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Cafe Rio Mexican Grill CEO and executives

Executive Summary. Based on our data team's research, Stephen Vaughan is the Cafe Rio Mexican Grill's CEO. Cafe Rio Mexican Grill has 5,000 employees, of which 12 are in a leadership position.
Here are further demographic highlights of the leadership team:
  • The Cafe Rio Mexican Grill executive team is 25% female and 75% male.
  • 62% of the management team is White.
  • 8% of Cafe Rio Mexican Grill management is Hispanic or Latino.
  • 17% of the management team is Black or African American.
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Name & TitleBio
Stephen Vaughan

CEO

Stephen Vaughan is a President/CFO at CAFE RIO, INC.. He has worked as VP/Treasurer at SONIC CORP, Exec VP/CFO at SONIC CORP, and Vice President at SONIC CORP.

Patricia Stanley

Founders

Steve Stanley

Founders

Abe Hollands

COO

Abe Hollands's LinkedIn

Abe Hollands is a Chief Concept Officer at CAFE RIO, INC.. He has worked as Dir:Operations at CAFE RIO, INC.; Manager at CAFE RIO, INC.; and VP:Operations at CAFE RIO, INC.. Abe works or has worked at Arby's Inc and Mcdonalds Corp.

Shea Bodet Mba

Chief Financial Officer

Shea Bodet Mba's LinkedIn

Shea Bodet, MBA is a Chief Financial Officer at CAFE RIO, INC. and is based in Salt Lake City, Utah. She has worked as Staff Accountant at Winchell's Donut Houses, LP and Senior Vice President, Financial Planning & Analysis at BJ's Restaurants. Shea studied at California State University Long Beach and University of California Santa Barbara.

Todd Smith

Chief Concept Officer

Todd Smith's LinkedIn

Todd Smith is a Chief Concept Officer at CAFE RIO, INC.; Director Board Of Directors at POTBELLY CORP; and Partner - Mountain West at Corelife Eatery and is based in Salt Lake City, Utah. He has worked as Director of Marketing, New Product Development at Wendy's/Arby's Group, Inc.; Senior Brand Manager at YUM BRANDS INC; and SVP & Chief Marketing Officer at SONIC CORP. Todd studied at Northwestern University between 2004 and 2005 and Brigham Young University (BYU).

Andy Hooper

Chief People Officer

Andy Hooper's LinkedIn

Andy Hooper is a Chief People Officer at CAFE RIO, INC. and is based in Washington, District of Columbia. He has worked as president + chief operating officer at &pizza; Senior Director, Corporate HR at Burger King; and Chief People Officer at &pizza. Andy attended The American University of Paris between 2002 and 2003 and University of Miami Herbert Business School between 1999 and 2003.

Ben Craner

Chief Marketing Officer

Ben Craner is a Chief Marketing Officer at CAFE RIO, INC.. He works or has worked as Creative Director at BTC Illustration group. Ben attended Academy of Art University.

Cortney Worle

Chief People Officer

Cortney Worle's LinkedIn

Cortney Worle is a Chief People Officer at CAFE RIO, INC. and is based in Salt Lake City, Utah. She has worked as HR Business Partner at ACE PARKING MANAGEMENT, INC.; Director of Human Resources at Sports Authority; and Co-Manager at Sports Authority. Cortney attended BRIGHAM YOUNG UNIVERSITY-HAWAII between 1995 and 1997 and Brigham Young University (BYU) between 1997 and 2000.

David Gagnon (Dave)

CEO/COO

David Gagnon (Dave)'s LinkedIn

David 'Dave' Gagnon is a CEO/COO at CAFE RIO, INC. and President at Bk Magic Holdings and is based in Baltimore, Maryland Area. He has worked as Senior VP at Burger King, National VP at Taco Bell, and head coach at Taco Bell. David works or has worked as CEO at Burger King. He studied at Boston College and University of Massachusetts.

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Cafe Rio Mexican Grill founders

Name & TitleBio
Patricia Stanley

Founders

Steve Stanley

Founders

Cafe Rio Mexican Grill leadership demographics

Cafe Rio Mexican Grill gender distribution in management team

  • The Cafe Rio Mexican Grill executive team is 25% female and 75% male.
  • Cafe Rio Mexican Grill is 54% female and 46% male company-wide.
Male
Male
75%
Company-wide: 46%
Female
Female
25%
Company-wide: 54%

Cafe Rio Mexican Grill executives by race

Management Team:
  • The most common ethnicity among Cafe Rio Mexican Grill executive officers is White.
  • 62% of the management team is White.
  • 17% of Cafe Rio Mexican Grill's management is Black or African American.
  • 10% of the management team is Asian.
Company-wide:
  • White is the most common ethnicity company-wide.
  • 56% of employees are White.
  • 28% of employees are Hispanic or Latino.
  • 7% of employees are Asian.
  • Management team
  • General
100%
80%
60%
40%
20%
0%
Unknown
White
Black or African American
Asian
Hispanic or Latino

Cafe Rio Mexican Grill jobs nearby

What employees say about the executives at Cafe Rio Mexican Grill

Employee reviews
profile
5.0
A zippia user wrote a review on Mar 2024
Pros of working at Cafe Rio Mexican Grill

This great company really takes care of their employees by creating opportunities and changing lives in the best positive ways.

Cons of working at Cafe Rio Mexican Grill

None

Cafe Rio Mexican Grill benefits

Flexibility on the schedule is a plus = work life balance.

What do you like best about Cafe Rio Mexican Grill's CEO and the leadership team?

CEO really takes care of the employees and creates great opportunities to all of them.

How would you improve Cafe Rio Mexican Grill's culture?

By reinforcing the standards and routines provided

How did you prepare for the Cafe Rio Mexican Grill interview?

I got contacted by Sarah Wesley (Training Program Manager) while I was working for a different company and her professionalism got me onboard with the interview.

What brings you the most joy at Cafe Rio Mexican Grill?

Fresh food, great environment, great employees, great management team and amazing costumers.

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3.0
A zippia user wrote a review on May 2021
Pros of working at Cafe Rio Mexican Grill

The management was very kind about my life goals and understanding and the work kept me busy

Cons of working at Cafe Rio Mexican Grill

Customer service jobs include dealing with a range of people that isn’t always fun

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profile
3.0
A zippia user wrote a review on May 2021
Pros of working at Cafe Rio Mexican Grill

The management was very kind about my life goals and understanding and the work kept me busy

Cons of working at Cafe Rio Mexican Grill

Customer service jobs include dealing with a range of people that isn’t always fun

Is this useful?
profile
3.0
A zippia user wrote a review on May 2019
Pros of working at Cafe Rio Mexican Grill

Fun work environment. The employees were kind, and willing to work hard.

Cons of working at Cafe Rio Mexican Grill

Bad management.

Cafe Rio Mexican Grill benefits

Health Insurance.

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Cafe Rio Mexican Grill executives FAQs

Zippia gives an in-depth look into the details of Cafe Rio Mexican Grill, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Cafe Rio Mexican Grill. The employee data is based on information from people who have self-reported their past or current employments at Cafe Rio Mexican Grill. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Cafe Rio Mexican Grill. The data presented on this page does not represent the view of Cafe Rio Mexican Grill and its employees or that of Zippia.

Cafe Rio Mexican Grill may also be known as or be related to Cafe Rio, Cafe Rio Inc, Cafe Rio Inc., Cafe Rio Mexican Grill and Cafe Rio, Inc.