment. * Ability to be self-directed while working in a team-oriented environment. * Excellent interpersonal and communication skills. * Ability to work a flexible schedule including nights, weekends and long hours. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.