Busser jobs in Arlington, TX - 332 jobs

Sets and cleans dining room before, during and after meal service. Job Duties -not limited to the follow responsibilities: · Arrive on time and in proper uniform · Assists wait staff (clearing plates, refilling drinks, running food, etc) · Ensure Dining Room is clean · Bus and sanitize tables · Ensure trash cans are lined and in place · Set up member station with coffee, tea, water, cream, and lemons with tongs · Clean and break down member station and take out member stations trash · Cut fresh lemons and arrange on b and b plates for each table in the dining room · Make butter bowls ready and place on each table in the dining room · Fill ice bins for bar service · Fill bread warmer with rolls, muffins, cornbread, melba toast and cheese toast · Empty, clean and turn off bread warmers at the end of dinner service · Get daily soups for service from the kitchen and place in soup warmer · Take any leftover soup downstairs, empty the water out of soup warmer, and clean the soup warmer · Vacuum dining room floor as needed · Sweep and mop hallway after each shift · Clean microwave after each shift · Ensure coffee/soup table is clean, organized, and stocked in server hallway · Ensure service racks are stocked, clean, and organized in the server hallway (B&B plates, chips, nuts, glasses, condiments, togo boxes, soup containers, bags, and plastic ware) · Refill iced tea and water station as necessary · Ensure the baked potato tray is brought up for dining room service and taken back down to the kitchen after dining service · Take lien bag out after each shift · Clean refrigerator of any leftover food items and ensure refrigerator is clean · Ensure TV's are turned on upon arriving and turned off before departing · Ensure patio doors are unlocked upon arriving and lock before departing · Maintain current TABC and Food Handler certification · Check with Manager on Duty prior to leaving

Dallas, TX Description of the role: We're looking for a friendly and hardworking Busser to join our team. As a Busser, you'll play a key role in supporting our staff and keeping the dining area clean and welcoming for our guests. Responsibilities: Greet guests in a friendly manner when appropriate Clear tables quickly and efficiently after guests leave Wipe down and reset tables Keep floors, chairs, and high-traffic areas clean and free of debris Empty bus tubs and trash bins into appropriate disposal areas Restock service stations with napkins, utensils, and other supplies Assist in closing duties such as sweeping, mopping, and restocking Maintain a positive attitude and contribute to a team environment Requirements: Previous experience is a plus but not required Strong attention to detail and time management skills Ability to follow directions and work independently or as part of a team Weekend and evening availability preferred Perks: Employee discounts on meals Flexible scheduling Friendly, team-oriented work environment Opportunities for growth within the restaurant About the Company: Heim BBQ - Dallas is a renowned barbecue restaurant in Dallas, Texas. We are committed to serving high-quality smoked meats and providing exceptional customer service. Join our team and be a part of our mission to deliver a memorable dining experience to every customer.

About the Role: As a Busser at Buca Dallas Parklane, you will play a crucial role in ensuring a seamless dining experience for our guests. Your primary responsibility will be to maintain cleanliness and organization in the dining area, which directly impacts customer satisfaction and overall restaurant efficiency. You will work closely with servers and kitchen staff to facilitate timely service, ensuring that tables are promptly cleared and reset for incoming guests. This position requires a proactive approach to anticipating the needs of both guests and staff, contributing to a positive and welcoming atmosphere. Ultimately, your efforts will help uphold our restaurant's reputation for exceptional service and hospitality. Minimum Qualifications: Must be at least 18 years old. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Strong communication skills and a team-oriented attitude. Preferred Qualifications: Previous experience in a restaurant or hospitality setting. Knowledge of food safety and sanitation practices. Bilingual abilities are a plus. Responsibilities: Clear and clean tables after guests have finished their meals, ensuring a tidy dining environment. Assist servers by refilling drinks, delivering food, and providing any additional support as needed. Set up and reset tables for new guests, including arranging utensils, glassware, and napkins. Maintain cleanliness in the dining area, including sweeping and mopping floors as necessary. Communicate effectively with team members to ensure smooth operations and guest satisfaction. Skills: The required skills for this position include effective communication and teamwork, which are essential for collaborating with servers and kitchen staff to ensure a smooth dining experience. Attention to detail is crucial when clearing and resetting tables, as it directly affects the ambiance and cleanliness of the restaurant. Time management skills will help you prioritize tasks efficiently during busy service periods. Additionally, having a proactive attitude will enable you to anticipate the needs of guests and staff, enhancing overall service quality. Preferred skills, such as knowledge of food safety practices, will further contribute to maintaining a safe and hygienic environment for both guests and employees.

• Ensure friendly greeting to all guests • Set-up station and tables prior to service • Assist in clearing and set-up of tables during service • Ensures tableware is clean and in place • Maintain the proper care and cleanliness of tableware, serving equipment and service areas (front and back of house)

Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: * Health Insurance* * Dental & Vision Coverage * Unlimited access to medical and behavioral telemedicine through Cirrus MD * Flexible Spending Account - set aside money for health care expenses* * Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* * 401(K) Retirement Savings Program* * 50% meal discount for you, along with spouse / dependent children at all company restaurants * Child Discount Program at The Learning Experience * Employee Assistance Program and personal / professional coaching * Bright Horizon - back up child and elder care * Supplemental Insurance (accident, critical illness, indemnity) * Paid Time Off (PTO) - must meet the minimum hourly requirements * Tuituion Reimbursement & High School Diploma Program * Spot Pet Insurance * Complimentaty premium access to the Calm App, plus 5 gift subscriptions * Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) * FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position Equipped with a spray bottle, sturdy tray and clean cloth towel, a First Watch Busser uses magician-like moves to clean re-set tables within 3 minutes. They are often our silent communicators - making contact with a nearby Host to signal "table readiness." Does this sound like you? Our Bussers (just to name a few): * Communicate well with others and believe in the importance of teamwork * Clear, clean, sanitize & reset tables in under 3 minutes * Update and communicate to Hosts & Servers when tables are available for seating * Perform other duties such as light housekeeping, rolling silverware, restroom cleanliness, etc. * Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit ******************* First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Job Description Busser Hash Kitchen, The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE. As a busser for Hash Kitchen you will have a base wage plus tips, earning you between $15-$20 an hour. Enjoy EVERY NIGHT OFF! Career Growth Health, Dental and Vision Continuous hospitality training and certifications This role can be the launch pad of your career. With the help of our world-class training program, you will continually develop and master new skills that can be applied in your everyday life, help you get promoted and earn more money with Hash Kitchen. Job Qualifications Be at least 16 years of age No previous experience is needed, we offer on the job training Willing to go the extra mile to create the ultimate guest experience. Knowledgeable about the menu and the varying products we carry A Day In The Brunch Life As a busser with Hash Kitchen your primary responsibility is the overall cleanliness of the restaurant. You get to help your fellow coworkers in ensuring a smooth day of service and help create a memorable experience for our guests by keeping our tables sparkling! As a busser for Hash Kitchen you will: Clear, clean and reset each table Maintaining the dining room floor by cleaning and sweeping Assist Kitchen staff with cleanliness when needed Assist guests as needed Perform other duties as assigned by store management Who We Are At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends. We use eVerify to confirm U.S. Employment eligibility.

We are looking for a motivated Busser to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, and servicing items to guests such as water, coffee, and condiments. You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere. Responsibilities: Wipe tables or seats with dampened cloths or replace dirty tablecloths Set tables with clean linens, condiments, or other supplies Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service Qualifications: Previous knowledge of food service regulations preferred Skilled with the use of hand tools or machines needed for the position Able to work in a fast-paced environment Able to lift, carry, or pull objects that may be heavy Able to stand for extended periods of time Able to prioritize, organize, and manage multiple tasks Benefits: 50% off meals Health Benefits Flexible hours Growth potential Full Training Complete our short application today! Compensation: $12.00 - $15.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Are you looking for a fun place to grow and be recognized for your talent? Mattito's has been serving award winning Tex-Mex for over 30 years. We are focused on serving the highest quality food and providing exceptional service. Smiling and happy people apply now!

Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusive Perks & Growth Opportunities Employee Dining Discounts and/or Complimentary Onsite Meals Career Development & Limitless Growth Opportunities If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You'll Do As a Busser, you will play a key role in maintaining a clean and organized dining area while assisting servers and ensuring guests have an exceptional experience. Your mission is to anticipate guest needs, support the front-of-house team, and contribute to the high-energy atmosphere that defines THE ONE GROUP. Key Responsibilities Promptly greet guests and provide water service upon seating Clear and reset tables between courses and after guests depart Maintain a clean and organized dining area, including floors, chairs, and booths Assist servers in delivering food and beverages, especially during peak times and with large parties Monitor assigned restroom areas, ensuring cleanliness and restocking as needed Communicate with hosts and servers to maintain efficient seating and table turnover Respond promptly to guest requests and notify servers of any special needs Handle tableware and dishware with care, transporting items to the dishwashing area Assist with the overall restaurant setup, cleaning, and side work as needed Follow all health and sanitation regulations to maintain a safe and clean environment What We're Looking For A strong work ethic and positive attitude with a team-first mentality Ability to multi-task and stay organized in a fast-paced environment Strong attention to detail and commitment to service excellence Must be able to stand for long periods, lift 20 lbs., and carry trays and stacked plates Availability to work nights, weekends, and holidays Basic English proficiency required for communication and guest interactions Why THE ONE GROUP is Your Next Career Move This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we're all in good company. What You'll Do - You'll Make the Moment Every great dining experience starts with a table that's clean, comfortable, and ready to welcome guests in - that's where you come in. As a Busser, you help set the tone for hospitality from the very beginning. You're doing more than clearing tables, you're resetting the stage for new memories to be made. Working closely with the dining room team, you'll keep things moving smoothly, helping create the kind of experience guests remember long after the meal is over. So if you're someone who…. Spots what needs doing and jumps in to help Feels proud of making things better for others Stays organized and moves with purpose Brings a team-first mindset … come on in, we've been expecting you! No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We're all about making sure you're taken care of too. Here's what's in it for you: Good Work Deserves Good Pay: Competitive pay every week | Same day pay access Support That Goes Beyond the Clock: Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee assistance program (EAP) Grow and Thrive Your Way: Growth and development opportunities begin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days | Employee Stock Purchase Program Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more! A Little About Us Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal. See for yourself. Apply now. Cracker Barrel is an equal opportunity employer. Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.

Overview JOIN A WINNING TEAM! Busser This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Tipped Position This position does not earn tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

We are looking for a Busser to support our wait staff, set up and maintain our dining areas. If you enjoy a fast-paced environment and want to kick start your career in the hospitality industry, we would like to meet you. Ultimately, you will ensure our daily FOH operations run smoothly and Create Remarkable Memories for our Guests. Responsibilities * Prepare dining areas before guests are seated * Place tableware and condiments on tables * Remove dirty utensils and replenish, as needed * Clean and reset tables after guests leave * Maintain health and safety regulations at all kitchen and dining areas Requirements * Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus * Flexibility on shifts, including weekends, evenings, and holidays * Understanding of hygiene and food safety rules * Ability to multitask and remain calm and professional in a fast-paced environment * Required: TABC Certified and Food Handler Certified,

Job Description We are looking for a Busser to support our wait staff, set up and maintain our dining areas. If you enjoy a fast-paced environment and want to kick start your career in the hospitality industry, we would like to meet you. Ultimately, you will ensure our daily FOH operations run smoothly and Create Remarkable Memories for our Guests. Responsibilities Prepare dining areas before guests are seated Place tableware and condiments on tables Remove dirty utensils and replenish, as needed Clean and reset tables after guests leave Maintain health and safety regulations at all kitchen and dining areas Requirements Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus Flexibility on shifts, including weekends, evenings, and holidays Understanding of hygiene and food safety rules Ability to multitask and remain calm and professional in a fast-paced environment Required: TABC Certified and Food Handler Certified, ****************************

We are looking for a Busser to support our wait staff, set up and maintain our dining areas. If you enjoy a fast-paced environment and want to kick start your career in the hospitality industry, we would like to meet you. Ultimately, you will ensure our daily FOH operations run smoothly and Create Remarkable Memories for our Guests. Responsibilities Prepare dining areas before guests are seated Place tableware and condiments on tables Remove dirty utensils and replenish, as needed Clean and reset tables after guests leave Maintain health and safety regulations at all kitchen and dining areas Requirements Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus Flexibility on shifts, including weekends, evenings, and holidays Understanding of hygiene and food safety rules Ability to multitask and remain calm and professional in a fast-paced environment Required: TABC Certified and Food Handler Certified, ****************************

Part-time Description The Busser ensures a clean and organized dining area by assisting servers with clearing and resetting tables. This role is essential for maintaining an efficient dining experience and providing excellent customer service. Key Responsibilities Clean and reset tables promptly after guests leave. Assist with various cleaning assignments Assist servers by refilling water, delivering food, and clearing used dishes. Ensure availability of clean dishware and supplies. Help maintain cleanliness in dining and service areas. Communicate guest needs to appropriate staff. Support dishwashing as needed. Requirements Qualifications & Requirements Ability to lift 20-40 lbs and stand for long periods. High school diploma or GED preferred. Must have valid food handler's card Ability to work in a fast-paced environment. Strong communication and teamwork skills. Weekend, nights and holiday availability required.

We are seeking a reliable and hardworking Busser to join our team at our restaurant located in Dallas, TX. The Busser will be responsible for maintaining the cleanliness of the dining area, assisting servers with clearing tables, and ensuring that all dishes and utensils are properly cleaned and sanitized. Responsibilities: Clear tables and transport dishes to the kitchen for cleaning Assist servers with refilling drinks and delivering food to tables Maintain cleanliness of dining area, including sweeping and mopping floors, wiping down tables and chairs, and cleaning windows Ensure that all dishes and utensils are properly cleaned and sanitized Assist with setting up and breaking down tables and chairs Follow all safety and sanitation procedures Requirements: Prior experience as a Busser preferred Ability to work in a fast-paced environment Excellent communication and customer service skills Ability to lift and carry up to 50 pounds Flexible schedule, including weekends and holidays If you are a team player with a positive attitude and a strong work ethic, we encourage you to apply for this exciting opportunity!

PILF Restaurant Group Support the flow. Set the vibe. Keep it moving. PILF Restaurant Group is a people-powered, pizza-loving restaurant group based in Texas. We operate multiple unique concepts, including Cane Rosso, Zoli's NY Pizza, Thunderbird Pies, Cow Tipping Creamery, and more. Our Bussers are a key part of the guest experience and the heartbeat of a smooth shift. When tables are clean, stocked, and ready, the whole restaurant wins. If you like staying busy, working as part of a team, and taking pride in a job done right, this role is for you. What You'll Be Doing Clear and reset tables quickly and efficiently to keep service flowing Assist servers and hosts by keeping the dining room clean and organized Refill water, help run food, and support guests when needed Maintain cleanliness of floors, service stations, and restrooms Stock supplies including glassware, plates, silverware, and napkins Communicate with the team to anticipate needs during busy shifts Jump in wherever help is needed because teamwork makes the dream crust What We're Looking For Positive attitude and strong work ethic Ability to move fast and stay organized in a high-energy environment Team-first mindset and willingness to help others succeed Reliable, punctual, and ready to hustle Ability to stand and move for long periods and lift trays or bus tubs Restaurant experience is helpful but not required. We'll train you What's In It For You Competitive hourly pay Flexible scheduling Free shift meals A fun, fast-paced, pizza-loving workplace Opportunities to grow and move into other roles within PILF A supportive team that values hard work and hustle Why PILF? At PILF Restaurant Group, we believe great hospitality starts behind the scenes just as much as it does at the table. Bussers play a huge role in creating a great guest experience, and we make sure that role is respected, supported, and appreciated. Apply today and help us keep the restaurant running smooth, clean, and ready for the next guest.

DEPARTMENT: Food and BeverageREPORTS TO: Restaurant Manager STATUS: Non-Exempt The Server Assistant is the Server's right hand. Server Assistants must be acutely in tune to the flow of service within their station and know where in the cycle each table falls. The Server Assistant welcomes and accommodates guest's needs and is responsible for set up, service, and clean-up of appropriate service items according to company standards and safety and sanitation policies. Must be in constant communication with the Server, be a graceful presence at the table, and have an eye for detail. RESPONSIBILITIES: Assists Servers and Hosts in properly serving food and beverages when requested. Responsible for water service and maintenance of water levels throughout the meal. At the appropriate time, clears, cleans and resets tables with service wares in keeping with company and proper sanitation standards to ensure they are ready for the next guest. Responsible for crumbing tables, as directed by the Server. Transports dirty tableware from the dining room to the dish drop area and sorts accordingly. Maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments. Wipes down booths and chairs. Moves tables and chairs and clean floors as necessary. Folds napkins, polishes silver, and replenishes condiments. Maintains an organized and fully stocked side-stand within each shift. Ensures the dining room, waiting and service area are clean, stocked and visually appealing. Responds immediately and graciously to guest service issues and reports the situation to the appropriate Server or Manager on Duty. Maintains an acceptable appearance for station and surrounding area. Responsible for special cleaning projects i.e., dusting, polishing, scrubbing walls, as determined by weekly needs. Additional tasks and responsibilities may be assigned at the discretion of the Manager. Maintains communication and teamwork with all co-workers and supervisors. Conducts oneself in a professional manner with the awareness that all actions and communications are within guest view. KNOWLEDGE, SKILLS AND ABILITIES: Ability to think and communicate clearly in high pressure situations. Ability to move quickly and gracefully throughout the dining room. Growing knowledge of the restaurant's menu, ingredients and cooking techniques. Knowledge of all glassware types. Ability to maintain regular attendance and be punctual in a complete uniform for any scheduled shift. Knowledgeable of basic sanitation. Knowledgeable of computer operations and ordering procedures. Ability to communicate effectively with guests, co-workers, and supervisors. Ability to absorb large amounts of information quickly: service procedures, menus, and dining room floor plan, register operation. Ability to maintain excellent attendance and punctuality. EXPERIENCE: Previous restaurant serving and/or customer service experience. PHYSICAL DEMANDS: Ability to walk and stand throughout an eight-hour shift. Ability to lift, balance and carry large, oval dining room service trays. Must be able to lift, push, pull and move up to 40lbs. REQUIRED PERSONAL PROTECTIVE EQUIPMENT: Closed toe, non-canvas and non-skid soled shoes. This job description is not an exclusive or exhaustive list of all job functions that a Curator in this position may be asked to perform from time to time.

, pay will be variable by location - plus tips. Our Busser/Barbacks are the right hands to our Servers and Bartenders. They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing. They assist our Bartenders in clearing the bar top, cleaning/sanitizing the barware, and restocking glassware and plateware. In addition, they change out kegs as needed to keep our beers on tap fresh! Our House Rules! * Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up, so don't let 'em down. * Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you've got. * Have Heart - We're bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE. * Celebrate Variety - We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party. Tap into great opportunities and benefits including: * Competitive Pay and Flexible Work Schedules * Sick Pay * Growth Opportunities * Health and Well-Being Benefits * And More!

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Assists Bartender, Cocktail Staff and Wait Staff by maintaining area cleanliness and providing necessary support to ensure fast, friendly and accommodating service. NITTY GRITTY DETAILS: Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Adheres to all company safety and sanitation policies and procedures. Responsible for bus stand cleanliness and stocking. Ensures wait stations remain clean. Empties trash and spot sweeps whenever floor needs it, or when a Manager requests. Performs opening/closing responsibilities, including party breakdown/duties. Restocks and prepares supplies for shift change and or close. Ensures food is properly garnished prior to running out to Guests. Follows all tray procedures to minimize loss and ensure food is delivered timely or correctly. Busses and resets tables. Delivers food to tables and ensures the Guests have everything they need. Offers assistance to Guests by clearing away dishes and glassware, and refilling beverages. Assists in party setup. Maintains cleanliness of restrooms, including restocking of supplies. Cleans high chairs and booster chairs. Assists other Team members as needed or when business needs dictate. Must be friendly and able to smile a lot while working days, nights and/or weekends as required. Restaurant and/or bar experience preferred, but not required. Must demonstrate ability to clearly communicate with Guests and other Team members. Must be at least 16 years of age. Requirements STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team member will regularly be required to: Work days, nights, and/or weekends as required. Work in noisy, fast paced environment with distracting conditions. Read and write handwritten notes. Lift and carry up to 30 pounds. Move about facility and stand for long periods of time. Walk or stand 100% of shift. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Dave and Buster's is proud to be an E-Verify Employer where required by law. Salary Compensation is from $2.13 - $9 per hour Salary Range: 2.13 - 9 We are an equal opportunity employer and participate in E-Verify in states where required.