Bartender
Bartender job in Washington, DC
Seeking a Master of Potions - Bartender needed
Wage Information:
-Specialty Bartenders (guest facing): $23/hour + Tips
-Service Bartender: $20/hour
Company Info:
At Alamo Drafthouse, our passion is to ensure every GUEST has an AWESOME experience and is EXCITED to come back . Our bartenders don't just know how to stir up a mean drink, they know how to give our guests the perfect experience. They understand how fun conversation, a great movie selection, and positive vibes all contribute to our guest's ideal drinking experience.
To be a member of our bartending team; you are a true master of the craft, able to think on your feet, can clearly communicate with others, and are dedicated to quality and great service. As a bartender, you may work directly with guests in our specialty bar or behind the scenes at our service bar. At Alamo Drafthouse, you get paid to do your best work and are encouraged to show your true personality. While no two days are alike and we may get really busy; we are a group of people who promote teamwork, encourage a fun work environment, and share common goals of creating badass drinks for our guests.
Picture yourself as a Bartender where you would have the opportunity to:
Ensure the bar is safe. If you work at the specialty bar, checking IDs and cutting people off is not the most fun parts of the job, but they are important.
Maintain a steady flow of drinks at the bar. This requires keeping an eye on inventory, multitasking and being organized.
Make quality spirits, beers, and cocktails. This is the fun part! You'll be responsible for knowing how to create an extensive list of our popular drink selections.
Work with a smile. The vibe you set could make or break the bar.
Our Winning Combination - Alamo Drafthouse offers:
Competitive hourly pay (nonexempt position)
Career Growth: Most of our supervisory and management roles are filled internally
Benefits: medical, dental, and vision coverage available
Time Away: Vacation, Medical Leave
Perks: Employee-exclusive events, Free movies, Fun atmosphere, and MORE
Recipe for Success:
You are good on your feet with the ability to stand/walk for 100% of the shift
You are dependable: You come to work on time, work with a team, and available to work on the weekends
Working with a team is easy and you can communicate your needs in English in writing and verbally
You have a thirst to learn more about bartending but already have basic knowledge of beer, wine, spirits, and familiar with standard drink recipes
You know and continue to adhere to all applicable state health and/or alcohol compliance requirements (including getting licensed/certified when applicable)
Change is not a scary word to you. You thrive in organizations that constantly adapt and evolve.
You are able to manage a cash drawer and accounting for all transactions entered in our point of sale system (POS)
You are at least 21 years of age
Cool if you have it (but not expected):
You earned at least a High School Diploma/GED.
You know movies (even the hidden gems)
What are you waiting for? Apply today and become a member of the Alamo Drafthouse family.
To learn more about Alamo Drafthouse, visit: ***********************
WORKING CONDITIONS : This job operates behind the bar and may be working in close proximity to co-workers. The noise level in the work environment can be moderate to loud. Hazards may include, but are not limited to, cuts, slipping, tripping, and minimal exposure to cleaning chemicals and cooking equipment with moving parts. The work involves a majority of standing, bending, stooping, twisting, climbing and some lifting up to 100 lbs. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
OTHER DUTIES : Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Alamo Drafthouse is passionate and dedicated to ensuring our company's mission and core values, every day, 365 days a year. Part of that is by training to and enforcing Alamo Drafthouse's Code of Conduct with all staff and vendors.
OUR MISSION
Ensure every guest has an Awesome Experience and is excited to come back.
OUR CORE VALUES
Do the Right Thing
We strive to be a force for good and stand up for our beliefs in our company, in our industry, and in the world.
Foster Community
We apply our values inside and outside our four walls, creating neighborhood theaters that are deeply tied to the local community.
Give a Sh!t
We take pride in our work because we know it makes all the difference to our guests and teammates.
Boldly Go
Like the crew of a certain Starship, we seek out new experiences and pursue innovation in all of our work.
Auto-ApplyBartender (Fine Dining-DC)
Bartender job in Washington, DC
Who We Are
At Truluck's, we've dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:
Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.
As Truluck's bartender you exemplify these core values.
We are here to make good things happen for other people.
Who are you?
We are currently seeking experienced Fine Dining Bartender/Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of five (5) years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. Our hospitality professionals are some of the greatest in the business. We are ladies and gentlemen serving ladies and gentlemen. Do you have what it takes to connect with our affluent clientele and deliver award-winning dining experiences?
Why us?
Our live entertainment lounge offers a unique, high-end experience for an affluent clientele. Our unique brand of hospitality, along with world-class culinary and expertly crafted specialty cocktails puts Truluck's in a class of its own. We are looking for the best fine dining bartenders and servers in the DC area. If that is you, come partner with us!
Benefits:
Daily Shift Meals
Performance Based Culture (promotions & pay)
Health Insurance
Vision Insurance
Dental Insurance
Employee Discount
Paid Time Off
Flexible Schedule
401(K) with Match
COMPENSATION:
55k-100k/year (Hourly + Tips) (Full-Time & Part-Time)
REQUIRED TRAINING / MINIMUM QUALIFICATIONS:
Five (5) years of previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
Flexible and malleable attitude towards new ideas.
Beliefs and behaviors that reflect integrity and discipline.
Must be able to stand for 9 hours.
Must be able to lift 40 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Accurate communication.
Command of the English language.
Working POS knowledge.
Accurate, efficient, and proper cash handling skills.
PERFORMANCE STANDARDS:
Candidate must display southern hospitality, integrity, honesty, outgoing and fun personality.
DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES:
Display Southern Hospitality and connect with guests while developing loyal guests.
Always maintain a clean and professional appearance.
Work with “Teamwork” always in mind.
Continuously executes Truluck's Performance Standards (Points of Difference).
Is aware of and abides by all liquor service laws.
Must always maintain current state alcohol certification.
Responsible for checking proper and legal identification of anyone who appears to be under the age of 25.
Perform bar set-up, running side work, and closing duties as assigned.
Serve guests according to steps in service and scripts as trained.
Possess and maintain product knowledge through continuous weekly education.
Must pass all product and service step tests with a grade of 90% or higher.
Prepares beverages with consistency of recipe with proper and fresh garnish.
Participate in bar clean up and conduct bar clean up in accordance with health code regulations.
Maintain bar safety and sanitation.
Operate the POS computerized cash register system and accept payments according to company cash handling policies.
Lawfully declares tips according to tip declaration procedure.
Perform other related duties as assigned by the Leadership Team.
Bartender
Bartender job in Washington, DC
A hospitality and food service professional comes to work on time in the proper uniform, both clean and pressed, with all necessary tools needed to perform their job. This includes their unique talents, a welcoming disposition, necessary menu and restaurant knowledge, and a commitment to teamwork.
In addition to preparing quality beverages to guests directly at the bar and indirectly for table service, bartenders are responsible for cultivating an exceptional experience from the moment the guest arrives. This experience includes being familiar, guiding to guest in their food and beverage selections by offering suggestions and answering any questions. They are also accountable for all financial transactions and always positively representing PJ Clarke's restaurant.
Bartenders are also responsible for checking patron ID's and monitoring the consumption of alcoholic beverages to ensure the safety of our guests.
Bartenders are responsible for preparing, maintaining, breaking down, and cleaning their work area according to their designated side work.
Requirements
Demonstrate genuine hospitality and deliver exceptional guest service in the bar area
Keep the bar stocked and clean while always providing friendly and attentive service
Mix, garnish and serve alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the Dining Room
Adhere to company standards for serving alcoholic beverages
Experience providing excellent customer service in a fast-paced environment
Able to handle money accurately and operate a point-of-sale system
Ability to work, nights, weekends, and holidays
Ability to work in a fast-paced work environment and deliver orders in a timely manner
Ability to provide top notch customer service in a fast-paced environment
A positive attitude and ability to work well under pressure with all restaurant staff
Does high-quality work while unsupervised
Able to work in a standing position for long periods of time
Able to safely lift and easily maneuver trays of food when necessary
Willing to follow instructions and ask questions for clarification if needed
Serve Safe and/or safety, food prep certifications a plus
Able to move at least 40 pounds
Ability to remain calm under stressful situations
Great organizational skills
A team player with good communication skills
Knowledge of health and safety rules in a kitchen
• POS experience preferred • Punctual and reliable attendance
Auto-ApplyBartender
Bartender job in Washington, DC
The Lobby Bar Bartender plays a vital role in guest satisfaction at the bar, utilizing their mixology skills, customer service abilities, and entertainment flair to provide guests with an outstanding experience. They expertly prepare and serve drinks, engage with guests, and enhance the overall atmosphere of the establishment.
What you'll be doing
Beverage Preparation: Skillfully mix and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and specialty drinks, while adhering to established recipes and standards.
Menu Knowledge: Possess an in-depth knowledge of the drink menu, including ingredients, flavor profiles, and presentation. Make recommendations to customers based on their preferences.
Customer Interaction: Engage with customers in a friendly and professional manner. Take drink orders, offer suggestions, and provide a personalized experience.
Presentation: Ensure drinks are visually appealing and well-presented, using garnishes and glassware appropriately to enhance the overall drink experience.
Bar Setup and Maintenance: Prepare the bar area for service, ensuring that all necessary tools, ingredients, and supplies are available. Keep the bar area clean and organized throughout the shift.
Cash Handling: Process payment transactions accurately, manage tabs, and handle cash and credit card transactions. Maintain an organized cash register and provide accurate change.
Entertainment and Engagement: Provide entertainment and engage with customers by offering recommendations and creating a lively atmosphere. Tend to guests at the bar, making them feel welcomed and valued.
Inventory Management: Monitor and manage beverage inventory, restocking supplies as needed and reporting any shortages to management. Assist with inventory counts and ordering.
Compliance: Adhere to all relevant laws and regulations regarding the sale and consumption of alcohol. Verify customer age and refuse service to underage or intoxicated individuals.
Collaboration: Work closely with other staff members, including servers, kitchen staff, and management, to ensure seamless service and guest satisfaction.
Skills and Requirements:
Previous experience as a bartender or in the hospitality industry is preferred.
Strong knowledge of mixology, cocktail recipes, and beverage presentation.
Excellent customer service and interpersonal skills.
Ability to multitask and work efficiently in a fast-paced environment.
Good communication and active listening skills.
Basic math skills for cash handling and order processing.
Familiarity with relevant health and safety regulations.
Willingness to work flexible hours, including evenings, weekends, and holidays.
Working Conditions & Physical Effort:
Physical work is a primary part of many of our hotel and resort jobs. Physical requirements include extended standing and walking, climbing, bending, reaching, pulling, pushing, kneeling, and lifting to 50 lbs. Some work is performed in an interior hotel environment with equipment and machines.
Benefits:
Benefits for Full Time employees may include:
Health, Dental and Vision Insurances
Disability Insurances
Supplemental Life Insurances
Identity Theft Protection
Flexible Spending Accounts
401(k) Retirement Plan
Paid Time Off, Vacation and Holidays
Employee Assistance Program
AMAZING HOTEL DISCOUNTS to any property in the TPG portfolio and MUCH MORE!
*Benefits vary by location*
Part-Time Benefits Also Available!
EEO/VET/DISABLED
Bartender/Bistro - Courtyard Dupont Circle, DC
Bartender job in Washington, DC
What you will be doing
Work all aspects of the Bistro, including bar, floor, and kitchen.
Efficiently maintain bar supplies, including preparation of daily requisition, as necessary.
Must be completely familiar with all the different kinds of liquor, recipes and prices of drinks, proper glassware used for each recipe, as well as garnishes needed.
Know drink recipes, prices and type of beverages available.
Knowledge of the Bistro menu. Able to follow detailed instructions to cook the limited menu.
Be familiar with accurate cash handling procedures to include proper discounting, MICROS system (or registers), bank procedures and tip policies. Responsible for accurately charging the guests for drinks. Responsible for accurate intake of all the monies.
Anticipate guest needs, respond promptly and acknowledge all guests, maintaining positive guest relations at all times.
Resolve guest complaints, ensuring guest satisfaction in each interaction.
Be formally trained regarding liquor liability within 30 days of employment and every 2 years thereafter.
Maintain a safe and sanitary environment, following local, state and federal guidelines regarding handling of food and beverage.
Bartender
Bartender job in Washington, DC
The Lobby Bar Bartender plays a vital role in guest satisfaction at the bar, utilizing their mixology skills, customer service abilities, and entertainment flair to provide guests with an outstanding experience. They expertly prepare and serve drinks, engage with guests, and enhance the overall atmosphere of the establishment.
What you'll be doing
Beverage Preparation: Skillfully mix and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and specialty drinks, while adhering to established recipes and standards.
Menu Knowledge: Possess an in-depth knowledge of the drink menu, including ingredients, flavor profiles, and presentation. Make recommendations to customers based on their preferences.
Customer Interaction: Engage with customers in a friendly and professional manner. Take drink orders, offer suggestions, and provide a personalized experience.
Presentation: Ensure drinks are visually appealing and well-presented, using garnishes and glassware appropriately to enhance the overall drink experience.
Bar Setup and Maintenance: Prepare the bar area for service, ensuring that all necessary tools, ingredients, and supplies are available. Keep the bar area clean and organized throughout the shift.
Cash Handling: Process payment transactions accurately, manage tabs, and handle cash and credit card transactions. Maintain an organized cash register and provide accurate change.
Entertainment and Engagement: Provide entertainment and engage with customers by offering recommendations and creating a lively atmosphere. Tend to guests at the bar, making them feel welcomed and valued.
Inventory Management: Monitor and manage beverage inventory, restocking supplies as needed and reporting any shortages to management. Assist with inventory counts and ordering.
Compliance: Adhere to all relevant laws and regulations regarding the sale and consumption of alcohol. Verify customer age and refuse service to underage or intoxicated individuals.
Collaboration: Work closely with other staff members, including servers, kitchen staff, and management, to ensure seamless service and guest satisfaction.
Skills and Requirements:
Previous experience as a bartender or in the hospitality industry is preferred.
Strong knowledge of mixology, cocktail recipes, and beverage presentation.
Excellent customer service and interpersonal skills.
Ability to multitask and work efficiently in a fast-paced environment.
Good communication and active listening skills.
Basic math skills for cash handling and order processing.
Familiarity with relevant health and safety regulations.
Willingness to work flexible hours, including evenings, weekends, and holidays.
Working Conditions & Physical Effort:
Physical work is a primary part of many of our hotel and resort jobs. Physical requirements include extended standing and walking, climbing, bending, reaching, pulling, pushing, kneeling, and lifting to 50 lbs. Some work is performed in an interior hotel environment with equipment and machines.
Benefits:
Benefits for Full Time employees may include:
Health, Dental and Vision Insurances
Disability Insurances
Supplemental Life Insurances
Identity Theft Protection
Flexible Spending Accounts
401(k) Retirement Plan
Paid Time Off, Vacation and Holidays
Employee Assistance Program
AMAZING HOTEL DISCOUNTS to any property in the TPG portfolio and MUCH MORE!
*Benefits vary by location*
Part-Time Benefits Also Available!
EEO/VET/DISABLED
Bartender
Bartender job in Washington, DC
Job Description
Join the Global Leader in Vibe Dining!
Why Join Our Team?
Comprehensive Benefits Package
Medical, Dental, and Vision Insurance
Group Life and Disability Insurance
Group Accident, Hospital Indemnity, and Critical Illness Insurance
Traditional and Roth 401(k) Plan
Exclusive Perks & Growth Opportunities
Employee Dining Discounts and/or Complimentary Onsite Meals
Career Development & Limitless Growth Opportunities
If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
What You'll Do
As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere.
Key Responsibilities
Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP's high-quality standards
Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes
Engage with guests, providing menu recommendations and an interactive experience
Process drink orders efficiently and accurately into the Point of Sale (POS) system
Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary
Set up, stock, and maintain an organized, clean bar before, during, and after shifts
Garnish drinks, replenish snacks, and present beverages attractively and consistently
Assist with food orders for guests seated at the bar and ensure timely delivery
Comply with all health and safety regulations and maintain high sanitation standards
Report maintenance or equipment issues to management
Perform blind cash drops in the safe at the end of each shift
Support the front-of-house team by helping with food running, bussing tables, and assisting hosts when needed
What We're Looking For
Previous bartending experience in a high-volume, upscale bar or restaurant preferred
Strong knowledge of mixology, cocktails, wines, and craft beer
Ability to multitask, stay organized, and work efficiently under pressure
Excellent guest engagement and communication skills
Ability to stand for long periods and lift trays or bar equipment as needed
Availability to work nights, weekends, and holidays
Must follow all alcohol service guidelines and always represent STK professionally
Why THE ONE GROUP is Your Next Career Move
This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!
We use eVerify to confirm U.S. Employment eligibility.
Bartender
Bartender job in Washington, DC
Join Our Team as a Bartender!
Do you have a passion for mixology and love creating memorable experiences for guests? We are now accepting applications for Bartender positions!
At the heart of our brand is a dedication to exceptional service and a commitment to being the best in the industry, both as an employer and in the eyes of our guests. Join us, and you'll be part of a team that values growth, excellence, and a vibrant work environment.
What We Offer:
• Stable Income
• Health Insurance
• Discounts at All Our Locations
• Paid Time Off
• 401K Plan
• Amazing Team Energy and Fantastic Customers
Your Role:
As a bartender, you'll be the master of our bar area, crafting drinks and creating an inviting atmosphere. Your responsibilities will include:
• Crafting Beverages: Mix and serve drinks to guests, following recipes and requests.
• Customer Interaction: Engage with guests in a friendly and welcoming manner.
• Menu Knowledge: Offer drink recommendations and explain our menu.
• Maintaining Cleanliness: Keep the bar area clean and organized.
• Stock Management: Monitor and restock bar inventory as needed.
• Handling Payments: Process transactions accurately.
What We're Looking For:
• Bartending Experience: Previous experience in a fast-paced bar or restaurant environment is highly desired.
• Positive Attitude: Thrive under pressure and enjoy interacting with guests.
• Commitment to Excellence: Dedicated to providing top-notch service.
• Team Player: Work well with servers, barbacks, and other staff.
• Attention to Detail: Handle drink orders and transactions accurately.
Skills Needed:
• Mixology Skills: Proficiency in crafting a variety of drinks.
• Communication: Excellent verbal and written skills.
• Organizational Skills: Keep the bar area tidy and well-stocked.
• Multi-tasking: Navigate a bustling environment with ease.
• Computer Proficiency: Comfortable with point-of-sale systems.
• Problem-Solving: Address and resolve guest issues promptly.
• Safety Knowledge: Understand workplace safety procedures.
• Licenses/Certifications: Must have state-required alcohol service certification and health compliance cards if applicable.
Physical Requirements:
• On Your Feet: Able to stand and walk throughout the shift.
• Hands-On: Reach, lift, bend, stoop, and wipe continuously.
• Heavy Lifting: Push and pull up to 50 pounds.
• Stay Safe: Be aware of common hazards like burns, falls, and cuts.
• Personal Hygiene: Maintain cleanliness, including frequent hand washing.
• Age Requirement: Must be of legal age to serve alcohol.
Ready to bring your passion for mixology to a team that values your growth and well-being? Apply now and start your journey with us!
Note: Reasonable accommodations will be made for individuals with disabilities to perform essential functions.
Banquet Server
Bartender job in Washington, DC
Do you believe teamwork is key to success?
Does the opportunity to provide world class service excite you?
If you answered yes, please know that Cosmos Club is seeking a on-call Banquet Servers to further provide true hospitality to our distinguished members and guests.
Cosmos Club is looking for team members who believe in the impact of kindness and the power of teamwork. We strive to provide our members and guests an atmosphere of warmth, dignity, and elegance. If you would like to be a part of our mission, check out the position below!
Summary/Objective: Our on-call banquet servers are responsible for providing the highest quality of service to our guests.
Primary Functions:
Communicate effectively with the banquet team (and other staff) to maintain the highest standard of service in the Club
Make memorial member and guest experiences
Must be able to lift, carry, push, and pull food trays/carts, chairs, and tables up to 40 lbs with or without reasonable accommodation.
Please note this job description is not a comprehensive list of duties, responsibilities, or tasks that may be required for this position. Employees will have many opportunities other than those listed. Any questions regarding essential functions of this position may be asked at the time of contact.
Qualifying Education and Experience:
Previous banquet experience preferred
Ability to solve problems quickly and effectively
Strong teamwork skills
Superior interpersonal skills (in regard to fellow employees, members, guests, etc)
Benefits:
On-call position (up to 19 hours per week)
Expertly crafted shift meals
Generous paid time off policy
Opportunities to participate in company picnics, educations, contests, and more!
Job Posted by ApplicantPro
Bartender - The Next Whisky Bar
Bartender job in Washington, DC
The Hotel
Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every curve.
Location
The Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. The Watergate Hotel is situated within walking distance of the best the city has to offer.
The Watergate Hotel is currently seeking talented and experienced bartenders to join the team!
Successful candidates will possess the following skills and expertise:
2+ years direct bartending experience in an upscale, luxury or high volume bar/restaurant.
Must be able to demonstrate superior bartending skills and have deep and seasoned knowledge of craft cocktails, liquors, beers, wines, whiskeys, etc.
MUST have extensive knowledge of Whiskey
Must be able to present one's self with an uplifting and polished demeanor at all times.
A flexible schedule is required; must be able to work late nights, weekends and holidays.
Prior successful up-selling expertise that will enhance our guests' beverage experience.
Bartending coursework or certification is strongly preferred.
High school diploma is required (must be 21+ years of age).
Must possess superior communication skills with fluency in English required; those with bi-lingual abilities will be preferred.
Experience and Requirements
Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages. Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes. Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock. Ability to remember, recite and promote the variety of menu items. Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check. Ability to stand and work in confined spaces for long periods of time. Ability to establish and maintain effective working relationships with associates, customers and patrons.
Each of the items listed is considered an essential function of the position. However, the duties, responsibilities and requirements presented in this job description are intended to be broad based and high level and should not be construed as an exhaustive list of all roles or responsibilities for the position. The Company reserves the right to alter the duties and responsibilities of the position.
PM shifts
Bartender/Server
Bartender job in Washington, DC
About Hook Hall
Situated in the heart of Washington, DC, Hook Hall is a traditional tavern and event venue, designed to transform and transition throughout the day. It is a place our guests go to enjoy a cold beer and catch up with friends, or to find the latest epic pop-up experience. We curate environments, events, and experiences that make memorable moments where people feel recognized as human-first, allowing us to positively impact, empower and collectively celebrate others in customized immersive experiences. At Hook Hall, we live boldly and act differently. We're a crew built of dreamers that Deliver the Unexpected each and every day. It is our collective efforts that ensure successful experiences for our patrons, company, and ourselves. This is why we foster a welcoming and accepting work environment.
About the role
Hook Hall is actively seeking Bartender/Servers to join our crew. This role is comprised of a combination of skills, blending hospitality, bartending, service, and event production. This role is responsible for serving customers and representing Hook Hall and our affiliated events that cater to our unique brands. It is our goal to continually host world-class events, big and small, throughout the year. Are you ready to catch the creative winds in your sail and help us Deliver the Unexpected?
What you'll do
We're looking for Bartender/Servers who are excited to deliver exceptional service! From upscale events to high volume, the ideal candidate should be comfortable in all styles of events. You will be responsible for making drinks and tableside service for all guests, whether daily operations in our Garden or large scale events.
Qualifications
2+ years bartending experience
Commitment to and alignment with the company's core values
Ability to operate point-of-sales systems (Toast)
Keen understanding that a positive guest experience is imperative to success
Well-organized with ability to take and place food and beverage orders accurately
Ability to stand and/or walk for prolonged periods of time
Ability to lift and carry up to 25 pounds for short periods of time
Compensation
$10+tips (ability to make up to $600 a day during large events).
Job Type: Part-time
Barback
Bartender job in Washington, DC
SHŌTŌ Washington DC is the latest concept from globally renowned restaurateur and venture capitalist, Arjun Waney (ZUMA, ROKA, COYA, La Petite Maison [LPM] & The Arts Club).
Launching in the heart of the Nation's Capital, SHŌTŌ offers a contemporary and sophisticated twist on the Japanese izakaya-style of informal dining, while respecting traditional technique and commitment to culture.
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars, open kitchen with robata grill and sushi counter seating, private dining rooms, and an intimate landscaped outdoor terrace.
Showcasing the unique flavors of modern Japanese-influenced cuisine, the menu will feature a variety of shared plates including snacks, sushi, tempura as well as skewers, meats, fish, poultry, and seafood options from the robata grill. The high-energy bar and lounge at SHŌTŌ will offer bespoke hand-crafted specialty cocktails as well as an extensive selection of Japanese Sake, Shochu, and rare hard-to-find Whisky.
SHŌTŌ Washington DC will be open seven days a week for dinner from 5:00 PM to 11:30 PM and for weekday lunch Monday to Friday from 11:30 AM to 3:00 PM. SHŌTŌ Washington DC is located at Midtown Center, 1100 15th Street NW, Washington DC 20005. Our entrance is located on L Street NW between 16th Street NW and 15th Street NW.
Please note that we will be conducting in-person interviews on a WALK-IN basis MONDAY - SATURDAY from 10:00 AM to 3:00 PM. No appointment is required.
We are currently recruiting hospitality and restaurant professionals seeking an amazing opportunity in the following positions:
SERVER
FOOD RUNNER
BUSSER
BARTENDER
BARBACK
HOST/HOSTESS
RESERVATIONIST
CHEF DE PARTIE (CDP)
LINE COOK
DISHWASHER/STEWARD
RESTAURANT MANAGER
FLOOR MANAGER
MARKETING & SOCIAL MEDIA MANAGER
EVENTS MANAGER
Our Company offers the following benefits to successful applicants:
Competitive pay rates and salaries
Flexible work schedule
Subsidized employer medical, dental, vision, disability & paid time off
Freshly prepared staff meals when on duty
Employee discount dining program
Extensive training, development opportunities & career advancement
We look forward to being in contact and providing you with the necessary tools to truly grow within our community and in your own personal and professional life. All applicants must be authorized to work in the United States. SHŌTŌ Washington DC is an equal opportunity employer.
Barback
Bartender job in Washington, DC
Job DescriptionSHŌTŌ WASHINGTON DC - OPEN CALL WALK-IN JOB FAIR - MONDAY - SATURDAY 10:00 AM to 3:00 PM
SHŌTŌ Washington DC is the latest concept from globally renowned restaurateur and venture capitalist, Arjun Waney (ZUMA, ROKA, COYA, La Petite Maison [LPM] & The Arts Club).
Launching in the heart of the Nation's Capital, SHŌTŌ offers a contemporary and sophisticated twist on the Japanese izakaya-style of informal dining, while respecting traditional technique and commitment to culture.
The 140-seat boutique Japanese restaurant is designed by world-renowned interior designer Noriyoshi Muramatsu of Studio Glitt in Tokyo and features a bar-lounge area, wine, sake, and whisky cellars, open kitchen with robata grill and sushi counter seating, private dining rooms, and an intimate landscaped outdoor terrace.
Showcasing the unique flavors of modern Japanese-influenced cuisine, the menu will feature a variety of shared plates including snacks, sushi, tempura as well as skewers, meats, fish, poultry, and seafood options from the robata grill. The high-energy bar and lounge at SHŌTŌ will offer bespoke hand-crafted specialty cocktails as well as an extensive selection of Japanese Sake, Shochu, and rare hard-to-find Whisky.
SHŌTŌ Washington DC will be open seven days a week for dinner from 5:00 PM to 11:30 PM and for weekday lunch Monday to Friday from 11:30 AM to 3:00 PM. SHŌTŌ Washington DC is located at Midtown Center, 1100 15th Street NW, Washington DC 20005. Our entrance is located on L Street NW between 16th Street NW and 15th Street NW.
Please note that we will be conducting in-person interviews on a WALK-IN basis MONDAY - SATURDAY from 10:00 AM to 3:00 PM. No appointment is required.
We are currently recruiting hospitality and restaurant professionals seeking an amazing opportunity in the following positions:
SERVER
FOOD RUNNER
BUSSER
BARTENDER
BARBACK
HOST/HOSTESS
RESERVATIONIST
CHEF DE PARTIE (CDP)
LINE COOK
DISHWASHER/STEWARD
RESTAURANT MANAGER
FLOOR MANAGER
MARKETING & SOCIAL MEDIA MANAGER
EVENTS MANAGER
Our Company offers the following benefits to successful applicants:
Competitive pay rates and salaries
Flexible work schedule
Subsidized employer medical, dental, vision, disability & paid time off
Freshly prepared staff meals when on duty
Employee discount dining program
Extensive training, development opportunities & career advancement
We look forward to being in contact and providing you with the necessary tools to truly grow within our community and in your own personal and professional life. All applicants must be authorized to work in the United States. SHŌTŌ Washington DC is an equal opportunity employer.
Bar Prep
Bartender job in Washington, DC
Hola! We are looking for BAR PPREP people to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented, passionate hospitality professionals come help bring the stories of José Andrés and José Andrés Group to life!
What we would like from you:
* Perform set up duties as requested to include bar, side stations, storage areas, food staging area and folding napkins.
* Restock bar and back up coolers with liquor, wine, glassware, beer, ice, water, garnishes and other items as needed.
* Polish glass and silver for guest service.
* Ensure bar, bar tables, stools and floors are free from debris.Keep bar and tables clean and clear.
* Transport dishes and other tableware to kitchen for cleaning.
* Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
* Assist bartenders by offering refills on non-alcoholic beverages when needed.
* Produce fresh juices as needed.Keep beverage storage areas neat and organized.
* Change kegs and bag in the box as needed. Inform management of inventory changes.
* Perform general cleaning tasks while adhering to health and safety standards.
* Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests.
What you can expect from us:
* Competitive Pay with industry leading benefits
* Access to Medical, Dental, Vision, 401k, and even insurance for your pets
* 50% off food at any of our restaurants
* Flexible Schedules
* Fun, Dynamic, Innovative atmosphere
* Education Assistance/Tuition Reimbursement
* Career Advancement opportunities
Requirements
Abilities & Working Conditions
* This position will spend 100% of the time standing or walking.
* Must be able to stand and exert well-paced mobility for up to 8 hours in length.
* Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
* Must be able to lift up to 15 lbs. on a regular and continuing basis.
* May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
* Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
* Talking and hearing occur continuously in the process of communicating with guests and employees.
* Requires manual dexterity to use and operate all necessary equipment.
* Required to work nights, holidays and weekends.
Who we are:
José Andrés Group restaurants span across America including Miami, Las Vegas, NYC, Chicago, Orlando and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept and showcase José's passion for telling the stories of a culture through food. Apply now and join JOSÉ ANDRÉS and his industry leading ThinkFoodGroup Team.
Barback
Bartender job in Washington, DC
Job Description
Swingers - the crazy golf club is looking for a Barback to join our team in Dupont Circle! We offer excellent benefits and compensation of $17.95 per hour plus tips.
The benefits:
2 weeks of paid time off for all team members, plus additional days as you grow with the company
Free Telemedicine for all team members
2 Health Plan options, with coverage starting at $10.99/week, plus Dental and Vision benefits
401k plans so you can invest in your future
Voluntary Life and Short Term Disability benefits
Access to Swingers Benefits Hub, which provides exclusive discounts on every-day purchases
Easy to use Pre-Tax Transit & Parking benefits so you can save on your daily commute
Flexible Spending Accounts (FSA) & Dependent Care options
8 weeks of Swingers Paid Parental Leave after 1 year of employment
Generous Referral Bonus options available to all team members, plus additional bonus opportunities throughout the year
Free golf and 50% off drinks
At Swingers we are passionate about finding exceptional people and helping them to grow and develop with us.
About us:
Swingers is a global hospitality and leisure brand dedicated to creating immersive, one-of-a-kind venues that offer premium guest experiences through unparalleled hospitality, healthy competition, and serious fun. The unique crazy golf experience, originally founded in London, transforms traditional mini-golf into an exciting game enhanced with DJs, craft cocktails, and gourmet street food, creating the ultimate competitive adventure.
After establishing its roots in the UK, Swingers successfully expanded into the US, with locations in New York City's NoMad, Washington D.C.'s Dupont Circle, Las Vegas, and soon-to-open venues in Boston and beyond.
Check it out for yourself: Swingers.club/US or ****************************
The role:
The Barback is responsible for supporting the bar department and bar team as needed both in advance of and throughout the shift. This role involves interacting with guests, stocking, organizing, maintaining overall cleanliness and ensuring the efficiency of the bar and surrounding areas
Our perfect candidate has:
Minimum 6 months' experience as barback or busser in a busy environment
TIPS alcohol certification
Passion for hospitality and a desire to grow within the company
The ability to work under pressure and to a high standard
The capability to meet the physical and scheduling demands of the position, including walking, standing, or lifting heavy items for extended periods, and working nights, weekends, and holidays
An essential function of this position is to be on premises to perform all work requirements. Necessary reasonable accommodations based on disability, pregnancy, gender identity, sincerely held religious beliefs, or any other characteristic protected by federal, state, or local law will be provided so that employees can perform the essential functions of their jobs, so long as such accommodations do not pose an undue hardship. Please contact Human Resources if you require a reasonable accommodation.
Sound Interesting? If you think you've got what it takes and would like to join our team as our Barback please click 'Apply' now!
Commitment to Equal Opportunity:
At Swingers, we don't just accept difference - we celebrate it, we support it, and we thrive on it for the benefit of our employees and our guests. Swingers is proud to be an equal opportunity workplace.
Barback
Bartender job in Washington, DC
Job Description
About the Role:
Are you passionate about the hospitality industry and thrive in a fast-paced environment? We're looking for an energetic, reliable Barback to support our bartending team and keep the bar running smoothly at our new Wolfgang Puck Bars & Bites! At Tailwind, we pride ourselves on providing a warm and welcoming atmosphere to travelers from around the world. As a Barback, you will be responsible for support our bartenders in a fast-paced environment. Your role will involve creating a memorable experience for our guests, ensuring they leave with a smile and a sense of satisfaction.
Tailwind encourages Veterans and Military family members to apply!
Responsibilities include but are not limited to:
Stock and restock bar with liquor, beer, wine, mixers, garnishes, glassware, ice, and other bar supplies throughout the shift
Assist bartenders in maintaining a clean, organized, and well-stocked bar
Ensure all areas behind the bar remain clean and free of spills, broken glass, and other hazards
Replace kegs, change soda lines, and dispose of empty bottles or trash quickly and efficiently
Refill ice bins and maintain ice supply during busy service hours
Help with end-of-shift breakdown, cleaning, and restocking
Wash and sanitizing glasses
Support overall bar operations and jump in where needed to keep service flowing
Bartender Qualifications/ Skills:
Previous experience in a bar or restaurant is a plus, but not required
Strong communication and teamwork skills
Positive attitude and willingness to learn
Ability to work under pressure in a fast-paced environment
Dependable and punctual with a strong work ethic
Knowledge of sanitation regulations.
Requirements:
Must be 21+ years of age. Age restriction due to serving of alcohol as a primary job duty
Must be able to lift and carry up to 50 lbs (kegs, cases, ice bins, etc.)
Able to stand, walk, and move for 6-10 hour shifts
Availability to work nights, weekends, and holidays
Must have or obtain any required local/state food handler or alcohol service permits (if applicable)
Benefits:
Paid training
Employee discount
Employee referral program
Health, Dental and Vision offered to full time employees
Pay: $15 + tips!!
Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.
Barback
Bartender job in Washington, DC
About the Role:
Are you passionate about the hospitality industry and thrive in a fast-paced environment? We're looking for an energetic, reliable Barback to support our bartending team and keep the bar running smoothly at our new Wolfgang Puck Bars & Bites! At Tailwind, we pride ourselves on providing a warm and welcoming atmosphere to travelers from around the world. As a Barback, you will be responsible for support our bartenders in a fast-paced environment. Your role will involve creating a memorable experience for our guests, ensuring they leave with a smile and a sense of satisfaction.
Tailwind encourages Veterans and Military family members to apply!
Responsibilities include but are not limited to:
Stock and restock bar with liquor, beer, wine, mixers, garnishes, glassware, ice, and other bar supplies throughout the shift
Assist bartenders in maintaining a clean, organized, and well-stocked bar
Ensure all areas behind the bar remain clean and free of spills, broken glass, and other hazards
Replace kegs, change soda lines, and dispose of empty bottles or trash quickly and efficiently
Refill ice bins and maintain ice supply during busy service hours
Help with end-of-shift breakdown, cleaning, and restocking
Wash and sanitizing glasses
Support overall bar operations and jump in where needed to keep service flowing
Bartender Qualifications/ Skills:
Previous experience in a bar or restaurant is a plus, but not required
Strong communication and teamwork skills
Positive attitude and willingness to learn
Ability to work under pressure in a fast-paced environment
Dependable and punctual with a strong work ethic
Knowledge of sanitation regulations.
Requirements:
Must be 21+ years of age. Age restriction due to serving of alcohol as a primary job duty
Must be able to lift and carry up to 50 lbs (kegs, cases, ice bins, etc.)
Able to stand, walk, and move for 6-10 hour shifts
Availability to work nights, weekends, and holidays
Must have or obtain any required local/state food handler or alcohol service permits (if applicable)
Benefits:
Paid training
Employee discount
Employee referral program
Health, Dental and Vision offered to full time employees
Pay: $15 + tips!!
Tailwind Concessions is an equal opportunity employer committed to creating a diverse and inclusive work environment. We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability, or genetic information. We provide reasonable accommodations for individuals with disabilities in accordance with the Americans with Disabilities Act (ADA). If you require any accommodations during the application process, please contact our HR department.
Auto-ApplyServer/Bartender - Applicant Pool
Bartender job in Washington, DC
Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. With 35 locations open and more than 50 in the pipeline worldwide, the brand is expanding its reach while remaining rooted in innovation, inclusivity, and community connection.
The Server/Bartender at Five Iron Golf goes beyond simply taking orders, guiding guests through the menu and offering recommendations that elevate both the dining and gaming experience and the overall guest satisfaction, while also driving sales.
Responsibilities include but are not limited to the following:
* Deliver exceptional service to guests, ensuring a fun and enjoyable experience
* Maintain extensive knowledge of our food and beverage offerings. Present menus, answer questions about menu items and alcohol offerings, make recommendations, and use upselling techniques
* Use point-of-sale terminals to enter orders and process payments accurately
* Serve food and beverages in a timely and courteous manner
* Manage inventory and order supplies to ensure bar is well-stocked
* Ensure the bar, golf simulators, and surrounding areas are clean and guest-ready
* Create fresh and new ideas for specials, cocktails, and promotions.
* Take pride in ensuring guests' enjoyment by actively checking in with guests at the bar and in assigned simulators during their visit to ensure satisfaction and promptly address any concerns
* Maintain up-to-date knowledge of all of our technology, additional products, and promotions
* Follow all health and safety regulations regarding food handling, alcohol service, and cleanliness
* Verify guests' legal drinking age
* Assist with closing duties as needed
Required Qualifications:
* Server, bar, and/or hospitality experience encouraged but NOT required.
* Upbeat energy, enthusiasm, and positive attitude.
* Ability to work in a fast-paced environment and as part of a team.
* Ability to stand, walk, and bend for long periods of time.
* Ability to obtain proper licensing and certifications for the location.
* Meet state minimum age to bartend.
* Proficient verbal and written communication skills.
* Ability to lift up to 50 lbs.
Benefits (*applies to full-time employees):
* Health, Dental, and Vision insurance*
* Short-Term Disability*
* Accident and Critical Illness Insurance*
* 401(k)*
* Meals while working are included for free
Pay: $12/hr + tips
Job Type: Non exempt, Part-time
Schedule: Nights and weekends required
Five Iron Golf is committed to celebrating diversity and creating an inclusive environment for employees of all backgrounds. Five Iron Golf provides Equal Employment Opportunity to everyone and complies with all applicable Federal, State and Local laws governing nondiscrimination in all locations. Five Iron Golf will consider all requests for reasonable accommodations as required.
Bar Prep
Bartender job in Washington, DC
Full-time Description
Hola! We are looking for BAR PPREP people to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented, passionate hospitality professionals come help bring the stories of José Andrés and José Andrés Group to life!
What we would like from you:
Perform set up duties as requested to include bar, side stations, storage areas, food staging area and folding napkins.
Restock bar and back up coolers with liquor, wine, glassware, beer, ice, water, garnishes and other items as needed.
Polish glass and silver for guest service.
Ensure bar, bar tables, stools and floors are free from debris.Keep bar and tables clean and clear.
Transport dishes and other tableware to kitchen for cleaning.
Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
Assist bartenders by offering refills on non-alcoholic beverages when needed.
Produce fresh juices as needed.Keep beverage storage areas neat and organized.
Change kegs and bag in the box as needed. Inform management of inventory changes.
Perform general cleaning tasks while adhering to health and safety standards.
Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests.
What you can expect from us:
Competitive Pay with industry leading benefits
Access to Medical, Dental, Vision, 401k, and even insurance for your pets
50% off food at any of our restaurants
Flexible Schedules
Fun, Dynamic, Innovative atmosphere
Education Assistance/Tuition Reimbursement
Career Advancement opportunities
Requirements
Abilities & Working Conditions
This position will spend 100% of the time standing or walking.
Must be able to stand and exert well-paced mobility for up to 8 hours in length.
Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
Must be able to lift up to 15 lbs. on a regular and continuing basis.
May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Talking and hearing occur continuously in the process of communicating with guests and employees.
Requires manual dexterity to use and operate all necessary equipment.
Required to work nights, holidays and weekends.
Who we are:
José Andrés Group restaurants span across America including Miami, Las Vegas, NYC, Chicago, Orlando and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept and showcase José's passion for telling the stories of a culture through food. Apply now and join JOSÉ ANDRÉS and his industry leading ThinkFoodGroup Team.
Bartender - The Next Whisky Bar
Bartender job in Washington, DC
The Hotel Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every curve.
Location
The Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. The Watergate Hotel is situated within walking distance of the best the city has to offer.
The Watergate Hotel is currently seeking talented and experienced bartenders to join the team!
Successful candidates will possess the following skills and expertise:
* 2+ years direct bartending experience in an upscale, luxury or high volume bar/restaurant.
* Must be able to demonstrate superior bartending skills and have deep and seasoned knowledge of craft cocktails, liquors, beers, wines, whiskeys, etc.
* MUST have extensive knowledge of Whiskey
* Must be able to present one's self with an uplifting and polished demeanor at all times.
* A flexible schedule is required; must be able to work late nights, weekends and holidays.
* Prior successful up-selling expertise that will enhance our guests' beverage experience.
* Bartending coursework or certification is strongly preferred.
* High school diploma is required (must be 21+ years of age).
* Must possess superior communication skills with fluency in English required; those with bi-lingual abilities will be preferred.
Experience and Requirements
Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to "pitch-in" and help co- workers with their job duties and be a team player. Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages. Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes. Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock. Ability to remember, recite and promote the variety of menu items. Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check. Ability to stand and work in confined spaces for long periods of time. Ability to establish and maintain effective working relationships with associates, customers and patrons.
Each of the items listed is considered an essential function of the position. However, the duties, responsibilities and requirements presented in this job description are intended to be broad based and high level and should not be construed as an exhaustive list of all roles or responsibilities for the position. The Company reserves the right to alter the duties and responsibilities of the position.
PM shifts