Bartender server jobs in Rapid City, SD - 377 jobs

Vinyl Taco is now hiring canidates for the postion of Server-Bartender. Vinyl Taco serves fresh Mexican Street food, Cervezas, margaritas and signatrure cocktails in a vibrat, music-themed space! We offer..... Flexible hours and scheduling Competitive wages Employee meal and beverage discounts A safe work environment Must be able to work nights and weekends Opportunites for growth No experience, no problem! We offer on-the-job training! Must be 21 or older. Must be Available Fridays, Saturdays, and Sundays Vinyl Taco is an equal opportunity employer.

Job Summary: As a Restaurant Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other's success in a fast-paced environment. Benefits ESOP / Employee Stock Ownership Plan Medical and Dental Insurance - available for Full-time employees Supplemental insurance packages - available for Full-time and Part-time employees Vacation after first year Competitive Pay 401(k) Retirement Savings Plan Employee Meal Plan Hotel Room Discounts Ongoing Training and Career Development Responsibilities Approach each guest with a positive and friendly manner. Serve tables as determined by management by retrieving and delivering food and beverages in a timely manner When taking orders, have a complete knowledge of hotel's food and beverage preparation, menu, and pricing Interact with guests in a friendly/fast manner Clear, clean, and prepare tables Escalate guest service issues to management if you are unable to resolve Ensure guests are satisfied during their meal service Complete daily duties along with other duties assigned Qualifications Must be 18 years of age Experience preferred but not required Experience in hospitality preferred Possess basic math skills and cash-handling Ability and flexibility to work various shifts including weekends and holidays About Us: At Regency Hotel Management, hospitality is who we are-and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Country Market is hiring for bartenders positions (FT or PT). Must have previous bartending experience to apply. Health insurance, holiday pay, vacation and more for FT employees. Must pass background check and must be 21 or over. Benefits: 401(k) 401(k) matching Health insurance Paid time off

Looking for both full and part time Bartenders. Great place to work with the best patrons and Best Wings In Town!! If interested, apply online or call ************

Job Description Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? If so, then a job as a full- or part-time Restaurant Server at IHOP could be exactly what you're looking for! If you thrive in a bustling atmosphere and enjoy creating delightful dining experiences, this is the perfect spot for you. Our servers receive a competitive wage of $5.75 per hour plus tips. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Apply today to join a workplace where your talents are celebrated! ABOUT THIS SERVING JOB Both full- and part-time positions are available. We'd especially love to hire candidates who can work nights! As a Restaurant Server, you create memorable experiences for our guests, making sure everyone leaves feeling happy and satisfied. You take orders, serve guests with a smile, and help them out with whatever they need. When you're not interacting with guests, you're cleaning tables, restocking supplies, and assisting your team as needed. This is an entry-level role, so you don't need any experience! You just need to meet the following criteria: 16+ years old Food handler's permit READY TO JOIN OUR AMAZING TEAM? With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! In a nutshell, this is a dynamic opportunity for enthusiastic individuals who love to serve, earn great tips, and grow in a supportive work environment. Apply today and start your journey with us!

Benefits: Dental insurance Employee discounts Paid time off Opportunity for advancement We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. Bartender Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes. EOE $12-$13 per hour plus tips and commissions DOE. Compensation: $12.00 - $13.00 per hour

Now Hiring: Bartender at The Lone Tree Steakhouse - Geddes, SD The Lone Tree Steakhouse in Geddes, SD is looking for a skilled and personable Bartender to join our fast-paced team! As one of the area's busiest and most popular dining spots, we're proud to serve top-quality food and drinks-our steaks were even named People's Choice Winner 2022 by the South Dakota Beef Industry Council! What We Offer: • Above average wages • Excellent tips • A lively, fast-paced work environment • Friendly team and great local clientele What We're Looking For: • Strong communication and multitasking skills • Ability to mix and serve drinks quickly and accurately • Friendly, outgoing attitude with top-notch customer service • Prior bartending experience preferred, but willing to train the right person • Must be 21+ Ready to Shake Things Up? Send us your application today! Come be part of one of South Dakota's best restaurant teams!

*ATTENDANCE BONUS-MONTHLY PAYOUT!* Do you want to join a great team? Do you love the service industry and want to show your talents off? Come join the team at the Highpoint Hotel! At the Highpoint, we pride ourselves in creating the best environment for our team members and guests alike! We are looking for individuals that love going above and beyond to create World Class experiences for our guests and other team members every day! The ideal candidate must be able to demonstrate initiative and be someone who has a reputation for delivering great service. This position will require working primarily the evening weekend shifts. Knowledge, Skills, Abilities: At least one year of guest service experience preferred Working knowledge of checking ID's and legal requirements - Serve Safe certified preferred, but willing to train. Good judgment and problem-solving skills required. Excellent attendance record and the ability to multi-task are a must. Must possess ability to work independently and with others. Benefits include**Depending on hours worked: Paid Time Off Perfect Attendance Bonus Plan Referral Bonus Plan Worldwide Hotel Discounts An Equal Opportunity / Affirmative Action Employer NOTICE TO APPLICANTS:APPLICANTS FOR EMPLOYMENT WITH HEGG COMPANIES, INC./HEGG HOSPITALITY, MUST PASS A PRE-EMPLOYMENT BACKGROUND INVESTIGATION. ANY OFFER OF EMPLOYMENT IS CONTINGENT UPON SUCCESSFULLY PASSING THE COMPANY PRE-EMPLOYMENT SCREENING. Job Type: Part-time

The Thirsty Duck is now hiring for both Day and Night Shifts. We are looking for either full time or part time Bartenders and Servers. Stop in to apply 945 S Marion Rd. Sioux Falls, SD 57106, Click to Apply Now!

will be Tuesday-Saturday nights. Must be 21 Must have experience Our bartenders will: be friendly, accommodating, and helpful to every guest have the ability to sell and upsell be excellent multitaskers be knowledgeable about liquor, beer, and wine, and know how to safely serve guests be able to anticipate guests' needs and fulfill them quickly have excellent communication skills be able to work well alone and as part of a team If you like creating delicious drinks and recipes and thrive in a fast-paced environment, apply today! As part of WR Hospitality group, we offer great benefits to ALL of our employees like paid time off, health insurance, and 401k matching! Make cash for today and invest in your future for tomorrow!

Ready to work for the best bar and grill in Eastern Sioux Falls? The Attic Bar & Grill East is currently hiring bartenders! We are looking for individuals with experience, excellent people skills, and who thrive in a high-volume atmosphere! Staff is expected to know about all menu and drink items we serve. All employees must be able to provide exceptional customer service. Full and Part Time positions are available. Health, vision, and dental insurance is available for our full-time employees! REQUIREMENTS Must be able to lift over 40 pounds Must be able to work nights and weekends Follow Attic drink recipes Take to-go orders Contribute drink menu ideas Interact with our guests

Job Summary: Hiring outgoing customer service personality; will train skills. $15.00/hr plus take home daily tips. We are looking for at bartender to greet guests with hospitality as they arrive into the bar. They will prepare and serve drinks for the bar and dining room guests and servers, by insuring quality of service, recipes and operational standards. Benefits Medical and Dental Insurance ESOP (Employee Owned Stock Option) PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Greet guests with hospitality, make personal connections and maintain guest relations when serving bar guests. Brand ambassador for the property and restaurant. Prepare drinks for guests accurately and quickly during meal periods, either directly at the bar or for dining guests by way of servers. Work in the bar area, serving food and beverage, and providing service to guests in a professional, accurate and friendly manner. Follow steps of table service guidelines for the bar. Work on shift duties such as setup, stock work, product prep and bar area cleanup. Keep the bar neat, clean and well organized during each shift. Display professional attitude, demeanor and cooperation toward guests, peers and management. Requirements High School Diploma or GED preferred. 1 year of serving experience with our company or bartending experience in a full-service restaurant required as substitute. Have good sense of judgment and integrity. Ability to read, speak and write basic English to read tickets and to communicate with customers, managers and other employees. Good and positive interpersonal verbal communication skills. Sales skills preferred. Possess multi-tasking and organizational skills. Act independently with minimal or no supervision. Communicate customer needs, to help solve minor problems and complaints. Utilize management when necessary. Possess basic computational ability. Possess basic computer skills, able to use POS system when necessary. Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time. Stand and walk up to 8 hours per day. Have high level of energy and physical stamina. Lift up to 30 lbs. above eye level and balance a food tray. Lift up to 40 lbs. intermittently during workday. Must maintain a neat, clean and well-groomed appearance. About Us: At Regency Hotel Management, hospitality is who we are-and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Join the First Gold Gaming Resort Team! Are you a master mixologist with a passion for providing top-notch customer service? Do you thrive in a fast-paced environment where every day is a new adventure? If so, we have the perfect opportunity for you as a Full-Time Bartender at First Gold Gaming Resort in Deadwood, SD. Key Responsibilities: Prepare and serve a variety of beverages, including cocktails, beer, and wine Interact with guests in a friendly and professional manner Maintain a clean and organized bar area Process payments and handle cash transactions accurately Monitor and control inventory to ensure proper stock levels Qualifications: Prior bartending experience Knowledge of drink recipes and mixing techniques Excellent communication and customer service skills Ability to work evenings, weekends, and holidays TAM certification is a plus If you are a team player who is passionate about creating memorable experiences for our guests, we want to hear from you! This Full Time Bartender position at First Gold Gaming Resort is a great opportunity to showcase your skills and be part of a dynamic team. Apply now and start shaking things up! Full Time Bartender At First Gold Gaming Resort, we pride ourselves on providing top-notch hospitality and entertainment in the historic town of Deadwood, SD. Our resort features a casino, hotel, restaurants, making us a premier destination for visitors from near and far. Join our team and be a part of the excitement!

Looking for aggressively friendly servers to work in a fast pace environment! Come be a part of the family! JOB DESCRIPTION Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene. Greets guest in a courteous and respectable way when seated at station. Takes verbal drink and meal orders according to guest preference. Serves high quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance. Maintains cleanliness of his/her stations and pantry. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc. Executes the service cycle and team responsibilities at all times. Maintains sufficient knowledge of the menu to execute suggestive selling with all guests. Writes guest check and/or operates POS equipment pursuant to company policies. Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction. Ensures 100% guest satisfaction on every visit. Updated - 2013 Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc. Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration. PHYSICAL REQUIREMENTS/ENVIROMENT/WORKING CONDITIONS Continuous standing and walking Must be able to communicate clearly with guests Exposure to heat, steam, smoke, cold Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet. Must have high level of mobility/flexibility in space provided Must be able to fit through openings 30” wide Must be able to work irregular hours under heavy pressure/stress during busy times Bending, reaching, walking Eye/Hand coordination Must lift and carry serving trays and or buss tubs up to 20 pounds for distances up to 30 feet. SUPERVISION RECEIVED: Receives direction and training from the Associate Manager as to the specific procedures and assignments. KNOWLEDGE AND SKILL REQUIRED: Basic skills such as sanitation, safety, and customer service can be taught through in house training. Handyman knowledge and skills EXPERIENCE REQUIRED: None Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required. Founded in 1958, Perkins operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand. BE A PART OF OUR SUCCESS Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

The Gruff Plates + Pours in Brandon is now hiring! We have an exciting atmosphere and are looking to add some talented bartending team members! We are looking for individuals with bartending experience, excellent people skills, and thrive in a high-volume atmosphere . Providing excellent customer service, attention to detail, and consistency is our top priority. After training, our team members are expected to help guests with any and all questions about the menu, drink specials, etc. Health, vision, and dental insurance is available for our full-time employees! APPLY TODAY! REQUIREMENTS Must be able to lift over 40 pounds Must be able to work nights and weekends Must be knowledgeable about beer, wine, and spirits Must be a team player who enjoys a fun atmosphere

Assists the bartender/cocktail servers in providing satisfactory beverage service by maintaining adequate supplies of garnish, glassware, ice, liquor, etc. at assigned workstations. Duties/Responsibilities: Check with and assist bartender in maintaining adequate amounts of supplies for workstation. Rotate stock as necessary, wash and stock glassware, maintain stock of fruit, fill and replace as needed. Fill ice bins, empty garbage, replace trash liners, wipe and pick up surfaces as needed, check kegs, replace dirty bar mats, sweep floors, clean screens in glass washer, wipe bottles, clean spouts, clean beer drains, gun drains, counter drains, and ice bins. Cut, slice, and peel perishable garnishes and fruits. Scoop ice from bins, transport to service areas and replenish ice containers. Box and save empty liquor bottles for later return. Transport taps, replace and perform routine maintenance on heavy beer kegs. Check station before, after, and during shift to insure proper setup and cleanliness. Comply with all Wyoming liquor laws. Perform other duties as assigned. Required Skills/Abilities: Customer service skills Ability to read, write, and understand instructions. Basic math skills specific to position responsibilities Excellent communication and interpersonal skills Ability to operate a point-of-sale system. Ability to obtain a Wyoming Gaming Commission work permit. Education and Experience: Highschool diploma or GED Must be at least 21 years of age. ABLE certification Basic math skills Knowledgeable and familiar with all menu items, drink preparations ingredients, and garnishes. Physical Requirements: Employee is regularly required to stand, walk; use hands to finger, handle or feel; reach with hands and arms; and talk or hear. Employee is occasionally required to stoop, kneel, crouch, or crawl and taste or smell. Employees must be able to lift, push or pull up to 50 pounds. Wyoming Horse Racing offers paid time off, health, dental and vision insurance. Must be able to pass pre-employment drug screen. Starting pay $11.00/hour.

Red Rossa is looking for a Day Bartender Red Rossa is looking for a friendly, reliable Day Bartender to join our team! This role is perfect for someone who enjoys connecting with guests, building regulars, making drinks, taking tables, and providing consistent service in a relaxed daytime atmosphere for locals, events, and lodging guests. What You'll Do Bartend during day shifts, preparing cocktails, beer, wine, and non-alcoholic beverages Serve guests at the bar and in designated dining section Deliver warm, attentive, and efficient service from open to close Maintain a clean, organized, and well-stocked bar Handle cash and POS transactions accurately Follow all alcohol safety, food safety, and cleanliness standards What We're Looking For Bartending and/or serving experience preferred Friendly, outgoing personality with strong customer service skills Ability to multitask and stay organized during busy periods Dependable and punctual for daytime shifts

Job Summary: We are looking for a banquet bartender to greet our guests with hospitality as they arrive into our conference center and function rooms. They will make and serve drinks for our guests. Benefits Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development Responsibilities Maintain an efficient and professional banquet bar area and provide quality service Work the banquet bar by greeting and preparing drinks for guests through-out the function Accurately record and account for bar inventory sold Oversee set-up, breakdown, cleanup and storage of banquet bars and inventories Verify supplies and products are properly handled and stored Attend and participate in banquet pre-shift and periodic banquet staff meetings Other duties as required Requirements Must be an excellent team player Attendance is essential to the successful performance of this position May be required to work varying schedules Professionally represent the hotel and property when interacting with guests from the community and industry organizations Proper uniform and maintaining a neat, clean and well-groomed appearance per policy is required Attendance at all scheduled training sessions and meetings is required Qualifications: The individual must possess the job knowledge, skills and abilities, as well as be able to explain and demonstrate that he or she can perform the essential functions of the job. This being with or without reasonable accommodation, using a combination of knowledge, skills and abilities. Specific job knowledge, skills and abilities: Ability to read, speak and write basic English in order to communicate with customers and other employees Ability to exercise good judgment Possess multi-tasking skills Knowledge of food and beverage menus, food preparation and presentation Ability to follow detailed instructions with minimal supervision at times Ability to communicate customer needs and resolve complaints independently Possess good inter-personal and sales related experience Possess basic computer skills to be able to use POS system or cash register system Physical Requirements: Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time. Especially standing for long periods of time Have moderate to high level of energy and physical stamina Exert well-paced ability to maneuver between functions occurring simultaneously Most work tasks are performed indoors. Temperature is moderate and controlled by restaurant / hotel environmental systems Ability to lift up to 50 lbs. intermittently during workday We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

In a casino environment, responsibilities include providing cocktail service to patrons and create a friendly atmosphere for guests and serving drinks to customers directly or through bartenders or wait staff. Applicants must be 21 years of age and possess the ability to take the South Dakota approved Techniques of Alcohol Management exam (TAM or equivalent) and secure a passing score. We are looking for employees with great customer service skills and a drive to ensure a memorable experience for our customers. Applicants must be available to work evenings and weekends. We offer competitive wages, excellent benefits, paid vacations, 401k, and opportunities for advancement.