Bartender jobs in Louisville, KY

Martin's BBQ Joint is seeking hard-working, dependable, and hospitality-focused candidates to join our team! At Martin's BBQ Joint, we do not simply want people to succeed during their shifts. We want people to succeed in their lives. We want you to be successful, productive, and involved at work; and we want you to have the freedom to be complete in other facets of your life: health, hobbies, family, friends, and fun. Come be a part of Martin's Team and grow with us personally and professionally! FOH TEAM MEMBERS (Cashiers, Food Runners & Bartenders): $20 to $25/hr. INCLUDING TIPS - Full-time and part-time positions available. Must be… - Friendly - Dependable - Fast - Guest Focused - A Team Player HOURLY TEAM BENEFITS - Paid Vacation Time! - Flexible Schedule! - Insurance Benefits! We contribute up to 60% towards insurance premiums - SupportLinc 100% free to you & available 24/7 offering counseling sessions, legal advice, text therapy, child care referrals, and much more! - Unlimited Employee Referral Program! ($100 per referral) - Meal Perks! (50% off shift meals) - Money Management Classes! (Complimentary professional financial advice to help you plan and save) CAREER ADVANCEMENT: Martin's BBQ Joint hires employees with the potential for career advancement in mind. Whether you have years of experience in the restaurant industry or no experience at all, we have an opportunity for you to develop a career with us. We are a growing business and are looking for talented team members with energetic and positive personalities to contribute to the company's growth. If you are interested in working for a company whose leadership is hands-on and invested in the development of its people, then we look forward to speaking with you! ABOUT US: The cornerstone of our brand is West Tennessee's legendary Whole Hog BBQ. Often referred to as an "endangered art form", we are one of the few restaurants in the country that still cook Whole Hog BBQ. We hold the quality of our food to HIGH standards and have no freezers or microwaves. Each of our BBQ sauces, sides, and desserts are made from scratch, every single day. Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. Today, there are nine Martin's locations across Tennessee, Alabama, Kentucky, and South Carolina. APPLY WITH US TODAY You can fill out an application online at martinsbbqjoint.com/jobs Supplemental pay Tips Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Life insurance Disability insurance Referral program Employee discount Paid training

Seeking hospitality minded people. The bartender handles self-serve and carry out food and beverage orders to our guests in a timely fashion ensuring excellent service and guest satisfaction every time. Must be willing to I.D all guests and monitor beverage consumption of guests as to not overserve. Provide high quality service to all guests Know and live the mission of Mike Linnig's Restaurant Complete all necessary set up, side work and closing duties as assigned Check restaurant before, after and during shift for cleanliness and remove any debris Be knowledgeable of all menu items, their garnish, contents and preparation methods. Be prepared to answer any guest questions about the menu in a direct, concise way. Answer the phone to take carry out orders correctly, read the order back to the guest and ring orders correctly into Micros. Check screen before sending order to make sure any modifications to order are correct. Check food presentation before taking the food from the kitchen to the guest. Hot food hot and fresh. To follow and comply with all MLR cash handling policies and end of shift paperwork To follow all MLR policies of work procedures and attendance Promote teamwork and friendly safe work environment Any other reasonable duties required Follow all MLR standards of uniform Know all the bar products on offer to the guest To make conversation with guests and create a personal connection Outgoing, sociable and personal Eye for detail Excellent oral and hearing skills Passion for service Positive can do attitude *Skills* Can handle high volume and work under pressure Must be able to carry trays from kitchen to bar area Multitasking Reliability Customer service skills Organized Teamwork Previous restaurant or bar experience preferred but not essential Previous customer service role preferred not essential Must be able to stand and move at fast pace for long periods of time Must be able to work long hours when business needs

Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together. Position Summary: Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Bartender position mixes and serves alcohol and other beverages based on guest requests. The Bartender demonstrates knowledge and ability in the art of mixology - it's the combination of the "show" and the "drink" that brings guests back. The Bartender is responsible for exceeding guests' expectations by providing friendly and caring service! Schedule/Hours: Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability. Position Responsibilities may include, but not limited to: Bring your 'A' Game every day. Greet guests with a warm invite and sincere smile. Prepare and serve beverages according to recipes and instructions Stock/restock appropriate bar areas with alcohol, glassware, ice, garnishes, and supplies. Follow all steps of service to effectively service a full bar top, cocktail station, and dining area. Anticipate guests needs and show attentiveness to ensure overall guest experience exceeds expectations Understand and follow food allergy procedures and special orders/restrictions Safely and effectively transport food and beverage. Keep areas tidy and comply with all safety and sanitation guidelines and procedures Give direction to barbacks and be a team player Successfully complete alcohol awareness training Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties. Required Skills and Experience: Must be 21+ years of age to apply Prior craft cocktail experience in high volume restaurant or bar Strong level of emotional intelligence and overall self-awareness. Must obtain required licenses and certifications per state and/or local requirements Ability to multitask calmly and effectively in a busy environment. Safely and effectively communicate in order to perform and follow job requirements Physical Requirements: Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds. We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates: Competitive pay Health/dental/vision coverage 401(k) matching Life Insurance PTO Associate discounts - FREE mini golf and 50% off meals Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details. This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability. At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions. Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together. Position Summary: Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Bartender position mixes and serves alcohol and other beverages based on guest requests. The Bartender demonstrates knowledge and ability in the art of mixology - it's the combination of the "show" and the "drink" that brings guests back. The Bartender is responsible for exceeding guests' expectations by providing friendly and caring service! Schedule/Hours: Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability. Position Responsibilities may include, but not limited to: Bring your 'A' Game every day. Greet guests with a warm invite and sincere smile. Prepare and serve beverages according to recipes and instructions Stock/restock appropriate bar areas with alcohol, glassware, ice, garnishes, and supplies. Follow all steps of service to effectively service a full bar top, cocktail station, and dining area. Anticipate guests needs and show attentiveness to ensure overall guest experience exceeds expectations Understand and follow food allergy procedures and special orders/restrictions Safely and effectively transport food and beverage. Keep areas tidy and comply with all safety and sanitation guidelines and procedures Give direction to barbacks and be a team player Successfully complete alcohol awareness training Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties. Required Skills and Experience: Must be 21+ years of age to apply Prior craft cocktail experience in high volume restaurant or bar Strong level of emotional intelligence and overall self-awareness. Must obtain required licenses and certifications per state and/or local requirements Ability to multitask calmly and effectively in a busy environment. Safely and effectively communicate in order to perform and follow job requirements Physical Requirements: Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds. We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates: Competitive pay Health/dental/vision coverage 401(k) matching Life Insurance PTO Associate discounts - FREE mini golf and 50% off meals Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details. This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability. At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.

Bartender (PM SHIFT) Our Culture: We are a highly entrepreneurial company limited only by our imagination. Diversity and teamwork are major aspects of our culture. Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services. Success comes to those who continuously seek opportunities to learn and pass on new knowledge. We always strive to be better, never bored, and never complacent. Our teams thrive on hard work, inclusivity, and producing outstanding experiences. We endeavor to make our fellow associates feel comfortable and entrepreneurial so that they can engage unhindered. Finally, giving back to the community is also vital to our culture. Our properties live by the philosophy that they are an important part of their communities and look for ways to partner in the local community to make a difference. Job Description: A bartender is responsible for preparing and serving beverages and/or food to guests. The person in this position must be able to roll their sleeves up and assist our teams when needed, living our “ONE TEAM. ONE VISION.” philosophy. This person must also provide innovative ways that align with our mission to be the best, most respected hotel company in America. The job is simple: Focus on ways to promote and engage in internal growth programs. Continuously exemplify and live by our Culture. Meet/exceed our company goals and three metrics. Complete all required training Adhere to all standard operating procedures and property specific brand standards Perform any other duties as requested by management to aid in better operation of the hotel and service to the guests Provide personalized, friendly service to each and every guest Greet guests and respond to guest inquiries and requests in a timely, friendly, and efficient manner Mix and garnish beverages according to recipe and portion control standards. Present and serve beverages to guests Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards, and vouchers Stock and maintain the bar inventory Ensure product quality of all beverage-related perishables Necessary Skills: Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, associate issues, etc. Must be responsible for safety and security of guests, fellow associates, and hotel assets Have knowledge of fire alarm system and evacuation procedures Able to report to all scheduled shifts Able to communicate effectively in writing, verbally, and in person Able to work a flexible schedule. We are a 24/7 business which may require work availability of nights, weekends, and holidays Is organized, honest, and works well with others Maintain a clean and attractive work area, uniform, and person Has the highest degree of integrity and is humble, living by the Golden Rule Able to work with people from diverse cultures and backgrounds Values of dedication, innovation, showing respect, being driven by excellence, being community-focused, and having a spirit of service. Be able to bend, reach, kneel, push, and stretch and lift and/or carry up to 25 pounds Able to perform work for 8 hours and work in a restrictive space/environment Must have eyesight enabling vision both near and far Must be able to use/lift arms for up to 8 hours Must be able to handle heat and stress Have finger dexterity for operating equipment Must speak in a clear, understandable voice, hear at a basic level, and understand English Must be able to write Vision Hospitality Group is an equal opportunity/AA/Disability/Veteran employer. As an Equal Opportunity Employer, Vision Hospitality Group celebrates diversity and is committed to creating an equitable and inclusive environment and a sense of belonging for all associates. We do not discriminate and believe everybody should be proud of who they are, represent their culture and heritage, and live by the Golden Rule. Vision Hospitality Group LLC, offers the following benefits: Paid Time Off Optional Health, Wellness and Care benefits Health Reimbursement Program Flexible Spending Account Stay Discounts Optional Company paid Life Insurance 401(k) and 401(k) matching Employee Assistance Program Several Voluntary and Supplemental Insurance Options Select Paid Holidays and One Personal Floating Holiday Loyalty Incentives and Other Unique Incentive Programs

Job Description At Mashup Food Hall, our bartenders are more than drink makers-they're culture shapers. From the first greeting to the last pour, our bar team delivers a guest experience that is bold, welcoming, and unforgettable. Bartenders mix, garnish, and serve both alcoholic and non-alcoholic drinks with precision and creativity, support our vendors through seamless service, and help set the energy of our space. Our bar integrates with everything happening at Mashup-from coworking and hotel guests to neighbors dropping in for a night out. The right bartender thrives in fast-paced, high-energy environments and brings both hospitality and hustle to every shift. Essential Duties & Responsibilities Welcome every guest with warmth, energy, and attentiveness. Mix and serve drinks that meet Mashup's specs and quality standards. Guide guests through our bar menu, highlighting vendor pairings, signature cocktails, and zero-proof options. Abide by all state and federal liquor laws, including responsible service practices. Maintain bar readiness: stocking, prepping syrups/garnishes, glassware, fruit, and mixers. Record all transactions accurately in TOAST POS; handle cash/credit securely. Keep the bar area spotless-wipe down counters, restock supplies, wash glassware, and support runners as needed. Communicate clearly with FOH team, vendors, and leadership to ensure smooth service. Support events and activations (DJ nights, chef collabs, ticketed tastings, etc.) with setup, service, and guest interaction. Upsell food, drink, and event offerings with confidence and enthusiasm. Report guest issues, safety concerns, or equipment problems promptly. Contribute to the vibe: be present, be professional, and bring the energy Mashup is known for. About You You're a people person-genuine, approachable, and tuned into guest needs. You thrive in high-energy, fast-paced spaces where no two days look the same. You bring both creativity and consistency to your craft. You take pride in keeping your space clean, stocked, and guest-ready. You're fun, resilient, and collaborative-you know how to keep service smooth under pressure.

Job Title: Craft Bartender About the Role: At The WhistlePig Vault, we're not just pouring whiskey; we're crafting bold, unforgettable experiences that celebrate the rebellious spirit of WhistlePig Whiskey. As our Craft Bartender, you'll be the face of the bar and the heartbeat of the guest experience. Whether you're shaking up signature cocktails or guiding guests through rare whiskey tastings, your job is to bring the good times and serious whiskey knowledge to life. What You'll Do: Shake, stir, and serve up WhistlePig's award-winning cocktails, exclusive flights, and high-end pours with style, speed, and attention to detail Deliver a best-in-class guest experience at our Grand Bar and Patio, from first hello to final toast Provide VIP-level service to Vault guests and private parties, including expert product recommendations and table-side attention Keep the bar spotless, stocked, and ready for the next round, before the guest even asks Pitch in on cocktail menu evolution, seasonal sips, and new signature drink ideas Ensure all service and alcohol safety standards are adhered to and upheld What We're Looking For: 2+ years bartending in high-volume, craft cocktail, or hospitality-focused environments STAR certified from launch - if you're not already, let's work on that 18+ years old; it's the law Strong knowledge of whiskey, spirits, and cocktail components (WhistlePig fans to the front!) Quick-thinking, detail-oriented, and cool under pressure, especially when the bar is packed Warm, outgoing personality with top-notch communication skills Able to stand for long shifts and lift up to 25 lbs regularly Bonus Points For: Previous experience with luxury or premium beverage brands Interest in whiskey education, spirit tasting, or cocktail innovation The Mashbill: compensation, benefits, perks, and other fun stuff The compensation for this role is a competitive hourly wage plus tips Paid personal time off and paid sick time, plus paid holidays, which equates to double-time if you're working Industry-leading paid parental leave benefits Annual Well-Rounded Wellness benefit, to support physical and mental health, environmental wellness and financial soundness for employees Insurance plans through BlueCross BlueShield (health), including a CDHP + HSA plan with company contributions, Delta (dental and vision), and Renaissance (accident and STD/LTD/AD&D coverages as well as life insurance) Support and resources via EAP access through our health insurance program, with additional concierge, legal consultation, mental health, mindfulness and wellness resources through NexGen Financial wellness benefits through FinFit, as well as discounts on and access to hundreds of benefits and services through Working Advantage, our Employee Perks program Safe Harbor 401K plan with generous company match Why Join Us? This isn't your average bar gig. At WhistlePig, we do things differently from grain to glass to guest. You'll be part of a small, passionate crew pushing the boundaries of craft whiskey hospitality. Come to see what the hype is about, stay for the future of whiskey in NuLu.

9720 Von Allmen Court Louisville, KY 40241 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

West Sixth Brewing is a craft brewery founded in and headquartered in downtown Lexington, KY. We focus on producing the highest quality craft beer, sharing it with others by distributing it to restaurants and bars throughout Kentucky. We also pop-up at events from Paducah to Pikeville, delivering a taste of our taprooms to communities in every part of the state. And we operate taprooms at our production facility, located in the Bread Box at 501 West Sixth Street; at our NuLu location in downtown Louisville; the West Sixth Farm in Franklin County; and our newest spot in Covington, the West Sixth CovHaus. Along the way, we've also expanded to include private events and catering at these locations, as well kitchens at our NuLu taproom (the Galley) and our Farm taproom (West Sixth Cantina) Over the years, we've worked hard to take care of our people and show up for our communities. From our choices to focus on green design inside the taproom, to our selection of cans for distributing out beer, to our commitment to give 6% of all net profits back to other community organizations via the Sixth for a Cause Foundation, we try to live our values in every decision we make. We work hard, but we have fun. Working in the beer industry is all about taking care of our customers, each other, and celebrating everything from life's major milestones to a simple beautiful weekday afternoon over a great, locally-made beer. About the Position NuLu Full-time Bartender (30-40 hours/week) Our taprooms are the bread and butter of our business, a main source of revenue and just as important, often the first place that people experience West Sixth Brewing and our beers. Because of this, we truly believe that the experience must be fantastic -- from the service folks receive, to the beers they drink, to the space they drink it in…our mission is to put our best foot forward, welcoming folks into our world. Our NuLu taproom is a beautiful, airy space, serving high-quality beer that we produce both at our main production brewery in Lexington, as well as those that we brew weekly on-site in Louisville. We're open daily, hosting pop-ups and community events, private events in our Lounge and Marketplace Hall events spaces upstairs, and welcoming folks with caring hospitality and a great tap list! What are we looking for? Folks who love to host, who embody what it means to make someone feel welcome. Enthusiasm, joy, creativity. Folks who wanna connect with our customers and leave them feeling wowed by how taken care of they felt. Folks who work together with their crew behind the bar to create awesome experiences every day. Hard-working, attention to detail, sweating the small stuff…caring. You'll be recommending and pouring beers, walking customers through flights, bussing tables and washing dishes, connecting with customers. If you love beer and can go long on your favorite hop varietals, awesome. If you're interested in beer, but you're not at that level yet, and wanna learn more, we can teach you. As long as you're interested, and you care about taking care of our customers and helping us create killer experiences for them, let's go! We're looking for some flexibility, and nights/weekends are a must: that's when we do the majority of our business. As a full-time staff member, we'll work to prioritize getting you a good balance of day shifts/closing shifts, and will communicate schedules to you and the rest of the crew in a timely manner, with plenty of advance. Who Should Apply? We're looking for folks who identify with these core principles: Team-first: we work together, we are kind to each other Hard-working/Growth Mindset: we're doing work we enjoy and are passionate about, so we work hard to do it well. Part of the process is growing, taking on new challenges and being comfortable with evolving and changing Hospitality as a privilege: we get to do this , and are fortunate to have opportunities to make someone's day, everyday. Kind to customers, always thinking of what we can do to make their experience a great one Interest: we have a true interest in beer and hospitality, and growing our knowledge base in those areas Day to day activities Providing excellent service to customers while showcasing an extensive knowledge of our products and brand Working behind the bar during both typical day-to-day service as well as for private events in our event space Cleaning and maintaining glassware and work space Fulfilling opening and closing duties, as needed Maintaining communication (in person and digital via slack/email, etc) with Taproom Manager and other co-workers, and staying up to date on events and info necessary to provide excellent service in the Taproom Give tours of the building upon request, in addition to scheduled official tours Skills required Excellent personal communication skills Attention to detail 100% reliability Honesty and Integrity Proactive personality A basic familiarity in using the web and other technology The ability to lift 55 pounds Time flexibility outside of established work schedule for meetings, etc. The ability to taste our beers and describe them to customers. The right person will be in someone that wants to join a team where we all are wearing multiple hats, and you will too. We're looking for a team player, and one who is excited about the challenge of helping to build a successful business. We're looking for someone who is interested in playing a role in the overall business long term. Benefits: Health Insurance 401(k) with company matching Cafeteria Plan (Dental, Vision, Life, other) Year-end profit sharing bonus (based on performance, not guaranteed) CSA Benefit Employee ownership (eligible after 2 complete years of employment, not guaranteed) Awesome Extras West Sixth Brewing is an equal opportunity employer. West Sixth Brewing does not discriminate in employment on account of race, color, religion, national origin, citizenship status, ancestry, age, sex (including sexual harassment), sexual orientation, marital status, physical or mental disability, military status or unfavorable discharge from military service. I understand that neither the completion of this application nor any other part of my consideration for employment establishes any obligation for West Sixth Brewing to hire me. If I am hired, I understand that either West Sixth Brewing or I can terminate my employment at any time and for any reason, with or without cause and without prior notice. I understand that no representative of West Sixth Brewing has the authority to make any assurance to the contrary.

We are seeking an experienced, hospitality-driven Bartender for XXX Hotel. The Bartender will be responsible for taking orders, creating and serving drinks, serving food to guests dining at the bar, and ensuring customer satisfaction. The ideal candidate will have excellent communication skills, be able to work in a fast-paced environment, and have a friendly and outgoing personality. Responsibilities Greet customers and take their orders Provide recommendations and answer questions about drinks and menu items Prepare and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered Ensure that fruit and other garnishes are prepared ahead of the opening of the bar Maintain the bar and keep it clean and organized. Keep bar supplied with snacks Ensure that customers are of legal drinking age by checking photo IDs Ensure customer satisfaction by checking in with customers and addressing any concerns Process payments and handle cash and credit card transactions Collaborate with kitchen staff to ensure timely and accurate order delivery Adhere to all food safety and sanitation regulations Requirements Proven work experience as a Bartender, with extensive knowledge of drink preparation and service Excellent communication and customer service skills Friendly and outgoing personality Knowledge of food safety and sanitation regulations Ability to handle cash and credit card transactions Ability to work in a fast-paced environment while remaining calm and professional Ability to work flexible hours, including AM and PM shifts, weekdays, weekends, and holidays Must be of legal drinking age Benefits Medical, Dental, and Vision Insurance Options Company Paid Life Insurance Company Paid Telemedicine Supplemental Life Insurance 401(k) with company match Hotel Room Discounts Earned Wage Access (“on-demand pay”) through PayActiv Company Paid Employee Assistance Program Perks through Benefit Hub Generous Time Off Package General Hotels Corporation is committed to enriching lives through award-winning hospitality. GHC is one of the largest hotel management companies headquartered in the Midwest, with a 60+ year history of providing excellent guest service. We recognize that our associates are the key to our continued success and have a long history of promoting from within. General Hotels Corporation is an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $10, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required. Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending school preferred. Must be able to complete Background Check. State specific food and alcohol certification required. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It's part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us: Competitive Compensation Flexible scheduling 401(k) with Company Match Opportunity for Upward Growth Requirements: Must be 18 years of age or older to serve alcohol (based on state regulations). Previous experience as a server is preferred, but not required. : Our bartenders are responsible for guest service and hospitality in the bar. We are seeking individuals with glowing personalities who are excellent multi-taskers and most importantly - love food, service and fine wine and cocktails! We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

About Us We love great craft beer. We want everyone to be as passionate about it as we are - and our bars are at the heart of that mission. You'll help us deliver an amazing beer and customer experience every shift so, because we expect great things from you, we give great things back. PROFIT SHARE | Our BrewDog Bars now share 10% of their profits with our fantastic crew. We're setting the bar high for the hospitality industry and giving you even more reasons to do an amazing job. 4-WEEK SABBATICAL | After every 5 years here you will receive an additional 4 weeks off to spend doing whatever you want. STAFF DISCOUNT | 25% off in bars, 30% off online and 50% off BrewDog Merch to fill up your fridge and your wardrobe* (*don't put your hoody in the fridge though) BEER TRAINING | We love beer and we want you to love beer too, so we'll support you through the internationally-recognized Cicerone qualifications, so you can love it almost as much as we do. We'll also pay you more for each level you pass. AND A LOT MORE | Okay, deep breath… enhanced sick pay, healthcare, life assurance, high street retail discounts, employee assistance programs, enhanced family friendly policies around maternity and paternity leave, holiday days per year, pawternity leave, DE+I and crew forum groups and a "shifty" crew beer at the end of every shift. We're focused on making sure that we, and future generations, have a planet to brew great beer on. Our industry leading techniques help us create and deliver unique beer whilst doing our bit (and others') for the environment. About The Role Main Duties and Responsibilities You'll be a member of a team of a passionate team that want to develop and grow every day. Our goal is to be the best employer ever & you'll be part of making that happen with your team. This is more than a job; this is where amazing craft beer and fantastic food collides. Our philosophy of Quality doesn't stop at beer. Every aspect of our bars needs to be world class. Our food is no exception. To successfully deliver our mission to make other people as passionate about great craft beer as we are, we need to tantalize the taste buds in every sense. Key Skills Job Details: 1.) We are looking for adaptable and team-orientated people 2.) Our ideal candidate will be someone that lives for the hectic days and will do anything within their abilities to ensure our guests receive the best possible food and experience. 3.) The right individual should be able to stand for at least 6 hours and able to lift 50 lbs. 4.) The ability to perform multiple tasks simultaneously. 5.) Ability to work with and as a team is mandatory. 6.) The right candidate can handle high stress situations while communicating clearly. We as an employer believe that the individual employee is what truly makes our operations the best and creates the best guest experience. About You THE BREWDOG CHARTER IT'S ALL ABOUT BEER. NO COMPROMISE We make every BrewDog experience the best it can be. CREATIVITY IS OUR UNFAIR ADVANTAGE New beers. New ideas. New standards. WE DO MORE IN A DAY THAN OTHERS DO IN A WEEK You get more done when you do it together. WE LISTEN. WE LEARN No egos, just honesty and transparency. WITHOUT US WE ARE NOTHING We play to win, and we have fun while we're doing it.

We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality and the Hotel Genevieve, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you're passionate, driven, and ready to thrive, we'd love to have you on our team. Apply today and build a career that inspires you! The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer. Starting pay $15 per hour Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you're not just getting a job - you're joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here's how we show our commitment: Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way. Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve. Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance. Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered! Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property specific locations! We're more than just a business-we're a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today! Job Duties and Responsibilities: Stock bottles, beverages, ice and supplies needed during service Wash and restock barware/glasses Remove dirty dishes, glasses and silverware, place in respective trays Prepare bar for service - wipe clean, refill all condiments and supplies at the end of each shift Fill condiment containers, ice, other bar/table supplies Perform opening and closing work as requested Safely use appropriate cleaning compounds and chemicals Skills Required: Provide high level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure Experience / Education: Previous experience and TIPS certification preferred Physical Demands This is a very physically demanding job that requires extended periods of walking, standing, bending, lifting, twisting and kneeling. Reasonable accommodations may be made to enable eligible individuals to perform essential functions. (See Physical Requirements section for detailed information.) The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

Toogie's Table is hiring for a Bartender! Mixing, garnishing, and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant. Helping guests be aware of and choose menu items, taking orders, and making guests feel taken care of during their visit/experience. Front-of-house staff is friendly, courteous, helpful, timely, and works in a professional manner resulting in a very high level of guest satisfaction. Essential Duties and Responsibilities: Demonstrate genuine hospitality during every interaction with our guests; including greeting guests, taking food and beverage orders, answering questions, thanking guests, and inviting them to return upon their departure. Welcoming guests, reading and listening to people to determine beverage preference, making recommendations, and taking drink orders. Abide by all State and Federal Liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. Attend pre-shift meeting to review/communicate information regarding service, VIPs, and Specials. Adhering to all food safety and quality regulations. Handling cash and credit card transactions. Record drink orders accurately into POS system. Maintaining a clean working environment, cleaning bar, tables, washing glasses, and equipment. Prepare the following before and during service; fruit, syrups, garnishes, glassware, bar equipment, and all other preparation tasks instructed by Beverage Manager, FOH Manager or General Manager. Respond promptly to guest requests in a polite and professional manner. Upsell drink and food items at the bar. Arrange glasses and bottles into an attractive and functional display. Perform basic cleaning tasks as needed or instructed by management. Answer guest questions about food and beverage preparation details and communicate specific guest needs to the kitchen and bar. Consistent productivity Other duties as assigned. Skills and Experience: High School Diploma Knowledge of standard drink recipes. 1 Year of Restaurant Bartending Experience. 1 Year of customer service experience. About you You're a people person at heart and enjoy collaborating with other creatives to meet our collective goals and thrive in the market. You're energized by fast-paced environments and lofty goals. You're fun. Key Competencies: Communication Skills Interpersonal Skills Proficiency in a fast-paced environment. Free To Be, Inclusion & Diversity As a purpose-led, performance-driven company, we strive to foster a culture of belonging based on respect, connection, openness, and authenticity. We are committed to building and maintaining a workplace that celebrates the diversity of our associates, allowing them to bring their authentic selves to work every day. Our Company: Weyland Ventures, Weyland Ventures Hospitality, Common Bond Hotel Collection. Weyland Ventures is a multi-disciplinary real estate development firm known for creating unique mixed-use properties in urban areas across the nation. Considered experts in the use of historic tax credits, new market credits, and other layered financing methods, the company is able to tackle tough projects that typically wouldn't be considered viable to other firms. Our projects incorporate residential, commercial, retail, and entertainment venues that often create new and vibrant neighborhoods while preserving the community's unique heritage. Are you ready to join our team? If you feel that you would be right for our company, please fill out our 3-minute, mobile-friendly application. We look forward to meeting you.

Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn't your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time.ResponsibilitiesBartender Responsibilities: Takes drink orders from customers and servers. Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes. Mixes ingredients for cocktails and service wine and bottle or draft beer. Rings drink orders into register, collects payment and makes changes. Washes and sterilizes glassware and prepares garnishes for drinks. Takes food orders and serves food to customers. Required SkillsBartender Qualifications: Preferably a minimum of 1 year in a bartender position within the restaurant business. Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length. Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes. Must be service and team oriented, having tremendous ability to work with others in a team environment.

The Ashbrook Hotel Hotel is hiring for a Bartender. Front-of-house staff is friendly, courteous, helpful, timely, and works in a professional manner resulting in a very high level of guest satisfaction. Mixing, garnishing, and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant. Helping guests be aware of and choose menu items, taking orders, and making guests feel taken care of during their visit/experience. Essential Duties and Responsibilities: Demonstrate genuine hospitality during every interaction with our guests; including greeting guests, taking food and beverage orders, answering questions, thanking guests, and inviting them to return upon their departure. Welcoming guests, reading and listening to people to determine beverage preference, making recommendations, and taking drink orders. Abide by all State and Federal Liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. Attend pre-shift meeting to review/communicate information regarding service, VIPs, and Specials. Adhering to all food safety and quality regulations. Handling cash and credit card transactions. Record drink orders accurately into POS system. Maintaining a clean working environment, cleaning bar, tables, washing glasses, and equipment. Prepare the following before and during service; fruit, syrups, garnishes, glassware, bar equipment, and all other preparation tasks instructed by Beverage Manager, FOH Manager or General Manager. Respond promptly to guest requests in a polite and professional manner. Upsell drink and food items at the bar. Arrange glasses and bottles into an attractive and functional display. Perform basic cleaning tasks as needed or instructed by management. Answer guest questions about food and beverage preparation details and communicate specific guest needs to the kitchen and bar. Consistent productivity Other duties as assigned. Skills and Experience: High School Diploma Knowledge of standard drink recipes. 1 Year of Restaurant Bartending Experience. 1 Year of customer service experience. Key Competencies: Communication Skills Interpersonal Skills Proficiency in a fast-paced environment. About you You're a people person at heart and enjoy collaborating with other creatives to meet our collective goals and thrive in the market. You're energized by fast-paced environments and lofty goals. You're fun. Free To Be, Inclusion & Diversity As a purpose-led, performance-driven company, we strive to foster a culture of belonging based on respect, connection, openness, and authenticity. We are committed to building and maintaining a workplace that celebrates the diversity of our associates, allowing them to bring their authentic selves to work every day. Our Company: Weyland Ventures, Weyland Ventures Hospitality, Common Bond Hotel Collection. Weyland Ventures is a multi-disciplinary real estate development firm known for creating unique mixed-use properties in urban areas across the nation. Considered experts in the use of historic tax credits, new market credits, and other layered financing methods, the company is able to tackle tough projects that typically wouldn't be considered viable to other firms. Our projects incorporate residential, commercial, retail, and entertainment venues that often create new and vibrant neighborhoods while preserving the community's unique heritage. Are you ready to join our team? If you feel that you would be right for our company, please fill out our 3-minute, mobile-friendly application. We look forward to meeting you.

Join Our Team as a Barback/Bartender's Assistant at Derby Dinner Playhouse! Are you looking to jumpstart your career in the exciting world of hospitality? Do you have a keen eye for detail and a passion for providing exceptional customer service? If so, we have the perfect opportunity for you as a Barback/Bartender's Assistant at Derby Dinner Playhouse! Job Responsibilities: Assist bartenders in preparing their station by stocking ice, glassware, fruit, etc Assist servers in preparing their stations by stocking ice, cups, straws, glassware, etc Ensure the bar area is clean, organized, and stocked with necessary supplies Ensure the server stations are clean, organized, and stocked with necessary supplies Restock bar inventory as needed Provide friendly and efficient service to guests Qualifications: Prior experience in a barback or similar role preferred, but not necessary Ability to work in a fast-paced environment Excellent communication skills Attention to detail Must be at least 18 years old Why Join Us as a Barback/Bartender's Assistant? As a Bartender's Assistant at Derby Dinner Playhouse, you will have the opportunity to learn from experienced bartenders and gain valuable skills that will help you advance in your career. Plus, you'll be a vital part of our energetic team that strives to create memorable experiences for our guests. About Derby Dinner Playhouse: Derby Dinner Playhouse is one of the oldest and largest continually operating professional dinner theatres in the United States. We have been serving up delicious meals and top-notch entertainment for over 45 years, delighting audiences of all ages with our Broadway-style productions. Join us in providing unparalleled dining and theatrical experiences to our guests! Benefits: 2 tickets to every main stage performance Free meals and soft drinks with shift Fun, flexible work environment that will work around school schedule Health, dental, and vision are offered to employees who average 30 hours per week

Job Description We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality and the Hotel Genevieve, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you're passionate, driven, and ready to thrive, we'd love to have you on our team. Apply today and build a career that inspires you! The Bar Back safely and efficiently ensures bar is properly stocked, barware is clean, and generally supports the smooth and efficient behind-the-scenes operation of the bar for the bartender. Provides excellent service with a smile! Contribute to the guests experience so that they will tell others and become a loyal customer. Starting pay $15 per hour Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you're not just getting a job - you're joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here's how we show our commitment: Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way. Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve. Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance. Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered! Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property specific locations! We're more than just a business-we're a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today! Job Duties and Responsibilities: Stock bottles, beverages, ice and supplies needed during service Wash and restock barware/glasses Remove dirty dishes, glasses and silverware, place in respective trays Prepare bar for service - wipe clean, refill all condiments and supplies at the end of each shift Fill condiment containers, ice, other bar/table supplies Perform opening and closing work as requested Safely use appropriate cleaning compounds and chemicals Skills Required: Provide high level customer service, communicate effectively with guests and team members, follow instructions, ability to learn quickly, pay attention to detail, and maintain composure when working under pressure Experience / Education: Previous experience and TIPS certification preferred Physical Demands This is a very physically demanding job that requires extended periods of walking, standing, bending, lifting, twisting and kneeling. Reasonable accommodations may be made to enable eligible individuals to perform essential functions. (See Physical Requirements section for detailed information.) The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

3796 E. John Rowan Blvd Bardstown, KY 40004 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus