Cashier/delivery driver job description

Job DescriptionWe love Pasta, Teamwork, Caring People, and a Positive Work Environment. If you love what we love come to join our Team. Maria's Italian Kitchen is now hiring Takeout Delivery Drivers at our Sherman Oaks location. Have FUN in a Fast-Paced and Motivating work environment and earn mileage reimbursement Plus TIPS while doing it. Great for Students and those looking for Part-Time employment. MIK provides Meal Discounts and Medical/Dental Benefits for Eligible Full-Time Team Members and opportunities for advancement where Results gets you where you want to go Faster.

Minimum Wage base pay, plus Mileage Reimbursement, Delivery Fees, and with TIPS earned you can make up to $17.00 to $25 per hour (or more).
Qualifications:
Must have a vehicle. Current MVR. CA Driver's License. At least 2 years of driving experience. This is a DUAL Role as a Driver and Cashier. Cashier experience is a plus.

Maria's Italian Kitchen is one of those grand American success stories. It began in the Italian quarter of Hoboken, New Jersey, where Maria grew up learning the recipes for real Italian food of Naples from her mother, Luisa. Maria's Italian Kitchen offers a diverse menu offering fresh and flavorful dishes served by our personable and knowledgeable team.

Our passion is our people, Team Members, and Guests alike- our success is driven by Maria's Italian Kitchen's strong company culture of great food, hospitality, and atmosphere.


What does it take to succeed at MIK:
You gotta love people Being Genuinely Nice is a Must. Value Quality Service and Food. Be Committed to the job. Be a Team Player. Doing the Right thing, especially when no one is looking. Think about what is best for the Customer, your Co-Worker, and the Company. Know the Value of your Position. Know YOUR Value to the Team. Smile and have FUN at Work!



About Maria's Italian Kitchen:



We LOVE…Pasta, Teamwork, Caring People, and a Positive Work Environment. If you love what we love come JOIN our TEAM. Maria's Italian Kitchen is one of those grand American success stories. It began in the Italian quarter of Hoboken, New Jersey, where Maria grew up learning the recipes for real Italian food of Naples from her mother, Luisa. Maria's Italian Kitchen offers a diverse menu offering fresh and flavorful dishes served by our personable and knowledgeable team.Our passion is our people, Team Members and Guests alike- our success is driven by Maria's Italian Kitchen's strong company culture of great food, hospitality and atmosphere.

As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile! We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know! Successful Team Members will conduct themselves in a positive attitude and truthful character demonstrating 2nd mile service to every guest who visits our restaurant.

At Chick-fil-A, the team member role is more than just a job, it’s an opportunity. Team members gain life experience that goes far beyond just serving a great product in a friendly and fun environment. Chick-fil-A is an opportunity for people of all ages and backgrounds. We are looking for both full-time and part-time team members. Team members must be available a variety of weekdays and on both Friday and Saturday. We are looking for hard-working, team-oriented, friendly and honest people. Perks of being a Chick-fil-A Team Member include flexible hours, competitive pay and a positive atmosphere!

REQUIREMENTS

• Must be at least 16 years of age upon hire date
• Must be eligible to work in the United States
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Mobility required during shifts
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

ABOUT THE COMPANY

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

Be a part of one of the 25 fastest growing fast casuals, Slim Chickens!

Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.

Want to work with a team that has fun every day by helping guests and making them happy. Our Team Members offer a fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.

You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.

A Team Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined position that best suits your skills and abilities as well as the needs of the restaurant.

Various positions within Front of House and Back of House are cashier/runner, drive-thru, and expo (expeditor) and cook.

Requirements and Competencies:

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructions
• Availability to work in other areas of the restaurant as needed
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times

Company Introduction

We’re southern at heart.
Our roots run deep in the Delta where food is honest, meals are social, and the door is
always open. We started with a mission to bring a dose of that southern hospitality to a
fast, casual setting—serving fresh handmade food to the communities we serve.
Now over a decade and thousands of happy customers later, we know that there’s
something special about our hand-breaded chicken tenders, fresh Buffalo wings, and
handmade dipping sauces that keeps our loyal fans coming back…over and over again.
Guests tell us that Slims has changed their weekly routines—that our food was simply life changing, and that they can’t get enough. No joke.
We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers,
donating food to community events, and doing everything we can to improve the lives of people in the communities where
we live and work.
In more ways than one, Slim Chickens is truly Life Changing Chicken