Bartender jobs in North Charleston, SC

OBJECTIVE Provides excellent customer service by mixing and serving alcoholic and non-alcoholic drinks to guests and members and provide food service where appropriate. ESSENTIAL JOB FUNCTIONS Takes orders from customers and/or servers. Check guest/member card for services. Serves wine and beer. Rotate and check dates daily on all perishable items. Responsible for the cleanliness of the bar area and surrounding facilities. Clean and polish all glassware. Work on POS daily: ensure proper charges are posted to guest/member accounts. Clean and arranges bottles and glasses to make attractive displays. Slices, pits, and preserves fruit for garnishing drinks. Clears and resets counters or tables at conclusion of each course. Follows all standard food handling, sanitation, TIPS and health department guidelines. Ability to multi-task. Must be flexible in schedule, including evening, weekend and holidays. Performs other related duties as assigned by the Manager on Duty as business demands. EDUCATION/EXPERIENCE High school diploma or equivalent. Previous related experience in an upscale restaurant/resort or private club. Knowledge of food, wine & liquor service preferred. PHYSICAL DEMANDS · Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F). · Must be able to stand and exert well-paced mobility for a minimum of 8 hours in length. Walking and standing are required for much of the work day and possibly for 8 hours or more. · Must be able to exert well-paced ability in limited space. · Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks. · Must be able to exert well-paced ability to maneuver between functions occurring simultaneously. · Must be able to lift trays of food, food items, bags, cases weighing up to 30 lbs. on a regular and continuing basis. · Must be able to push and pull carts and equipment weighing up to 250 lbs. · Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. · Requires manual dexterity to use and operate all necessary equipment. · Must be able to work effectively in a stressful environment, communicate with others, effectively deal with customers and accept constructive criticism from supervisors. · Must be able to change activity frequently and cope with interruptions. Salamander Hotels & Resorts is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, ordischarge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Salamander is a drug-free workplace and participant in E-Verify.

Bartender Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking passionate and knowledgeable Bartenders to join our team! About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: We're looking for a talented Bartender who brings both technical skill and warm hospitality to the bar. Responsibilities: * Provide warm, engaging, and knowledgeable hospitality to all bar guests * Craft classic and signature cocktails with consistency, speed, and precision * Maintain an in-depth knowledge of the beverage program, including spirits, wine, beer, and house cocktails * Engage guests with confidenceoffering recommendations and sharing insights into the menu * Prepare garnishes, syrups, and other bar components in accordance with recipes and prep standards * Manage bar inventory and restock supplies throughout service * Maintain a clean, organized, and well-stocked bar at all times * Monitor guest alcohol consumption and ensure responsible service in accordance with laws and company policies * Collaborate with front-of-house and kitchen teams to ensure smooth and timely service * Handle payments accurately and manage tabs using the POS system * Uphold all safety, sanitation, and cleanliness protocols * Represent the brand with professionalism and pride at all times What You'll Bring: * 2+ years of bartending experience in a fine dining environment * Strong spirits, wine, and cocktail knowledge * Confident, engaging, and thrives in a guest-focused environment * Ability to multitask, stay organized, and maintain a polished presence * A collaborative teammate with a passion for creating memorable experiences What We Offer: * A dynamic, growth-oriented environment with high earning potential * Outstanding benefits, including: * Medical, dental, vision, and life insurance (must work Full-Time) * 401(k) with employer match * PTO (Paid Time Off) (must work Full-Time) * Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) * Next-day Pay: work today, get paid tomorrow * Employee Perks & Discounts (Working Advantage) * Dining discounts, gym membership discounts Hospitality Starts with You! Come be part of a team that values professionalism, teamwork, and Southern hospitality. Apply today and take the next step in your hospitality career with Marbled & Fin! In this position, you have the opportunity to have a competitive hourly rate plus great tips. Pay rates and ranges listed are averages INCLUDING tips and fluctuate with business levels. Pay rates and ranges are not guaranteed and tips are given at the sole discretion of our guests.

The Bartender is responsible for the sanitation of the bar, kitchen, and food preparation areas. They will follow TIPs training in checking IDs and preparing and serving alcoholic beverages to customers. They will follow safe food handling and service practices and work closely with the food and beverage supervisor and sales staff to service meeting rooms and catering needs. They will comply with any licensing or regulatory requirements. Position Type and Expected Hours of Work This position could be either full-time or part-time. All full-time positions are benefit eligible. Operational demands for this position require variations in shift days, starting times and hours worked in a week. Essential Job Functions · Responsible for the sanitation of the bar, kitchen, and food preparation areas. · Follow safe food handling and service practices at all times. · Work closely with the food and beverage supervisor and sales staff to service the meeting rooms, events with catering and any other needs. · Practice safety throughout the work shift by removing/correcting any hazards identified. · Collecting and cleaning dirty dishes and/or glasses during the shift. · Follow all Lexima/Brand safety practices such as: wearing personal protective equipment, reading chemical warning labels, and all other safe work practices. · Responsible for both bar and food service set up and break down. · Food presentation meets Lexima/Brand standards. · Be attentive at the bar and check with guests frequently. · Handle meeting room catering needs. Frequently check with contact person of meeting to see if anything else is needed. · Must be able to operate juice and milk machines, commercial refrigerators and freezers, commercial dishwasher, and vacuum cleaner. · Maintain the kitchen in an orderly and clean fashion. · Wash dirty dishes as soon as possible. · Restock any necessary items during service hours. · Monitor both food and bar inventories and maintain appropriate levels; do grocery shopping activities. · Comply at all times with Lexima/Brand compliance standards and regulations to encourage safe and efficient hotel operations. · Participate in all-employee meetings, events and other functions required by management. · Charging guests for purchases and following cash handling procedures · Be familiar with all policies, hotel rules and hotel terminology. · Attend meetings as required by management. · Perform any other duties as requested by management. Work Environment This position will be located at a hotel and primarily work in the kitchen or restaurant/bar area. Physical Requirements The physical demands described here are representative of those that must be met by an employee with or without accommodation to successfully perform the essential functions of this job. · Frequently required to stand, walk, sit, use hands to handle or feel objects, tools or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk, or hear. · Occasionally lift and/or move up to 20 pounds and pushing and/or pulling approximately 50lbs. · Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. · Ability to stand during the entire 8-hour shift. Reasonable Accommodations Reasonable accommodations may be made to enable individuals with disabilities to perform the requirements of this position if such accommodations do not create an undue hardship for the company. Travel No travel is expected for this position. Travel for annual training and conferences may be required. Required Education and Experience · Food handling certificate in states or counties where required. · TIPs training preferred (Training will be provided). · Previous bartending experience preferred. · Hands-on experience in cashier duties. · Attention to cleanliness and safety. · Patience and customer-oriented approach. · Excellent people skills with a friendly attitude. · Must be fluent in English. E-Verify Lexima participates in E-Verify for every employee. EEO Statement Lexima is proud to be an equal opportunity employer and prohibits discrimination based on race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Lexima is an EEO employer - M/F/Vets/Disabled Lexima is an EEO Employer - M/F/Disability/Protected Veteran Status View all jobs at this company

Bartender Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking passionate and knowledgeable Bartenders to join our team! About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: We're looking for a talented Bartender who brings both technical skill and warm hospitality to the bar. Responsibilities: Provide warm, engaging, and knowledgeable hospitality to all bar guests Craft classic and signature cocktails with consistency, speed, and precision Maintain an in-depth knowledge of the beverage program, including spirits, wine, beer, and house cocktails Engage guests with confidence offering recommendations and sharing insights into the menu Prepare garnishes, syrups, and other bar components in accordance with recipes and prep standards Manage bar inventory and restock supplies throughout service Maintain a clean, organized, and well-stocked bar at all times Monitor guest alcohol consumption and ensure responsible service in accordance with laws and company policies Collaborate with front-of-house and kitchen teams to ensure smooth and timely service Handle payments accurately and manage tabs using the POS system Uphold all safety, sanitation, and cleanliness protocols Represent the brand with professionalism and pride at all times What You'll Bring: 2+ years of bartending experience in a fine dining environment Strong spirits, wine, and cocktail knowledge Confident, engaging, and thrives in a guest-focused environment Ability to multitask, stay organized, and maintain a polished presence A collaborative teammate with a passion for creating memorable experiences What We Offer: A dynamic, growth-oriented environment with high earning potential Outstanding benefits, including: Medical, dental, vision, and life insurance (must work Full-Time) 401(k) with employer match PTO (Paid Time Off) (must work Full-Time) Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) Next-day Pay: work today, get paid tomorrow Employee Perks & Discounts (Working Advantage) Dining discounts, gym membership discounts Hospitality Starts with You! Come be part of a team that values professionalism, teamwork, and Southern hospitality. Apply today and take the next step in your hospitality career with Marbled & Fin! In this position, you have the opportunity to have a competitive hourly rate plus great tips. Pay rates and ranges listed are averages INCLUDING tips and fluctuate with business levels. Pay rates and ranges are not guaranteed and tips are given at the sole discretion of our guests.

Job Description 2126 Henry Tecklenburg Dr. Charleston, SC 29414 Underground Chucks is your neighborhood's best-kept secret, providing genuine hospitality, quality bar fare, and a kicked-back vibe. Our team is built on passion, creativity, and a commitment to delivering an unforgettable dining experience. If you're looking for an opportunity to grow with a dynamic and innovative brand, Underground Chucks is the place for you! Do you want to get in on the first ever Underground Chuck's and be a part of a fun, winning team? Now Hiring: Bartender (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive team environment, and excellent career advancement opportunities, along with the following benefits: Get Paid Quicker - Weekly pay for all team members Growth Opportunities - Nearly 50% of our management team started as hourly employees Better Quality of Life - No late-night bar hours! Paid Time Off - Earn vacation based on company policy Team Member Discounts - 25% off food and non-alcoholic beverages for you and your family when dining outside of work Healthcare Coverage - Eligible team members can enroll in health and welfare plans after meeting ACA requirements Retirement Savings Plan - 401(k) eligibility after 6 months of employment (must be 21 years of age) What We Look for in a Bartender: · A friendly and engaging personality with a passion for hospitality · Strong knowledge of classic and contemporary cocktails (or a willingness to learn) · Ability to multitask and work efficiently in a fast-paced environment · Excellent communication and teamwork skills · Experience in bartending, mixology, or restaurant service preferred but not required-we provide training! · Must meet legal age requirements for serving alcohol At Underground Chucks, we're not just serving food-we're creating an experience. If you're ready to bring your skills to a growing restaurant concept, apply today! Underground Chucks is an equal opportunity employer and participates in E-Verify.

Benefits: Employee discounts Free food & snacks Free uniforms Training & development Wellness resources JOB TITLE: Bartender- Crafting Memorable Drink Adventures!PRIMARY OBJECTIVE: Unleash your creativity, shake up tantalizing beverages, and create extraordinary experiences for our guests as a Bartender. From dazzling drinks to charming conversations, you'll be the life of the party! KEY RESPONSIBILITIES: Welcome guests with a contagious smile, describing our specials with flair. Show off your mixology skills, serving stunning and delicious drinks. Engage with guests, creating an energetic atmosphere that keeps the party going. Ensure responsible alcohol service, keeping the fun in check. Take orders, work seamlessly with our POS system, and keep the bar area tidy. Handle payments and close checks like a money magician. Foster teamwork and open communication with the team. Maintain a well-stocked bar. REQUIRED QUALIFICATIONS: Possess TIPS certification or equivalent for responsible alcohol service. Strong communication and time management skills. Bring the energy and create a memorable experience for every guest. Stay cool, friendly, and enthusiastic under pressure. MINIMUM REQUIREMENTS: Reliable transportation. At least 1 year of bartending experience. Ability to lift and carry heavy objects, including kegs. Ability to read and identify order items on a chit ticket. Ability to stand for up to 8 hours per shift. Ready to shake up unforgettable drink adventures? Apply now and become our Mixologist Extraordinaire! Cheers to a fun-filled career! Compensation: $2.13 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Welcome to Taco Boy. Thanks for your interest in joining our team. We offer a positive team environment as well as benefits and programs that support long-term career growth and upward financial mobility. Full-time employees working 30+ hours a week are eligible for health insurance, paid time off, tuition reimbursement, and other great benefits, while part-time employees have access to emergency financial assistance, volunteer day incentives, and restaurant discounts.

Job Description Join the Mex 1 Coastal Cantina Team in Sullivan's Island! At Mex 1 Coastal Cantina, we're all about good vibes, fresh flavors, and genuine hospitality. Inspired by the surf, sand, and spirit of Baja California, we serve up delicious bites, handcrafted cocktails, and an unforgettable experience-every time. Now Hiring: Servers / Service Team Full-time & Part-time Positions Available We're looking for skilled, energetic, and personable bartenders who know how to mix a killer margarita, engage with guests, and keep the bar flowing. If you have a passion for craft cocktails, tequila, and delivering top-notch hospitality,we want to meet you! What You'll Do Shake up Charleston's Best Margarita and other signature cocktails Share your knowledge of our epic tequila selection with guests Keep the bar stocked, clean, and running smoothly Create an unforgettable experience for every guest at the bar Work efficiently in a fun, fast-paced environment Perks & Benefits: Positive work environment Flexible schedules to fit your lifestyle Health, dental & vision insurance (full time) Employee discounts on food, drinks & merch If you're passionate about hospitality, love a fast-paced environment, and want to be part of a fun-loving crew, we'd love to meet you. Apply today and let's ride the wave together! Equal Opportunity Employer

9890 Dorchester Rd Summerville, SC 28485 < Back to search results This location is operated by an independent franchise owner. Benefits may vary by location. When applying, please note that current job availability is found by clicking the link to the franchise specific hiring website. Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Job Description TAKING CARE OF OUR GUESTSBARTENDER RESPONSIBILITIESAt O'Charley's, our goal is to satisfy our guests completely so they will return again and again. We want guests to tell their family, friends, and associates about the wonderful experience we provided at O'Charley's. You were hired because you showed us that you have “A Passion to Serve” - the desire to ensure our guests have a memorable experience every time they visit.Our guests are the reason for our existence. Your paycheck will say O'Charley's, but our guests are your true employers.RESPONSIBILITIESAs a bartender, your first responsibility is to be an effective SALESPERSON. You must understand our food and beverage menus, specials, and promos and be able to make recommendations and suggestions based on your knowledge of food and drink items.Your next responsibility is to ensure our guests have a great experience by providing exceptional service. In order to accomplish this, you must:1. Make each guest feel appreciated through accommodating actions.2. Practice the “Hospitality Halo” with everyone within a six-foot radius (smile, step aside, speak first) - A friendly attitude is essential in building good rapport with guests and fellow team members. Most importantly, be polite to all guests and team members.3. Work as a team with all O'Charley's team members.4. Communicate clearly and enthusiastically with guests and team members - have an outgoing attitude and retain your self-composure at all times. No matter how busy you are, guests must be treated with concern for their needs or interests as if each is the only guest in the restaurant.5. Immediately greet guests and ensure prompt and efficient food and beverage delivery. Serve your guests in a timely manner, according to the guest's perfect pace. Stay organized, being able to think and act quickly and effectively, and have a sense of urgency.6. Have a thorough knowledge of service sequences and guidelines; use this knowledge to serve guests effectively.7. Have a thorough knowledge of bar accounting procedures.8. Have a thorough knowledge of drink making techniques and recipes; use this knowledge to prepare quality drinks for servers and guests.9. Maintain general appearance of bar through cleaning and stocking. Take pride in your personal appearance and the appearance of your work area.10. Ensure “Perfect Drink” presentations before items are delivered to guests.While we are all responsible for ensuring our guests have a great experience, there are going to be times when we will make a mistake. If a mistake is made, we must own it and take EVERY action possible to correct it. It is imperative that all guests leave knowing we cared about their individual situation, that we put ourselves in THEIR shoes, recognized their needs, and did everything possible to strive for a win-win situation.Knowledge RequirementsGuest relations | Liquor knowledge | Menu knowledge Service Sequences | Alcohol awareness | Point of Sale operation Quality service and standards | Recipes and Garnishes | Money handling Floor plan | Specials | Sidework duties PhysicalAble to serve alcohol according to state law. Able to speak, read, write and understand the primary language of the work location. Able to perform simple mathematical calculations in regard to money handling. Able to stand and exert well-paced mobility for periods up to five (5) hours in length. Must have a good sense of balance, able to bend, kneel and lift bus pans, trays, etc. frequently weighing up to 25 pounds.

Job DescriptionSalary: Carolina Ale House is seeking experienced Bartenders to join our team in Summerville! Responsibilities: Provide menu knowledge and suggest drink options to guests, ensuring a memorable experience. Comply with all alcohol service laws and regulations to ensure responsible alcohol consumption. Practice safe alcohol service by monitoring guest alcohol consumption and intervene when necessary to ensure their safety. Engage with guests, creating a welcoming and enjoyable atmosphere at the bar. Handle cash and credit transactions accurately and responsibly. Maintain a clean and adequately stocked bar area. Additional duties as assigned. Qualifications: Understanding of responsible alcohol service practices and compliance with local laws and regulations. Previous experience as a bartender or in a similar customer service role is preferred. Excellent customer service skills and the ability to exceed customer expectations. Strong multitasking skills to handle a fast-paced bar environment. Demonstrates a positive and cooperative attitude towards teamwork. Proficiency in mixing cocktails and creating visually appealing drink presentations. Flexible availability to work variable shifts, including evenings and weekends. Meets the legal age requirement for serving alcohol. What we offer: Highly energetic environment Competitive compensation Tuition reimbursement* Opportunity for advancement Flexible schedule Dining discounts across brands

Job Description Top Dawg Tavern is a family-owned and operated, full-service casual dining restaurant. Open 7 days a week, we offer lunch and dinner service, in a clean, family-friendly relaxed atmosphere. Founded in 2013, we now have 6 locations around the southeast in Georgia, South Carolina and Florida. We are looking to add additional Bartenders to our front of house team! Experience is preferred, but not required! Bring a positive attitude and we can train you! Bartenders are responsible for our customers' overall dining experience at our bar in addition to providing support for our servers. Bartenders are responsible for taking orders correctly, making and mixing cocktails, pouring drinks, providing excellent customer service and delivering and serving alcohol responsibly to our customers. If you enjoy interacting with people and thrive in a fast-paced workplace, we'd like to meet you! Bartender is generally offered as a part time restaurant job. Prior experience in one or more of the following roles is highly desirable: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Requirements/Responsibilities Bartender Responsibilities: * Be the “face” of TDT and answer any questions customers may have about menu items, daily features and beverage options * Take and serve orders * Make recommendations for complementary products * Collaborate with other restaurant servers and kitchen/bar staff * Issue bills to customers at end of their meal and accept payment Bartender is generally offered as a part time restaurant job. Prior experience in one or more of the following roles is highly desirable: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Description At Azur, we recreate the elegance of France in our cuisine and first-class service, along with Italian and Spanish flavors, representing the exceptional talent in our kitchen, premium gastronomy and cultural atmosphere so guests consider the Azur experience to be truly magnifique! Our Bar Backs are critical to the smooth operation of Azur's fast paced bar; they assist Bartenders by keeping all bar areas clean, stocked, and offering support to ensure efficient and friendly service for guests. The ideal candidate is high energy, positive, fun, and quick on their feet What we are looking for: Energetic with a positive and friendly demeanor. Comfortable multi-tasking and prioritizing job duties in a high-volume, fast-paced, upscale environment. Enjoys supporting a team of hospitality professionals in delivering a memorable experience for Guests. What we will ask of you: Stock, set up, and break down all bar products before, during and after service while assisting bartenders in any capacity needed Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, glassware, and storage areas including clearing and resetting tables in bar area Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons Wipe all areas, liquor and wine bottles, fridge doors, counters after service. Requirements for Success: Preferably 21 years of age, but not required. Must be a year-round local resident. Have a positive energy, be ready to assist fellow support staff and work as a team player Ability to communicate effectively with managers, employees, and all guests A flexible schedule to work days, nights, weekends and holidays Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting Salary : DOE Starting at $16/hour (tips included)

Property Description The Mills House offers an exciting opportunity for job applicants looking to be a part of a historic and prestigious hospitality team. Located in the heart of Charleston, South Carolina, our hotel boasts a rich heritage and timeless elegance, providing a unique and upscale experience for our guests. As a team member, you will have the chance to work in a dynamic and vibrant environment, providing exceptional service and creating memorable moments for our guests. With opportunities for career growth, ongoing training, and a supportive work culture, The Mills House is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to the legacy of our iconic hotel in the charming city of Charleston. Apply now and take the next step in your hospitality journey with The Mills House! #MillsHouse #CharlestonJobs #HospitalityCareers #HotelJobs #TeamMillsHouse #SouthernHospitality Overview Are you a hardworking and enthusiastic individual looking to kick-start your career in the hospitality industry? Join our team as a Barback and be part of our vibrant and dynamic bar team. As a Barback, you will provide crucial support to our bartenders, ensuring they have everything they need to create exceptional guest experiences. Bring your positive attitude, strong work ethic, and passion for customer service, and take the first step toward a rewarding career in the world of mixology and hospitality. Summary: Assist bartenders in setting up and maintaining the bar area Ensure an ample supply of clean glassware, garnishes, and ingredients Retrieve and deliver drink orders to guests in a prompt and friendly manner Keep the bar area clean and organized, including restocking supplies and cleaning spills Provide exceptional customer service, engaging with guests and anticipating their needs Collaborate with the bartending team to maintain a smooth workflow during busy periods Follow all safety and hygiene procedures to maintain a clean and safe working environment Embrace opportunities for growth and learning in the world of mixology and bartending If you are passionate about the art of mixology and eager to start your career as a Barback, we invite you to apply! Join our team and gain valuable experience in a dynamic and exciting environment. Take the first step toward becoming a skilled bartender and delivering unforgettable experiences to our guests. Apply now and let your hospitality career take flight! Qualifications Strong work ethic and a positive attitude Excellent customer service and communication skills Ability to work in a fast-paced environment and handle multiple tasks simultaneously Attention to detail and a keen eye for cleanliness and organization Physical stamina and the ability to stand for long periods and lift heavy items Willingness to learn and grow in the field of bartending Previous experience in a bar or hospitality environment is a plus but not required Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

MIX - The Big Lebowski Speakeasy | Mount Pleasant, SC Full-time / Part-time | Starting from $4.00/hour + tips 730 Coleman Boulevard, Mount Pleasant, SC 29464 Description The Dude abides… and so do we. MIX in Mount Pleasant is home to our Big Lebowski-themed speakeasy - where vintage vibes, great tunes, and handcrafted cocktails come together for an unforgettable experience. We're looking for a creative, charismatic Mixologist to join our bar team. If you know your way around a shaker, love a good garnish game, and can keep the energy as smooth as a White Russian - you might just be the one we're looking for. Perks You'll Love 50% off an employee meal every 6-hour shift ️ Unlimited arcade play (no points or prizes - just fun) Free bowling for you and a friend Holidays off: Easter, Thanksgiving & Christmas ⏰ Flexible schedules that fit your lifestyle Tip pooling for events (team wins together) Opportunities to cross-train (events, management track) ❤️ Health, dental & vision insurance* Employee recognition programs and referral bonuses (*Benefits & eligibility vary by state.) What You'll Bring Must be 18+ TIPS and ServSafe Alcohol certifications (or ability to obtain) 1+ year of bartending or mixology experience in a high-volume or craft cocktail setting Strong cocktail knowledge - from classics to creative twists A guest-obsessed mindset with a passion for hospitality Ability to multitask while keeping your cool (and your bar clean) What You'll Do Craft signature cocktails and creative takes on classics Channel the laid-back, witty energy of The Dude while delivering top-tier service Recommend drinks that fit each guest's vibe Keep the bar area organized, stocked, and spotless Anticipate needs and ensure every guest leaves smiling Contribute to a team that thrives on collaboration, laughter, and great drinks

OBJECTIVE Provides excellent customer service by mixing and serving alcoholic and non-alcoholic drinks to guests and members and provide food service where appropriate. ESSENTIAL JOB FUNCTIONS Takes orders from customers and/or servers. Check guest/member card for services. Serves wine and beer. Rotate and check dates daily on all perishable items. Responsible for the cleanliness of the bar area and surrounding facilities. Clean and polish all glassware. Work on POS daily: ensure proper charges are posted to guest/member accounts. Clean and arranges bottles and glasses to make attractive displays. Slices, pits, and preserves fruit for garnishing drinks. Clears and resets counters or tables at conclusion of each course. Follows all standard food handling, sanitation, TIPS and health department guidelines. Ability to multi-task. Must be flexible in schedule, including evening, weekend and holidays. Performs other related duties as assigned by the Manager on Duty as business demands. EDUCATION/EXPERIENCE High school diploma or equivalent. Previous related experience in an upscale restaurant/resort or private club. Knowledge of food, wine & liquor service preferred. PHYSICAL DEMANDS · Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F). · Must be able to stand and exert well-paced mobility for a minimum of 8 hours in length. Walking and standing are required for much of the work day and possibly for 8 hours or more. · Must be able to exert well-paced ability in limited space. · Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks. · Must be able to exert well-paced ability to maneuver between functions occurring simultaneously. · Must be able to lift trays of food, food items, bags, cases weighing up to 30 lbs. on a regular and continuing basis. · Must be able to push and pull carts and equipment weighing up to 250 lbs. · Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. · Requires manual dexterity to use and operate all necessary equipment. · Must be able to work effectively in a stressful environment, communicate with others, effectively deal with customers and accept constructive criticism from supervisors. · Must be able to change activity frequently and cope with interruptions. Salamander Hotels & Resorts is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Salamander is a drug-free workplace and participant in E-Verify.

Job DescriptionDescription: Welcome to the role of Bartender ! As a Bartender, you will be responsible for providing our guests with an exceptional experience by preparing and serving drinks, as well as providing friendly and courteous customer service. You will also be responsible for maintaining the cleanliness and organization of the bar area. If you have a passion for crafting delicious drinks, providing outstanding customer service, and upholding the highest standards of cleanliness and professionalism, then this is the role for you! Job Responsibilities Greet customers and take beverage orders. Check identification of customers to verify age requirements for alcoholic drinks. Mix ingredients to prepare cocktails and other drinks. Serve wine, beer, and other beverages. Answer customer questions about menu items and beverages. Collect payment from customers. Restock workstations with supplies. Clean and organize the bar area. Comply with all safety and sanitation regulations. Perform opening and closing duties. Create drink specials and promote them. Recommend food and drink items to customers. Monitor customers for signs of intoxication. Maintain a complete knowledge of all menu items and drinks. Requirements: Must be at least 21 years of age Excellent customer service and communication skills Ability to multitask and prioritize responsibilities Ability to work in a fast-paced environment Ability to lift and carry up to 30 lbs Ability to stand for prolonged periods of time Knowledge of alcoholic and non-alcoholic beverages Knowledge of beer, wine, and liquor Ability to work flexible hours, including nights and weekends Ability to work well with a team Ability to take orders and process payments accurately Ability to upsell and suggest drink specials Ability to follow all safety and sanitation regulations

Job DescriptionJOB TITLE: Bartender- Crafting Memorable Drink Adventures! PRIMARY OBJECTIVE: Unleash your creativity, shake up tantalizing beverages, and create extraordinary experiences for our guests as a Bartender. From dazzling drinks to charming conversations, you'll be the life of the party! KEY RESPONSIBILITIES: Welcome guests with a contagious smile, describing our specials with flair. Show off your mixology skills, serving stunning and delicious drinks. Engage with guests, creating an energetic atmosphere that keeps the party going. Ensure responsible alcohol service, keeping the fun in check. Take orders, work seamlessly with our POS system, and keep the bar area tidy. Handle payments and close checks like a money magician. Foster teamwork and open communication with the team. Maintain a well-stocked bar. REQUIRED QUALIFICATIONS: Possess TIPS certification for responsible alcohol service. Strong communication and time management skills. Bring the energy and create a memorable experience for every guest. Stay cool, friendly, and enthusiastic under pressure. MINIMUM REQUIREMENTS: Reliable transportation. At least 1 year of bartending experience. Ability to lift and carry heavy objects, including kegs. Ability to read and identify order items on a chit ticket. Ability to stand for up to 8 hours per shift. Ready to shake up unforgettable drink adventures? Apply now and become our Mixologist Extraordinaire! Cheers to a fun-filled career!

Job Description At Azur, we recreate the elegance of France in our cuisine and first-class service, along with Italian and Spanish flavors, representing the exceptional talent in our kitchen, premium gastronomy, and cultural atmosphere so guests consider the Azur experience to be truly Magnifique! The bartender prepares and serves alcoholic and non-alcoholic drinks consistent with Azur's standard drink recipes. The bartender is also responsible for providing friendly, attentive, and timely service to create an exceptional experience for all our guests. Each bartender's primary objective is to show our guests such a marvelous time that they will want to return again and again. Knowledge & Requirements: Experienced and comfortable bartending in a high-volume and fast-paced environment. Knowledgeable in craft cocktail preparation (juices, syrups, + modifiers are all made in-house) Detail-oriented and works proactively with a sense of urgency, while possessing excellent communication skills Our ideal applicants will possess at least 1 year of experience, as a bartender or server in a restaurant, bar or resort environment. Recipients of this position must have an established work record, with the demonstrated ability to have held a position with a previous employer for at least 1 full year. Recipients must have the willingness to accept detailed structures, protocols, and procedures that are utilized by Azur to ensure informed, consistent, and quality-associated guest interactions. Recipients of this position must have knowledge of wine and various types of liquors. The bartending recipient will be responsible for providing timely service by making cocktails and specialty drinks for guests Recipients of this position will be guest services driven, detail-oriented, warm, and amiable. Must have the sincere desire to serve and please our guests, along with an attention to detail. Must have an understanding of service etiquette for table service, which will include the proper methods and formalities for properly serving and clearing dining guests. Efficiency, intelligence, and speed are paramount. Hours may vary; full-time applicants with wide-ranging schedule flexibility will be given first consideration for this position. While prior experience is beneficial, we are more than willing to provide training for the suitable individual. Responsibilities Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with guests, take orders, and serve food at the bar Assess guest's needs and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check identification and confirm it meets the legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Be a team player Skills Resume and proven working experience as a bartender Good knowledge of mixing, garnishing, and serving drinks Positive attitude and excellent communication skills Ability to keep the bar organized, stocked, and clean Salary : $7.50/hr + tips

Job Description Mex1 Coastal Cantina is looking for experienced, hard-working, and motivated staff members to serve delicious Mexican fare and cocktails at three family-friendly locations across Charleston - West Ashley, Sullivan's Island, and Mount Pleasant. NOW HIRING FULL TIME & PART TIME BARBACK / BAR ASSISTANT Our barbacks assist bartenders in ensuring they have everything they need to serve customers efficiently. Benefits Positive work environment Flexible schedules Paid time off Health insurance Dental insurance Vision insurance Employee discount on food and merchandise Equal Opportunity Employer