Bartender server jobs in Waterbury, CT - 45 jobs

Video Cover Letters Are Required To Apply Any Applications Without Videos Will Not Be Reviewed We are looking for an experienced server to join our team. At this time we are requiring at least one Bar shift as well. We are willing to work with new bartenders, or those whom wish to learn. We will train the right individual. While bartending you will also be expected to help answer phones, take out orders, and seat tables as needed. Responsibilities: - Prepare and serve alcoholic and non-alcoholic beverages to customers - Take customer orders and provide recommendations on drink selections - Maintain a clean and organized bar area - Check identification to ensure customers are of legal drinking age - Handle cash transactions and process payments accurately - Adhere to all food handling and safety regulations - Provide excellent customer service and address customer concerns or complaints promptly - Collaborate with kitchen staff to coordinate food and beverage orders for banquets or events Experience: - Previous experience working as a server in a restaurant with a minimum of 2 years experience - Knowledge of basic math and retail math for handling cash transactions - Familiarity with the food industry and food service procedures - Ability to multitask and work in a fast-paced environment - Strong communication skills to interact with customers and team members effectively Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

Job Description Join Our Team as a Bartender/Server at ZEN - Where Caribbean Soul Food Meets Sophistication! Are you passionate about creating memorable dining experiences? Do you thrive in a fast-paced, customer-focused environment? ZEN, a premium dining lounge known for its tranquil ambiance and authentic Caribbean soul food, is looking for an experienced Bartender/Server to join our vibrant team. If you have a knack for hospitality and a love for great food and drinks, we'd love to hear from you! What You'll Do: Key Responsibilities As a Bartender/Server at ZEN, you'll play a vital role in ensuring our guests have an exceptional experience. Your day-to-day responsibilities will include: - Crafting and serving a variety of beverages, including cocktails, wine, and non-alcoholic drinks, with precision and flair. - Taking food and drink orders, ensuring accuracy and efficiency. - Delivering exceptional customer service by engaging with guests and anticipating their needs. - Maintaining the cleanliness and organization of the bar and dining areas. - Collaborating with team members to create a seamless and enjoyable dining experience. - Adhering to all health and safety regulations to ensure a safe environment for staff and guests alike. What We're Looking For: Skills & Qualifications To thrive in this role, you'll need: - At least 1 year of experience as a bartender, server, or in a similar hospitality role. - Strong knowledge of drink preparation, including cocktails, wines, and spirits. - Excellent communication and interpersonal skills to connect with guests and team members. - A friendly, professional demeanor with a focus on delivering outstanding service. - Ability to multitask and stay organized in a dynamic environment. - A passion for food, drinks, and creating memorable guest experiences. Why ZEN? At ZEN, we pride ourselves on offering more than just a dining experience-we provide a serene escape where guests can indulge in the rich flavors of Caribbean soul food. As part of our team, you'll work in a sophisticated yet welcoming environment where your skills and contributions are valued. We believe in fostering a culture of respect, collaboration, and excellence. If you're looking for a workplace where you can grow and make a difference, ZEN is the perfect fit. Ready to Join Us? If you're excited about the opportunity to bring your expertise and passion to ZEN, we'd love to hear from you! Apply today and take the first step toward becoming part of our exceptional team. Let's create unforgettable dining experiences together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Join Our Team as a Bartender/Server at ZEN - Where Caribbean Soul Food Meets Sophistication! Are you passionate about creating memorable dining experiences? Do you thrive in a fast-paced, customer-focused environment? ZEN, a premium dining lounge known for its tranquil ambiance and authentic Caribbean soul food, is looking for an experienced Bartender/Server to join our vibrant team. If you have a knack for hospitality and a love for great food and drinks, we'd love to hear from you! What You'll Do: Key Responsibilities As a Bartender/Server at ZEN, you'll play a vital role in ensuring our guests have an exceptional experience. Your day-to-day responsibilities will include: - Crafting and serving a variety of beverages, including cocktails, wine, and non-alcoholic drinks, with precision and flair. - Taking food and drink orders, ensuring accuracy and efficiency. - Delivering exceptional customer service by engaging with guests and anticipating their needs. - Maintaining the cleanliness and organization of the bar and dining areas. - Collaborating with team members to create a seamless and enjoyable dining experience. - Adhering to all health and safety regulations to ensure a safe environment for staff and guests alike. What We're Looking For: Skills & Qualifications To thrive in this role, you'll need: - At least 1 year of experience as a bartender, server, or in a similar hospitality role. - Strong knowledge of drink preparation, including cocktails, wines, and spirits. - Excellent communication and interpersonal skills to connect with guests and team members. - A friendly, professional demeanor with a focus on delivering outstanding service. - Ability to multitask and stay organized in a dynamic environment. - A passion for food, drinks, and creating memorable guest experiences. Why ZEN? At ZEN, we pride ourselves on offering more than just a dining experience-we provide a serene escape where guests can indulge in the rich flavors of Caribbean soul food. As part of our team, you'll work in a sophisticated yet welcoming environment where your skills and contributions are valued. We believe in fostering a culture of respect, collaboration, and excellence. If you're looking for a workplace where you can grow and make a difference, ZEN is the perfect fit. Ready to Join Us? If you're excited about the opportunity to bring your expertise and passion to ZEN, we'd love to hear from you! Apply today and take the first step toward becoming part of our exceptional team. Let's create unforgettable dining experiences together!

Job DescriptionDescription: Job Title: Bartender and Server at MVP's Lounge - Sheraton Hotel Join our dynamic team at the Sheraton Hotel, where hospitality excellence is our priority. We are seeking enthusiastic and professional Bartenders and Servers to deliver exceptional service at MVP's Lounge. If you are passionate about creating memorable guest experiences and thrive in a fast-paced environment, we invite you to apply and become part of our welcoming team. Key Responsibilities: - Greet guests warmly and provide attentive, personalized service to ensure a positive experience - Prepare and serve a variety of beverages, including cocktails, spirits, and non-alcoholic drinks, in accordance with hotel standards - Take food and beverage orders accurately and efficiently, ensuring timely delivery - Maintain cleanliness and organization of the bar and dining areas - Monitor guest satisfaction and address any concerns promptly and professionally - Uphold all safety, sanitation, and alcohol service regulations - Collaborate with team members to ensure smooth operations and excellent guest service Skills and Qualifications: - Previous experience as a bartender and server in a hospitality setting preferred - Knowledge of drink recipes, wine, and beverage presentation - Excellent communication and interpersonal skills - Ability to multitask and work efficiently under pressure - Strong attention to detail and organizational skills - Flexibility to work evenings, weekends, and holidays as needed - Ability to maintain a professional appearance and demeanor - Food Handler's and Alcohol Service certifications (if applicable) At Sheraton, we foster a culture of growth, teamwork, and excellence. We offer competitive compensation, ongoing training, and opportunities for career advancement. Join us and be part of a vibrant team dedicated to delivering outstanding guest experiences. Requirements:

Responsible for directing technical work on projects. Performs a variety of analyses and prepares appropriate documentation. Supervises and coordinates activities of a team of IT members engaged in computer operations, computer systems, computer programming, and the company's network to assure effective computer resources are provided to users. **Primary Duties and Responsibilities** + Prepares and makes briefings and presentations. + Leads team in on-site management of installations. + Works independently and installs, operates, maintains, configures, troubleshoots, and repairs IT systems devices, circuits, cables, components, software, and end-user devices, components, software and connectivity. + Assists in the development and management of project plans. This includes the review of task performance and work products for correctness, for adherence to design concepts and user requirements, and for progress in accordance with schedules. + Coordinates with the Vendor PM, COTRs, and government user representatives to ensure accurate solutions and user satisfaction on technical matters. **Other Duties and Responsibilities** + Responsible for team productivity to ensure maximum output with a high Customer Satisfaction rating. + Analyzes performance indicators such as number of transactions per second, response time, and number of programs being processed to ensure systems are operating efficiently. + Studies problems and capabilities, and develops solutions for improved operating procedures, alternate processing methods, communications, information flow, management reporting, and operational efficiency. + Provides recommendations on short term systems projects/plans. + Prepares operational forecasts and requirements for data + processing, systems development, and communications. + Oversees the conduct of feasibility studies for systems improvement and the preparation of systems project proposals. + Ensures compliance with policies, processes and procedures governing team deliveries to achieve work outputs of the team. + Monitors and supports the complex information technology and systems infrastructures. + Conducts analysis including planning, designing, and evaluating a variety of complex information technology tools. + Troubleshoots and resolves unique or complex problems in an efficient manner. + Performs root cause analysis and diagnostics on the more unique or complex production systems. + Administers and runs complex tests on operating system and related software. + Overall responsibility for leading the program, department, or functional area as designated. Oversees, directs, and mentors subordinate staff; communicates job expectations and enforces organizational policies, procedures and core values; responsible for recruiting staff, approving timecards, and conducting performance reviews and disciplinary measures. **Minimum Qualifications** + Seven (7) years of progressive experience in the field of Information Processing, + Six (6) of which are specialized in numerous specialized Information Processing disciplines involving a range of hardware/software solutions + Four (4) of which are concentrated, hand-on experience in installing, configuring, maintaining, and resolving issues with various software + Bachelor's Degree in IT, Computer Science or a related field preferred **Security Clearance** + Active Secret level clearance If job duty assignment requires "Privileged" access, must possess the following: Sensitivity Level: IT-I - Critical Sensitive **Certifications:** IA Level: IAT II or IAT III (Security+ or similar) 8570.01-M Baseline Certification to include application, data, database, utility or software tools administration which require "Privileged Access" Computing Environment: From most current DLA approved Computing Environment Certification List DLA CE Cert IA Role/Function: Server Admin M and Domain Admin Z (Cloud or Microsoft Operating System per DLA Approved CE) - Microsoft Certified Azure Associate Admin or Microsoft Windows Server Hybrid Admin Associate) **Other Job Specific Skills** + Must have strong communication skills and be able to effectively communicate technical issues. + Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming. + Advanced knowledge of issued hardware and/or software products and excellent working knowledge of personal computers and peripherals required. + Ability to get team members to work together to accomplish tasks. + Stays up to date technically and applies new knowledge to job. + Ability to think long-term and establish achievable action plans. + Actively looks for ways to help people in the most efficient manner. + Uses logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems. + Understands the implications of new information for both current and future problem-solving and decision-making. **Compensation Ranges** Compensation ranges for ASM Research positions vary depending on multiple factors; including but not limited to, location, skill set, level of education, certifications, client requirements, contract-specific affordability, government clearance and investigation level, and years of experience. The compensation displayed for this role is a general guideline based on these factors and is unique to each role. Monetary compensation is one component of ASM's overall compensation and benefits package for employees. **EEO Requirements** It is the policy of ASM that an individual's race, color, religion, sex, disability, age, sexual orientation or national origin are not and will not be considered in any personnel or management decisions. We affirm our commitment to these fundamental policies. All recruiting, hiring, training, and promoting for all job classifications is done without regard to race, color, religion, sex, disability, or age. All decisions on employment are made to abide by the principle of equal employment. Physical Requirements The physical requirements described in "Knowledge, Skills and Abilities" above are representative of those which must be met by an employee to successfully perform the primary functions of this job. (For example, "light office duties' or "lifting up to 50 pounds" or "some travel" required.) Reasonable accommodations may be made to enable individuals with qualifying disabilities, who are otherwise qualified, to perform the primary functions. **Disclaimer** The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job. $122K - $132K EEO Requirements It is the policy of ASM that an individual's race, color, religion, sex, disability, age, gender identity, veteran status, sexual orientation or national origin are not and will not be considered in any personnel or management decisions. We affirm our commitment to these fundamental policies. All recruiting, hiring, training, and promoting for all job classifications is done without regard to race, color, religion, sex, veteran status, disability, gender identity, or age. All decisions on employment are made to abide by the principle of equal employment.

Self-Serve Car Wash Assistant Manager (Full-Time) Weekend availability is mandatory Foam & Wash Car Wash is hiring a strong, dependable Self-Serve Assistant Manager to help lead day-to-day operations at one of our self-service locations. This role is hands-on and ideal for someone who takes ownership, leads by example, and knows how to keep a site clean, safe, and running smoothly, especially during busy and winter seasons. Our customers are friendly, many are long-time regulars, and we take pride in running clean, well-maintained sites. If you're reliable, proactive, and enjoy working with people while managing operations, we'd love to meet you. What You'll Do (Key Responsibilities) Customer Service & Site Leadership Provide excellent customer service and support on-site issues Help lead, coach, and direct team members during daily operations Maintain a strong sense of urgency and follow-through on priorities Daily Site Operations Maintain cleanliness and appearance of bays, lot, vacuums, vending, and common areas Complete and oversee site checklists and routine inspections Keep the lot and bays safe (including snow/ice prevention in winter) Light Maintenance & Troubleshooting Perform light mechanical repairs and basic troubleshooting Communicate equipment issues and help ensure they are logged and addressed Inventory & Site Supplies Restock and maintain vending and on-site supplies Put deliveries away (must be able to lift up to 50 lbs.) Assist with basic inventory control and organization Cash/Controls (as assigned) Support proper cash handling and basic operational controls where needed What We're Looking For (Qualifications) Dependable, mature, and responsible with strong work ethics Critical Thinker Excellent customer service and communication skills Comfortable working independently and leading by example Able to stay productive during slow periods and keep the team on task Ability to work in a fast-paced environment Flexible schedule required, weekends mandatory Supervisory/lead experience is a plus Car wash or facilities experience is a plus (we will train the right person) Pay & Benefits (Full-Time) Competitive pay Paid vacation Medical insurance (with company contribution) Dental plan available 401(k) retirement plan with 50% match (with cap) Sick time Positive, team-focused, family business atmosphere About Foam & Wash Foam & Wash was founded in 1966, starting with one of the country's first coin-op car washes in Vails Gate. We've grown into a family-owned business with 14+ properties and 100+ associates, operating self-service car washes, soft cloth and rollover automatics, pet washes, oil change facilities, a Mobil station and convenience store, a laundromat, self-storage, and more. Hiring Process The hiring process includes drug and background checks. Foam & Wash is a drug-free, EOE employer. To learn more, visit: ******************* If you want, I can also make a short version for Indeed/Facebook (with tighter bullets) and a high-converting headline variation for each platform.

Exciting PT/FT opportunity for positive, customer service oriented individuals for upscale, private cocktail club / lounge! $24.00/hour. No tipping allowed. CASH OPTION AVAILABLE. No experience required. Entry level is OK. Training provided. Must be 18 years or older. Immediate Hire! College students looking to supplement income during the school year and summer are welcome to apply! Multiple franchises throughout the U.S., including West Hartford, CT! Must be open to working in a high end, fast paced club environment! Our clientele consists mostly of older professional males. Please call ************ to hear a recording about the job. This is a CA area code but the club is in West Hartford, CT. Once again, to hear the recording, call ************. You can call 24/7. Please follow the instructions in the recording carefully! Weekends and holidays are OK. Photos would be helpful! Please email them to Please be prepared with pen and paper if we are unable to pick up. It's OK to be persistent! We hire regularly throughout the calendar year and you are always welcome to apply. If you can't get through the first time please keep trying! Make sure to include your full name, phone number and location. Please do not respond if you're not going to include your phone number! Info regarding your pertinent work experience, work availability, pics, resume will be helpful as well. Those applicants who take the time to submit photos (they don't need to be professional!) can expect to get priority! keywords: cocktail, bottle, hostess, nightclub, server, wine, sexy, fitness, dance, beauty, students, college, entertainment, casino, showgirl, bikini, administrative asst., customer service, 50 Shades of Grey, sorority

We Are Inspired to Serve. Join us! The Dining Services Server is accountable for providing prompt, courteous service to all residents and guests in the dining room during meal times. The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing tables. Will service the Dining Room, as well as meetings and other special events requiring dining services. May also prepare salads and desserts as directed. ESSENTIAL RESPONSIBILITIES: Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables. Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or Bistro. Bus and reset tables as needed. Prepare salad bar items for lunch. Fill salad bar with ice and set for service, including gathering plates and bowls as necessary for salad bar and soup kettles. Prepare and stage desserts. Light food prep for special events. Assist in setting up meetings or other special events, including delivery of snacks, coffee, tea, etc. Assist in setting up for meetings, including delivery of snacks, coffee, tea, etc. Follow all sanitation guidelines, federal / state regulations, and Senior Living / Healthcare requirements. Maintain cleanliness of prep items. Follow cleaning schedules and perform cleaning duties as scheduled and/or needed. “Open” and “Close” dining rooms as needed. EDUCATION AND WORK EXPERIENCE: Required Degree: High school diploma Certificate(s): Current Food Handler's Permit is required. Training in Servsafe is beneficial. Experience: Desired is one (1) year of food service experience including but not limited to: serving/waiting tables, cleaning and kitchen sanitation protocols, basic food/meal prep is preferred. KNOWLEDGE, SKILLS AND ABILITY: Must be able to communicate effectively (verbal and written, English) with residents and staff. Must be able to read and understand written instructions and follow safety practices. Must be cordial and congenial with residents. Must be dependable, detail oriented, organized, and have good follow through. Must be able to work within standard policy and procedures, and work with limited direct supervision. Must have the ability to handle a variety of tasks and functions. Must be able to react calmly in emergency situations. Must have the ability to show patience and compassion to senior adults. Must be considerate of resident's comfort, safety, security and belongings. Demonstrate the ability to set and establish priorities. Manages time efficiently. Maintains work area in a neat and orderly manner. Maintains a well-groomed appearance that complies with organizational and State food code standards. Ability to adhere to dress code and kitchen uniform requirements. Demonstrates knowledge of and understanding of food safety, sanitation, preparation and serving principles. Ability to work with all persons and must have the ability to get along and socialize with them. This includes employees, residents, families, visitors, vendors, other health care professionals and the community at large. PHYSICAL REQUIREMENTS: May be required to lift or carry equipment or supplies weighing up to 50 pounds. Frequent stooping, bending, climbing, reaching, pulling / pushing, and long periods walking and/or standing. May be required to stand, sit, twist, bend, squat, kneel or crouch when performing job duties. Must possess adequate sight and hearing to meet the responsibilities of this position. #Dining Compensation Pay Range: $16.35 - $19.27 per hour Reasonable Pay Estimate A reasonable estimate of the pay range for this position is $16.35 - $19.27 per hour. There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity. For full time employees, we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Paid Time Off (PTO) & six paid holidays 403(b) with a 3% employer match Fitness center use at most facilities. Various voluntary benefits: Life, AD&D Tuition assistance and scholarships Employee assistance program Legal services, home/auto insurance, discount purchasing program Pet Insurance For more information about Covenant Living and CovenantCare at Home, please visit ***************** or *************************** Covenant Living and CovenantCare Home Health and Hospice are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.

Union Kitchen, in West Hartford, CT, is looking for a skilled server to join our team. The right person should be passionate about hospitality and great food done right. Union Kitchen, a part of the Bean Restaurant Group family of restaurants, is a Wine Spectator Award winning restaurant serving New American cuisine. Our menu is small but focused. Our cooking is modern and ambitious with a focus on seasonality and ingredients. We are proud to make things from scratch - like our duck prosciutto. Our mission is to provide a truly unforgettable dining experience through excellent hospitality, delicious food, and unparalleled professionalism. Servers are responsible for delivering an exceptional guest experience. Primary duties include but are not limited to: Greets customers as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided. Present menu to guests and answer questions about menu items, beverages, and other restaurant functions and services as needed. Inform guests of any menu changes and daily specials, and make recommendations you genuinely feel your guests will enjoy. Takes food and beverage orders and delivers them to the kitchen. Delivers food, beverages, condiments, and other requested items to customers. Ensures that food is prepared correctly and to customers satisfaction; returns incorrect or improperly cooked orders to kitchen. Collects plates and clears the table as customers finish their meals. Prepares customers checks and collects payments. Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments. Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant. BENEFITS Health insurance with generous employer contribution for qualified employees Dining discounts Company 401K program A fun work environment Opportunities to grow within Bean Restaurant Group QUALIFICATIONS A team player with a hospitality first mentality and a keen willingness to learn Positive attitude and excellent communication skills Ability to stand, walk and lift heavy items for extended periods of time Two years experience preferred, but we will train the right restaurant candidate who shows a willingness to learn in a collaborative environment ABOUT BEAN RESTAURANT GROUP In business since 1965, we are a full-service restaurant management group. We are a family-run company that boasts 15 restaurants and over 400 employees throughout Western Massachusetts and Connecticut. Our values of integrity and genuine hospitality guide us, visit us at *************** JOIN OUR TEAM If you feel that you would be right for this job, please fill out our application. We look forward to meeting you! Visit ************** to learn more about our portfolio of restaurants and job opportunities!

ESSENTIAL JOB FUNCTIONS: 1. Take and serve guest orders promptly and according to service manual. 2. Do all necessary set-up and side work as assigned. 3. Answer any guest questions about the menu. 4. Operate the electronic cash register/P.O.S. system (where applicable). 5. Check food before serving it to guest to ascertain that appearance, temperature and portions are correct. 6. Perform any other job-related duties as assigned.

Voted a Top Workplace and Top Pizza nationally, Colony Grill is looking for a service-oriented and hard-working Barback. As a key member of our hospitality team, you will provide efficient bar set up, maintenance, and general service support toward an exceptional all-around experience for our guests. You are a team-oriented individual who can create a welcoming atmosphere; detail-oriented and able to manage multiple priorities with excellent organization and communication skills that translate into positive outcomes for yourself, restaurant staff members, and guests. Responsibilities: Assist bartender and manager with efficient bar set up from the beginning to end of shift. Keep bar stocked with liquor, glasses, napkins, and all other necessary items before and during service. Prepare garnishes, refill ice wells, change beer kegs, and restock napkins and straws. Keep bar area neat; cleaning as needed, remove glassware and organize all sections of bar stations. Coordinate with managers, frontline team members and kitchen staff to ensure efficient service to guests. Qualifications: Friendly and customer-focused personality. Fast-paced, team-oriented experience. Ability to stand, walk, and carry service items for prolonged periods of time. Must be able to carry supplies (10-30 lbs.) and move items that are heavy (up to 50lbs.) Complete our short application today! Compensation: $14.00 - $20.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. With a pizza unlike any other, Colony Grill provides simple enjoyment, exceptional hospitality, and abundant civic leadership to the communities in which our restaurants are located. In 1935, a post-Prohibition tavern named Colony Grill opened in an Irish immigrant neighborhood in Stamford, Connecticut. Since then, Colony has become famous for what is now its only menu offering: a one-of-a-kind, thin-crust pizza that is best served with the signature “hot oil” topping. Come check us out at the following locations: Fairfield Facebook | Milford Facebook | Norwalk Facebook | Stamford Facebook | Port Chester Facebook Tampa Midtown Facebook | St. Petersburg Facebook Arlington Facebook | Cabin John

Job DescriptionBenefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: Take food and beverage orders from customers Answer questions about the menu and preparation Provide accurate orders to the kitchen staff Check with customers periodically during their meals to ensure they are satisfied Take orders from customers for food and beverages Provide customers with their checks at the end of the meal and process payment Qualifications: Previous experience as a server is preferred Friendly and outgoing personality Excellent communication skills Ability to meet the physical demands of the position, including standing for long periods and carrying trays Familiarity with food safety guidelines Ability to work in a fast-paced environment

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts - to get it right for our guests and our business each and every time. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1 year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Job DescriptionEmmy Squared Pizza is coming to Greenwich, CT! We are seeking experienced Restaurant Servers to join our opening team and help us create exceptional guest experiences! As part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing upscale casual full-service restaurant brand known for our Detroit-style pizza, award-winning burgers, and commitment to outstanding service. This position offers: Competitive pay Health benefits for full-time employees Fun and supportive work environment Opportunities for career advancement within a growing company Position Responsibilities: As a Restaurant Server, you'll play a vital role in ensuring our guests have an unforgettable dining experience by: Providing courteous, prompt service to our guests. Adhering to Emmy's Steps of Service to maintain consistency in guest satisfaction. Entering guest orders accurately into the Toast POS system. Demonstrating full knowledge of our menu and beverage offerings. Personalizing the guest experience by understanding their needs and offering thoughtful suggestions. Communicating guest requests, including dietary restrictions, to the culinary team. Performing opening and closing duties. Maintaining a clean and presentable work environment. Maintaining a positive and outgoing demeanor during service. Promoting safety for yourself, coworkers, and guests. Supporting additional tasks as assigned by management. Position Qualifications: Minimum 1-year serving experience in a high-volume restaurant. Experience in excellent customer service, cash handling, service recovery, and problem-solving. Understanding of responsible alcohol service. Ability to thrive in a fast-paced environment while managing guest needs. Strong teamwork and communication skills. Passion for hospitality and the food and beverage industry. Flexible schedule availability, including nights and weekends. Physically able to lift/carry up to 25 lbs. and perform tasks such as bending, reaching, and standing or walking for extended periods. Why Join Emmy Squared? At Emmy Squared, we're more than a team-we're a family. We believe in fostering an inclusive, innovative, and supportive workplace where your talents can shine and grow. Be part of a company that values quality, creativity, and hospitality while redefining the dining experience. Emmy Squared/Pizza Loves Emily is an Equal Opportunity Employer and welcomes candidates from all backgrounds.

Job Description Lead Bartender - Winfield Street Coffee (Rye) 2 Station Plaza, Rye, NY $18-$22/hr + tips Evening & Weekend Availability Required | Full-Time or Part-Time Winfield Street Coffee in Rye is more than just coffee-we've launched a bar, and we're looking for an experienced and energetic Lead Bartender to take the reins. If you love crafting cocktails, creating a great vibe, and being part of something new, this is your moment. What You'll Do: Lead all bar operations during your shift Mix and serve classic & signature cocktails, beer, and wine Set the tone with great hospitality and guest engagement Manage inventory, prep, cleanliness, and restocking Train and support other bartenders and cross-train baristas Collaborate with leadership on menu ideas and seasonal specials You're a Great Fit If You: Have 1-2 years of bartending experience (lead or supervisor role a plus) Are fast, friendly, and detail-oriented Know how to keep a bar clean, organized, and well-stocked Enjoy curating a guest experience, not just serving drinks Can work nights and weekends reliably Perks: Tips pooled weekly Creative input on cocktail menu Employee discounts Opportunity to grow with an expanding brand By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

The Ivy at Ellington Assisted Living, a locally family owned and operated Assisted Living Community is looking for a Part-Time Dining Room Server/Utility Worker. This position is about 24 hours a week, applicant MUST HAVE WEEKEND AVAILABILITY. The Dining Room Server constantly improves our residents' dining experience through quality service, wholesome food, and positive behaviors in a clean and comfortable atmosphere. Benefits PTO Health and Dental Insurance Life insurance Short and Long Term Disability Insurance Health Care FSA Dependent Care FSA Paid Holidays/Floating Holiday Pet Health Insurance Programs Employee Assistance Plans Retirement Account Assistance Employee Appreciation Programs Responsibilities: Proper service etiquette Place all orders with kitchen for resident meal choices, deliver food, return to each table after being served to see if they are satisfied. Prepare table condiments prior to service Maintaining Cleanliness of Dining Room Vacuum after each meal service Reset dining room tables after they have been sanitized and cleaned Refill all sugar caddies, S&P shakers Insert daily menus and clean each menu holder Maintain beverage/server pantry Launder cloth napkins, aprons, and kitchen towels Clean all beverage machines (coffee, juice & soda) Adjust all blinds as needed to be uniform Stock pub area with condiments, paper goods and replenish all beverages and snacks as scheduled Assist dietary aide as needed and time permits Assist chef as needed and time permits Requirements: Must be at least 16 years old Must have demonstrated dietary experience Must be sensitive to the needs of elders and disabled individuals. We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

o Food Servers will be the front line of customer service for the department, ensuring customer satisfaction. · Essential duties and responsibilities: o Greet customers as they approach and inquire about their needs/day. o Relay sandwich orders to cook. o Serve soup/hot beverages. o Keep soup station clean and tidy. o Restock paper goods as needed. o Ensure product is displayed in a safe and inviting manner. o Complete any other duties assigned.

Voted a Top Workplace and Top Pizza nationally, Colony Grill is looking for a service-oriented and hard-working Barback. As a key member of our hospitality team, you will provide efficient bar set up, maintenance, and general service support toward an exceptional all-around experience for our guests. You are a team-oriented individual who can create a welcoming atmosphere; detail-oriented and able to manage multiple priorities with excellent organization and communication skills that translate into positive outcomes for yourself, restaurant staff members, and guests. Responsibilities: Assist bartender and manager with efficient bar set up from the beginning to end of shift. Keep bar stocked with liquor, glasses, napkins, and all other necessary items before and during service. Prepare garnishes, refill ice wells, change beer kegs, and restock napkins and straws. Keep bar area neat; cleaning as needed, remove glassware and organize all sections of bar stations. Coordinate with managers, frontline team members and kitchen staff to ensure efficient service to guests. Qualifications: Friendly and customer-focused personality. Fast-paced, team-oriented experience. Ability to stand, walk, and carry service items for prolonged periods of time. Must be able to carry supplies (10-30 lbs.) and move items that are heavy (up to 50lbs.) Complete our short application today! Compensation: $16.35 - $20.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. With a pizza unlike any other, Colony Grill provides simple enjoyment, exceptional hospitality, and abundant civic leadership to the communities in which our restaurants are located. In 1935, a post-Prohibition tavern named Colony Grill opened in an Irish immigrant neighborhood in Stamford, Connecticut. Since then, Colony has become famous for what is now its only menu offering: a one-of-a-kind, thin-crust pizza that is best served with the signature “hot oil” topping. Come check us out at the following locations: Fairfield Facebook | Milford Facebook | Norwalk Facebook | Stamford Facebook | Port Chester Facebook Tampa Midtown Facebook | St. Petersburg Facebook Arlington Facebook | Cabin John

Video Cover Letters Are Required To Apply Any Applications Without Videos Will Not Be Reviewed Servers at PJ Lobster House are essential to the customer experience! We're looking for experienced servers with open availability to join our company. We love working with students and are willing to accommodate to schedules if need be. We're looking for energetic candidates who are willing to go the extra mile for our customers. If you're a team player with previous serving experience and a passion for providing the best service to every customer, then apply today! This position starts at $11/hr + TIPS! Benefits of working with us include: Competitive hourly wages based on experience Set schedule perfect for after school -- we love hiring students! Opportunities for professional growth and development -- we love to promote from within! Awesome, team-oriented environment