Bartender jobs in Saint Peters, MO

Job Description Our recipes all start with our favorite part, our team! We are on the search for confident and communicative team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. The Wine Tender station is where the Crushed Red experience moves from “fast casual” to “casual.” Our Wine Tenders must be knowledgeable about our adult beverage offerings and be ready to make recommendations based on each guest’s food choices. Wine and beer is delivered—and refills are suggested—to guests while they are sitting at their tables. Our Wine Tenders: Fulfill online and phone orders. Ring up all in-person orders. Prompt drink orders. Run alcoholic beverages. Maintain and restock the Wine Tender station.

Job Description Our recipes all start with our favorite part, our team! We are on the search for confident and communicative team members to join us! We take pride in our exceptional guest service and it’s up to each of our team members to create the friendly atmosphere that our guests appreciate and enjoy. The Wine Tender station is where the Crushed Red experience moves from “fast casual” to “casual.” Our Wine Tenders must be knowledgeable about our adult beverage offerings and be ready to make recommendations based on each guest’s food choices. Wine and beer is delivered—and refills are suggested—to guests while they are sitting at their tables. Our Wine Tenders: Fulfill online and phone orders. Ring up all in-person orders. Prompt drink orders. Run alcoholic beverages. Maintain and restock the Wine Tender station.

We are seeking one hardworking individual who wants to work and is available Tuesday through Saturday for our dinner shifts. Shift would begin at 5:00pm and end at business decline, usually around 9:00pm. The right person will be generously tipped out from our service staff. Entry level for upper casual full service restaurant. Must be able to lift at least 50lbs, stand and bend over to complete tasks, and must have a positive appearance. Responsibilites: Reports to bartender(s) on duty for all general assistance needs Glassware Washing, Polishing, Stocking Maintenance of Bar Top Fruit & Garnish preparation/stocking Server assistance with table supplies

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Job Details Flight Club St Louis LLC - Clayton, MODescription TITLE: Barback DEPARTMENT: Front of House POSITION TYPE: Part Time/Full Time REPORTING TO: Assistant General Manager FLSA STATUS: Non-exempt The world's first social darts experience, Flight Club was founded in London in 2015 to usher this once pub-like pastime into the 21st century. With a focus on craft cocktails and elevated eats, Flight Club fuses premium cuisine and curated cocktails with its signature, technology-driven social darts experience to create a truly unique entertainment environment. State of Play Hospitality brought the concept to the U.S. Flight Club continues to surprise and delight with its ability to bring friends together in a unique, upscale social environment. To date, over 7 million people have tried their hand, and over 550 million darts have been thrown. Position Purpose: Barbacks are responsible for assisting bartenders in delivering each guest a unique high-quality experience with passion and knowledge in an energetic atmosphere. The role ensures the bar has all required product to execute orders and cocktails properly with a clean bar top to allow new guests. This position is constantly moving, multitasking, and anticipating bartenders needs. Our emphasis on product knowledge is essential to deliver an experience above the ordinary. Together our team members work to create an atmosphere of fun in a positive culture of teamwork and hard work. We expect nothing short of greatness and know personality sets us apart to make you the ringleader of your show each shift. Responsibilities: Report for all scheduled shifts punctually, in proper attire and to proper health and hygiene standards Maintain proper par levels if necessary, make fresh syrups and house made mixes Efficiently change kegs, cut fruit, and restock depleted product quickly Ensure glassware is cleaned, trash is emptied, and pre bussing is maintained Assist in maintaining the guest eye view behind the bar Complete opening, closing, and running duties as assigned each shift Learn and maintain knowledge of food, beverage, and Company procedures to standard Build a rapport with guests, be active in assisting, and communicating requests Attend training sessions and team meetings as required per department Comply with the Company's rules and procedures along with any reasonable requests made from management during a shift Follow all health and safety guidelines maintaining to proper procedures and report to management any hazardous situation or incident Our Leadership Principles Are: Listen to the Customer both external customers and internal customers Own the Problem, doing your best to solve the problem and seek help from others. Ask yourself what can be done to avoid problems from reoccurring. Test and Learn, by elevating, educating, and developing through continued training and learning. Create Positive Energy, optimism and a can-do attitude are infectious and motivating. Avoid negativity, focus on solutions, and avoid blame. Show Urgency, get things done quickly and accurately. Be Consistent and Fair, by showing respect to your co-workers. Bring your best self to work. Be both independently minded and a team player, by communicating issues and viewpoints to assist in better productivity and teamwork. Be a Big Person, be quick to say thank you and appreciation to fellow co-workers and learn from mistakes. Be Respectful of the Companies Resources, respecting each other's time and money to optimize success for the business and each other. Deliver Results, our business is to succeed and deliver positive results to better provide future growth and opportunities for development. Must be able to pass exams with a 90% or better in each of the following categories: Food and Beverage All issued training testing throughout employment Qualifications Requirements & Minimum Qualifications Current food handlers and alcohol certification maintained through employment Minimum of 2 years' experience preferably within a high-volume environment Available to work various shift times and days, including weekends and holidays Able to stand and/ or walk for long periods of time Ability to lift over 50+ lbs. if necessary Authorized to legally work in the US The Company reserves the right in its absolute discretion to add to your duties or amend this job description at any time. In addition to the above duties, you will carry out such other duties as the Company reasonably directs from time to time. Equal Opportunity Statement: Flight Club is proud to be an equal opportunity employer. It is our policy to provide equal employment opportunities to all qualified applicants and employees without regard to their actual or perceived race, color, religion, sex, sexual orientation, marital or civil union status, age, national origin, disability, pregnancy, childbirth or related medical condition, citizenship, veteran status, genetic information, gender, gender identity or expression, or any other basis prohibited by law.

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Live! by Loews - St. Louis, MO is a branded collaboration between Loews Hotels & Co, The Cordish Companies and the St. Louis Cardinals, one of the most beloved sports franchises in the country. The hotel is part of phase two of the already successful Ballpark Village Live! complex and delivers unscripted, locally handcrafted Loews experiences for both group and leisure guests. Live! by Loews - St. Louis features 216 guestrooms, 17,000 square feet of meeting and event space with spectacular views and multiple food & beverage outlets, including an outdoor lounge and a Bourbon Bar. Assure that all bars are kept in proper working conditions. To provide all supplies needed for bar prior and during all functions and events as per Beverage Supervisor and Captain request. Assure to restock any and all beverages after all function. Knowledge of consumption reports and assists with monthly beverage inventory and organization of beverage storeroom. Essential Functions and Responsibilities * Provides support to the Bartender and Beverage Server in all aspects of service by stocking all service areas and maintaining adequate supplies through out the shift, cleaning and stocking all glassware: assisting with service of beverages; transportation of food trays to/from dining room, assist with cleaning all public areas. * Participates in monthly inventory * Stocks and maintains supplies in all service areas * Inspects and prepares all service ware prior to use * May assist Server by removing soiled glasses and plates for large parties and during periods of heavy volume * Cleans and stocks glassware * Maintains cleanliness and sanitary condition of lounge and service areas * Assist in completion of post shift clean up and side work duties * Maintain clean and organized storage space * Regular attendance in conformance with standards * May be required to work varying schedules to reflect business needs of the hotel * Required to attend all training sessions and meetings * Ability to perform "Physical Requirements" and "Mental Effort Requirements" as explained below. Supportive Functions and Responsibilities * Promotes and applies teamwork skill at all times * Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance * Is polite, friendly, and helpful to all guests, management and fellow employees * Attends appropriate hotel meetings and training sessions * Interacts daily with all captains to review events of the day * Maintains current knowledge of all popular alcoholic beverages and cocktail recipes * Stocks portable bar with required mixers, alcoholic beverages and related supplies * Prepares all necessary mixers and garnishes prior to start of service and during shift as needed * Sets up bar service area with all necessary glassware and supplies prior to start of service "Mis en Place" * Greets guests in a polite professional manner according to Loews standards * Determines guests needs and suggestively up-sells beverages so as to enhance the guest experience * To assist in the quality service of alcoholic & non-alcoholic beverages to guests, ensuring that the standards of service as set out by Loews Hotels * Breaking down of equipment and returning stock to the storage areas * Perform other related duties as assigned or requested by supervisors/managers * Records all aspects of guest order accurately * Monitors guest consumption to prevent over indulgence and ensure safety * Inventories all beverages and operating supplies, orders replacement items as needed * Performs all closing duties, secures all inventory and supplies * Performs monthly inventories * Notifies immediate supervisors promptly and fully of all problems or unusual matters of significance * Remains current with hotel information and changes * Complies with hotel uniform and grooming standards Qualifications * Basic knowledge of Wine & Spirits, and food * Polite, friendly and helpful to guests, management and fellow employees * Exceptional guest service skills * Ability to stand, stoop, bend and lift items weighting up to 50 pounds repetitively during and entire shift * Certifications: "Certified Food Service Manager", "TIPS" or equivalent * Effective leadership, management, organizational and communication skills * Exceptional guest service skills * Ability to speak, read and write the English language * Ability to stand, stoop, bend repetitively during entire shift * Ability to work flexible schedule to include weekends and holidays Education: * High School Diploma or equivalent Experience: * One + years of experience as a Barback in a high volume, upscale Hotel or Free standing lounge environments

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

General duties consistent with assisting bartenders needs. Bar stocking, maintenance, and preparation.

BAR K - BARBACK Bar K is a unique business combining a thoughtfully designed, fully-staffed dog park with a modern bar, restaurant and event space. Bar K brings engaged, community-minded people and their dogs together to share connections with their pups and each other in a joyful and creative space. Our goal at Bar K is to demonstrate an unsurpassed level of customer service to Bar K guests - both human and dog - to ensure that all guests have a joyful experience that consistently exceeds expectations. It is a complex concept that requires expert execution across multiple business segments including food and beverage, marketing, dog recreation, retail and others. SUMMARY The job of Barback is one of the most important jobs in the Bar K organization. The Barback's role is to support the Bartenders ensuring the bar is properly stocked with product, clean glasses and other barware. While Barbacks have limited interaction with customers, they are expected to be friendly, courteous and helpful. Barbacks report to the Bar Manager. RESPONSIBILITIES Primary responsibilities include, but are not limited to: Show that you are an energetic, outgoing, fun person while maintaining professionalism. Perform basic prep work behind the bar: refilling ice bins, restocking beer/liquor, cutting garnishes. Change empty kegs in keg room, including moving full kegs of beer. Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans. Organizes bar and drink ware. Clear and clean bar in a timely manner. Perform more than one task at a time. Offer polite, professional, and courteous customer service. Communicate effectively, clearly, patiently and humorously with co-workers and guests. Complete all side work as assigned. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. EXPECTED JOB SKILLS & REQUIREMENTS Food service experience with general knowledge of bar/nightclub operations. Must be at least age 18 or older, depending on state regulations Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency Reading and writing abilities are utilized often when taking orders, completing paperwork, etc. Mathematical skills, including basic math are used frequently May be required to work nights, weekends, and/or holidays Must Love Dogs! Other: Must speak fluent English Handling, carrying or lifting items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.) Handling food, objects, products and utensils effectively and safely Frequently standing up or moving about the facility efficiently and safely Withstand potential climate temperature changes in assigned work area COMPENSATION & BENEFITS Full and part-time positions are available. Competitive pay and benefits are available for eligible employees including health and life insurance, paid time off, food and beverage discounts, and free Membership for the dogs in your household. EEO STATEMENT Bar K is an equal opportunity employer. Bar K prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Bar K conforms to the spirit as well as to the letter of all applicable laws and regulations.

Retro Surf...Retro Dance...Retro Cool...The home of the endless summer brings you the endless party! From frosty cool rum runners and pina coladas to Shark Bar's signature beach pail punch, pick your libation to unwind and hit the beach. The beach heats up with the greatest retro dance music this side of the Mississippi. Kick back on the deck and hit the surf; it's the perfect party! Barback Responsibilities include, but are not limited to: * Show that you are an energetic, outgoing, fun person while maintaining professionalism. * Perform basic prep work behind the bar: refilling ice bins, restocking beer/liquor, cutting garnishes. * Change empty kegs in keg room, including moving full kegs of beer. * Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans. * Organizes bar and drink ware. * Clear and clean bar in a timely manner. * Perform more than one task at a time. * Offer polite, professional, and courteous customer service. * Communicate effectively, clearly, patiently and humorously with co-workers and guests. * Complete all side work as assigned. Barback Qualifications * Food service experience with general knowledge of bar/nightclub operations. * Must speak fluent English, other languages preferred. * Must be at least age 18 or older, depending on state regulations. * Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * Reading and writing abilities are utilized often when taking orders, completing paperwork, etc. * Mathematical skills, including basic math are used frequently. * May be required to work nights, weekends, and/or holidays. The Barback position requires the ability to perform the following: * Handling, carrying or lifting items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.) * Move about the facility efficiently and safely. * Handling food, objects, products and utensils effectively and safely. * Bending, standing, stooping, kneeling * Withstand potential climate temperature changes in assigned work area.

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Welcome to 360 Westport! We are nothing without our team, and we value and appreciate the strengths, energy, and charisma each team member brings with them. We are seeking bar backs with high volume experience and the ability to prioritize and multi-task. Responsibilities include: Stocking the Bar: Ensuring the bar is well-stocked with liquor, beer, wine, mixers, and garnishes. Cleaning and Maintenance: Keeping the bar area clean, including washing glasses, cleaning spills, and maintaining bar equipment. Restocking Supplies: Replenishing ice, napkins, straws, and other bar supplies throughout the shift. Assisting Bartenders: Helping bartenders with tasks like fetching ingredients, preparing garnishes, and occasionally mixing simple drinks. Customer Service: Interacting with customers, taking orders, and delivering drinks when needed. Inventory Management: Keeping track of inventory levels and informing the manager when supplies are running low. Setting Up and Breaking Down: Preparing the bar before opening and cleaning up after closing.

Responsibilites include: General duties consistent with assisting bartenders needs Bar stocking Maintenance of bar and bar area General bar prep

Job Description Crossroads Sports Bar in Saint Louis, MO is looking for one bartender to join our strong team. We are located on 11440 Concord Village Avenue, St. Louis, MO 63123. Our ideal candidate is self-driven, ambitious, and hard-working. Responsibilities and essential job functions include, but aren't limited to, the following: Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present drink menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean We are looking forward to reading your application. Our hiring manager will get back to you as soon as possible to set up an interview. Thank you! Available shifts and compensation: We have available shifts all days of the week. Compensation depends on your experience. About Bomber O'Brien's: Bomber O'Brien's is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Smoothie King in Arnold, MO is looking for one smoothie bar to join our 17 person strong team. We are located on 1272 Jeffco Blvd. Our ideal candidate is a self-starter, ambitious, and hard-working. Responsibilities Qualifications Customer Service We are looking forward to reading your application.

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description Receive and prepare beverage orders including mixing alcoholic and nonalcoholic drinks according to standard beverage recipes. Complete monetary transactions and maintain an accurate bank. Maintain the cleanliness of the bar area and equipment. Receive and prepare beverage orders from customers and cocktail servers. Mix alcoholic and non-alcoholic beverages according to memorized standard beverage recipes. Serve beverages, using repetitive motions, in accordance with established service procedures. Operate cash register, complete transactions according to procedures, and maintain accurate bank. Maintain cleanliness of bar area by removing used glasses, napkins, emptying ashtrays, and wiping bar top. Greet and communicate with guests in a friendly, courteous manner. Prepare written requisitions and orders for bar stock. Maintain and replenish ice supply. Qualifications Must be at least 21 years of age. Previous experience as a bartender preferred. Must have excellent customer service and communication skills. Must be able to stand and walk for duration of shift. Must be able to lift, carry, and maneuver up to 25 pounds. Must be able to obtain/maintain any necessary licenses and/or certifications. Additional Information All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.