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| Rank | Major | Percentages |
|---|---|---|
| 1 | General Studies | 10.5% |
| 2 | Culinary Arts | 10.5% |
| 3 | Education | 8.8% |
| 4 | Business | 8.8% |
| 5 | Hospitality Management | 7.0% |
1. Cooking for Busy Healthy People
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from...
2. Child Nutrition and Cooking
Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed foods dominate our dietary intake. This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also discussed. Participants will learn what constitutes a healthy diet for children...
3. Cook Real Food: How to Make Simple Plant-Based Meals
Learn how to cook whole plant foods to make quick, easy, and healthy vegan meals for practical everyday eating...
4. Fun food safety and sanitation course
The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...
5. Stanford Introduction to Food and Health
Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this...
6. Introduction to Food and Our Environment
This course is designed to help learners around the world become more sustainable eaters. Course videos can be watched in any order. Feel free to explore special areas of interest by skipping ahead and coming back to less familiar topics at a later stage. Together, we’ll explore key topics, like how food production impacts the environment and why meat production and protein consumption are often at the center of the debate around sustainability. We’ll introduce the pros and cons of different...
7. Vegan Nutrition Health Coach Certification
Become a Vegan Nutrition Certified Health Coach, Learn Vegan Cooking, Embrace a Holistic Approach to Food...
8. Vegan Nutrition: Build Your Plant Based Diet & Meal Plan
Learn How To Set Up A Vegan Diet For Weight Loss, Building Muscle, Healthy Eating, Meal Planning & Vegan Bodybuilding...
9. Eat Real Food: How to Eat a Whole Food, Plant-Based Diet
Learn how to be a healthy vegan or vegetarian in a holistic way for best health, weight, and wellbeing...
10. ISO 22000:2018. Food Safety Management System
Understand the requirements for a food safety management system applicable for any organization in the food chain...
11. Food Safety for Managers and Supervisors
The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...
12. Food Photography: Capturing Food in Your Kitchen
With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...
13. Internationally Accredited Diploma in Diet Planning
Learn how to Create Your Clients(or your)perfect diet and nutrition plan based on their goals, preferences and lifestyle...
14. Nutrition Certification: Advanced Diet & Meal Planning
Advanced Diet And Nutrition Coach Strategies Dieting Certificate For Meal Plans, Fat Loss, Health & Sports Nutrition...
15. OSHA Safety Pro: Personal Protective Equipment
Impress management or get that job with you your ability to display life and dollar saving work place safety practices...
16. Diploma Certificate in Dietary Supplements Advisor
Become an advisor/expert in selecting the best supplements for weight loss, muscle building and for good health...
17. Occupational Health & Safety Training
Workplace Health and Safety Course For Employees & Managers...
18. ISO 22000 (HACCP and PRPs) for Food Safety
Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...
19. Basic Food Photography
Learn how to take delicious food photos from scratch...
20. Get to Know Your Food: Claims, Labels & Ingredients
Learn how to make the healthiest and best food choices amidst processed and packaged foods...
| Camp cook education level | Camp cook salary |
|---|---|
| High School Diploma or Less | $33,135 |
| Bachelor's Degree | $34,424 |
| No Education | $32,811 |
| Some College/ Associate Degree | $33,757 |