Post job

Cashier/deli clerk job description

Updated March 14, 2024
3 min read
Find better candidates in less time
Post a job on Zippia and take the best from over 7 million monthly job seekers.

Example cashier/deli clerk requirements on a job description

Cashier/deli clerk requirements can be divided into technical requirements and required soft skills. The lists below show the most common requirements included in cashier/deli clerk job postings.
Sample cashier/deli clerk requirements
  • High school diploma or GED.
  • Previous cashiering and deli experience.
  • Basic math and computer skills.
  • Ability to lift up to 25 pounds.
  • Excellent customer service skills.
Sample required cashier/deli clerk soft skills
  • Strong communication skills.
  • Ability to multi-task.
  • Time management.
  • Organizational skills.
  • Adaptability to fast-paced environment.

Cashier/deli clerk job description example 1

Beaver Run Resort & Conference Center cashier/deli clerk job description

Beaver Run Resort and Conference Center is located in Breckenridge, Colorado - the heart of the Colorado Rocky Mountains. Nestled between the mountain and Main Street, at Beaver Run you're just a few steps away from the ski slopes in the winter and the hiking trails in the summer. With 40,000 square feet of conference and meeting spaces, Beaver Run is the largest conference center in Breckenridge with the most scenic views and most professional team, services and amenities.

The Skywalk Deli and Market is a sundries market and café which sells coffee/lattés, grab-and-go food, and various market items. During winter, it serves as a quick stop on the way to the slopes in the morning, during a break from skiing in the afternoon, and down from a room when guests need a quick resupply from the market. This outlet is part café, part quick service restaurant, and part convenience store.

What You'll Do:

The Cashier will be the primary operator within our Deli and Market. This position will handle transactions at the register; stock and clean the outlet; create coffee-based drinks and serve food; and serve as a guest service and information hub. The ideal candidate will come with a strong customer service background, a self-starter mentality, and pride in maintaining a presentable storefront for our guests. Candidates must be comfortable in fast-paced, customer-focused settings Part-time seasonal position with flexible scheduling.

Position starts at $16.00/hr + Tips (Potential to make up to $22/hr through winter season)

Duties/Responsibilities:

  • Accurately process guest transactions using our Point-of-Sale system
  • Maintain a balanced cash drawer
  • Answer guest questions and address any concerns
  • Stock market shelves and displays
  • Brew and create coffee and lattés
  • Keep storefront and service areas clean and presentable

What You'll Bring:

  • 1+ years cash handling/cashiering experience - preferred
  • 1+ years barista experience - preferred
  • Proficiency in written and spoken English - required

What We Offer:

  • Opportunity for bonuses based on performance and time worked
  • On-site parking steps away from the lifts
  • Employee ski pass purchasing program
  • Hotel + Dining discounts



This job description is not meant to be an all-inclusive representation of the tasks and duties. Other duties and tasks may be assigned as business dictates.

jobs
Post a job for free, promote it for a fee

Resources for employers posting cashier/deli clerk jobs

Average cost of hiring
Recruitment statistics
How to write a job description
Examples of work conditions

Cashier/deli clerk job description FAQs

Ready to start hiring?

Updated March 14, 2024

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.