Bartender jobs in Lincoln, NE - 145 jobs

Join the Team at Misfits Haymarket as a Bartender! Are you ready to shake things up and be part of an exciting and dynamic team? Misfits Haymarket, located in the heart of Lincoln, NE, is looking for enthusiastic individuals to join us as Bartenders. Whether you're a seasoned pro or just starting out, we welcome all experience levels to apply! About Misfits Haymarket At Misfits Haymarket, we pride ourselves on creating a vibrant and welcoming environment where guests can relax, have fun, and enjoy great drinks. Our team is a group of hardworking, passionate individuals who come together to provide exceptional service and unforgettable experiences for our customers. What You'll Do As a Bartender at Misfits Haymarket, you'll be at the center of the action, crafting delicious drinks and ensuring every guest has a memorable time. Your responsibilities will include: - Mixing and serving a variety of beverages with precision and creativity. - Engaging with customers to create a friendly and enjoyable atmosphere. - Maintaining a clean and organized bar area. - Managing inventory and restocking supplies as needed. - Working collaboratively with the team to deliver top-notch service. What We're Looking For We're looking for individuals who: - Have a passion for hospitality and creating great experiences for others. - Possess excellent communication and interpersonal skills. - Are quick learners and adaptable in a fast-paced environment. - Bring a positive attitude to work every day. - Have no prior experience? No problem! We're happy to welcome those eager to learn. Why Join Misfits Haymarket? We provide: - A fun and supportive work environment where your contributions are valued. - The opportunity to grow your skills and gain experience in the hospitality industry. Our Culture At Misfits Haymarket, we embrace individuality and teamwork. We believe in creating a space where everyone feels welcome-our guests and our staff alike. If you're looking for a workplace that celebrates hard work, creativity, and camaraderie, you'll fit right in. Ready to Apply? If you're excited about joining the Misfits Haymarket team, we'd love to hear from you! Apply today and take the first step toward an exciting career behind the bar.

Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn't your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time.ResponsibilitiesBartender Responsibilities: Takes drink orders from customers and servers. Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes. Mixes ingredients for cocktails and service wine and bottle or draft beer. Rings drink orders into register, collects payment and makes changes. Washes and sterilizes glassware and prepares garnishes for drinks. Takes food orders and serves food to customers. Required SkillsBartender Qualifications: Preferably a minimum of 1 year in a bartender position within the restaurant business. Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length. Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes. Must be service and team oriented, having tremendous ability to work with others in a team environment.

Part-time Description Mix and serve alcoholic beverages based upon customer requests. Verify identification and age of customers, accept payment from customers, clean glasses and bar utensils and balance cash receipts to record sales. Position Duties and Responsibilities: Operate cash register or other transaction device accurately Recognize menu items and accurately charge customers for purchases Smile, greet, and serve customers, making them feel welcome Prepare and stock service areas for hot or cold beverages, such as coffee and teas. Clean and sanitize work areas, utensils and equipment Provide customers with product details, such as coffee blend and preparation descriptions Display prepared foods Stock customer service stations with paper products and beverage preparation items Wrap, label, and date food items for sale Set up and restock beverage and product displays Follow all safety rules and proactively prevent accidents Promote Omaha Performing Arts core values of trust, team, integrity and inclusion Other duties as assigned Requirements Minimum Experience and Qualifications: Strong customer service skills and team-oriented Accurately record sales on a cash register and make change for customers within a 1% margin of error Catering and/or food or beverage preparation experience Minimum Education Requirements: Possession of a high school diploma or equivalent (GED) Physical Demands and Work Environment: Ability to lift a minimum of 25 pounds Ability to work on your feet 7.5 hours/day excluding breaks Salary Description $15/hr + tips

Brothers Bar & Grill, Lincoln, NE is now accepting applications for bartenders. This is an exciting opportunity to join a rapidly growing, nation-wide company with excellent potential for advancement! All positions are part-time, up to 30 hours per work week. Scheduling flexibility allows for working around student class and activity schedules. This is a tipped position, paid at the rate of $2.13/hour. Requirements Requirements: - Must be at least 19 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be able to lift up to 50 pounds and stand for long periods of time

←Back to all jobs at EVEN Hotels Part-Time Evening Bartender (Weekends Required) Interested in Growing Your Career in the Culinary and Hospitality Business? EVEN Hotel is seeking a part-time Bartender with a passion for wellness, food, and superior hospitality! This role will start at $14.00 per hour PLUS TIPS! At EVEN Hotels, our core mission is to Enable Wellness in Travel. We provide a thoughtful lifestyle offering for travelers seeking more options to stay healthier and balanced away from home. Our hotels and wellness-savvy colleagues offer guests a best-in-class fitness experience, healthier food options, and flexible working spaces. We inspire our guests to stay on track with their wellness routines so they can be at their best and achieve more. As a member of the EVEN Hotels team, you'll bring your passion for wellness, encouraging others, and building connections with every interaction: Inspire Guests to stay on track with wellness while on the road Enliven Wellness through our passion, knowledge, and resources available to ensure balance and holistic well-being Be Encouraging by recognizing our guests' achievements and offering positive words of encouragement and suggestions Get Personal to understand our guest's wellness goals and help them maximize their wellness journey while traveling Position Highlights - Your Day to Day Welcome guests upon arrival and provide personal recognition in a prompt manner Ensure that all menu items are prepared and presented according to the established standards Maintain a clean and organized kitchen to the highest set standards Provides a pleasant drinking experience to customers Serves drinks while maintaining a clean and sanitary bar area Attends to the detail and presentation of each order Prepares and maintains ingredients by following recipes Adheres to proper alcohol handling, sanitation, and safety and procedures Coordinates daily supply inventory for bar and submit orders to supervisor; assists with receipt of deliveries Ensures smooth operation of bar services Completes cleaning according to daily and weekly schedules, including dishwashing as needed Provide excellent customer service Availability for evenings and weekends required 1-2 yrs. experience as a bartender, cook, prep cook, and or line cook, preferred What We Offer 401(k) with match Dental insurance Employee IHG Room Discounts Life insurance Paid time off Vision insurance Employee Rate Genesis Gym Membership Team Wellness Focus on People Share own wellness journey with colleagues and guests Leverage the support of other team members and departments to enhance the guest experience Communicate and coordinate with other departments to provide and receive insight about guest needs, requests, and complaints Anant is an Equal Opportunity Employer Anant is an Equal Opportunity Employer and does not discriminate against any individual based on race, color, sex, national origin, age, religion, marital status, sexual orientation, gender identity, gender expression, military or veteran status, disability, or any factors prohibited by applicable law. Anant Enterprises Anant is an industry leader in hotel development, construction in the Midwest and owns and manages 10 hotels in Nebraska. Our hotel brands include Aloft, EVEN Hotel, Holiday Inn, Holiday Inn Express, and Fairfield Inn & Suites. We believe in our core values of Integrity, Transparency, and Having Fun! To learn more about us, check out our website at ******************* Please visit our careers page to see more job opportunities.

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Ensures Guests have an unparalleled experience by providing fast, friendly service and being attentive to Guests' needs. NITTY GRITTY DETAILS: Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action. Creates a warm, fun atmosphere for Guests and Team members. Adheres to company's sanitation procedures. Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coin for making change. Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests. Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager. Follows all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction. Keeps station clean, sets up and takes down station tables appropriately. Greets newly seated Guests' in a friendly and timely manner. Accurately takes Guests' food and drink orders. Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation. Enters orders into Micros quickly and in proper sequence, using appropriate modifications and charges. Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift. Must demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift. Ensures food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant, as needed. Works quickly and efficiently adhering to “Full hands in, Full hands out” philosophy. Participates in all incentives and contests, driving sales and promoting the brand. Completes bar inventories and daily requisition sheets as requested and required. Completes opening/closing duties in a timely manner. Assists in party set up and breakdown. Assists other Team members as needed or as business dictates. Busses and resets tables as needed. Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner. Maintains a favorable working relationship with all other company Team members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency/effectiveness. Listen to hear Guests' orders and needs, and then communicate with Guests verbally and with other Team members verbally via Micros system. Must be friendly and able to smile frequently. Restaurant and/or bar experience preferred, but not required. Must be skilled in effectively communicating with Guests in order to generate enthusiasm about the D&B experience. Must be able to read and communicate in English. Dressed in proper dress code requirements, looking neat, clean and professional at all times. Work in noisy, fast paced environment with distracting conditions. Must be at least 18 years of age. Requirements STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team member will regularly be required to: Work days, nights, and/or weekends as required. Work in environments with both hot and cold temperatures such as freezers and around cooking equipment. Work in noisy, fast paced environment with distracting conditions. Read and write handwritten notes. Lift and carry up to 30 pounds. Move about facility and stand for long periods of time. Walk or stand 100% of shift. Reach, bend, stoop, mop, sweep and wipe frequently. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Dave and Buster's is proud to be an E-Verify Employer where required by law. Salary Compensation is from $2.13 - $2.13 per hour Salary Range: 2.13 - 2.13 We are an equal opportunity employer and participate in E-Verify in states where required.

************** AKSARBEN - Opening April 2026!! ************** Your Role at Red Door Woodfired Grill At Red Door Woodfired Grill, the Bartender is more than a drink maker-they are a storyteller, an ambassador of hospitality, and a centerpiece of The Best Little Upscale Neighborhood Joint experience. The bartender sets the tone for genuine connection, whether greeting a regular by name, crafting one of our small-batch cocktails, or introducing a guest to something new and memorable. At Red Door, we believe every drink tells a story and every guest deserves one worth remembering. The Bartender creates those moments with precision, personality, and pride-making every seat at the bar the best in the house. Benefits Offered For all Hourly Team Members Medical, Dental, Vision & Pharmacy Benefits 401(k) With Employer Match (age 21 & older) Perks & Rewards Competitive pay Casual Work Attire Meal Discount Flexible Schedule YOUR IMPACT AND RESPONSIBILITIES Provide a warm, genuine welcome to every guest at the bar and in the dining room. Craft and serve cocktails, beer, wine, and non-alcoholic beverages with accuracy, speed, and attention to detail. Present beverage menus that highlight small-batch cocktails, featured spirits, and rotating flavor options. Maintain thorough knowledge of all drink recipes, garnishes, and ingredients, including rotating features and promotions. Recommend pairings and cocktails, as well as spirits and food offerings, through conversational hospitality. Manage the pace of the bar with professionalism-balancing guest flow, ticket volume, and takeout orders. Prepare and serve drinks for servers' guests efficiently and accurately, maintaining strong communication with the service team. Handle all cash and card transactions with accuracy, integrity, and accountability. Maintain bar organization, cleanliness, and presentation-including bar tops, wells, coolers, shelves, and floors. Ensure bar seating areas and nearby tables remain clean and inviting. Comply with all local alcohol service laws and the company's responsible service policies. Support team members by running drinks, assisting with side work, and maintaining a collaborative environment. Uphold Red Door standards for appearance, hospitality, and the philosophy of Leave your troubles at the door. QUALIFICATIONS What Success Looks Like Every guest feels welcome, relaxed, and cared for from first greeting to last pour. Drinks are crafted with precision and consistency every time. The bar operates smoothly, maintaining pace even during peak hours. Bar areas remain spotless, organized, and visually polished. Guests leave with a genuine connection and a reason to return. Communication between bar, service, and culinary teams is seamless and respectful. Qualities that Shine Here Confident, outgoing, and guest-focused personality. Deep respect for the craft of mixology and the art of hospitality. Calm under pressure, with strong organizational and multitasking skills. Excellent communicator and team collaborator. Reliable, professional, and proud to represent the Red Door brand. Required Skills Must be at least 21 years of age. Availability to work nights, weekends, and holidays. Ability to stand, walk, and move for extended periods and lift to 40 pounds. Current alcohol service certification (state or local requirement). Prior bartending experience preferred, ideally in a full-service or upscale environment. Completion of required server training and knowledge. Must maintain cleanliness, professionalism, and team alignment at all times. RDG is an equal opportunity employer and administers all employment practices without regard to race, color, religion, sex, age, nation original, disability, sexual orientation, gender identity or expression, marital status, veteran status, or any other category protected under applicable law.

The Grown Folks Social Club in Omaha, Nebraska is looking for one bartender to join our team. We are located at 3713 N. 24th Street. Our ideal candidate is attentive, punctual, and reliable. Applicant will train as waitstaff and move to bartender based on experience, and knowledge of the menu. Responsibiilites Prepare alcohol or non-alcohol beverages Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check Customers identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture and excellent guest experience Comply with all food and beverage regulations

About you: You have at least 1 year of bartending experience You're a positive, friendly team player You're personable with a passion for helping people You have great interpersonal communication skills About the job: Have positive interactions with guests while making them feel welcome, comfortable, important, and relaxed Prepare the bar for guest service and assist in other preparation tasks Stay up to date on current specialties, menu deviations, etc. Prepare drinks to recipe specifications Perform basic cleaning tasks as needed or directed by supervisor Varying schedule to include evenings, holidays, and extended hours as business dictates Why join Flagship Restaurant Group? Flagship Restaurant Group is an ever-evolving fast growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience We provide a comprehensive training program in a fun, exciting environment where you ll thrive Delicious dining discounts you can share with friends and family at all our locations Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance. We create excitement around our team member s milestones and achievements At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion. Flagship Restaurant Group is an Equal Opportunity Employer Flagship Restaurant Group participates in the E-Verify program Learn more about us! flagshiprestaurantgroup.com

Benefits: 401(k) 401(k) matching Employee discounts We are looking for a takeout coordinator - bar attendant to join our team! In this role, you will play a key part in supporting our dining experience by mainly preparing high-quality beverages for servers to deliver to guests, handling to-go orders, and occasionally fulfilling drink orders for those on our waitlist. This position requires efficiency, attention to detail, and a positive attitude in a fast-paced environment. In addition to our starting wage, our bartenders make tips from our to go orders, and recieve a paid tip-out weekly from our servers! Responsibilities: Prepare beverages for servers to deliver to guests, as well as drinks for guests on the waitlist Take orders over the phone and in person for guests wanting take out. Provide excellent support to the front-of-house team, ensuring quick and accurate drink preparation. Maintain organization and cleanliness behind the bar, ensuring glassware and equipment are sanitized and ready for use. Manage bar inventory, maintaining stock levels and ensuring items are available for drink preparation. Handle cash and payments accurately, following all restaurant policies and procedures for transactions. Work closely with the team to manage orders efficiently, ensuring no delays in service. Maintain a clean and safe work environment, adhering to all health and safety regulations. Follow all service protocols, including ensuring drinks are prepared according to guest specifications. Stay informed about menu items and any special promotions to support team efforts. Collaborate with other team members to create a positive and productive work atmosphere. Qualifications: Experience in drink preparation, with the ability to work in a fast-paced environment. Knowledge of bar equipment, including knives, blenders, and POS systems. Ability to manage bar supplies effectively, keeping the bar stocked and organized. Strong communication skills to work efficiently with servers and kitchen staff. Capable of working under pressure, multitasking, and staying composed during busy times. Comfortable standing for extended periods. Ability to lift up to 50 pounds and navigate through the restaurant with ease. Flexibility to work various shifts, including evenings, weekends, and holidays. If you're ready to join a dynamic team and thrive in a supportive role, complete our short application today! We are excited to share that Spaghetti Works has been a proud part of the Omaha community for over 50 years! We are always on the lookout for enthusiastic individuals who enjoy working with others and truly understand the importance of exceptional customer service. If you're someone who thrives in a fun and dynamic environment, we would love for you to come and apply to join our amazing team. Together, we can continue to create memorable experiences for our customers and uphold the fantastic reputation we've built over the decades. Don't miss out on this wonderful opportunity - come and be a part of something special at Spaghetti Works! We can't wait to meet you

This job requires the service of alcohol so an age requirement of 19 years of age is required. Bartender at Circo Are you a highly skilled and motivated individual with a passion for providing exceptional service? Do you enjoy creating delicious drinks and ensuring a memorable experience for guests? If so, we have an immediate opening for a Bartender at Circo! About Us: We are a new concept focused on high-quality service and delectable food and drinks. As a member of our guest service staff, you will have the opportunity to work in a dynamic and fun-loving environment, where your skills will be appreciated, and your enthusiasm will be valued. Job Overview: We are looking for self-motivated individuals who can put our guests first and provide exceptional service. As a Bartender, you will be responsible for: Processing basic forms of payment and maintaining a drawer Producing drinks quickly and according to recipe for all guests and servers Keeping organized while handling multiple service priorities Adhering to the service standards laid out in our "Service Priority List" and "10 Basic Service Steps" Accepting and implementing feedback given by management teams to better the guest experience Maintaining cleanliness and food safety standards Requirements: Prior experience as a Bartender is required. Weekend availability, Monday to Friday availability, and night shift availability No formal education required Benefits: Flexible schedule to accommodate your personal needs. Employee discount on food. Paid training to enhance your skills. Opportunity to earn tips in addition to your base pay. Location: Circo, 19102 Q Street Suite 113 (110-113) Omaha, NE 68135 If you are a talented and motivated individual who thrives in a fast-paced environment, we would love to hear from you. Apply now to join our team and be a part of creating unforgettable experiences for our guests! Work schedule Weekend availability Monday to Friday Night shift Supplemental pay Tips Benefits Flexible schedule Employee discount Paid training

Overview JOIN A WINNING TEAM! Bartender This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range Starting from USD $4.26/Hr. Tipped Position This position earns tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

←Back to all jobs at Aloft Omaha West Bartender Part-Time Introduction: We are seeking a skilled and friendly Bartender to join our team and provide excellent service to our guests. The Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. The successful candidate will have excellent communication and customer service skills and be able to work efficiently in a fast-paced environment. Responsibilities: Prepare and serve drinks, including cocktails, beer, and wine Maintain a clean and organized work area, including washing glasses and utensils and restocking supplies Process payments and handle cash and credit card transactions accurately Communicate effectively with other team members, including servers and management Follow all safety and sanitation policies and procedures Other duties as assigned Qualifications: Minimum of 1 year of experience as a bartender or in a similar role Excellent communication and customer service skills Ability to multitask and handle a high-volume workload Ability to work efficiently in a fast-paced environment Basic math skills Perks: Competitive salary Paid time off Medical, dental, and vision insurance 401(k) retirement plan (US only), Employer RRSP match (Canada only) Professional development opportunities Positive and supportive work environment Please visit our careers page to see more job opportunities.

Sullivan's Steakhouse is hiring qualified applicants for Bartenders in your area! Submit your resume or apply directly at *************************************** Team Members enjoy the following benefits for being a part of our growing team! ALL Team Members 401k eligible after 30 days employment Health/Dental/Vision benefits Ancillary benefits including Critical Illness, Accident, and Legal insurance Referral Bonus for referring new Team Members Essential Duties: Demonstrate genuine hospitality and deliver exceptional guest service in the bar area Mix, garnish and serve alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the Dining Room Keep the bar stocked and clean while always providing friendly and attentive service

Big Red Neighborhood Grill & Sports Bar, in Bennington, NE, has an excellent opportunity for bartenders in our high volume, full-service restaurant & sports bar. We are looking for friendly, outgoing, and energetic candidates as this position is responsible for ensuring guests' enjoyment. The Bartender should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to the job. Display integrity and honesty in all aspects of employment.

←Back to all jobs at Holiday Inn Downtown Omaha - Downtown Airport Burger Theory: Server/Bartender Join the Holiday Inn Downtown Omaha Waterpark Team as a Bartender or Server! The Holiday Inn Downtown Omaha Waterpark, located at 1420 Cuming St, Omaha, is seeking Bartenders and Servers with a flexible schedule and a passion for food and beverage! We Are All-In for You! Team atmosphere with excellent management! Competitive pay rates! Amazing employee discounts with IHG Hotels properties Opportunities for career advancement Associate Referral Bonus Program! We Will Count on You to: Provide a pleasant dining and drinking experience to guests Be able to provide menu guidance to guests Serve drinks and meals for restaurant and banquet spaces Maintain a clean and tidy environment Attention to detail and presentation Adheres to proper alcohol handling, sanitation, safety, and procedures Set up and clear tables before and after each guest Take and accurately enter guest's orders into the Point of Sale system A flexible schedule is required, including weekend availability Ensure all TVs in the dining area are working properly Assist kitchen team members when needed Let's Get Together! Apply in the following ways... Apply on this site! Stop by the property directly at 1420 Cuming Street to fill out an initial job application Check out our Careers Page! *************************** Anant is an Equal Opportunity Employer Anant is an Equal Opportunity Employer and does not discriminate against any individual based on race, color, sex, national origin, age, religion, marital status, sexual orientation, gender identity, gender expression, military or veteran status, disability, or any factors prohibited by applicable law. Anant Enterprises Anant is an industry leader in hotel development, construction in the Midwest and owns and manages 10 hotels in Nebraska. Our hotel brands include Aloft, EVEN Hotel, Holiday Inn, Holiday Inn Express, and Fairfield Inn & Suites. We believe in our core values of Integrity, Transparency, and Having Fun! To learn more about us, check out our website at ******************* Please visit our careers page to see more job opportunities.

Requirements Requirements: - Must be at least 19 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be able to lift up to 50 pounds and stand for long periods of time

Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn't your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time.ResponsibilitiesBartender Responsibilities: Takes drink orders from customers and servers. Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes. Mixes ingredients for cocktails and service wine and bottle or draft beer. Rings drink orders into register, collects payment and makes changes. Washes and sterilizes glassware and prepares garnishes for drinks. Takes food orders and serves food to customers. Required SkillsBartender Qualifications: Preferably a minimum of 1 year in a bartender position within the restaurant business. Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length. Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes. Must be service and team oriented, having tremendous ability to work with others in a team environment.

Job Description The Grown Folks Social Club in Omaha, Nebraska is looking for one bartender to join our team. We are located at 3713 N. 24th Street. Our ideal candidate is attentive, punctual, and reliable. Applicant will train as waitstaff and move to bartender based on experience, and knowledge of the menu. Responsibiilites Prepare alcohol or non-alcohol beverages Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check Customers identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture and excellent guest experience Comply with all food and beverage regulations Powered by JazzHR VPC7AlDDyd