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Cashier/dishwasher skills for your resume and career

Updated January 8, 2025

2 min read

Below we've compiled a list of the most critical cashier/dishwasher skills. We ranked the top skills for cashiers/dishwasher based on the percentage of resumes they appeared on. For example, 29.7% of cashier/dishwasher resumes contained dishwashers as a skill. Continue reading to find out what skills a cashier/dishwasher needs to be successful in the workplace.

15 cashier/dishwasher skills for your resume and career

1. Dishwashers

Here's how cashiers/dishwasher use dishwashers:

Cashier, Food Run & Expo, & Dishwasher - Promoted positive image and verified everything was in order.
Started out as a Dishwasher, Washed dishes needed by the cook, put dishes away.

2. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how cashiers/dishwasher use customer service:

Provided exemplar customer service while assisting in food preparation and maintaining a clean environment for an enjoyable dining experience.
Provided excellent customer service and maintained interpersonal relationships with all staff from co-workers to management.

3. Customer Orders

Here's how cashiers/dishwasher use customer orders:

Maintain and organize customer orders in a face-paced environment.
Worked the counter taking customer orders, putting carry out orders and performing other various duties as needed.

4. POS

POS is an abbreviation of "Point of Sale" which is the time and place where a customer completes a transaction. It can either be a physical shop that consists of POS terminals or a virtual shop. A POS system helps simplify the retail functions and track important sales data.

Here's how cashiers/dishwasher use pos:

Wash dishes, create delicious sandwiches for customers, work with a POS machine.
Used Micros Point of System(POS).

5. Food Orders

Here's how cashiers/dishwasher use food orders:

Take patient food orders as per their planned diet and deliver food to rooms in a timely matter.
Bag, box or wrap purchased items from store or carryout food orders.

6. Food Preparation

Here's how cashiers/dishwasher use food preparation:

Cleaned all dishes, glasses, utensils, pots and pans related to the food preparation/serving items and equipment.
Served lunch and dinnertime customers, conducted food inventory, food preparation, and assisted with general restaurant cleanup.

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7. Food Service

The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.

Here's how cashiers/dishwasher use food service:

Handled cash register duties during lunch rush for hospital cafeteria and assisted in food service.
Experience with food service dishwashing, and cashier work

8. Safety Standards

Here's how cashiers/dishwasher use safety standards:

Washed dishes and kitchen to company health and safety standards * Always on time and readily available to work when called in
Received Wal-Mart Accident-Free Certificate for maintaining safety standards and was complimented by Customers and Management for providing excellent Customer Service.

9. Mathematics

Here's how cashiers/dishwasher use mathematics:

Resolve customer complaints Accomplishments Reduced waiting time for customers by providing quick services Skills Used Strong mathematics and statistics Communication Honesty Sincerity
Utilized basic computation and mathematics, and maintained electronic registers for all payment transactions including cash and credit cards.

10. Bus Tables

Bus tables refers to the process of cleaning restaurant tables after the customer has finished and paid for the meal. This includes cleaning the table of any dirty dishes, wiping down the table and seats, and (sometimes) resetting the table for the next guests.

Here's how cashiers/dishwasher use bus tables:

Wash dishes bus tables perform pull thaw take orders as cashier clean restaurant
Bus tables, clean the front of the store as well as ensure that the dishes in the back remain clean.

11. Clean Tables

Here's how cashiers/dishwasher use clean tables:

Clear and clean tables or bar after meals are finished.
Pick up and clean tables as well as sanitize them.

12. Drink Orders

Drink orders are made by a bartender working in a bar wherein he/she mixes up a drink that the customers want. There is a lot of different cocktail terminology a customer can ask the bartenders. The most commonly used are neat, it is a drink without any ice on it, but they can still add some by saying on the rocks. Also, you call a straight-up, a white or dark spirited drink poured in a cocktail glass.

Here's how cashiers/dishwasher use drink orders:

Greeted and accepted food and drink orders.
Packaged and or assembled food orders into bags and or trays and placed drink orders into cup carriers.

13. Cash Drawers

Here's how cashiers/dishwasher use cash drawers:

Count cash drawers at the beginning of shifts to ensure that amounts are correct and there is adequate change.
Provided customer service, performed sales transactions, reconciled cash drawers, stocked merchandise and prepared point-of-purchase displays

14. Hot Food

Here's how cashiers/dishwasher use hot food:

Greet and seated, served hot food hot, cold food cold.
Provided night grill cook with a full stock of hot foods before ending shift.

15. Ice Cream

Here's how cashiers/dishwasher use ice cream:

Worked at all 4 food carts from hot dogs to ice cream.
Take orders, Cash people out, Clean dishes, Food preparatory, Make ice cream orders, Stock grocery part.

5 Cashier/Dishwasher resume examples

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List of cashier/dishwasher skills to add to your resume

The most important skills for a cashier/dishwasher resume and required skills for a cashier/dishwasher to have include:

Dishwashers
Customer Service
Customer Orders
POS
Food Orders
Food Preparation
Food Service
Safety Standards
Mathematics

Bus Tables
Clean Tables
Drink Orders
Cash Drawers
Hot Food
Ice Cream
Fryers
Clean Kitchen
Smoothies

Customers Food
Clean Restaurant
Phone Orders
Cooking Surfaces
Cash Registers
Automatic Debits
Credit Card Transactions

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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