There is more than meets the eye when it comes to being a butcher assistant. For example, did you know that they make an average of $14.74 an hour? That's $30,661 a year!
Between 2018 and 2028, the career is expected to grow 3% and produce 4,000 job opportunities across the U.S.
When it comes to the most important skills required to be a butcher assistant, we found that a lot of resumes listed 28.1% of butcher assistants included meat products, while 16.4% of resumes included customer orders, and 9.6% of resumes included ran. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.
When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the butcher assistant job title. But what industry to start with? Most butcher assistants actually find jobs in the retail and hospitality industries.
If you're interested in becoming a butcher assistant, one of the first things to consider is how much education you need. We've determined that 28.1% of butcher assistants have a bachelor's degree. In terms of higher education levels, we found that 0.8% of butcher assistants have master's degrees. Even though some butcher assistants have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a butcher assistant. When we researched the most common majors for a butcher assistant, we found that they most commonly earn high school diploma degrees or bachelor's degree degrees. Other degrees that we often see on butcher assistant resumes include associate degree degrees or diploma degrees.
You may find that experience in other jobs will help you become a butcher assistant. In fact, many butcher assistant jobs require experience in a role such as cashier. Meanwhile, many butcher assistants also have previous career experience in roles such as assistant manager or sales associate.
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In addition to switching up your job search, it might prove helpful to look at a career path for your specific job. Now, what's a career path you ask? Well, it's practically a map that shows how you might advance from one job title to another. Our career paths are especially detailed with salary changes. So, for example, if you started out with the role of cook you might progress to a role such as sous chef eventually. Later on in your career, you could end up with the title general manager.
Tell us your goals and we'll match you with the rights job to get there.
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The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 28.1% of butcher assistants listed meat products on their resume, but soft skills such as customer-service skills and dexterity are important as well.