Busser jobs in Naperville, IL - 320 jobs

7225 W Cermak Rd North Riverside, IL 60546 Min: $8.40 Hourly | Max: $8.40 Hourly Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. They provide the dependable and fast service that Chili's is known for. If you take pride in great teamwork and communication, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests Perform duties to support the service team as instructed by a manager Work quickly to provide friendly service and keep up with the pace of the restaurant and team Requires some shifts on evenings, weekends, and holidays About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

Clear, clean and set tables in restaurant. Perform stocking, general cleaning and serving to facilitate customer service. The ideal candidate takes their work seriously and is efficient. DUTIES AND ESSENTIAL JOB FUNCTIONS Arrive promptly for shift in proper uniform Set and clean tables in restaurant Collect and dispose of garbage Operate dish machine Perform various tasks i.e., mopping, cleaning and stocking Must maintain a professional and courteous attitude at all times Perform additional duties related to job as assigned by Managers Assist in restocking outlets across the golf course: Pine room, halfway house, pavilion and banquet hall Other duties as assigned by supervisor Qualifications Must be at least 16 years old Clean and professional Must be able to work in faced paced environments Able to lift, reach, bend, stoop and be able to stand for 5 hours at a time Must be willing to cross train and be a team player. Must have Serv Safe Food Handlers certification (or obtain within 30 days of hire) Must be available for at least 3-4 shifts weekly Driver's License preferred JOB STATUS Part time DEPARTMENT White Pines FSLA STATUS Non-Exempt SALARY $15.00 per hour HOURS 10-35 hours per week including evenings and weekends

Responsibilities: * Not only do you like to communicate with others, but you also like to maintain a clean work area * Teamwork, thinking ahead and keeping stocked condiments and serving areas are key to success * A great busser has a positive attitude and ability to clean up spills, carry dishes and remove trash in a timely fashion * You will be a great addition to an amazing work environment where people are well trained, respectful, safety conscious and excited to come to work each day Qualifications: * Ability to amaze guests with your exceptional and timely hospitality skills * Demonstrated Time Management excellence * High School education or higher preferred * Bilingual preferred

Who WE are: Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality. Join us for a journey of growth and success in Lake County's fastest-growing industry. Who WE are looking for: The ideal cook candidate is a skilled, disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented, organized, and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients, presentation, and timing is essential, along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine. Primary responsibility of the Buffet Busser is to clean tables and get them ready for the next guests. This is a high volume setting where speed and cleanliness are of the utmost importance. If time permits, it is acceptable to assist the food server. Essential Job Functions: Excellent internal/external guest service; Perform all side work as indicated by the start of shift checklist; Maintain cleanliness of side station and all work areas; Clear, wipe and reset tables according to table setting standards; Transport dirty items to dish room; Bring supplies from dish room; silverware, glasses, plates, coffee cups and saucers; Make regular periodic runs over the carpet with sweeper; Other reasonable duties as assigned. EDUCATION and/or EXPERIENCE: High School/GED preferred 6 months related experience Preferred: Bi-lingual a plus CERTIFICATES, LICENSES, REGISTRATIONS: Must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming regulations. KNOWLEDGE/SKILLS/ABILITIES: Excellent guest service skills and communication skills; Ability to handle high volume and stress situations. Benefits: Medical, Dental, & Vision Voluntary Life, AD&D, & Disability Insurance Volunteer Time Off, Ventra Program 401K + Employer Match Paid Time Off Tuition Reimbursement Salary Range: $14.25- $22.50 + Tips

Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: * Health Insurance* * Dental & Vision Coverage * Unlimited access to medical and behavioral telemedicine through Cirrus MD * Flexible Spending Account - set aside money for health care expenses* * Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* * 401(K) Retirement Savings Program* * 50% meal discount for you, along with spouse / dependent children at all company restaurants * Child Discount Program at The Learning Experience * Employee Assistance Program and personal / professional coaching * Bright Horizon - back up child and elder care * Supplemental Insurance (accident, critical illness, indemnity) * Paid Time Off (PTO) - must meet the minimum hourly requirements * Tuituion Reimbursement & High School Diploma Program * Spot Pet Insurance * Complimentaty premium access to the Calm App, plus 5 gift subscriptions * Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) * FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position Equipped with a spray bottle, sturdy tray and clean cloth towel, a First Watch Busser uses magician-like moves to clean re-set tables within 3 minutes. They are often our silent communicators - making contact with a nearby Host to signal "table readiness." Does this sound like you? Our Bussers (just to name a few): * Communicate well with others and believe in the importance of teamwork * Clear, clean, sanitize & reset tables in under 3 minutes * Update and communicate to Hosts & Servers when tables are available for seating * Perform other duties such as light housekeeping, rolling silverware, restroom cleanliness, etc. * Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit ******************* First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

DineAmic Hospitality is seeking Bussers to support servers and bartenders and keep our restaurants running smoothly by cleaning and resetting tables; taking dishware and utensils to the kitchen to be washed; and making sure guests' water glasses are full. Candidates should have stamina and the ability to multi-task in a fast-paced environment. This role is a great way to kickstart your career in the restaurant industry and gain working knowledge and experience needed for career growth. What You Will Do Prepare dining room for guests by setting tables and stocking all necessary supplies prior to the beginning of service Maintain table settings by removing finished courses in a timely manner; Bring all soiled dishware and utensils to the dishwasher promptly Monitor tables and anticipate guests' needs by performing tasks such as refilling water glasses and replenishing utensils Clean and reset tables after guests leave; Wipe down tables and/or replace linens; Freshen centerpieces and/or condiments Keep an organized, sanitary, and stocked bussing station Additional duties and responsibilities as assigned by management What You Need to Have 1+ year experience as Busser; fine dining and/or high-volume restaurant preferred Knowledge of all local health department requirements for safe food handling and sanitation standards; Non-expired Food Handlers Certification required Accuracy and speed in executing assigned tasks A passion for quality and respect for team members and guests Flexibility to work a variety of shifts, including days, nights, weekends, and holidays Ability to move, bend, lift, carry, push, and place objects weighing up to 50 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift; Complete tasks that require repetitive motion What We Offer Food & Beverage Discounts Benefit Plan Options (Medical, Dental and Vision, 401K + Match) Employee Incentive Program for Referrals Career growth and advancement opportunities Competitive Pay Commuter Benefits Paid Sick Leave DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Assists Bartenders and Servers by maintaining area cleanliness and providing necessary support to ensure fast, friendly and accommodating service. NITTY GRITTY DETAILS: Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action. Creates a warm, fun atmosphere for Guests and Team Members. Adheres to company's sanitation procedures. Responsible for bus stand cleanliness and stocking. Ensures wait stations remain clean. Empties trash and spot sweeps whenever floor needs it, or when a Manager requests. Performs opening/closing responsibilities, including party breakdown/duties. Restocks and prepares supplies for shift change and or close. Busses and resets tables. Offers assistance to Guests by clearing away dishes and glassware, and refilling beverages. Assists in party setup. Maintains cleanliness of restrooms, including restocking of supplies. Cleans high chairs and booster chairs. Assists other Team members as needed or when business needs dictate. Must be friendly and able to smile a lot while working days, nights and/or weekends as required. Restaurant and/or bar experience preferred, but not required. Must demonstrate ability to clearly communicate with Guests and other Team members. Requirements STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to: Work days, nights and/or weekends as required. Work in noisy, fast paced environment with distracting conditions. Read and write handwritten notes. Lift and carry up to 30 pounds. Move about facility and stand for long periods of time. Walk or stand 100% of shift. Reach, bend and stoop frequently. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Dave and Buster's is proud to be an Equal Opportunity and e-Verify Employer where required by law. Salary Compensation is from $14 - $14.25 per hour Salary Range: 14 - 14.25 We are an equal opportunity employer and participate in E-Verify in states where required.

Part-time - (afternoon, evening, and weekend availability) Hourly Rate - $15.00 Benefits for Full-time Employees (30 hours + per week) Paid time off Paid holidays 401k (with match) Medical, dental and vision insurance Short and long-term disability Life insurance All Employees (Full-time and Part-time) Heated, underground parking Upscale employee break room Employee referral awards Employee Assistance Program Uniforms provided Top Reasons to apply to the Food & Beverage Team at The Garlands of Barrington: Enjoy a work-life balance with early ending evening shifts Our four restaurants and two alfresco dining options offer a unique experience with every meal and every shift worked Enjoy employee heated underground parking This is a non-tipping environment. Our Bussers can plan on a consistent hourly pay rate Be part of a team with the unique opportunity to connect with members, create joy and happiness, mentor positive energy, inspire others and, most of all, be inspired. Principle Accountabilities for Busser: Support the dining and kitchen Team Members by cleaning, maintaining and restocking stations and completing tasks to transition from one shift to the next. Interact with customers to ensure their satisfaction and build relationships with our Members and guests. Table settings, presentation and sequencing of food, while maintaining high standards. Provide additional assistance to customers as needed (e.g., walk Member back to apartment/villa, bring food to them when they are not feeling well, etc.). Sets-up condiment station and beverage station, prior to starting the shift and breaks down at the end of the evening. Maintain cleanliness of dining rooms by vacuuming, dusting, etc. Work collaboratively with all Team Members and take whatever action is necessary to provide the highest level of service to all Members of The Garlands. Qualifications Must be able to lift 15 lbs. (trays, large coffee pots, dish pans, pots, silverware, dry storage, linens, etc.). Must be able to stoop as well as stand and walk continuously Must be able to move arms and hands in various directions to clean tables and workstations Must be able to lift and move tables and chairs, boxes and other containers Must be able to use sharp utensils Conversational English required

The Busser is responsible for the overall front of the house look. It is this person who will maintain the cleanliness of the floors, walls, tables, and the customer view areas. They will be responsible for restocking the bus stations with required list and zoning. The busser will also be responsible for the initial table setting, assisting with table maintenance throughout the meal and final clearing of all tables. Essential Job Functions: Properly set tables for service Perform bread and water service Have working knowledge of food and beverage menu Assure guests have everything they need on the table for service Complete knowledge of Steps of Service Pour and refill water for guests, when needed Know proper coffee & hot tea service Refill coffee and hot water for hot tea Working knowledge of specialty coffees Assist servers with keeping tables free of dirty dishes, empty glassware and debris Keep side stations clean and organized Maintain all daily, weekly and monthly maintenance of the restaurant Empty garbage and linen bag when full Sweep and mop restaurant and bathrooms Properly change bag in a box soda weighing up to 40 lbs. Communicate effectively and courteously with guests and co- workers Perform calmly and effectively under stressful conditions Promote an atmosphere of teamwork by assisting co- workers Must be willing and able to: Meet personal schedule requirements punctually Be courteous, friendly and pleasant Accept constructive criticism and adjust/change behavior based on this feedback Stand and walk for an entire shift Safely transport items to and from kitchen on a slick uneven surface Lift and carry racks and trays weighing up to 30 lbs. from dining room to kitchen Move tables and chairs to accommodate parties Safely move about in all areas of the restaurant Frequently bend, stoop, reach, push, lift, carry, pour and wipe The Busser is responsible for the overall front of the house look. It is this person who will maintain the cleanliness of the floors, walls, tables, and the customer view areas. They will be responsible for restocking the bus stations with required list and zoning. The busser will also be responsible for the initial table setting, assisting with table maintenance throughout the meal and final clearing of all tables. Essential Job Functions: Properly set tables for service Perform bread and water service Have working knowledge of food and beverage menu Assure guests have everything they need on the table for service Complete knowledge of Steps of Service Pour and refill water for guests, when needed Know proper coffee & hot tea service Refill coffee and hot water for hot tea Working knowledge of specialty coffees Assist servers with keeping tables free of dirty dishes, empty glassware and debris Keep side stations clean and organized Maintain all daily, weekly and monthly maintenance of the restaurant Empty garbage and linen bag when full Sweep and mop restaurant and bathrooms Properly change bag in a box soda weighing up to 40 lbs. Communicate effectively and courteously with guests and co- workers Perform calmly and effectively under stressful conditions Promote an atmosphere of teamwork by assisting co- workers Must be willing and able to: Meet personal schedule requirements punctually Be courteous, friendly and pleasant Accept constructive criticism and adjust/change behavior based on this feedback Stand and walk for an entire shift Safely transport items to and from kitchen on a slick uneven surface Lift and carry racks and trays weighing up to 30 lbs. from dining room to kitchen Move tables and chairs to accommodate parties Safely move about in all areas of the restaurant Frequently bend, stoop, reach, push, lift, carry, pour and wipe Ability to work a variety of hours, days and shifts, including weekends Team player with a positive attitude Ability to stand/walk for an entire shift Lift and move up to 40 pounds Skills & Requirements Ability to work a variety of hours, days and shifts, including weekends Team player with a positive attitude Ability to stand/walk for an entire shift Lift and move up to 40 pounds

We are looking for a motivated Bar Back / Busser to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, and servicing items to guests such as water, coffee, and condiments. You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere. Responsibilities: Wipe tables or seats with dampened cloths or replace dirty tablecloths Set tables with clean linens, condiments, or other supplies Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service Qualifications: Previous knowledge of food service regulations preferred Skilled with the use of hand tools or machines needed for the position Able to work in a fast-paced environment Able to lift, carry, or pull objects that may be heavy Able to stand for extended periods of time Able to prioritize, organize, and manage multiple tasks Complete our short application today! Compensation: $75.00 - $125.00 per day We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Welcome to the Ditka Family of Restaurants. We are a collection of supreme casual dining restaurants featuring American Cuisine People Love © . Our mission is to build a company of restaurants that have a reputation for human goodness, flawless execution, and being best-in-segment by providing a consistently memorable experience to each member of Our Family - Guests, Communities, Team Members, Friends of the Restaurant, and Suppliers - anchored by our passion for Authentic Hospitality, Culinary Excellence, Quality Everywhere, and Integrity Always. These are four cornerstones of our culture and the driving force behind everything we do and defined as: Our purpose is to build a company of successful local restaurants on the strength of the four cornerstones and fidelity to our basics. We measure success as real, restaurant-level growth in sales and profit, the pride of Our Family in having Ditka's Restaurant Group as part of their lives, and the active loyalty of our Team Members, Suppliers, Friends of the Restaurant, and Guests & Communities. We know success depends on the initiative, goodwill, and performance of our Team Members and Leaders working together to ensure memories of Personal Indulgence, A Great Bar, and Food People Love for our Guests and being A Good Neighbor for our Neighbors.

Bussers play a key role in delivering the superior guest service that is central to the mission of Eddie Merlot's. Primary duties include setting and resetting dining room tables, refilling water glasses, and serving bread. Bussers also restock clean plates, silverware, and glassware. Bussers respond to guest needs and partner with Servers, Bartenders, and other team members to ensure that every guest receives outstanding service and hospitality. Responsibilities Complete and pass required training modules - both initial and ongoing. Know your work schedule for the week, arrive at work on time, and meet standards for uniform and professional appearance. Communicate with manager to understand reservations, guest flow, large parties, and special event needs. Set up station and dining room in accordance with standard procedures. Maintain an assigned dining room section, but be available to help in other sections as needed. Bake bread. Serve bread and butter and provide refills. Keep water glasses filled. Follow standards for table maintenance and removal of dishes, glassware, and silverware. Correctly package take-home items and deliver them to guests. When appropriate, thank Guests for dining with us and invite them to return. Bus, set, and re-set tables according to specifications. Perform side duties, closing duties, and other related duties as assigned by Manager(s). Maintain service stations in a clean and orderly manner throughout the shift. Be knowledgeable enough about Eddie Merlot's to provide basic information to guests. Follow Eddie Merlot's policies, procedures, standards, and performance expectations, as well as applicable laws and regulations related to liquor, food handling, sanitation, and safety at all times. Communicate information regarding guest requests or complaints and ideas for improvement to Managers. May be scheduled to work meetings, banquets, and special events. Maintain a good team-work environment by willingly assisting other team members with their station duties and sidework when there is a need and/or when available.

Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fastpaced work environment and want to kickstart your career in the hospitality industry, we'd like to meet you. Applicants must be friendly, hardworking, and teamoriented with a positive attitude. Must be available to work consistently. Busser responsibilities include but are not limited to supporting the wait staff, preparing dining areas before guests are seated, clearing plates, glasses and silverware, refilling waters, cleaning & resetting tables, side work, station setup, sweeping, mopping, and general dining room & facility maintenance. Busser Skills & Qualifications: Flexibility to work weekends, evenings and holidays. Understanding of hygiene and food safety rules. Physical ability and stamina to carry heavy trays and stand for long hours. Ability to multitask and remain calm and professional in a fastpaced environment. Must be able to lift up to 25 lbs. Busser Employment Benefits: Flexible Scheduling Career Advancement Opportunities Meal Discounts Eligibility for Paid Vacation Eligibility for Health Insurance Eligibility for 401K Ancho & Agave was born out of a flavorobsessed craving for fresh, delicious Mexican food with a side of fun. We're more than just tacos, amigos and tequila … we're the champions of bringing together quality ingredients, refreshing beverages and good times for a craveworthy experience in a casual setting. Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

What We're Looking For: We need a busser who understands that the little things make a big difference. Our ideal candidate is someone who: • Loves working behind the scenes to support the team and ensure guests have a great experience • Is quick, efficient, and detail-oriented • Thrives in a fast-paced environment and enjoys staying busy • Works well with others and communicates effectively • Brings a positive attitude and a willingness to help wherever needed What You'll Be Doing: • Cleaning tables quickly and efficiently to keep the flow going • Keeping the dining room clean, organized, and stocked • Supporting the team by keeping side stations and supplies stocked • Maintaining a clean and welcoming environment for guests and team members What We Offer: • A supportive, team-oriented atmosphere • Competitive pay • An opportunity to grow your skills in the restaurant industry • A chance to be part of a locally loved restaurant and lounge No prior experience? No problem! If you're hardworking, dependable, and eager to learn, we'll teach you everything you need to know.

This Job is located at: Homeslice 938 W Webster Ave Chicago, IL 60614 It is recommended to stop by and apply in person, Tuesday - Friday between 10:00am - 5:00pm. Job Summary: Busser We are currently looking for Bussers who enjoy being around people and working with a supportive team. Happy Camper is a fast-paced establishment with great pizza and ambience! We are a fun place to work and a great place to start a new career. A busser will be in charge of table maintenance in their section on the main floor, the patio or designated service area. Filling waters, clearing plates and silverware, and resetting tables after completion of meals are the main essentials of the job. Essential Functions: Bring waters to each table when the guest is seated and refill as needed Clear plates and silverware after appetizers and restock the table with new plates and silverware after each course as needed or requested by the guest or server Assist the Server throughout the course of the meal in any way necessary to ensure a positive Guest experience Frequently take bus bins to the dish station and unload the bin in an organized and sanitary manner for the dishwasher Restock plates and glassware at the Server stations throughout the shift Clean, sanitize, and restock each table upon completion of the Guest's meal Clean and sweep the booths, chairs, and floor of each table upon completion of the Guest's meal Maintain cleanliness in all areas of the restaurant including counters, sinks, utensils, shelves and storage areas Restock ice bins frequently throughout the shift Assist the restocking and replenishment of restaurant inventory and supplies Help run food to tables using seat numbers Assist in light kitchen functions such as folding pizza boxes and stocking service utensils like spatulas, tongs and spoons Other Functions: Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor Comply with health and food safety standards, restocking items and cleaning Provide great Guest service, and following Happy Camper policies and guest standards Physical Functions: Ability to stand/walk a minimum of 8 hours or as needed Must be able to exert well-paced and frequent mobility for periods of up to 8 hours or as needed Be able to lift up to 20 pounds frequently Must be able to climb and descend stairs frequently Will frequently reach, feel, bend, stoop, carry Work in both warm and cool environments High levels of noise from music, guests and employee traffic Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish Certifications Food Handlers Certification Compensation DetailsCompensation: $12.62 hourly, plus tips. Benefits: Get Paid $ to Refer your Friends* 50% dining discounts during shift 25% dining discounts at other Happy Hospitality locations Flexible schedules in a fun, family friendly, team environment Medical, Dental and Vision Options** Paid time off - vacation and sick** Free Uniform (Up to two branded T-Shirts) **Eligibility based off of time in position and average hours worked *Referred Employees Must Be in Good Standing Department: Front of House Reports to: General Manager Status: Variable Hour FLSA Code: Non-exempt Location: Chicago Happy Camper is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. Must be eligible to legally work in the United States.

We're hiring people to join our team as BUSSERS! A Few of Our Busser Benefits: Restaurant Discounts Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness Paid Vacation for Qualifying Employees Blue Cross Blue Shield Medical Insurance Dental & Vision Insurance Life, Accident Protection & Critical Illness Insurance Domestic Partner Benefits 401(k) Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Chicago and Austin, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Caring. Creative. Careers. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify BUSSER JOB DESCRIPTION Bussers are responsible for assisting the service team in exceeding the guest's expectations. Assists with Barista duties as directed. Teamwork, organization and good awareness are necessary for success in this position. Essential Functions Clean and reset tables and transport dirty dishes to bus tub, tray or dish room Available to work a variety of hours, days and shifts, including weekends Effectively service a minimum of an eight table section Safely and effectively move chairs, tables, highchairs and booster seats Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Assist service team with all food and beverage service Follow all steps of service Understand and follow the food allergy procedure and special orders/restrictions Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

About Giostra Fabio Viviani grew up poor on the west side of Florence. Often, the only entertainment his family could afford was a visit to the Giostra - a magical old carousel in Piazza della Repubblica. This town square was a gathering place for people from all walks of life, where everyone felt welcome. In that spirit, Fabio Viviani Hospitality is pleased to bring South Barrington Giostra - an old-school Italian restaurant featuring the simple, classic dishes Fabio grew up on. With recipes passed down from his mother and grandmother. Step inside our doors and experience the welcoming atmosphere of Old Florence. Enjoy a glass of wine from our extensive wine list, many procured through Fabio's lifelong connections. Have some pasta. Eat! For Giostra is not just close to Fabio's home here in South Barrington. It's close to his heart. We are looking to hire a Busser. Provide quality, and genuine, hospitality in a timely manner Ensure that guest's feel important and welcome in the restaurant Deliver food to the appropriate table, announcing each dish. Other specific duties are as follows: Pre-bus and clean tables Assist servers and bartenders with service as needed Stock server stations and the bar as needed Ability to transition between runner and busser duties based upon service needs and/or guest needs Adheres to all company safety and sanitation policies and procedures Other duties as assigned Energetic and genuine positive attitude while interacting with team-members and all guests Be able to work in a standing position for long periods of time Requirements: Passion for food and ensuring an excellent dining experience for all guests Excellent verbal communication skills Self-motivated with the ability to follow directions Ability to pay attention to details Be able to reach, bend, stoop and frequently lift up to 30+ pounds We strive to embrace what makes each one of us unique; we each have our own story, and there is only one YOU. We believe that celebrating and embracing this philosophy makes for a better world! Whether looking at our current staff or future team members, we believe that everyone has something to offer, and our employment practices reflect that. Whether by mandate or not, we never have and never will make our employment decision based upon race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. If you are passionate about food and hospitality, we may be the place for you!

Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusive Perks & Growth Opportunities Employee Dining Discounts and/or Complimentary Onsite Meals Career Development & Limitless Growth Opportunities If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You'll Do As a Busser, you will play a key role in maintaining a clean and organized dining area while assisting servers and ensuring guests have an exceptional experience. Your mission is to anticipate guest needs, support the front-of-house team, and contribute to the high-energy atmosphere that defines THE ONE GROUP. Key Responsibilities Promptly greet guests and provide water service upon seating Clear and reset tables between courses and after guests depart Maintain a clean and organized dining area, including floors, chairs, and booths Assist servers in delivering food and beverages, especially during peak times and with large parties Monitor assigned restroom areas, ensuring cleanliness and restocking as needed Communicate with hosts and servers to maintain efficient seating and table turnover Respond promptly to guest requests and notify servers of any special needs Handle tableware and dishware with care, transporting items to the dishwashing area Assist with the overall restaurant setup, cleaning, and side work as needed Follow all health and sanitation regulations to maintain a safe and clean environment What We're Looking For A strong work ethic and positive attitude with a team-first mentality Ability to multi-task and stay organized in a fast-paced environment Strong attention to detail and commitment to service excellence Must be able to stand for long periods, lift 20 lbs., and carry trays and stacked plates Availability to work nights, weekends, and holidays Basic English proficiency required for communication and guest interactions Why THE ONE GROUP is Your Next Career Move This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we're all in good company. What You'll Do - You'll Make the Moment Every great dining experience starts with a table that's clean, comfortable, and ready to welcome guests in - that's where you come in. As a Busser, you help set the tone for hospitality from the very beginning. You're doing more than clearing tables, you're resetting the stage for new memories to be made. Working closely with the dining room team, you'll keep things moving smoothly, helping create the kind of experience guests remember long after the meal is over. So if you're someone who…. Spots what needs doing and jumps in to help Feels proud of making things better for others Stays organized and moves with purpose Brings a team-first mindset … come on in, we've been expecting you! No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We're all about making sure you're taken care of too. Here's what's in it for you: Good Work Deserves Good Pay: Competitive pay every week | Same day pay access Support That Goes Beyond the Clock: Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee assistance program (EAP) Grow and Thrive Your Way: Growth and development opportunities begin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days | Employee Stock Purchase Program Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more! A Little About Us Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal. See for yourself. Apply now. Cracker Barrel is an equal opportunity employer. Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview Reporting to the Food & Beverage Manager, the Busser position will provide ultimate hospitality for guests in a fast-paced, high-volume environment by providing support to the restaurant staff at McCormick Place Convention Center. This role pays an hourly rate of $29.01 (per CBA). Benefits as per the union agreement. This position will remain open until April 17, 2026. Responsibilities Setup front of house beverage areas and stock Properly stock all cutlery, napkins, condiments Clean all tables/chairs/counters/rails and glass areas within area of responsibility Sweep all areas of carpet and floors Performs other related duties as assigned by supervisor Qualifications Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Educational Requirement Must have a High School Diploma/GED Must have sufficient math ability to accurately add, subtract, divide, multiply and perform other basic business math calculations and pass basic math skills test. Must speak, be able to read and understand English well enough to converse with customers, supervisor's and employees Understand written and oral direction and communicate effectively with others. Skills and Abilities Must possess good organizational skills Must have ability to follow directions and effectively perform the work Ability to work closely with others Must be able to work in a fast-paced environment, sense of urgency Must have a pleasant personality and adhere to Uniform Standards policy Must be able to work in a fast-paced environment. Must be able to work various shifts and hours to include holidays and weekends Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions Certificates, Licenses, Registrations No certifications are required. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.