Bartender Manager Education Requirements And Degrees

Usually, bartender managers don't need a college education. The most common degree for bartender managers is bachelor's degree with 47% graduates, with only 23% bartender manager graduates earning associate degree. Bartender managers who decided to graduate from college often finish University of Phoenix or Arizona State University. Some good skills to have in this position include physical strength, communication skills and customer-service skills.

To succeed in bartender manager careers it is a good idea to earn popular professional certifications among bartender managers like, Certified Food Manager (CFM), Food Safety Manager Certification, or Certified Professional - Food Safety (CP-FS). To improve bartender manager qualification and skills, we prepared some online courses to help in bartender manager education paths.

What Degree Should I Get to Become a Bartender Manager ?

The most common degree for bartender managers is bachelor's degree 47% of bartender managers earn that degree. A close second is associate degree with 23% and rounding it off is high school diploma with 19%.

  • Bachelors, 47%
  • Associate, 23%
  • High School Diploma, 19%
  • Diploma, 4%
  • Other Degrees, 7%
Bartender Manager DegreeascdescPercentagesascdesc
Bachelors
47.0%
Associate
22.7%
High School Diploma
19.5%
Diploma
4.1%
Certificate
3.4%

Average Bartender Manager Salary by Education Level

Bartender managers with a Bachelors degree earn more than those without, at $38,297 annually. With a Masters degree, bartender managers earn a median annual income of $36,630 compared to $36,127 for bartender managers with an Associate degree.

High School Diploma or Less

Master's Degree

Bachelor's Degree

Some College/ Associate Degree

Bartender Manager Education LevelascdescBartender Manager Salaryascdesc
High School Diploma or Less
$35,193
Master's Degree
$36,630
Bachelor's Degree
$38,297
Some College/ Associate Degree
$36,127

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15 Best Online Courses for Bartender Managers

Sometimes things are just better when you get to stay in your pajamas all day. That includes school. We found top courses for bartender managers from Udemy, Coursera, EDX, and ed2go that will help you advance in your career. Here are essential skills you need to be a bartender manager:

  • Customer service
  • Beverage orders
  • Payroll
If you want to improve bartender managers skills these courses could help you in this.

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Food and Customer Service Skills Training
ed2go

Food and Customer Service Skills Training...

SAP Customer Service (CS/SM) - Service Management module
udemy
4.5
(515)

Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...

Operations Management
edX (Global)

Have you ever wondered about the right methods to improve productivity, configure your supply chain or address the demand on hand? In recent years, businesses have strived to improve productivity and quality, reduce costs and delivery times, and embrace flexibility and innovation. These strategies are part of the Operations Management (OM) activities that service and manufacturing organizations engage in. Operations Management helps you to understand the role of OM in a firm and to develop...

High School Diploma with Retail Customer Service Skills Training
ed2go

High School Diploma with Retail Customer Service Skills Training...

Fundamentals of Logistics, Supply Chain & Customer Service
udemy
4.5
(870)

Learn Logistics, Supply Chain and Customer Service. 3 Courses in 1...

Tally ERP9 With GST Step By Step Guide From Basic to Advance
udemy
4.3
(676)

Tally ERP 9 With GST, Tally Accounting, Inventory management, Payroll Management, Bank Reconciliation, Tally with GST...

Introduction to Operations Management
coursera

Learn to analyze and improve business processes in services or in manufacturing by learning how to increase productivity and deliver higher quality standards. Key concepts include process analysis, bottlenecks, flows rates, and inventory levels, and more. After successfully completing this course, you can apply these skills to a real-world business challenge as part of the Wharton Business Foundations Specialization...

Banking Credit Analysis Process (for Bankers)
udemy
4.5
(1,731)

Course for Bankers, Consultants and managers to Understand Credit Analysis Process from Indian Context...

Payroll Manager
ed2go

Payroll Manager...

Business Operations Specialist
ed2go

Business Operations Specialist...

High School Diploma with Food and Hospitality Training
ed2go

High School Diploma with Food and Hospitality Training...

The Ultimate Food and Restaurant Business Course
udemy
4.6
(663)

For Existing Food & Restaurant Businesses & Start Ups. This course will significantly improve you chance of success...

Restaurant Management
ed2go

Restaurant Management...

Master Control in Supply Chain Management and Logistics
edX (Global)

Logistics and supply chain structures can be found in virtually any system. A supply chain is a complex environment with a multitude of forces and variables with various degrees of dependence. Unforeseen events are frequent and in order to achieve a competitive supply chain, constant supervision is needed. In this business and management course, you will learn methods that are used to master control of supply chains, including how to forecast demand, how to determine the best order quantity for...

Managing Personal Cash & Credit
edX (Global)

Managing Personal Cash and Credit is made possible by the Brian and Sheila Jellison Family Foundation. The Managing Personal Cash & Credit course is designed for individuals to build financial literacy, one of the most pressing needs Americans face today. Financial decisions made by individuals impact the larger community in significant ways with pervasive cost due to financial mistakes. A recent study by the Financial Industry Regulatory Authority (FINRA) reveals over 50% of Americans have...

Best Bartender Manager Certifications in 2021

1. Certified Food Manager (CFM)

These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.

These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.

Certification Details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or Written Exam Required? Yes
  • Renewal Required? Every 3 year(s)

2. Food Safety Manager Certification

The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.

The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.

Certification Details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or Written Exam Required? Yes
  • Renewal Required? Every 5 year(s)
Certifying Organization
National Registry of Food...
Course That Help You To Prepare For Certification
Food Safety for Managers and Supervisors
udemy
4.5
(150)

3. Certified Professional - Food Safety (CP-FS)

The Certified Professional - Food Safety is for food safety professionals and is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, HACCP principles and regulatory requirements into questions that test problem solving skills and knowledge.

The Certified Professional - Food Safety is for food safety professionals and is designed for individuals within the public and private sectors whose primary responsibility is the protection and safety of food. The exam for this prestigious credential integrates food microbiology, HACCP principles and regulatory requirements into questions that test problem solving skills and knowledge.

Certification Details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or Written Exam Required? Yes
  • Renewal Required? Every 2 year(s)
Course That Help You To Prepare For Certification
Fun food safety and sanitation course
udemy
4.6
(211)

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Updated April 30, 2021