Busser jobs in Pasadena, TX

Walk-On's Sports Bistreaux La Porte Busser/Barback Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun are on display every day, and we need you to help us win championships! At Walk-On's we value team camaraderie, and we play for the name on the front not the back. Our busser/barback positions give team members an opportunity to work in a fast paced, team-oriented, gameday atmosphere taking care of our guests. Busser/barback opportunities are part time. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member! Job Duties Cleanliness of restaurant including cleaning tables, restrooms and all customer facing areas along General HOH duties of cleanliness including removal of trash, clean and organize the dish area and sweeping and moping of HOH floors Clean exterior of restaurant including parking lot and dumpster areas Follow cleanliness and sanitation standards Assist servers in giving great service to our guests Assist bartenders with cleaning and restocking duties Any other duties as assigned by your supervisor Requirements/Responsibilities Ability to lift 50 lbs. Ability to stand for 10+ hours Ability to work at a fast pace for at least 6 hours consecutively Ability to adhere to uniform guidelines Have reliable form of transportation Ability to memorize floor chart and table numbers Must possess the following qualities: Winning personality Consistent positive attitude Teamwork mentality Fluent in English MUST HAVE RELIABLE TRANSPORTATION Previous restaurant or customer service experience is not required but is preferred.

Job Description Busser (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a culture you'll love. With daytime-only hours, our teams enjoy no night shifts-ever-along with competitive benefits and perks. Yes, it's true. We love our employees more than bacon, and that says a lot. Our team enjoys a fun, fast-paced environment in every one of our restaurants. NOW HIRING: BUSSERS Eligible employees can enjoy these great benefits: 401(k) Meal discounts “You First” culture Growth opportunities - training and development Perkspot - corporate perks program ZayZoon - On-demand pay advances Shoes for Crews Company-paid Food Handler certification Flex scheduling We are a franchisee of First Watch and an Equal Opportunity Employer. First Watch is a well-established restaurant concept offering growth opportunities for team members in a full-service casual dining environment. As a Busser, you'll play a key role in creating a clean and welcoming atmosphere for guests by clearing and resetting tables, ensuring cleanliness in the dining room, and assisting servers and the rest of the team in delivering excellent service.

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Part and Full Time Benefits Eligibility Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages for hourly associates (outside of CA) Optional voluntary benefits including ID theft protection and pet insurance Full Time Only Benefits Eligibility Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan Tuition reimbursement Base pay in range will be determined by applicant's skills and experience. Role is also eligible for team based bonus opportunities. Temporary associates are not benefits eligible but may participate in the company's 401(k) program. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. The application window is anticipated to close within 30 days of the date of the posting. Responsible for providing support to the dining staff by maintaining a pleasant and clean dining environment through the removal of soiled dishes and the re-setting of tables. Ensures the quality and standards of food and service are in accordance with Brookdale standards. Keeps bus station stocked and organized Assists in service as needed High school diploma or general education degree (GED). Previous experience in a dining environment a plus. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications. Brookdale is an equal opportunity employer and a drug-free workplace.

As a Busser, you will be crucial to our success by having keen attention to detail and a sense of urgency to create an appealing environment for our guests. You will be a member of a cohesive team that supports each other's success in a fast-paced environment. What you will do: Understands our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience. Clean and re-set tables swiftly while putting guests at ease. Restock and replenish flatware, dishes, condiments, etc. Assist other team members by answering questions and helping out as needed to aid in the service of guests. Perks of the Job: Great pay Flexible schedules Growth opportunities A Busser is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary A Busser is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners. This role is nontipped. This role pays an hourly wage of $15. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline Responsibilities • Removing used plates, glasses, cutlery and napkins from tables after diners are done eating • Wiping up water spills, food stains and dirt from tables • Straightening out the tablecloth or replacing stained ones • Replacing cutlery and glassware in anticipation of new diners • Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table • Refilling drinking glasses with water • Bringing out meal orders if waitstaff are busy • Handling cleaning of the dining area at the close of day Qualifications • Excellent customer service and people skills • In-depth knowledge of food sanitation and safety policies • Strong attention to detail • High School Diploma or GED (Preferred) • Ability to work in a team • Excellent verbal communication Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Los Tios Mexican Restaurant - Busser (Memorial) As busser, you set the stage for service: setting & clearing tables, assisting servers and attending to guests' needs. You should be a team player and enjoy working at a fast pace. If you're not already, you'll become a multitasking pro. With experience and a great attitude, this role could lead to more opportunities, like becoming a server. Responsibilities Set tables and stock necessary supplies Clear and reset tables Replenish utensils as necessary Refill water and iced tea glasses Support wait staff by assisting them with customer needs Keep a clean and sanitary bussing station About You Great & welcoming attitude to Guests and Team Members Meets minimum age requirement of 16 for this position Prefers to work in a fast-paced environment JOB CODE: LTMM-BUSS

Duties & Responsibilities: Responsibilities and essential job functions include, but are not limited to, the following: Obtain section assignments at the beginning of each shift. Maintain proper table alignment and setup. Take used tableware to the dish pit and unload, sort, and stack silverware, glassware, and dishes in designated areas in the soiled dish drop-off area. Between seatings, promptly clean table tops, chairs, booths, booster seats and high chairs. Handle food: chips and salsa Check the floor and clean as needed. Sweep floors, sidewalks and parking lot. Monitor trash cans and empty as needed. Clean restrooms. Follow proper closing procedures to keep store clean and organized. Be kind and courteous to guests. Interact with guests and fulfill requests or relay requests to server. Attend all scheduled team member meetings Requirements Required Knowledge, Skills and Abilities: The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Previous restaurant experience not required, but preferred. Ability to read and understand simple instructions. Ability to write simple correspondence. Ability to effectively present information to guests and other team members. Must have exceptional hygiene and grooming habits. Physical Requirements: The physical demands described here represent those that a team member must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Constant standing/walking Occasional stooping/kneeling Occasional pushing, pulling, lifting or carrying up to 60 pounds Occasional ascending or descending ladders, stairs, ramps Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine Constant receiving detailed information through oral communication Constant talking, expressing or exchanging ideas by means of the spoken word Constant clarity of vision at near and/or far distances

Job Description Del Mar Bowling Center in Houston, TX is looking for one busser to join our team. We are located on 3020 Mangum Road. Our ideal candidate is self-driven, motivated, and engaged. Morning and evening shifts available also in tip pool. Responsibilities Clear tables of dishes, cups, utensils and drinkware after each customer Reset tables filling napkins and condiments when needed Refill drinks as necessary Maintain a clean and sanitary bussing station Maintain clean restroom, restock restroom products Dispose of trash Clean bowling lanes Qualifications Ability to communicate and listen to team members and guests Dedication to working as a team towards one goal Great customer service skills Experience as a busser is a plus We are looking forward to receiving your application. Thank you.

Job DescriptionDescription: The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Annabelle is currently seeking Restaurant Server Assistants, Food Runners, and Bussers to assist with the dining experience for our Houston, TX, location. What's In It For You Competitive Compensation Flexible Scheduling Hospitality Training Free Food! Career Growth Opportunities Ongoing Training and Development Health Benefits: Medical, Dental and Vision available Paid Time Off 401k With Company Match What We Look For Passion for True Hospitality Devotion to Best in Class Service and Food for our guests Integrity to Do The Right Thing Positive Attitude with a Smile Curiosity to Learn Be at least 18 years' old Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements: Qualifications: TABC & FOOD HANDLER CERTIFICATIONS 1-2 years in full - service restaurant, hospitality mentality, team player. Physical Requirements: Prolonged periods of standing and walking Must be able to lift, balance, and carry up to 40 pounds

Benefits: Employee discounts Opportunity for advancement Training & development Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests! Why should job seekers want to work for your company? Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene. Job Summary Busser is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly and glasses stay full. They support the waiter staff to ensure all tables are set and cleared in a timely manner. The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day. Responsibilities Deliver exceptional customer service by quickly and efficiently clearing restaurant tables Carry large loads of dishes to kitchen for washing Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance Maintaining overall cleanliness of dining room and restrooms Qualifications High School diploma or GED Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant Able to multi-task Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces Customer service focused and solution oriented Must enjoy and be able to succeed in a fast-paced work environment Ability to work a flexible schedule based on restaurant needs Food handler's card may be required according to local and or state regulations Benefits/Perks Competitive Pay Flexible Schedules Growth Opportunities Pharmacy & Restaurant Discounts Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel. Free movies at Star Cinema Grill Potential for Medical, Dental & Vision benefits 401K Retirement Savings Program Employee Referral Program At Culinary Khancepts, we strive to provide a dynamic and rewarding place to work and recognize our Team Members are our most valuable ingredient. We believe that everyone contributes directly to the company's growth and success. Culinary Khancepts is a Houston, TX based hospitality organization founded in 2016 and is comprised of the following concepts: Star Cinema Grill, a dine-in-theater concept that offers our guests first run film releases, an extensive menu, and a full-service bar with a wide selection of beer, wine, and spirits. Instagram | Facebook State Fare Kitchen & Bar, a full-service restaurant that offers a unique menu with local favorites that are as bold and diverse as the state of Texas. Instagram | Facebook Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston's hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas. Instagram | Facebook The Audrey Restaurant & Bar / Reel Luxury Cinemas, a stylish modern restaurant serving contemporary American cuisine. sharing space with a one-of-a-kind luxury, dine-in movie theater. The Audrey Restaurant & Bar: Instagram | Facebook Reel Luxury Cinemas: Instagram | Facebook Leo's River Oaks Restaurant / The River Oaks Theater - Coming Soon! Leo's River Oaks Restaurant Facebook The River Oaks Theater Instagram | Facebook Hollywood Palms Cinema, The best theater in the Chicago area! Instagram | Facebook Our goal is "To provide every guest with an unforgettable dining experience through unmatched hospitality and the highest quality food and beverages.”

Job DescriptionThank you for your interest in one of the fastest growing franchises in America, Walk-Ons's Sports Bistreaux. Every position from the host stand to the heart of the house are instrumental to our winning culture! Walk-Ons has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun are on display every day, and we need you to help us win championships! At Walk-On's we value team camaraderie, and we play for the name on the front not the back. Busser positions give team members an opportunity to work in a fast paced, team-oriented, gameday atmosphere taking care of our guests. Busser opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member! Requirements/ Responsibilities Ability to lift 25 lbs. Ability to stand for 10+ hours Ability to adhere to uniform guidelines Ability to memorize floor chart, table numbers, and steps of service Have reliable form of transportation Perform other related duties assigned by management Must possess the following qualities: Winning personality Consistent positive attitude Team work mentality Fluent in English We use eVerify to confirm U.S. Employment eligibility. Compensation: $100.00 - $200.00 per day GAME DAY WITH A TASTE OF LOUISIANA There's really no better way to describe the uniqueness of Walk-On's Sports Bistreaux. We start every dish from scratch and use fresh ingredients to bring our mouthwatering, Cajun cuisine to life. And whether you're here for dinner with the family, date night, cocktails with the girls or to watch a game on the big screen, we're always happy to share our Louisiana culture with you.

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. On the job: Replace dishes and utensils for next course Clean and reset vacated tables Remove dirty dishes from table when guest is finished Maintain cleanliness and organization of all work areas Bring your own: Willingness to learn Attention to detail Passion for service Team Member Lifestyle Perks! Medical, mental health, dental and vision insurance Life Insurance Accident & Critical Illness Insurance Pet Insurance Paid time off 401(k) plan and match Holiday pay Food & Beverage discounts throughout portfolio Golf and Tennis benefits Employee assistance program Career Growth Flexible Schedules Development Opportunities Perks may be subject to employee contribution and vary based on eligibility & location Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

It is the Restaurant Busser's responsibility to clean and properly set tables, set up coffee urns and drinks, restock inventory, and keep the floors clean and maintained. In general, it is the busser's job to maintain cleanliness of the restrooms, perimeter of the building, and main eating areas. Bussers will work closely with servers and host/hostesses to ensure guests receive excellent service, and come back time and time again. If you enjoy delivering awesome service and being part of a dynamic and hard-working team, then Apply today!

Ambriza esta buscando personal para su equipo de apoyo! En Ambriza Social Mexican Kitchen Buscamos un individuo entusiasta, positivo y apasionado que desee llevar la industria de la hospitalidad al siguiente nivel. Nosotros somos una compañía cuyos valores se basan en la hospitalidad y el trabajo en equipo, calidad y consistencia, más que una empresa somos una gran familia! El equipo de bussers es solo el primer paso para el crecimiento dentro de la compañía, en Ambriza creemos que el mejor equipo es el que está conformado por individuos de confianza que desean superarse cada día y ser mejores personas, con visión para el éxito! Si deseas formar parte de esta grandiosa compañía, no lo pienses más y unete hoy a nuestro equipo y se parte de La familia Ambriza! Responsabilidades del equipo de bussers: -Ser el primero en recibir a las mesas con nuestros chips y salsa de cortesía -mantener la limpieza del restaurante en general -Deben mostrar trabajo en equipo y comunicación con sus compañeros de trabajo. -Deben mostrar una actitud positiva. -Mantener las áreas de servicio de los clientes limpias y organizadas. - Ayudar a los meseros a preparar sus mesas para nuevos clientes una vez finalizado un servicio. -pro actividad y la habilidad de trabajar independientemente con la mínima supervisión -Mantener la estación del equipo de bussers limpia y en orden. -rellenar los chips y las salsas de la estación del equipo de apoyo. -Preservar el sentido de urgencia. -Después del cierre del restaurante, el equipo de bussers debe encargarse de la limpieza del restaurante en general y la estación del equipo de apoyo, así como también de limpiar las áreas del servicio al cliente y preparar el restaurante para un nuevo día. Ambriza is looking for personnel for our busser team! Ambriza Social Mexican Kitchen is looking for enthusiastic, passionate and positive individuals that want to take the hospitality industry to the next level. We are a company in which our values are based in hospitality, teamwork, quality and consistency. More than a company, we are a family! The busser team is only the beginning, it's the first step to become something big and grow with the company, in Ambriza we believe that the best team is made out of reliable individuals that want to overcome themselves everyday, with vision for success and hungry for more! If you wish to be part of this great team, don't hesitate and join our team today! Busser team responsibilities: -be the first to greet our tables with our courtesy chips and salsa -maintain the restaurant's cleanliness -show teamwork and communication with coworkers -positive attitude -keep guest areas clean and organized -help waiters to keep the Customer service areas clean and organized -help the waitress to prepare their tables for new customers once the service is complete -be proactive and have the capability of working individually with the minimum supervision -keep the busser team station clean and organized -refill the chips and salsa of the busser team station -Keep the sense of urgency -after the closing of the restaurant the busser team must be in charge of the cleaning of the restaurant in general and their station, as well as the common service areas and prepare the restaurant for a successful day! Work schedule Weekend availability Supplemental pay Tips Benefits Flexible schedule Employee discount Paid training

Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: * Health Insurance* * Dental & Vision Coverage * Unlimited access to medical and behavioral telemedicine through Cirrus MD * Flexible Spending Account - set aside money for health care expenses* * Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* * 401(K) Retirement Savings Program* * 50% meal discount for you, along with spouse / dependent children at all company restaurants * Child Discount Program at The Learning Experience * Employee Assistance Program and personal / professional coaching * Bright Horizon - back up child and elder care * Supplemental Insurance (accident, critical illness, indemnity) * Paid Time Off (PTO) - must meet the minimum hourly requirements * Tuituion Reimbursement & High School Diploma Program * Spot Pet Insurance * Complimentaty premium access to the Calm App, plus 5 gift subscriptions * Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) * FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position Equipped with a spray bottle, sturdy tray and clean cloth towel, a First Watch Busser uses magician-like moves to clean re-set tables within 3 minutes. They are often our silent communicators - making contact with a nearby Host to signal "table readiness." Does this sound like you? Our Bussers (just to name a few): * Communicate well with others and believe in the importance of teamwork * Clear, clean, sanitize & reset tables in under 3 minutes * Update and communicate to Hosts & Servers when tables are available for seating * Perform other duties such as light housekeeping, rolling silverware, restroom cleanliness, etc. * Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit ******************* First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Job DescriptionDescription: Duties & Responsibilities: Responsibilities and essential job functions include, but are not limited to, the following: Obtain section assignments at the beginning of each shift. Maintain proper table alignment and setup. Take used tableware to the dish pit and unload, sort, and stack silverware, glassware, and dishes in designated areas in the soiled dish drop-off area. Between seatings, promptly clean table tops, chairs, booths, booster seats and high chairs. Handle food: chips and salsa Check the floor and clean as needed. Sweep floors, sidewalks and parking lot. Monitor trash cans and empty as needed. Clean restrooms. Follow proper closing procedures to keep store clean and organized. Be kind and courteous to guests. Interact with guests and fulfill requests or relay requests to server. Attend all scheduled team member meetings Requirements: Required Knowledge, Skills and Abilities: The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Previous restaurant experience not required, but preferred. Ability to read and understand simple instructions. Ability to write simple correspondence. Ability to effectively present information to guests and other team members. Must have exceptional hygiene and grooming habits. Physical Requirements: The physical demands described here represent those that a team member must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Constant standing/walking Occasional stooping/kneeling Occasional pushing, pulling, lifting or carrying up to 60 pounds Occasional ascending or descending ladders, stairs, ramps Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine Constant receiving detailed information through oral communication Constant talking, expressing or exchanging ideas by means of the spoken word Constant clarity of vision at near and/or far distances

Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests! Why should job seekers want to work for your company? Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene. Job Summary Busser is a restaurant professional who is responsible for making sure that tables are set, silverware is placed correctly and glasses stay full. They support the waiter staff to ensure all tables are set and cleared in a timely manner. The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day. Responsibilities Deliver exceptional customer service by quickly and efficiently clearing restaurant tables Carry large loads of dishes to kitchen for washing Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance Maintaining overall cleanliness of dining room and restrooms Qualifications High School diploma or GED Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant Able to multi-task Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces Customer service focused and solution oriented Must enjoy and be able to succeed in a fast-paced work environment Ability to work a flexible schedule based on restaurant needs Food handler's card may be required according to local and or state regulations Benefits/Perks Competitive Pay Flexible Schedules Growth Opportunities Pharmacy & Restaurant Discounts Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel. Free movies at Star Cinema Grill Potential for Medical, Dental & Vision benefits 401K Retirement Savings Program Employee Referral Program At Culinary Khancepts, we strive to provide a dynamic and rewarding place to work and recognize our Team Members are our most valuable ingredient. We believe that everyone contributes directly to the company's growth and success. Culinary Khancepts is a Houston, TX based hospitality organization founded in 2016 and is comprised of the following concepts: Star Cinema Grill, a dine-in-theater concept that offers our guests first run film releases, an extensive menu, and a full-service bar with a wide selection of beer, wine, and spirits. Instagram | Facebook State Fare Kitchen & Bar, a full-service restaurant that offers a unique menu with local favorites that are as bold and diverse as the state of Texas. Instagram | Facebook Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston's hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas. Instagram | Facebook The Audrey Restaurant & Bar / Reel Luxury Cinemas, a stylish modern restaurant serving contemporary American cuisine. sharing space with a one-of-a-kind luxury, dine-in movie theater. The Audrey Restaurant & Bar: Instagram | Facebook Reel Luxury Cinemas: Instagram | Facebook Leo's River Oaks Restaurant / The River Oaks Theater - Coming Soon! Leo's River Oaks Restaurant Facebook The River Oaks Theater Instagram | Facebook Hollywood Palms Cinema, The best theater in the Chicago area! Instagram | Facebook Our goal is "To provide every guest with an unforgettable dining experience through unmatched hospitality and the highest quality food and beverages.”

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview A Busser is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners. This role pays an hourly rate of $7, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities • Removing used plates, glasses, cutlery and napkins from tables after diners are done eating • Wiping up water spills, food stains and dirt from tables • Straightening out the tablecloth or replacing stained ones • Replacing cutlery and glassware in anticipation of new diners • Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table • Refilling drinking glasses with water • Bringing out meal orders if waitstaff are busy • Handling cleaning of the dining area at the close of day Qualifications • Excellent customer service and people skills • In-depth knowledge of food sanitation and safety policies • Strong attention to detail • High School Diploma or GED (Preferred) • Ability to work in a team • Excellent verbal communication Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Ambriza esta buscando personal para su equipo de apoyo! En Ambriza Social Mexican Kitchen Buscamos un individuo entusiasta, positivo y apasionado que desee llevar la industria de la hospitalidad al siguiente nivel. Nosotros somos una compañía cuyos valores se basan en la hospitalidad y el trabajo en equipo, calidad y consistencia, más que una empresa somos una gran familia! El equipo de bussers es solo el primer paso para el crecimiento dentro de la compañía, en Ambriza creemos que el mejor equipo es el que está conformado por individuos de confianza que desean superarse cada día y ser mejores personas, con visión para el éxito! Si deseas formar parte de esta grandiosa compañía, no lo pienses más y unete hoy a nuestro equipo y se parte de La familia Ambriza! Responsabilidades del equipo de bussers: -Ser el primero en recibir a las mesas con nuestros chips y salsa de cortesía -mantener la limpieza del restaurante en general -Deben mostrar trabajo en equipo y comunicación con sus compañeros de trabajo. -Deben mostrar una actitud positiva. -Mantener las áreas de servicio de los clientes limpias y organizadas. - Ayudar a los meseros a preparar sus mesas para nuevos clientes una vez finalizado un servicio. -pro actividad y la habilidad de trabajar independientemente con la mínima supervisión -Mantener la estación del equipo de bussers limpia y en orden. -rellenar los chips y las salsas de la estación del equipo de apoyo. -Preservar el sentido de urgencia. -Después del cierre del restaurante, el equipo de bussers debe encargarse de la limpieza del restaurante en general y la estación del equipo de apoyo, así como también de limpiar las áreas del servicio al cliente y preparar el restaurante para un nuevo día. Ambriza is looking for personnel for our busser team! Ambriza Social Mexican Kitchen is looking for enthusiastic, passionate and positive individuals that want to take the hospitality industry to the next level. We are a company in which our values are based in hospitality, teamwork, quality and consistency. More than a company, we are a family! The busser team is only the beginning, it's the first step to become something big and grow with the company, in Ambriza we believe that the best team is made out of reliable individuals that want to overcome themselves everyday, with vision for success and hungry for more! If you wish to be part of this great team, don't hesitate and join our team today! Busser team responsibilities: -be the first to greet our tables with our courtesy chips and salsa -maintain the restaurant's cleanliness -show teamwork and communication with coworkers -positive attitude -keep guest areas clean and organized -help waiters to keep the Customer service areas clean and organized -help the waitress to prepare their tables for new customers once the service is complete -be proactive and have the capability of working individually with the minimum supervision -keep the busser team station clean and organized -refill the chips and salsa of the busser team station -Keep the sense of urgency -after the closing of the restaurant the busser team must be in charge of the cleaning of the restaurant in general and their station, as well as the common service areas and prepare the restaurant for a successful day!