Busser jobs at Bueno Foods Inc

Corbett's is a unique and vibrant dining destination that combines a beautiful restaurant with an exciting beer garden that will host live music next to multiple pickle ball courts. Whether you're looking for a delicious meal, a fun-filled outing with loved ones, or a place to relax while listening to live music; you will be enjoying a space that has been an important part of Tucson for decades. Our menu features mouthwatering, intentional dishes centered around our Tucson roots. Each dish has been crafted with the finest ingredients and with the desire to satisfy all your food and beverage cravings. A Busser is responsible for the cleanliness, organization and table-turn of the restaurant, ensuring tables are promptly cleared and reset, and assisting the waitstaff in delivering outstanding service. A strong work ethic, attention to detail, and a passion for delivering top-notch customer service are crucial to this role. Typical responsibilities: Clear tables of dishes, utensils and trash. Wipe down tables and seating and reset efficiently and promptly. Assist waitstaff by promptly refilling water glasses, coffee if offered, replacing used utensils and clearing plates between courses, obtaining condiments and providing assistance as needed. Respond promptly and courteously to guest requests, ensuring their needs are met to enhance their overall dining experience. Maintain a clean and well-stocked supply of utensils, napkins, condiments, and other necessary items. Collaborate closely with the kitchen and waitstaff to ensure efficient communication and coordination between front-of-house and back-of-house operations. Monitor and maintain cleanliness of restrooms, conducting checks, cleaning as needed and regularly restocking supplies. Assist with general cleaning duties, including sweeping, mopping, vacuuming, and dusting. Adhere to all safety and sanitation regulations to ensure a safe working environment for both staff and guests. Provide support to other team members as needed to ensure smooth restaurant operations during busy periods or special events. Useful qualifications: Prior experience as a busperson or in a similar role within the hospitality industry is preferred, but not required. Strong attention to detail and the ability to work efficiently in a fast-paced environment. Excellent customer service skills with a friendly and approachable demeanor. Strong organizational skills and the ability to prioritize tasks effectively. Ability to work collaboratively as part of a team and communicate effectively with colleagues and guests. Flexibility to work in shifts, including evenings, weekends, and holidays, as required by the business needs. Physical stamina and the ability to stand, walk, and lift heavy items throughout the shift. Knowledge of safety and sanitation practices in a restaurant setting. High school diploma or equivalent is preferred.

El Encanto Restaurants is hiring a friendly and hard working busser to join our team! We are a family run restaurant who treats all of its employees like family! This position starts at $9.80 an hour + tips (that can range from $15.00 - $20.00 an hr!). We offer benefits for full time employees and incentives like company parties, meal discounts, growth opportunities and major holidays off! JOB DESCRIPTION SUMMARY Completely clear all remaining tableware after guests leave, clean, sanitize, sweep and reset tables in preparation for new guests. Serve guests chips, salsa, and water upon their arrival. Maintain and stock salsas and waters. Keep glassware and silverware stocked in bus stations to ensure efficient table turnover. Actively participate in the overall cleanliness and safety of the Restaurant. Work together as a team and have fun! PRIMARY RESPONSIBILITIES AND DUTIES Promote, work, and act in a manner consistent with the mission of El Encanto Restaurants and Core Values. Obtain service area assignment at the beginning of each. Clear tables after guest departure, removing all items remaining, set salsa rack on its side. Using a sanitized cloth, completely clean tabletops, chairs/booths, and salsa rack. Fold/flip blankets as needed, push in chairs and clean the floor under and around tables. Clean windows. Once clean, set salsa rack back upright to notify all that table is clean and may be reset. Reset tables with appropriate number of roll-ups and water glasses. Locate items requested by guests, communicate to servers any/all guest requests. Take soiled flatware, linen, ramekins, glassware, barware, and dishes to designated dish area-scrape and stack dirty dishes accordingly. Perform cleaning or stocking duties to facilitate customer Regularly rinse towel in sanitizer and change out towel with fresh one when dirty. Chip/Water Delivery Promptly greet guests with water, chips, and salsa- describe salsas. Thank guests as they leave. GENERAL RESPONSIBILITIES Maintain adequate supplies of items: clean linens, silverware, glassware, dishes, or trays. Always clean as you go-if you spill it clean it up-if you empty it throw it away-don't forget to break down all boxes. Keep Chip Drawers full and clean-communicate to management if stock goes to 3 bins, Communicate with server, host(ess) to expedite efficient seating, table utilization, and customer service. Respond appropriately to guest requests and communicate to server as needed. Inspect assigned restroom every 30 minutes. Clean and stock as needed. Empty trash cans as needed into dumpster. Clean trash receptacles as needed. Carry soiled linens to loading dock bin and replace with clean linen bag as needed. Assist Dishwashers if backed up. Teamwork is Essential-always fill-in for fellow employees where needed to ensure guest service standards and efficient operations. Maintain all safety and sanitation guidelines. Follow all Side work checklists. Check out with Management prior to clocking out!! Attend all scheduled employee meetings and offer suggestions for improvement. TOOLS AND TECHNOLOGIES Carbonated beverage dispenser Cash registers Commercial use: blenders coffee or iced tea makers cutlery dishwashers food processors food warmers microwave ovens Ice dispensers Point-of-sale receipt printers Point-of-sale terminals and workstations Point-of-sale software Hospitality Control Solutions Aloha Point-of-Sale; Touch screen monitors QUALIFICATIONS FOR THE JOB Clean and neat appearance Positive Attitude Willingness to learn Dependable Ability to Stand and walk for long periods of time. Must be able to reach, bend, and lift up to 40 pounds on a regular basis. REQUIRED/NECESSARY SKILLS Basic Computer Skills/knowledge of Aloha and/or similar POS systems and ability to learn and master systems utilized by organization Decision making Speaking and Writing Time management skills Job Posted by ApplicantPro