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Butcher Careers

As a butcher, you cut, trim and package meat to sell to customers. Butchers have access to lots of dangerous machinery, so while you'll have to be careful in your day-to-day responsibilites it's probably also safe to assume no one will want to mess with you.

All jokes aside, there's no formal education needed to become a butcher. Basically they'll let anyone work in a grocery store or specialty meat shop as a butcher, as long as they can safely prepare the meat.

There is more than meets the eye when it comes to being a butcher. For example, did you know that they make an average of $14.05 an hour? That's $29,234 a year!

Between 2018 and 2028, the career is expected to grow 3% and produce 4,000 job opportunities across the U.S.

What Does a Butcher Do

When it comes to the most important skills required to be a butcher, we found that a lot of resumes listed 36.3% of butchers included meat products, while 15.8% of resumes included pork, and 8.3% of resumes included food safety. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.

When it comes to searching for a job, many search for a key term or phrase. Instead, it might be more helpful to search by industry, as you might be missing jobs that you never thought about in industries that you didn't even think offered positions related to the butcher job title. But what industry to start with? Most butchers actually find jobs in the retail and hospitality industries.

How To Become a Butcher

If you're interested in becoming a butcher, one of the first things to consider is how much education you need. We've determined that 16.3% of butchers have a bachelor's degree. In terms of higher education levels, we found that 0.9% of butchers have master's degrees. Even though some butchers have a college degree, it's possible to become one with only a high school degree or GED.

Choosing the right major is always an important step when researching how to become a butcher. When we researched the most common majors for a butcher, we found that they most commonly earn high school diploma degrees or bachelor's degree degrees. Other degrees that we often see on butcher resumes include associate degree degrees or diploma degrees.

You may find that experience in other jobs will help you become a butcher. In fact, many butcher jobs require experience in a role such as cashier. Meanwhile, many butchers also have previous career experience in roles such as cook or line cook.

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Average Salary
$29,234
Average Salary
Job Growth Rate
3%
Job Growth Rate
Job Openings
4,135
Job Openings

Butcher Career Paths

Top Careers Before Butcher

Cashier
13.5 %
Cook
12.2 %

Top Careers After Butcher

Cook
9.5 %
Cashier
9.0 %

What is the right job for my career path?

Tell us your goals and we'll match you with the rights job to get there.

Average Salary for a Butcher

Butchers in America make an average salary of $29,234 per year or $14 per hour. The top 10 percent makes over $37,000 per year, while the bottom 10 percent under $22,000 per year.
Average Salary
$29,234

Best Paying Cities

City
ascdesc
Average Salarydesc
Alexandria, VA
Salary Range27k - 43k$35k$34,621
Hempstead, NY
Salary Range25k - 42k$33k$33,212
Elizabeth, NJ
Salary Range25k - 41k$33k$32,720
Washington, DC
Salary Range24k - 39k$32k$31,567
Santa Monica, CA
Salary Range25k - 34k$30k$29,535
Ocala, FL
Salary Range24k - 33k$28k$28,214
$17k
$43k

Recently Added Salaries

Job TitleCompanyascdescCompanyascdescStart DateascdescSalaryascdesc
Butcher
Butcher
Chicago Meat Authority
Chicago Meat Authority
01/26/2021
01/26/2021
$35,10301/26/2021
$35,103
Butcher
Butcher
Stew Leonard's
Stew Leonard's
10/30/2020
10/30/2020
$41,74010/30/2020
$41,740
Butcher
Butcher
Personnel Services
Personnel Services
10/22/2020
10/22/2020
$20,87010/22/2020
$20,870
Butcher
Butcher
In-N-Out Burger-Corporate
In-N-Out Burger-Corporate
07/17/2020
07/17/2020
$33,91407/17/2020
$33,914
Butcher
Butcher
Aerotek
Aerotek
07/07/2020
07/07/2020
$29,21807/07/2020
$29,218
See More Recent Salaries

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Butcher Resumes

Designing and figuring out what to include on your resume can be tough, not to mention time-consuming. That's why we put together a guide that is designed to help you craft the perfect resume for becoming a Butcher. If you're needing extra inspiration, take a look through our selection of templates that are specific to your job.

Learn How To Write a Butcher Resume

At Zippia, we went through countless Butcher resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

View Detailed Information

Butcher Demographics

Gender

male

83.6 %

female

13.4 %

unknown

3.0 %

Ethnicity

White

62.4 %

Hispanic or Latino

21.3 %

Black or African American

9.1 %

Foreign Languages Spoken

Spanish

72.5 %

French

4.6 %

Russian

3.1 %
See More Demographics

Butcher Education

Majors

Business
18.4 %

Degrees

High School Diploma

32.0 %

Certificate

27.4 %

Bachelors

15.9 %
See More Education Info
Job type you want
Full Time
Part Time
Internship
Temporary

Top Skills For a Butcher

The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 36.3% of butchers listed meat products on their resume, but soft skills such as customer-service skills and dexterity are important as well.

  • Meat Products, 36.3%
  • Pork, 15.8%
  • Food Safety, 8.3%
  • Safety Standards, 6.4%
  • Food Preparation, 6.0%
  • Other Skills, 27.2%
  • See All Butcher Skills

Best States For a Butcher

Some places are better than others when it comes to starting a career as a butcher. The best states for people in this position are Washington, Rhode Island, Connecticut, and Massachusetts. Butchers make the most in Washington with an average salary of $37,271. Whereas in Rhode Island and Connecticut, they would average $35,697 and $35,595, respectively. While butchers would only make an average of $34,698 in Massachusetts, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.

1. Connecticut

Total Butcher Jobs:
71
Highest 10% Earn:
$55,000
Location Quotient:
1.59
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

2. Pennsylvania

Total Butcher Jobs:
173
Highest 10% Earn:
$54,000
Location Quotient:
1.11
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here

3. Wisconsin

Total Butcher Jobs:
83
Highest 10% Earn:
$46,000
Location Quotient:
1.12
Location Quotient is a measure used by the Bureau of Labor Statistics (BLS) to determine how concentrated a certain industry is in a single state compared to the nation as a whole. You can read more about how BLS calculates location quotients here
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Top Butcher Employers

1. Whole Foods Market
4.4
Avg. Salary: 
$32,709
Butchers Hired: 
62+
2. Fareway
4.0
Avg. Salary: 
$32,784
Butchers Hired: 
60+
3. Sam's Club
4.1
Avg. Salary: 
$34,539
Butchers Hired: 
50+
4. Kroger
4.7
Avg. Salary: 
$33,178
Butchers Hired: 
44+
5. Cargill
4.8
Avg. Salary: 
$29,742
Butchers Hired: 
35+
6. Albertsons
4.7
Avg. Salary: 
$33,332
Butchers Hired: 
28+

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