Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
Bartender jobs in Salinas, CA
- 127 jobsAll
Bartender
Bar Back & Bartender
Bartender Server
Bartender - The Bench (Part Time & On Call)
Pebble Beach Resorts
Bartender job in Pacific Grove, CA
The Bartender consistently provides prompt, courteous service of all beverages and food for guests at the bar, as well as the dining room, as printed on micros ticket. They properly make espresso-based beverages as ordered, accurately issue bottled wines for other food and beverages outlets as ordered though the micros system. Interact with and serve guests food, beverages and wine in a professional and friendly manner, working as a team to ensure guest satisfaction. Company Background: For over a century, friends and family, celebrities and athletes, world travelers and locals alike, have flocked to Pebble Beach Resorts. This stunning slice of California's Monterey Peninsula is a wondrous place that we are proud to share. Pebble Beach Company, located in Pebble Beach, California, owns and operates the world-famous Pebble Beach Resorts, including The Lodge at Pebble Beach, The Inn at Spanish Bay and Casa Palmero at Pebble Beach. The company also operates five renowned golf courses: Pebble Beach Golf Links, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course and The Hay. Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Pebble Beach Golf Academy & Practice Facility. It annually hosts premier events such as the Pebble Beach Concours d'Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship Impacting First Tee. Essential Duties & Responsibilities: * Provide all guests with ordered beverage and food promptly and professionally. * Check identification of any guest whose age appears to be younger than 30, abiding by A.B.C. liquor laws responsibly. * Know the inventory of the bar well enough to make recommendations to inquiring guests without delay. * Be familiar with locations of premium wines to be able to promptly and accurately issue premium wines. * Possesses knowledge of all wine, liquor and beer pars and maintains them. * Participates with manager to complete accurate inventories on all wine, spirits, beer and bar supplies in the restaurant * Rotates all pouring wines continuously. * Binning, rotating & monitoring premium bottle wines issued by purchasing based upon daily reports. * Communicates any discrepancies to manager immediately. * Accurately complete & code liquor, beer, pouring wine, waters & other beverage supply requisitions. * Process premium wine and beverage deliveries from Beverage Purchasing. * Assure proper documentation of beverage transfers between departments. * Keep bar, storage areas and beer coolers clean and sanitary at all times. * Properly sanitize blender cup, strainer, knives and pour spouts. * Operate and maintain POS system in proper working order. * Serve as cashier, assisting servers as necessary and follow Pebble Beach Company cash handling policies and procedures. * Complete closing reports per shift and accounting of cash, receipts, credit card vouchers and all other closed checks for cashier depositing and night audit drops. * Monitor alcohol consumption and behavior of guests alerting a manager of any intoxicated or questionable guests. * Polish silver and ensure that glassware is clean without soap residue, fingerprints, lipstick, spots or chips. * Cut fresh fruit on a daily basis, maintaining a par as well as unspoiled fruit. * Checks the glass washer detergents are at appropriate levels, fills as needed. * Provided bar back with clear instruction of priorities to be completed. * Sets up for any special service scheduled, such as receptions, opening bottles of wine and champagne as necessary, gathering glassware, etc. * Ensures general housekeeping, including cleaning of fixtures, sinks, appliances and counters, keeping all bar areas clean and free of clutter at all times. * Set tables, including tablecloth, flatware, china, centers and all other necessary items. Clear table of all necessary items and reset at a quick pace. * Carry trays of dirty dishes to dishwasher and unload/rack properly. * Ensure coverage of the entrance, greeting arriving guests and thanking those that are leaving. * Check all menus for cleanliness and accuracy. * Answer the telephone, take reservations and give directions to restaurant. * Resolve guest problems whenever possible and directly communicate with manager. * Prepare guest check, using point of sale system, collect and process payment correctly. * Set-up and break down special events, to include moving tables, chairs and other furniture as necessary. * Remove used dishes and maintain table during meal by replacing utensils as necessary and refolding napkins. * Transport food from kitchen to table or bar in restaurant. * Comply with all Pebble Beach Company safety, health and sanitation policies and procedures. Absolutely Required Skills: * Excellent communication skills. * Responsible Beverage Service Certification. * Must be a minimum of 21 years of age. * Knows the method of preparation of most cocktails, garnishes, proper glassware per beverage and ingredient ratio. * Possesses speed, accuracy and attention to detail. * Courtesy and anticipation of guests needs are essential. * Must be able to work as a team with entire floor staff and kitchen staff ensuring timely, efficient service. * Ability to work in high pressure environment, handling multiple tasks simultaneously. Why work for Pebble Beach Company: * Competitive Pay: $20.56 - $24.19/hour plus gratuity. * Benefits are provided by the Unite Here Union* and include health and retirement. * We encourage YOU to be our guest. You will receive discounts at all Pebble Beach restaurants, retail shops, and our Forbes Five Star Spa. In addition, Hotel discounts are also available during select seasons. * Play our world-famous golf courses! Enjoy our Employee Golf Privileges including Employee Tee Times, Tournaments, and Company Club. * Grow your career with Pebble Beach. We provide opportunities for ongoing learning and development, as well as promotions and transfers to advance your career. * Lunch is on us. Enjoy a complimentary meal during your shift in our Employee Dining Room. * Union employees are required to pay applicable Union dues. We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.$20.6-24.2 hourly 46d agoBartender - Boronda Crossings Chili's
Chilli's
Bartender job in Salinas, CA
1940 N Davis Rd Salinas, CA 93907 Min: $16.00 Hourly | Max: $16.00 Hourly * Plus Tips < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus$16 hourly 4d agoPeter Bs Bartender
Portola Hotel & Spa
Bartender job in Monterey, CA
Job Details Monterey, CA Part Time $18.25 - $18.25 Hourly DayDescription JOB DESCRIPTION: The Peter B's Bartenders are responsible for preparing and serving food and beverages to guests in a friendly, courteous, and professional manner while adhering to all health regulations and local liquor laws. Ensures exceptional guest service and creates an inviting atmosphere. Follows Portola Hotel and Spa's brand standards of quality to ensure guest satisfaction. THE ESSENTIAL JOB FUNCTIONS OF THIS JOB ARE: • Responsible for serving drinks to guests following standard recipes, policies and procedures • Responsible for serving guests while complying with a sequence of customer service standards to positively impact the guests' experience • Ability to assume a pleasant and helpful attitude towards guests and fellow staff members • Recommend certain dishes, identify ingredients and explain how various items on the menu are prepared • Responsible for completing an accurate opening and closing inventory of product • Assure that all equipment is operable and clean • Responsible for arranging bottles to make and maintain an attractive display behind the bar • Responsible for checking identification of guests in order to verify age requirements for purchase of alcohol • Maintain cleanliness of bar and lobby tables utilizing sanitation procedures • Responsible for recognizing guests that are visibly intoxicated and taking action to cut off alcohol to such individuals • Maintain sanitation, health and safety standards in work areas • Responsible for computing the cost of the meal and presenting the guest with the check; Accept payments and provide change as necessary • Comply with the Company's standards of conduct • Complete food and beverage knowledge and be able to communicate in detail to guests The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. Job responsibilities can change according to the operational needs of the business. The Ideal Candidate will: • Carry a friendly, energetic, personable demeanor and have a passion for great customer service, with a customer-first mentality. • Have strong inter-personal skills and enjoy working in a team-environment and building great relationships with their coworkers. • Must approach all encounters with guests and employees in an attentive, friendly, courteous and service oriented manner. • Must be effective at authentic listening skills to, understanding, and clarifying concerns raised by guests. • Must be able to work a flexible schedule that may include nights, weekends and holidays based upon company needs. ADDITIONAL RESPONSIBILITES: Knowledge of the entire hotel food & safety compliance procedures, hotel safety procedures to ensure the safety and security of our guests and employees. Qualifications EDUCATIONAL / CERTIFICATION / LICENSE REQUIREMENTS: High School Diploma or equivalent - Required California Food Handlers / ServSafe Certification - Required State approved Certification Alcohol management - Required REQUIRED KNOWLEDGE, SKILLS, & ABILITIES: • Detail oriented and comfortable working in a fast-paced environment • Ability to solve problems quickly. • Basic computer and phone skills. PREVIOUS EXPERIENCED REQUIRED: Minimum 6-months of Food & Beverage experience required; hospitality experience preferred.$18.3-18.3 hourly 59d agoBartender|Part-time| PayPal Park
Oakview Group
Bartender job in San Jose, CA
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Bartender, or Mixologist, works at a bar, hotel, restaurant, or special event venue to increase sales and attract customers by offering quality cocktails and great customer service. Bartenders serve customers quickly to help businesses run smoothly, and they are essential for companies that want to offer delicious cocktails. Their duties include customer service, customer engagement, preparing guest drinks, product/recipe knowledge, keeping the area around the bar clean, restocking supplies. This role will pay an hourly wage of $20.90, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue PayPal Park is the bay area's soccer specific stadium, home to the MLS San Jose Earthquakes and NWSL Bay FC. The stadium is located near San Jose Airport and seats approximately 18,000 fans. Responsibilities * Taking multiple orders and collecting payments from customers * Operating point of sale terminals to ensure proper sales and tracking of all products * Setting up and cleaning the bar and the area around it (Including building displays and wells). The Bars (including Club Bars) are high-profile locations frequently visited and shown by our clients and must be kept in a clean and orderly fashion. * Washing all bar tools and utensils * Monitoring bar inventory, ingredients, rotating, and front facing all products * Ensuring compliance with federal, provincial, or territorial liquor and food safety regulations * Responsible for recognizing guests that are visibly intoxicated and acting accordingly with such individuals. * Maintains sanitation, health, and safety standards in work areas. * Must show demonstrated ability to meet the company standard for excellent attendance. Qualifications * Ability to work in a team-oriented, fast-paced, event-driven environment. * Ability to multi-task in multiple environments and take direction from various Supervisors. * Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like, and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. * Possess a valid food handling certificate and alcohol service permit required by state and federal regulations. * Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to product inventory and sales. * Ability to speak, read and write in English. * Minimum 2 years Bartender Experience working in a fast-paced, high-volume bar/venue capacity. * Must have extensive drink recipe knowledge and use proper measuring tools (Jiggers) * Must be able to lift at least 50lbs. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.$20.9 hourly Auto-Apply 54d agoBartender / Mixologist
Straits-Santana Row
Bartender job in San Jose, CA
Job Description Bartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to the guests' needs and making them feel welcome, comfortable, important and relaxed. Bartender Responsibilities may include: - Greet guests, take beverage orders from the servers or directly from guests. - Mix drinks, cocktails and other bar beverages as ordered. - Check identification of guests to verify age requirements for purchase of alcohol - Handle an assigned house bank and follow all cash handling procedures - Collect payment for drinks served and balance all receipts - Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory - Serve snacks or food items to guests seated at the bar where appropriate. - Demonstrate a thorough knowledge of food and beverage products, menus and promotions. Prior experience as Bartender, barman, mixologist, bar back is very helpful to the success at this job Requirements/Responsibilities Bartender / Mixologist Requirements: * Previous bartending experience / training * Excellent oral communication skills * Positive interpersonal skills - be a good listener * The ability to multi task and work well in a high volume work environment * Fluent in English and proficiency in other languages is a plus * Must have valid or be able obtain a food handler card in first 30 days Prior experience as Bartender, barman, mixologist, bar back is very helpful to the success at this job Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.$24k-41k yearly est. 20d agoBartender
Avolta
Bartender job in San Jose, CA
With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits * *401(k) retirement plan with company match * *Company paid life insurance * *Tuition reimbursement * Employee assistance program * Training and exciting career growth opportunities * Referral program - refer a friend and earn a bonus * Benefits may vary by position so ask your recruiter for details. Airport Location: San Jose Airport F&B Advertised Compensation: $16.00 to $18.13 Summary: The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems to the manager on duty and the servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements. Essential Functions: * Greets customers and takes food order; provides information about products and looks for opportunity to "up-sell" products * Follows recipes and/or product directions for mixing beverages * Collects payments and operates cash registers for drinks and/or food served following company established cash handling policies and procedures for all transactions; secures all monies at the end of each shift * Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests * Follows all HMSHost customer service, adult beverage and cash handling policies and procedures * Ensures a clean, sanitized and well stocked bar Minimum Qualifications, Knowledge, Skills, and Work Environment: * Must meet state minimum age for serving alcoholic beverages * Requires at least 1 year of closely related bartending experience, work experience in high volume or fast casual dining restaurant environment preferred * Requires knowledge of beer, wine, and spirits as well as their preparation and presentation keeping updated on new and revised beverage recipes * Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner * Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers * Requires the ability to lift and/or move up to 40 pounds * Cash handling and customer service experience preferred * Frequently immerses hands in water and water diluted with chemical solutions Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW) Nearest Major Market: San Jose Nearest Secondary Market: Palo Alto$16-18.1 hourly 50d agoBartender
Yard House
Bartender job in San Jose, CA
$17.95 per hour - $17.95 per hour plus tips. Our Bartenders are quick with a pour, whether from the tap or a cocktail shaker. They guide Guests through our diverse beverage menu, cutting-edge draft beverage selections and hand-crafted cocktails. The Bar is the focal point of our restaurant, so it is crucial that our Bartenders take pride in providing attentive, friendly and clean/sanitary service that ensures our Guests feel valued and well taken care of, which contributes to Guest loyalty. Our House Rules! * Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up, so don't let 'em down. * Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you've got. * Have Heart - We're bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE. * Celebrate Variety - We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party. Tap into great opportunities and benefits including: * Competitive Pay and Flexible Work Schedules * Sick Pay * Growth Opportunities * Health and Well-Being Benefits * And More!$18 hourly 25d agoBartender (Upscale / Fine Dining)
Landry's
Bartender job in Monterey, CA
Overview JOIN A WINNING TEAM! Bartender This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range USD $16.50 - USD $16.50 /Hr. Tipped Position This position earns tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE$16.5 hourly 8d agoCielo Bartender
Valencia Group
Bartender job in San Jose, CA
Job Details Experienced Hotel Valencia Santana Row - San Jose, CA Seasonal High School $19.00 - $20.00 Hourly None AnyDescription CIELO BARTENDER Ideal candidate will prepare all drinks for bar customers, cocktail servers and food servers while providing guests with professional, efficient service and quality-made beverages. You will also but not limited to: Promotes and up-sells liquor and food Must be completely familiar with all the different kinds of liquor, recipes and prices of drinks, proper glassware and garnishes Follows guidelines established in regard to age identification for suspected minors and when dealing with an intoxicated customer Must be familiar with cash handling procedures to include proper discounting, Micros system, bank procedures and tip policies Attend required meetings Keep work areas clean and organized Be extremely courteous to all customers and fellow employees Report unsafe conditions to your supervisor immediately Maintain hotel equipment in proper working conditions. Maintain a current CA food handlers card and Alcohol Service Certification Any other duties assigned by your immediate supervisor Physical Requirements: Standing/walking: Constantly. Various surfaces including carpet, tile, and rubber mats. Crouching (bend at knees): Frequently. Serve drinks at table, lift beer kegs, stock liquor and other supplies. Stooping (bend at waist): Constantly. Stock supplies, mix drinks, obtain supplies. Twisting (knees, waist, neck): Frequently. Take orders, maneuver through crowds, serve orders. Balancing: Constantly. Handle trays of food or beverage; hold glasses and other beverage containers behind bar Reaching (overhead/extension): Frequently. Obtain overhead supplies. Serve at arm's length. Handling/grasping: Constantly. Trays of food and beverage, glassware, beverage containers, ice scoop. Fingering/feeling: Constantly. Write, cash handling, cash register, adding machine, and drink garnishes. Pushing/pulling: Occasionally. Move chairs, tables. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force. Lifting/carrying: Constantly. Beer tubs, food and beverage trays, ice buckets, refuse containers, supplies, beer kegs. Average weight 20 lbs. Maximum weight: 160 lbs. (assisted with handcart or coworker) Working Environment: Interior of hotel, in all areas of the hotel. Exterior of hotel with exposure to weather conditions. Exposure to various hazardous chemicals. Exposure to food items and beverages.$19-20 hourly 60d+ agoBartender
Eureka Restaurant Group
Bartender job in Cupertino, CA
At Eureka! we make people feel good and feel alive through our shared values of Energy, Discovery, Community. Eureka! is an expression of delight in finding, discovering, or solving something and this exclamation of joy starts with you. Our values driven culture is full of passionate people serving those hungry to discover a local blend of America's best. Many of our guests are joining us for the items they crave or offerings they wish to explore. Our aim is to attract and hire talent that provides an enthusiastic experience for all our guests while being a great co-worker for their teammates. If this sounds like you, keep reading! Purpose of the Position Greet all guests with personal style and provide friendly, personable, efficient, and helpful service while maintaining a high awareness level of the bar area. This is a non-exempt position that reports directly to the General Manager and indirectly to others in management. Essential Job Functions * Outgoing personality * Positive Attitude * Passion for the brand * Consistent Attendance and punctuality * Compliance with Employee handbook and training manuals * Strong knowledge of craft beer and whiskey * Fast foot speed and ability to work successfully in a fast-paced environment * Greet all guests within Eureka's time specifications and with a genuinely friendly disposition (i.e., a warm smile) * Attend to the needs of all guests in a professional and courteous manner * Memorize food, drink and rotating menus on a daily basis in order to respond to guests' inquiries * Memorize Eureka's abbreviations and ticket writing procedures, and write food and drink orders according to request * Efficiently Operate the point-of-sale (POS) system * Collect money for all orders and handle all cash and credit card transactions according to Eureka's policies * Prepare and serve beverages according to time and quality standards only after it has been properly rung into on the POS * Observe state and federal laws regarding the service of alcohol * Know all table and bar seat numbers and deliver food and drink orders with proper placement * Cut various fruits to garnish drinks * Polish and roll silverware * Transport plates, bowls and glasses from Dish Station to the cooks line and/or main bar * Maintain the bar area in clean condition and sweep and mop service bar floor * Replace beer kegs and CO2 * Replenish condiments, as needed, such as straws, napkins and ice * Perform appropriate opening and closing duties such as cleaning and food prep * Assemble/dismantle work station * Maintain beverage inventory at proper serving temperatures and restock bar as necessary Qualifications * At least 21 years of age * TAM/ Alcohol Awareness Card * Food Handler Safety Training Card Equipment Used * Point-of-Sale system * Assorted knives, scissors * Coffee/Tea/Espresso Machines, if applicable * Assorted china and flatware Physical Demands and Work Environment Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing, and repetitive hand and wrist motion; working with and around hot, cold, and hazardous equipment in a fast paced and congested environment that will occasionally be loud, hot and/or physically demanding. Contingency This job is contingent upon submission of proof of full vaccination against COVID-19, specifically that you are 14 days past receipt of the second shot of a two shot vaccine or 14 days past receipt of a single dose vaccine. Please complete the Vaccination Attestation Form in SuccessFactors within three days of your first day of employment or contact Alma Sierra in the event you are seeking an accommodation with respect to this requirement for medical or religious reasons. At-Will Statement & Disclaimer This position is at-will. Bartenders have the right to resign at any time, for any reason, with or without notice, with or without cause. Likewise, Eureka! has the right to terminate employment at any time, for any reason, with or without notice, with or without cause. This at-will employment relationship will remain in full force and effect notwithstanding any changes that may occur in position, title, pay or other terms or conditions of my employment with Eureka! This is intended to convey information essential to understanding the scope of the job and the general nature and level of work performed by job holders within this job. However, this job description is not intended to be an exhaustive list of qualifications, skills, efforts, duties, responsibilities or working conditions associated with the position. Nonessential functions of the job may be required to perform other related duties as assigned.$31k-41k yearly est. 23d agoBarback
Zazil
Bartender job in San Jose, CA
Barbacks are responsible for preparing garnishes, restocking and assisting the bartenders with anything else needed to set up the bar, including at times, preparing beverages for guests according to the recipe, as well as serving food for guests that dine in the bar area. A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position. Essential Functions Prepare and serve beverages to guests according to recipes Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies Available to work a variety of hours, days and shifts, including weekends Effectively service a full bar top and service station, Safely and effectively transport food or beverages to a table of three in a single trip Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids Safely and effectively use and operate all necessary tools and equipment, including knives and blenders Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Safely and properly change beer kegs, CO2 tanks and soda dispensers Manually wash and sanitize glassware using a three compartment sink Account for and maintain the security of all bar stock and inventory Responsible for the security and reconciliation of the bar cash drawer Ability to recognize an intoxicated guest, refuse to over serve guests and seek out management with any concerns about a guest that appears intoxicated$22k-42k yearly est. 60d+ agoBarback
Jardin
Bartender job in San Jose, CA
Barbacks are responsible for preparing garnishes, restocking and assisting the bartenders with anything else needed to set up the bar, including at times, preparing beverages for guests according to the recipe, as well as serving food for guests that dine in the bar area. A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position. Essential Functions Prepare and serve beverages to guests according to recipes Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies Available to work a variety of hours, days and shifts, including weekends Effectively service a full bar top and service station, Safely and effectively transport food or beverages to a table of three in a single trip Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids Safely and effectively use and operate all necessary tools and equipment, including knives and blenders Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Safely and properly change beer kegs, CO2 tanks and soda dispensers Manually wash and sanitize glassware using a three compartment sink Account for and maintain the security of all bar stock and inventory Responsible for the security and reconciliation of the bar cash drawer Ability to recognize an intoxicated guest, refuse to over serve guests and seek out management with any concerns about a guest that appears intoxicated$22k-42k yearly est. 60d+ agoBarback
Sodexo S A
Bartender job in San Jose, CA
BarbackLocation: JAY PAUL @ POPPY & CLARO, SAN JOSE - 77857001Workdays/shifts: Afternoon/evenings - varying days, and some weekends/holidays. More details will be provided during the interview process. Employment Type: Full-Time or Part-TimePay Range: $20 per hour - $20 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Barback at Sodexo, you are taste expert and customer connoisseur. You will support in the creation of tasty beverages and food. Most importantly, you help people smile and make an impact with your everyday actions. Responsibilities include:Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock and maintain work areas Stock ice, glassware and paper supplies Remove soiled wares from bar top and tables. Maintain cleanliness and condition of work areas, bar, bar unit, tables and other tools following all set-up guidelines. Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 0 - 1 year of related experience. Additional Requirements: Not Applicable (N/A) Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.$20 hourly 4d agoServer/Bartender
Coyote Creek Golf Club
Bartender job in Morgan Hill, CA
Part-time Description Maintain a positive, cheerful and friendly demeanor with customers and co-workers. Efficiently serve food in a friendly and courteous manner and follow the service sequence and standards of the club according to the training manual. Follow all Touchstone safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Essential job functions: Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils. Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. Produce and serve alcoholic beverage following all legal and business regulations Responds to additional Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests of member/guest requirements by inquiring of needs; observing dining process. To efficiently serve food in a friendly and courteous manner. To follow the service sequence and standards of the club according to the training manual. To have complete knowledge of all menu items including preparation of those items. To ensure that food preparation and presentations are proper throughout the guests dining experience. Proper timing and coordination with the kitchen for timely food deliveries. To ensure proper set up and maintenance of the kitchen service stations, both hot and cold lines. Including condiment area, soup area and dessert area. All plates dollied, stacked and ready. To ensure sufficient set-ups for service area, service trays are clean and neatly stacked, bread plates and napkins are prepared and stacked, condiments are clean and ready for each service delivery. To assist in dining room clearing tables and resetting when business demands. Adjusting for missing silverware. Adherence to schedules and attendance at all service and pre-shift meetings. To work as a team member with the kitchen staff, the expeditor, the servers, server assistants and Supervisors. To assure that food preparation and presentation are proper throughout the guests dining experience. Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host person; returning change or credit card and signature slip to patrons To assist in the set up and breakdown of the buffets if applicable. Perform any work-related items as required by supervisor or manager. Preform other duties as requested Requirements Physical Demands: Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance. Qualifications: State required alcohol seller server certification and food handling certification Requires ability to frequently lift/move up to 30lbs. Previous cash handling experience required. Must be 21 years or older Valid US Drivers License Valid US work authorization This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the co-worker. Other duties, responsibilities and activities may change or be assigned at any time with or without notice. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.$26k-34k yearly est. 25d agoBartender - Hay's Place (On Call)
Pebble Beach Resorts
Bartender job in Pacific Grove, CA
The Bartender consistently provides prompt, courteous service of all beverages and food for guests at the bar, as well as the dining room, as printed on micros ticket. They properly make espresso-based beverages as ordered, accurately issue bottled wines for other food and beverages outlets as ordered though the micros system. Interact with and serve guests food, beverages and wine in a professional and friendly manner, working as a team to ensure guest satisfaction. Company Background: For over a century, friends and family, celebrities and athletes, world travelers and locals alike, have flocked to Pebble Beach Resorts. This stunning slice of California's Monterey Peninsula is a wondrous place that we are proud to share. Pebble Beach Company, located in Pebble Beach, California, owns and operates the world-famous Pebble Beach Resorts, including The Lodge at Pebble Beach, The Inn at Spanish Bay and Casa Palmero at Pebble Beach. The company also operates five renowned golf courses: Pebble Beach Golf Links, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course and The Hay. Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Pebble Beach Golf Academy & Practice Facility. It annually hosts premier events such as the Pebble Beach Concours d'Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship Impacting First Tee. Essential Duties & Responsibilities: * Provide all guests with ordered beverage and food promptly and professionally. * Check identification of any guest whose age appears to be younger than 30, abiding by A.B.C. liquor laws responsibly. * Know the inventory of the bar well enough to make recommendations to inquiring guests without delay. * Do daily bar orders for next day, including fruits, mixers and all bar product. * Possesses knowledge of all wine, liquor and beer pars and maintains them. * Participates with manager to complete accurate inventories on all wine, spirits, beer and bar supplies in the restaurant * Running food to dining tables to support servers when applicable, running food to bar seats. * Binning, rotating & monitoring premium bottle wines issued by purchasing based upon daily reports. * Communicates any discrepancies to manager immediately. * Complete all assigned tasks given by supervisor or manager. * Process premium wine and beverage deliveries from Beverage Purchasing. * Pickup bar product from Lodge commissary daily or when needed. * Keep bar top, storage areas and beer coolers clean and sanitary at all times. * Properly sanitize beer and wine taps, strainer, knives and pour spouts. * Operate and maintain POS system in proper working order. * Serve as cashier, assisting servers as necessary and follow Pebble Beach Company cash handling policies and procedures. * Complete closing reports per shift and accounting of cash, receipts, credit card vouchers and all other closed checks for cashier depositing and night audit drops. * Monitor alcohol consumption and behavior of guests alerting a manager of any intoxicated or questionable guests. * Polish silver and ensure that glassware is clean without soap residue, fingerprints, lipstick, spots or chips. * Cut fresh fruit on a daily basis, maintaining a par as well as unspoiled fruit. * Checks the glass washer detergents are at appropriate levels, fills as needed. * Prep Roll ups and side station items for next shift or next day. * Sets up for any buyouts, such as receptions or dinner, opening bottles of wine and champagne as necessary, gathering glassware, running food or tray passing, etc. * Ensures general housekeeping, including cleaning of fixtures, sinks, appliances and counters, keeping all bar areas clean and free of clutter at all times. * Set tables, including rollup flatware, china, centers and all other necessary items. Clear table of all necessary items and reset at a quick pace. * Carry trays of dirty dishes to dishwasher and unload/rack properly. * Ensure coverage of the entrance, greeting arriving guests and thanking those that are leaving. * Check all menus for cleanliness and accuracy. * Answer the telephone, take reservations and give directions to restaurant. * Resolve guest problems whenever possible and directly communicate with manager. * Prepare guest check, using point of sale system, collect and process payment correctly. * Set-up and break down special events or buyouts, to include moving tables, chairs and other furniture as necessary. * Remove used dishes and maintain table during meal by replacing utensils as necessary and refolding napkins. * Transport food from kitchen to table or bar in restaurant. * Comply with all Pebble Beach Company safety, health and sanitation policies and procedures. Absolutely Required Skills: * Excellent communication skills. * Must be a minimum of 21 years of age. * Knows the method of preparation of most cocktails, garnishes, proper glassware per beverage and ingredient ratio. * Possesses speed, accuracy and attention to detail. * Courtesy and anticipation of guests needs are essential. * Must be able to work as a team with entire floor staff and kitchen staff ensuring timely, efficient service. * Ability to work in high pressure environment, handling multiple tasks simultaneously. Why work for Pebble Beach Company: * Competitive Pay: $20.14 - $23.69/hour plus gratuity. * Benefits are provided by the Unite Here Union* and include health and retirement. * We encourage YOU to be our guest. You will receive discounts at all Pebble Beach restaurants, retail shops, and our Forbes Five Star Spa. In addition, Hotel discounts are also available during select seasons. * Play our world-famous golf courses! Enjoy our Employee Golf Privileges including Employee Tee Times, Tournaments, and Company Club. * Grow your career with Pebble Beach. We provide opportunities for ongoing learning and development, as well as promotions and transfers to advance your career. * Lunch is on us. Enjoy a complimentary meal during your shift in our Employee Dining Room. * Union employees are required to pay applicable Union dues. We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.$20.1-23.7 hourly 60d+ agoBartender|Part-time| PayPal Park
Oak View Group
Bartender job in San Jose, CA
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Bartender, or Mixologist, works at a bar, hotel, restaurant, or special event venue to increase sales and attract customers by offering quality cocktails and great customer service. Bartenders serve customers quickly to help businesses run smoothly, and they are essential for companies that want to offer delicious cocktails. Their duties include customer service, customer engagement, preparing guest drinks, product/recipe knowledge, keeping the area around the bar clean, restocking supplies. This role will pay an hourly wage of $20.90, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue PayPal Park is the bay area's soccer specific stadium, home to the MLS San Jose Earthquakes and NWSL Bay FC. The stadium is located near San Jose Airport and seats approximately 18,000 fans. Responsibilities Taking multiple orders and collecting payments from customers Operating point of sale terminals to ensure proper sales and tracking of all products Setting up and cleaning the bar and the area around it (Including building displays and wells). The Bars (including Club Bars) are high-profile locations frequently visited and shown by our clients and must be kept in a clean and orderly fashion. Washing all bar tools and utensils Monitoring bar inventory, ingredients, rotating, and front facing all products Ensuring compliance with federal, provincial, or territorial liquor and food safety regulations Responsible for recognizing guests that are visibly intoxicated and acting accordingly with such individuals. Maintains sanitation, health, and safety standards in work areas. Must show demonstrated ability to meet the company standard for excellent attendance. Qualifications Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to multi-task in multiple environments and take direction from various Supervisors. Ability to communicate with employees, co-workers, management staff and guests in a clear, business-like, and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. Possess a valid food handling certificate and alcohol service permit required by state and federal regulations. Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to product inventory and sales. Ability to speak, read and write in English. Minimum 2 years Bartender Experience working in a fast-paced, high-volume bar/venue capacity. Must have extensive drink recipe knowledge and use proper measuring tools (Jiggers) Must be able to lift at least 50lbs. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.$20.9 hourly Auto-Apply 60d+ agoBartender - Downtown San Jose Chili's
Chilli's
Bartender job in San Jose, CA
543 Coleman Avenue San Jose, CA 95110 Min: $17.55 Hourly | Max: $17.55 Hourly * Plus Tips < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus$17.6 hourly 4d ago103202 - Bartender HVSR
Valencia Group
Bartender job in San Jose, CA
Job Details Hotel Valencia Santana Row - San Jose, CA Seasonal $17.95 - $17.95 HourlyBartender 103202 ONC Vbar Bartender Prepare all drinks for bar customers, cocktail servers and food servers while providing guests with professional, efficient service and quality-made beverages Key Requirements: An outgoing personality; ability to strike up a conversation with strangers Good Communication Skills Stamina, Strength and Dexterity Ability to hold your temper in check A Good Memory Cleanliness: both your appearance and your habits must be spotless Physical Requirements: Standing/walking: Constantly. Various surfaces including carpet, tile, and rubber mats. Crouching (bend at knees): Frequently. Serve drinks at table, lift beer kegs, stock liquor and other supplies. Stooping (bend at waist): Constantly. Stock supplies, mix drinks, obtain supplies. Twisting (knees, waist, neck): Frequently. Take orders, maneuver through crowds, serve orders. Balancing: Constantly. Handle trays of food or beverage; hold glasses and other beverage containers behind bar Reaching (overhead/extension): Frequently. Obtain overhead supplies. Serve at arm's length. Handling/grasping: Constantly. Trays of food and beverage, glassware, beverage containers, ice scoop. Fingering/feeling: Constantly. Write, cash handling, cash register, adding machine, and drink garnishes. Pushing/pulling: Occasionally. Move chairs, tables. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force. Lifting/carrying: Constantly. Beer tubs, food and beverage trays, ice buckets, refuse containers, supplies, beer kegs. Average weight 20 lbs. Maximum weight: 160 lbs. (assisted with handcart or coworker). Working Environment: Interior of hotel, in all areas of the hotel. Exterior of hotel with exposure to weather conditions Exposure to food items and beverages.$26k-41k yearly est. 58d agoBarback
Jardin
Bartender job in San Jose, CA
Job Description Barbacks are responsible for preparing garnishes, restocking and assisting the bartenders with anything else needed to set up the bar, including at times, preparing beverages for guests according to the recipe, as well as serving food for guests that dine in the bar area. A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position. Essential Functions Prepare and serve beverages to guests according to recipes Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies Available to work a variety of hours, days and shifts, including weekends Effectively service a full bar top and service station, Safely and effectively transport food or beverages to a table of three in a single trip Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids Safely and effectively use and operate all necessary tools and equipment, including knives and blenders Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Safely and properly change beer kegs, CO2 tanks and soda dispensers Manually wash and sanitize glassware using a three compartment sink Account for and maintain the security of all bar stock and inventory Responsible for the security and reconciliation of the bar cash drawer Ability to recognize an intoxicated guest, refuse to over serve guests and seek out management with any concerns about a guest that appears intoxicated$22k-42k yearly est. 2d ago103202 - Bartender HVSR
Valencia Group
Bartender job in San Jose, CA
Job Details Hotel Valencia Santana Row - San Jose, CA Seasonal $17.95 - $17.95 Bartender 103202 ONC Vbar Bartender Prepare all drinks for bar customers, cocktail servers and food servers while providing guests with professional, efficient service and quality-made beverages Key Requirements: An outgoing personality; ability to strike up a conversation with strangers Good Communication Skills Stamina, Strength and Dexterity Ability to hold your temper in check A Good Memory Cleanliness: both your appearance and your habits must be spotless Physical Requirements: Standing/walking: Constantly. Various surfaces including carpet, tile, and rubber mats. Crouching (bend at knees): Frequently. Serve drinks at table, lift beer kegs, stock liquor and other supplies. Stooping (bend at waist): Constantly. Stock supplies, mix drinks, obtain supplies. Twisting (knees, waist, neck): Frequently. Take orders, maneuver through crowds, serve orders. Balancing: Constantly. Handle trays of food or beverage; hold glasses and other beverage containers behind bar Reaching (overhead/extension): Frequently. Obtain overhead supplies. Serve at arm's length. Handling/grasping: Constantly. Trays of food and beverage, glassware, beverage containers, ice scoop. Fingering/feeling: Constantly. Write, cash handling, cash register, adding machine, and drink garnishes. Pushing/pulling: Occasionally. Move chairs, tables. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force. Lifting/carrying: Constantly. Beer tubs, food and beverage trays, ice buckets, refuse containers, supplies, beer kegs. Average weight 20 lbs. Maximum weight: 160 lbs. (assisted with handcart or coworker). Working Environment: Interior of hotel, in all areas of the hotel. Exterior of hotel with exposure to weather conditions Exposure to food items and beverages.$26k-41k yearly est. 60d+ ago
Learn more about bartender jobs
How much does a bartender earn in Salinas, CA?
The average bartender in Salinas, CA earns between $19,000 and $53,000 annually. This compares to the national average bartender range of $16,000 to $43,000.
Average bartender salary in Salinas, CA
$32,000
What are the biggest employers of Bartenders in Salinas, CA?
The biggest employers of Bartenders in Salinas, CA are:
- BJ's Restaurants
- Red Lobster
- Chilli's
- Flynn Applebee's
Job type you want
Full Time
Part Time
Internship
Temporary