Become A Breakfast Attendant

Where do you want to work?

To get started, tell us where you'd like to work.

Sorry, we can't find that. Please try a different city or state.

Working As A Breakfast Attendant

Performing for or Working Directly with the Public
Getting Information
Identifying Objects, Actions, and Events
Handling and Moving Objects
Training and Teaching Others

Unpleasant/Angry People
Outdoors/walking/standing
$19,280
Average Salary

What Does A Breakfast Attendant Do At Drury Hotels

* i.e., refrigerators, storage areas, cabinets, proofer, convection oven, juice / soda machines, etc.
* Monitors guests' satisfaction of the breakfast, and informs General Manager of special comments made by guests.
* Complies with hotel's safety / security rules and instructions in performing work efficiently while protecting self, fellow workers and the hotel.
* Performs other duties as required or assigned.
* General Knowledge, Skill and Ability
* Requires ability to take written and verbal direction in English and speak English clearly.
* Requires ability to communicate in a friendly manner with guests in order to create a warm, comfortable, relaxing environment.
* Requires knowledge of hotel accommodations, the community and breakfast hours.
* Requires ability to conduct accurate inventory of food items and calculate order levels.
* Mental and Physical Requirements

What Does A Breakfast Attendant Do At Zachry Hospitality

* Quickly clear dirty table settings and prepare table for resetting.
* Promptly and consistently reset all service ware as prescribed.
* Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
* Wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
* Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary.
* Assist with guest satisfaction.
* Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
* Maintains open line of communication between appropriate departments.
* Other duties as assigned

What Does A Breakfast Attendant Do At La Quinta Inns & Suites

* Assist guests by lifting and carrying guest baggage on and off the shuttle van as needed
* Provide information and respond to guest inquiries regarding hotel services, attractions, directions, etc. in order to maximize guest satisfaction
* Monitor and address ongoing maintenance needs of the shuttle van, including regular oil changes, etc.
* Maintain cleanliness of the shuttle van, including window/windshield washing, vacuuming of the interior, removing garbage, etc.
* Maintain cleanliness of the hotel parking lot
* Assist in other departments/areas of the hotel (breakfast, laundry, housekeeping, etc.) as needed

What Does A Breakfast Attendant Do At Crestline Hotels

* Sets up, services, breaks down and cleans all break areas and coffee break carts.
* Presents each break attractively and completely; keeps each break clean throughout the day.
* Presents all breaks within the time parameters outlined on the BEO.
* Prepare all beverages correctly and according to conference center standards.
* Secure all beverage coolers and lockable storage at each shift’s end.
* Assist the set up staff if necessary.
* Employees are responsible for knowing and abiding by all Company, hotel, and departmental policies and procedures
* Active Listening
* Ability to actively attend to, convey, and understand the comments and questions of others

What Does A Breakfast Attendant Do At Springhill Suites Marriott

* Prepare and cook food daily
* Take inventory
* Organized food and supplies.
* Examine trays to ensure that they contain required items.
* Place food servings on plates or trays according to orders or instructions.
* Clean all food surfaces including dinning area.
* Clean tables
* Remove dirty dishes
* Replace soiled table linens
* Set tables
* Replenish supply of clean linens, silverware, glassware, and dishes
* Serve items such as water, condiments, and coffee to patrons.
* Other duties to be assigned by employer.
* Must be able to speak English and

Show Less

How To Become A Breakfast Attendant

Most food and beverage service jobs are entry-level jobs and do not require a high school diploma. The majority of workers receive short-term on-the-job training.

Most states require workers, such as nonrestaurant servers, who serve alcoholic beverages to be 18 years of age or older.

Education

There are no formal education requirements for becoming a food and beverage serving worker.

Training

Most workers learn their skills through short-term on-the-job training, usually lasting several weeks. Training includes basic customer service, kitchen safety, safe food-handling procedures, and good sanitation habits.

Some employers, particularly those in fast-food restaurants, teach new workers with the use of self-study programs, online programs, audiovisual presentations, or instructional booklets that explain food preparation and service procedures. However, most food and beverage serving and related workers learn their skills by watching and working with more experienced workers.

Some full-service restaurants provide new dining room employees with classroom training sessions that alternate with periods of on-the-job work experience. The training communicates the operating philosophy of the restaurant, helps new employees establish a personal rapport with other staff, teaches employees formal serving techniques, and instills a desire in the staff to work as a team.

Some nonrestaurant servers and bartender helpers who work in establishments where alcohol is served may need training on state and local laws concerning the sale of alcoholic beverages. Some states, counties, and cities mandate such training, which typically lasts a few hours and can be taken online or in-house.

Advancement

Advancement opportunities are limited to those who remain on the job for a long time. However, some dining room and cafeteria attendants and bartender helpers may advance to waiter, waitress, or bartender positions as they learn the basics of serving food or preparing drinks.

Important Qualities

Communication skills. Food and beverage serving and related workers must listen carefully to their customers’ orders and relay them correctly to the kitchen staff so that the orders are prepared to the customers’ request.

Customer-service skills. Food service establishments rely on good food and customer service to keep customers and succeed in a competitive industry. As a result, workers should be courteous and be able to attend to customers’ requests.

Physical stamina. Food and beverage serving and related workers spend most of their worktime standing, carrying heavy trays, cleaning work areas, and attending to customers’ needs.

Show Less

Breakfast Attendant jobs

Add To My Jobs

Breakfast Attendant Typical Career Paths

Average Length of Employment

Breakfast Cook 1.8 years
Room Attendant 1.7 years
Attendant 1.7 years
Room Attendant Housekeeper 1.6 years
Laundry Attendant 1.6 years
Bar Attendant 1.4 years
Breakfast Attendant 1.0 years

Top Careers Before Breakfast Attendant

Top Careers After Breakfast Attendant

Breakfast Attendant Demographics

Gender

Female
83.3%
Male
14.7%
Unknown
2.0%

Ethnicity

White
79.3%
Hispanic or Latino
12.8%
Asian
5.8%
Unknown
1.5%
Black or African American
0.5%

Languages Spoken

Spanish
68.6%
French
11.8%
Russian
5.9%
Lithuanian
2.0%
Ukrainian
2.0%
Tahitian
2.0%
Mandarin
2.0%
Persian
2.0%
Cantonese
2.0%
Arabic
2.0%

Breakfast Attendant

Unfortunately we don’t have enough data for this section.

Breakfast Attendant Education

Schools

University of Phoenix
17.9%
Kaplan University
7.5%
Ashford University
6.6%
Trident Technical College
5.7%
Central Piedmont Community College
4.7%
Norfolk State University
4.7%
Grand Rapids Community College
3.8%
Northern Arizona University
3.8%
Macomb Community College
3.8%
Milwaukee Area Technical College
3.8%
Colorado Mountain College
3.8%
Daytona State College
3.8%
Savannah Technical College
3.8%
Boise State University
3.8%
Santa Fe College
3.8%
Suffolk County Community College
3.8%
Grand Valley State University
3.8%
Cape Fear Community College
3.8%
Southern New Hampshire University
3.8%
Bryant and Stratton College
3.8%

Majors

Business 18.9%
Health Care Administration 9.4%
Medical Assisting Services 7.8%
Nursing 7.0%
Hospitality Management 6.6%
General Studies 6.0%
Psychology 5.3%
Criminal Justice 5.0%
Cosmetology 4.4%
Culinary Arts 4.2%
Liberal Arts 3.2%
Management 3.1%
Communication 2.9%
Human Services 2.9%
Accounting 2.8%
Nursing Assistants 2.6%
Social Work 2.4%
Computer Science 2.1%
Secretarial And Administrative Science 1.8%
Pharmacy 1.6%

Degrees

Other
45.6%
Bachelors
20.9%
Associate
19.9%
Certificate
6.7%
Diploma
3.2%
Masters
2.5%
License
1.0%
Doctorate
0.1%

Breakfast Attendant

Unfortunately we don’t have enough data for this section.

Job type you want

Full Time

Part Time

Internship

Temporary

Top Skills for A Breakfast Attendant

Top Breakfast Attendant Skills

Clean Kitchen
Laundry Room
Hotel Guests

You can check out examples of real life uses of top skills on resumes here:

Clean kitchen and breakfast area thoroughly after breakfast has completed.
Open and close laundry room.
Prepare Foods using ovens and large microwaves prepare foods and keep them stocked on the breakfast bar Greet the hotel guests.
Greet customers with excellent customer service, assist them when needed, clean and stock all areas, cook and prep food
Set up and maintained all breakfast items.