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Become A Cashier/Host

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Working As A Cashier/Host

  • Performing for or Working Directly with the Public
  • Communicating with Supervisors, Peers, or Subordinates
  • Getting Information
  • Communicating with Persons Outside Organization
  • Establishing and Maintaining Interpersonal Relationships
  • Outdoors/walking/standing

  • Repetitive

  • $17,077

    Average Salary

What Does A Cashier/Host Do At Merlin Entertainments

* Must understand and meet all guest
* expectations and have the ability to communicate clearly.
* Provides service to
* our guests in a friendly, efficient, and courteous manner.
* Maintains high
* service standards with children as a primary focus.
* Needs to work with other team members to
* provide a positive guest experience.
* Will assist in the set up and clear down of tables and service stations
* within the front of house operation.
* Food Quality: Must possess in-depth knowledge of the
* restaurant menu, product lines and preparation procedures.
* Works closely with the production team to
* ensure that all food served to guests complies with presentation and quality
* standards.
* Sanitation and Cleanliness: Must follow and
* implement all the LEGOLAND California policies and procedures regarding proper
* sanitation and cleanliness standards.
* Safety: Must practice all safety policies and
* procedures as set by LEGOLAND California.
* Will be expected to take
* responsibility for reporting all safety hazards to Lead/Supervisor or safety
* representative immediately.
* Food Safety: Must be knowledgeable on all LEGOLAND food
* safety and HACCP procedures and responsible for implementing and maintaining
* any relevant procedures and records.
* Will be required to pass the Food Handlers
* sanitation class that will be offered to all MCs.
* Cash Handling: Must be able to accurately operate a POS
* ordering system and cash register and maintain all cash handling records on a
* daily basis.
* Will take full responsibility for all funds and tips handled as
* outlined in LEGOLAND cash handling policy.
*

What Does A Cashier/Host Do At Hard Rock Hotel and Casino

* In addition to the other duties described herein, each and every employee has the following responsibilities related to compliance with laws and regulations:
* Attend required training sessions offered by the Hard Rock.
* Perform the duties described in compliance with local laws and regulations.
* Take the necessary steps to ensure minors are not allowed to gamble or loiter in gambling areas, drink alcoholic beverages, or purchase tobacco.
* Have knowledge of the ordinances, regulations, laws, policies, and procedures relating to the employee’s department.
* Consult Internal Control Procedures and Policy Manuals for guidance.
* Report illegal activity to Security or the appropriate levels of Management

What Does A Cashier/Host Do At Treasure Island Resort & Casino

* Greet and seat guests following rotation procedures
* Ask the guest for feedback on their meal and invite them back as they depart
* Operate point-of-sales system and handle cash and cash equivalents
* Complete daily register transactions and make vault deposits
* Answer questions, and offer event and promotional information
* Assist with cleaning floors, arranging tables and filling water glasses and coffee cups
* Keep management updated on business flow
* Stock cashier supplies and complete daily and weekly cleaning duties
* Knowledge and Certification

What Does A Cashier/Host Do At Lou Malnati's

* Greet and seat guests while answering any questions in a warm and welcoming manner
* Watch seating and track wait times for guests
* Learn our menu and computer operating system
* Accommodate any special needs of our guests (i.e. booster chairs, highchairs, disabilities, etc.)
* Seat guests, note specials of the day, and answer menu questions
* Take drink orders, bus tables and provide assistance to our dining room servers when necessary
* Responsible for totaling bill, accepting payment and making correct change for guests
* Provide timely feedback to your supervisor regarding service opportunities or guest concerns
* Other responsibilities that may be assigned

What Does A Cashier/Host Do At Monarch Casino & Resort, Inc.

* Greet and seat all guests upon their arrival.
* Count and ring in all guests.
* Clean register and entrance area.
* Seat guests meeting their desire for a booth or a table while taking into account proper station rotation.
* Answer phones.
* Decrease expenses through proper handling of product.
* Increase revenue through proper upselling of beer, wine, and alcohol.
* Know, understand and follow all company and departmental policies and procedures.
* Assist guests with all needs while exceeding their expectations.
* Keep supervisor informed of all guest concerns and comments at all times.
* Show willingness to work as part of a team.
* Ensure guest satisfaction with a positive, courteous, and helpful attitude.
* Atlantis Casino Resort Spa culture fosters a team working environment, family/work life balance and an environment that is focused on team member recognition and appreciation.
* Some of the ways in which we accomplish this is by offering the following:
* Comprehensive benefits (medical, dental, vision, supplemental coverage)
* K retirement savings plan + discretionary match
* One FREE meal
* Holiday and Vacation pay
* RTC Ride Discount
* And much more……
* ZR
* ID: 2018
*

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How To Become A Cashier/Host

Cashiers are trained on the job. There are no formal education requirements to become a cashier.

Education

Although most jobs for cashiers have no specific education requirements, some employers may prefer applicants with a high school diploma or equivalent. Cashiers should have a basic knowledge of mathematics, because they need to be able to make change and count the money in their registers.

Training

Cashiers receive on-the-job training, which may last a few weeks. An experienced worker typically helps new cashiers learn how to operate equipment such as scanners or registers.

Advancement

Working as a cashier is often a steppingstone to other careers in retail. For example, with experience, cashiers may become customer service representatives, retail sales workers, or sales managers.

Important Qualities

Communication skills. Cashiers must pay attention to customers’ questions and explain pricing.

Customer-service skills. Cashiers must be courteous and friendly when helping customers.

Dexterity. Cashiers use their hands to operate registers and scan purchases.

Integrity. Cashiers must calculate payments accurately and be trusted to process customers’ financial information.

Patience. Cashiers must be able to remain calm when interacting with customers.

Physical stamina. Cashiers stand for long periods.

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Cashier/Host jobs

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Cashier/Host Demographics

Gender

  • Female

    58.9%
  • Male

    38.4%
  • Unknown

    2.8%

Ethnicity

  • White

    71.3%
  • Hispanic or Latino

    18.5%
  • Asian

    7.9%
  • Unknown

    1.8%
  • Black or African American

    0.5%
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Languages Spoken

  • Spanish

    60.1%
  • Chinese

    7.1%
  • Mandarin

    5.0%
  • French

    3.8%
  • Cantonese

    2.9%
  • Vietnamese

    2.1%
  • Korean

    2.1%
  • Italian

    2.1%
  • German

    2.1%
  • Japanese

    2.1%
  • Arabic

    2.1%
  • Portuguese

    1.7%
  • Hmong

    1.3%
  • Tagalog

    1.3%
  • Russian

    0.8%
  • Filipino

    0.8%
  • Hebrew

    0.8%
  • Polish

    0.8%
  • Hindi

    0.4%
  • Khmer

    0.4%
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Cashier/Host

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Cashier/Host Education

Cashier/Host

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Top Skills for A Cashier/Host

QualityCustomerServiceTo-GoOrdersSeatCustomersSeatGuestsPhoneCallsPOSFoodOrdersGreetingCustomersFoodPreparationCustomerOrdersCommunicationSkillsCustomerSatisfactionMenuItemsDrinkOrdersPhoneOrdersSalesTransactionsBusTablesCustomerComplaintsCleanTablesResponsibilitiesi

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Top Cashier/Host Skills

  1. Quality Customer Service
  2. To-Go Orders
  3. Seat Customers
You can check out examples of real life uses of top skills on resumes here:
  • Provided quality customer service by attending to patrons.
  • Served customers and cleaned tables ?Took To-Go orders, charged the bill, greeted and sat people
  • Greet and seat customers Use the register where customers pay for their meals Keep restaurant clean Keep bakery stocked
  • Coordinate with staff to properly seat guests in cabanas or couches.
  • Assisted with managerial duties including stocking, answering phone calls, and handling miscellaneous paperwork.

Top Cashier/Host Employers