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Cafeteria aide skills for your resume and career

Updated January 8, 2025
3 min read
Cafeteria aide example skills
Below we've compiled a list of the most critical cafeteria aide skills. We ranked the top skills for cafeteria aides based on the percentage of resumes they appeared on. For example, 29.3% of cafeteria aide resumes contained patients as a skill. Continue reading to find out what skills a cafeteria aide needs to be successful in the workplace.

15 cafeteria aide skills for your resume and career

1. Patients

Here's how cafeteria aides use patients:
  • Distributed food trays to patients in the facility.
  • Run room service trays to the patients.

2. Dishes

Dishes refers to the act of cleaning dishes and utensils used in a restaurant. Collecting dirty dishes is often the job of a busser, who clears a table of any dishes once customers have paid and left the restaurant. Dishes are often cleaned by industrial dishwashers, which use high water temperatures and tougher cleaning solutions to clean dishes more quickly.

Here's how cafeteria aides use dishes:
  • Washed over 200+ dishes per meal, helped with food prep, used a commercial dishwasher and meat slicer.
  • Scraped and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.

3. Cleanliness

Here's how cafeteria aides use cleanliness:
  • Maintained cleanliness within the facility standards and objectives.
  • Received 100% rating with the Department of Health adhering to food management guidelines and cleanliness.

4. Food Handling

Here's how cafeteria aides use food handling:
  • Maintain safe and sanitary work area and food handling technique.
  • Utilize safe food handling practices and quality services.

5. Cash Handling

Here's how cafeteria aides use cash handling:
  • Fast, accurate and efficient cash handling, serving up to 400 customers a shift.
  • Cash handling and data entry on computer.

6. Food Safety

Here's how cafeteria aides use food safety:
  • Practiced according to standards related to food safety and sanitation.
  • Follow food safety regulations and guidelines under the direction of the Supervisor.

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7. Tray Line

A tray line is a food preparation method in which food trays travel around the production line.

Here's how cafeteria aides use tray line:
  • Set up, break down, and sanitize patient tray line.
  • Worked in the coffee shop, caf and tray line

8. Lunch Periods

Here's how cafeteria aides use lunch periods:
  • Supervised children during their lunch period at Memorial Middle School in the cafeteria and during a ten-minute break outside
  • Assisted Teachers & Cafeteria Workers with Students in grades Pre-K to Eighth Grade at all lunch periods.

9. Food Products

Food products are the types of various food items that are created and processed to be sold as a product. These products are consumed by humans for nourishment and are mostly processed and created in a huge factory. Tinned goods, milk, meat, etc are the most common food products, and they are not limited to any specific kind except tobacco, beers, and alcohol as they are not considered food products.

Here's how cafeteria aides use food products:
  • Loaded and unloaded of food products in the kitchen.
  • Supervised store and disposal of leftover food products

10. Hot Food

Here's how cafeteria aides use hot food:
  • Worked in the cafeteria for a company serving food to employees, prepare sandwiches, salads, and hot food.
  • Set up, replenishes and broke down cold and hot food serving lines, cart and other remote sites.

11. Portion Control

Portion control means choosing a healthy amount of a certain food that helps you get the benefits of the nutrients you need in the food without overeating. Additionally, portion control is very important because it helps you digest your foods easier as well as reach or maintain a healthy weight.

Here's how cafeteria aides use portion control:
  • Assisted with nutrition and portion control for children.
  • Assisted to serve food in accordance with established portion control procedures.

12. Kitchen Equipment

Kitchen Equipment refers to all those essential items which are crucial for the task of cooking.

Here's how cafeteria aides use kitchen equipment:
  • Conduct daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Operated and maintained various kitchen equipment of a New Jersey City University cafeteria.

13. Lunch Room

Here's how cafeteria aides use lunch room:
  • Help monitor children in lunch room, wipe tables and chairs after each shift.
  • Monitored children during lunch room dinning Managed conflicts resolutions issues while children playing indoor or outdoor actives

14. Facilitate Customer Service

Here's how cafeteria aides use facilitate customer service:
  • Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms to facilitate customer service.
  • Perform serving, cleaning, and stocking duties in establishment to facilitate customer service.

15. Clean Tables

Here's how cafeteria aides use clean tables:
  • Clean tables, tray removal, sweeping/mopping, general custodial duties
  • Cash register Clean tables Count milk cartons
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List of cafeteria aide skills to add to your resume

Cafeteria aide skills

The most important skills for a cafeteria aide resume and required skills for a cafeteria aide to have include:

  • Patients
  • Dishes
  • Cleanliness
  • Food Handling
  • Cash Handling
  • Food Safety
  • Tray Line
  • Lunch Periods
  • Food Products
  • Hot Food
  • Portion Control
  • Kitchen Equipment
  • Lunch Room
  • Facilitate Customer Service
  • Clean Tables
  • Customer Orders
  • Cash Registers
  • RAN
  • Food Service
  • Safety Standards
  • Allergies
  • Clean Kitchen
  • Computer System
  • Food Orders
  • Dishwashers
  • Clean Environment
  • Ticket Sales
  • Food Waste
  • Food Line
  • Cooking Equipment
  • Caf
  • Outgoing Inventory

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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